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Missouri Department of Elementary and Secondary Education

First-Year Teacher Survey, 2007

January 11, 2008Jefferson City, Missouri

Bill ElderUniversity of Missouri

Office of Social and Economic Data Analysis

Available at: www.oseda.missouri.edu/presentations

“Good News”

• Both Teacher and Principal Ratings are quite positive about Preparation

• Linkages from DESE core data and web survey applications worked well and can be improved

• Response rates for web survey were comparatively high:– Teachers 60%– Principals 50%

“Good or Very Good”Teachers 84% --- Principals 80%

0%

10%

20%

30%

40%

50%

Poor orVery Poor

Fair Good VeryGood

Percent Rating of Quality of Teacher Preparation Programs, DESE First-Year Teacher Survey, 2007

Teachers (3,091)

Principals (1,793)

Overview• Background

– Source of Items– Methods

• Reports (descriptive statistics) -- CDs– Statewide frequency reports– Institution specific frequency reports (n>5)– Statewide cross-tabulations reports

• Review 2007 Results• Discussion

– Future directions – Review of questions– Additional analyses

Background—Items

• Missouri Standards for Teacher Education Standards (MoSTEPS)

• Teacher and Principal Items not aligned as well as possible but quite similar

• May desire additional items (mentoring)

Background--Methods

• 100% of Missouri first-year teachers contacted by letter and email (@ 5,150)

• First-year teachers defined by DESE Core Data • Survey is confidential but not anonymous

(security)• Principal survey specifically referenced

individual first-year teachers• Principal responses were limited to no more than

six first-year teachers (if >6, randomly selected from Mo.)

Background--Methods

• Communications included individual letter from the Commissioner and email follow-up until over 50% response rate achieved

• Gathered as late in the year as possible April-May 2007

• Relatively short survey with easy responses formats – related to response– Characteristics in Core Data– Short open-ended question possible in 2008

Reports and CD

• Statewide frequency reports for teacher and principal surveys

• Institution specific frequency reports for teacher and principal surveys (n > 5)

• Selected statewide cross tabulations for teacher and principal surveys

• Additional reports possible in March

Review 2007 Results Teachers 84% --- Principals 80%

0%

10%

20%

30%

40%

50%

Poor orVery Poor

Fair Good VeryGood

Percent Rating of Quality of Teacher Preparation Programs, DESE First-Year Teacher Survey, 2007

Teachers (3,091)

Principals (1,793)

Question #20 Teachers

Question #14 Principals

Factor Analysis of Teacher SurveySuggest Five Survey Dimensions

Dimension Teacher Questions

• Overall Rating 20• Institution specific customized questions• Additional certifications• More specific categories (as N allows)• Teaching outside Initial certification – additional cert.• Professional development• Continuing education• Classroom Management• Assessment For Learning• Subject Mastery 4• Planning for Teaching 5-10• Teaching 11-17• Using Technology 18-19

Subject Level Mastery -- Teachers

4Having a thorough knowledge of the subjects that I teach.

72%

Planning for Teaching -- Teachers

5Understanding how students learn and

develop.75%

6Understanding how students differ in their

approaches to learning.76%

7Designing lessons that address different

learning styles.69%

8Delivering lessons that work well for

different learning styles.66%

9Planning lessons based on curriculum goals

and performance standards.68%

10Facilitating higher levels of learning by

employing a variety of instructional strategies

71%

Teaching -- Teachers

11Creating a classroom learning environment

that encourages student engagement.75%

12Using communication skills to effectively

foster learning.76%

13Using assessments effectively to evaluate

student academic achievement.66%

14 Using professional instructional practices. 77%

15 Using ethical instructional practices. 81%

16Fostering continuous professional

development.76%

17Interacting effectively with colleagues,

parents and other members of my learning community.

74%

Technology -- Teachers

18Using technology to enhance my personal

productivity.67%

19Using technology effectively as part of my

instructional strategies.63%

Subject Level Mastery -- Principals

1Using knowledge in the subject(s) that s/he teaches.

75%

Planning for Teaching -- Principals

2Understanding of theories about how students learn.

63%

3Understanding of theories about how students develop.

61%

4Designing lessons that address a variety of learning styles.

56%

5Designing lessons aligned to curriculum goals and performance standards.

69%

Teaching -- Principals

6Using effective instructional strategies to attain high levels of learning.

64%

7Creating an environment that encourages active student engagement.

70%

8 Using effective communication skills. 71%

9Using assessments effectively to evaluate student academic achievement.

61%

10Demonstrating knowledge of ethical professional practices.

77%

11 Striving for continuous professional growth. 76%

12Interacting effectively with colleagues to support student learning.

76%

Technology -- Principals

13Using technology to enhance instruction.

66%

Selected Cross-Tabulations

• Percent Free and Reduced Lunch• District Geographic Locale• District Enrollment Size• Recent Completer • In or Out of State Educational Program• Public or Private Institution• District Accreditation Status• Others …..

Principals Teachers

FR Lunch N Pct N Pct

Less Than 25% 323 17.9 572 18.4

25% to 49% 901 50.1 1,455 46.8

50% or More 576 32.0 1,083 34.8

 Totals 1,800 100.0 3,110 100.0

Cross Tabulation Factors

Principals Teachers

Geographic Location

N Pct N Pct

Large City 127 7.1 236 7.7

Mid-Size City 165 9.3 280 9.1

Fringe Large City 510 28.6 906 29.4

Fringe Mid-Size City 79 4.4 144 4.7

Town 302 16.9 519 16.9

Rural Areas 601 33.7 993 32.3

Totals  1,784 100.0 3,078 100.0

Cross Tabulation Factors

Principals Teachers

District Enrollment Size

N Pct N Pct

400 or Less 206 11.4 300 9.7

801 - 2000 318 17.7 514 16.5

2001 - 6000 534 29.7 986 31.7

6000 or More 550 30.6 1,015 32.6

Totals 1,800 100.0 3,110 100.0

Cross Tabulation Factors

Principals Teachers

Recent Completer N Pct N Pct

Before 2006 420 43.2 1,344 51.8

Since 2006 552 56.8 1,250 48.2

         

Cross Tabulation Factors

 Totals 972 100 2,594 100

Principals Teachers

In or Out of State Program

N Pct N Pct

In State 1,121 96.3 2,433 78.6

Out of State 43 3.7 662 21.4

Totals  1,164 100 3,095 100

Cross Tabulation Factors

Principals Teachers

Type of Program N Pct N Pct

Non-Missouri 118 10.1 871 28.0

Private 368 31.5 802 25.8

Public 679 58.4 1,439 46.2

Totals  1,165 100.0 3,112 100.0

Cross Tabulation Factors

Principals Teachers

District Accreditation

N Pct N Pct

Accredited 1,671 94.2 2,897 94.7

Provisional 103 5.8 163 5.3

Totals 1,774 100.0 3,060 100.0

Cross Tabulation Factors

Rating of Quality of Teacher Preparation

Teachers #20 Principals #14

• Good or Very Good 84%

• FRL• Size• Recent Completer• In-Out of State• Accreditation Status

• Good or Very Good

80%• FRL• Size• Type of Program• Accreditation Status

What overall rating would you give the quality of your professional education preparation program?

10.74 13.44 15.4 13.63

42.9647.33 48.52 46.94

44.54 36.87 33.3 37.03

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Poor or Very Poor Fair Good Very Good

T20

What overall rating would you give the quality of your professional education preparation program?

16.1 13.7 14.1 13.2 13.0 13.6

44.3 47.3 51.2 48.1 44.4 46.9

34.6 36.6 32.2 36.6 40.8 37.0

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 or More Total

Enrollment Category

Poor or Very Poor Fair Good Very Good

T20

What overall rating would you give the quality of your professional education preparation program?

14.4 11.9 13.2

46.9 44.6 45.8

36.6 41.3 38.8

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Before 2006 Since 2006 Total

Program Completion Year

Poor or Very Poor Fair Good Very Good

T20

What overall rating would you give the quality of the professional education preparation program?

14.0 12.0

47.2 45.9

36.3 40.2

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

In State Out of State

Program Location

Poor or Very Poor Fair Good Very Good

T20

What overall rating would you give the quality of the professional education preparation program?

13.4 17.3 13.6

46.748.8

46.8

37.6 30.3 37.2

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

A P Total

Accreditation Status

Poor or Very Poor Fair Good Very Good

T20

What is your overall rating of the teacher’s preparation?

11.15 13.7317.31 14.41

39.3247.43 41.26 44

46.1335.04 33.57 36.57

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Poor or Very Poor Fair Good Very Good

P14

What is your overall rating of the teacher’s preparation?

16.67 17.71 16.72 11.89 13.5 14.41

46.08 38.02 48.26 46.6 40.33 44

30.39 39.06 31.23 36.98 40.69 36.57

0%

20%

40%

60%

80%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 orMore

Total

Enrollment Category

Poor or Very Poor Fair Good Very Good

P14

What is your overall rating of the teacher’s preparation?

9.4 14.99 12.98 13.25

46.1547.14

43.07 44.66

40.17 32.43 41.59 38.55

0%

20%

40%

60%

80%

100%

Non-MissouriInstitution

Private Public Total

Program type

Poor or Very Poor Fair Good Very Good

P14

What is your overall rating of the teacher’s preparation?

13.17

28.43

14.05

44.86

36.27

44.36

37.6422.55

36.77

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Accredited Provisional Total

Accreditation Status

Poor or Very Poor Fair Good Very Good

P14

Knowledge of Subjects Taught

Teachers #4 Principals #1

• Good or Very Good 72%

• FRL• Locale• Size

• Good or Very Good

75%• Size• FRL• Recent Completer• Accreditation Status

Having a thorough knowledge of the subjects that I teach.

19.96 23.88 25.39 23.69

42.21 39.16 40.59 40.22

34.5 32.48 29.66 31.87

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T4

Having a thorough knowledge of the subjects that I teach.

27.0 28.6 26.0 24.5 21.1 24.3

36.7 37.1 39.3 38.7 38.4 38.4

26.3 27.6 26.6 31.4 33.1 30.3

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 or More Total

Enrollment Category

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T4

Having a thorough knowledge of the subjects that I teach.

21.6 24.0 21.4 21.5 25.6 25.6 23.7

40.3 34.1 40.7 43.8 39.7 41.1 40.2

33.9 36.9 34.2 29.9 30.0 29.0 31.9

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Large City Mid-SizeCity

UrbanFringe of

Large City

UrbanFringe ofMid-Size

City

Town RuralAreas

Total

Geographic Location

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T4

Using knowledge in the subject(s) that s/he teaches.

13.62 22.56 24.83 21.68

43.0344.33

45.83 44.58

39.63 31.33 24.83 30.74

0%

20%

40%

60%

80%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P1

Using knowledge in the subject(s) that s/he teaches.

26.7 21.88 24.21 20.41 19.49 21.68

46.6 47.4 48.43 44.76 40.44 44.58

23.79 27.6 25.79 32.58 35.52 30.74

0%

20%

40%

60%

80%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 orMore

Total

Enrollment Category

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P1

Using knowledge in the subject(s) that s/he teaches.

24.76 18.3 21.09

45.4846.2 45.88

27.62 33.51 30.97

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Before 2006 Since 2006 Total

Program Completion Year

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P1

Using knowledge in the subject(s) that s/he teaches.

20.6

36.89

21.55

45.21

35.92

44.67

31.7418.45

30.96

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Accredited Provisional Total

Accreditation Status

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P1

Addressing Different Learning Styles

Teachers #7 Principals #4

• Good or Very Good 69%

• FRL• Recent Completers• Accreditation Status

• Good or Very Good

56%• FRL• Type of Program• Accreditation Status

Designing lessons that address different learning styles.

22.55 24.55 24.79 24.27

36.36 38.97 38.58 38.35

35.49 30.41 27.47 30.33

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T7

Designing lessons that address different learning styles.

24.8 21.0 23.0

35.7 40.7 38.1

31.8 32.9 32.3

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Before 2006 Since 2006 Total

Program Completion Year

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T7

Designing lessons that address different learning styles.

24.320.4

24.1

38.538.9

38.5

30.7 24.7 30.4

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

A P Total

Accreditation Status

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T7

Designing lessons that address a variety of learning styles.

20.74 26.25 26.91 25.47

34.6738.26 34.38 36.37

38.08 28.14 27.43 29.7

0%

20%

40%

60%

80%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P4

Designing lessons that address a variety of learning styles.

23.73 29.97 24.34 26.05

34.7538.42

37.54 37.53

33.9 24.25 33.14 30.42

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Non-MissouriInstitution

Private Public Total

Program type

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P4

Designing lessons that address a variety of learning styles.

24.87

33.01

25.34

37.33

27.18

36.74

30.5617.48

29.8

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Accredited Provisional Total

Accreditation Status

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P4

Creating Engaging Learning Environment

Teachers #11 Principals #7

• Good or Very Good 75%

• FRL• Locale• Size

• Good or Very Good

70%• Size• FRL• Type of Program• Accreditation Status

Creating a classroom learning environment that encourages student engagement.

15.79 20.92 21.56 20.2

38.4239.85 40.33 39.75

42.28 34 32.71 35.08

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T11

Creating a classroom learning environment that encourages student engagement.

25.8 22.1 19.5 19.4 19.1 20.2

40.336.7 43.8 39.1 39.1 39.8

28.238.1 30.9 36.7 36.8 35.1

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 or More Total

Enrollment Category

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T11

Creating a classroom learning environment that encourages student engagement.

21.3 15.7 20.1

40.038.9

39.8

33.3 42.3 35.2

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

In State Out of State Total

Program Location

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T11

Creating a classroom learning environment that encourages student engagement.

18.3 18.1 22.6 20.2

39.4 40.5 39.5 39.7

39.5 36.4 31.7 35.1

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Non-MissouriInstitution

Private Public Total

Program Type

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T11

Creating an environment that encourages active student engagement.

13.3523.97

22.78 21.69

36.6535.85 32.35 34.87

45.3433.41 32 35.09

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P7

Creating an environment that encourages active student engagement.

22.82 21.99 22.96 20.04 22.04 21.69

38.8335.08 38.05

35.77 30.6 34.87

26.7 34.55 29.56 37.27 39.53 35.09

0%

20%

40%

60%

80%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 orMore

Total

Enrollment Category

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P7

Creating an environment that encourages active student engagement.

21.39

25.24

21.61

35.65

23.3

34.93

35.95 27.18 35.44

0%

20%

40%

60%

80%

100%

Accredited Provisional Total

Accreditation Status

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P7

Using Assessments Effectively

Teachers #13 Principals #9

• Good or Very Good 66%

• FRL• Size• In-Out State

• Good or Very Good

61%• FRL• Size• Accreditation Status

Using assessments effectively to evaluate student academic achievement.

26.19 25.52 29.21 26.92

34.09 40.48 39.35 38.91

33.92 26.76 23.72 27.02

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T13

Using assessments effectively to evaluate student academic achievement.

33.1 28.9 29.9 25.2 24.6 26.9

36.1 38.8 38.940.7 38.0 38.9

22.4 25.2 23.5 27.9 29.9 27.0

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 or More Total

Enrollment Category

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T13

Using assessments effectively to evaluate student academic achievement.

27.8 23.6 26.9

38.3 41.0 38.9

26.6 29.2 27.2

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

In State Out of State Total

Program Location

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

T13

Using assessments effectively to evaluate student achievement.

23.91 32.0732.7 30.81

42.2439.87 35.13 38.77

28.26 21.71 20.87 22.62

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Less Than 25% 25% to 49% 50% or More Total

Pct. Free or Reduced Lunch

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P9

Using assessments effectively to evaluate student achievement.

33.98 34.38 32.49 30.45 27.74 30.81

37.38 36.46 39.75 38.72 39.6 38.77

18.93 21.35 20.82 23.68 24.45 22.62

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

400 or Less 401 - 800 801 - 2000 2001 - 6000 6000 orMore

Total

Enrollment Category

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P9

Using assessments effectively to evaluate student achievement.

29.81

44.12

30.64

40.01

24.51

39.12

23.412.75 22.78

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Accredited Provisional Total

Accreditation Status

Not or Inadequately Prepared Adequately PreparedWell Prepared Very Well Prepared

P9

Discussion

• General Questions

• Future directions

• Review of survey questions

• Additional analyses

Missouri Department of Elementary and Secondary Education

First-Year Teacher Survey, 2007

January 11, 2008Jefferson City, Missouri

Bill ElderUniversity of Missouri

Office of Social and Economic Data Analysis

Available at: www.oseda.missouri.edu/presentations

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