redspoon-menu
Post on 25-Mar-2016
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also serving every day til 4pmFrench ToasTserved with maple syrup & cream BreakFasT rollFried egg, Bacon, spinach, Cheese, tomato & BBQ sauce on turkish bun
eggs & BaconFried or scrambled with toast
exTrasHash Brown, mushrooms, avocadoegg, Baconsmoked salmon
3 egg omeleTTe wiTh ToasTHam, Cheese, & tomatosmoked salmon, Baby spinach & FettaBacon, mushroom & Cheesetomato, onion & Cheese
BlT Burgerserved with beer battered fries & side aioli
chicken BurgerWith lettuce, tomato, mayo, chicken, bacon, swiss cheese & avocado, served on turkish bun with chips & side aioli
sTeak sandwichWith steak, bacon, caramelised onion, egg, lettuce, tomato, BBQ sauce, served on turkish bun with chips & side aioli
redspoon cluBWith chicken, bacon, egg, swiss cheese, lettuce, tomato, mayo with chips & side aioli
BeeF BurgerWith bacon, caramelised onion, egg, lettuce, tomato served on turkish bun with chips & side aioli
chicken schniTzel Burgerpanko Crumbed Chicken breast, with bacon, swiss cheese,aioli,lettuce & tomato served on toasted turkish bun with beer battered fries
soFt drinK
BY The glass
250ml BoTTleCoke, Coke Zero, diet Coke, sprite, lift, Fanta
deep spring mineral waTerorange passionfruit, lemon lime, natural
san pellegrino 500ml
lemon lime & BiTTers
Juiceapple, pineapple, orange
CoFFee & teacoFFeelatté, Cappucino, Flat White, long Blackshort Black, short macchiato
Tearegular teaHerbal tea - see selection
chai laTTÉ
icedCoffee, Chocolate, Caramel, affogato, Frappemilkshakes
soY add 0.50
Beer & CiderTapCarlton draughtpure BlondeFat yakBulmers Cider
BoTTledvB, Cascade lightCrown lagerasahi, Corona, stella artois, Heineken, peroniCC & dryBulmers Cider - pear, Blackcurrantrekorderlig Cider (ask for flavours)
sparKling Winerothbury estate sparkling Cuvee
yellowglen yellow piccolo 200ml
WHite Winehouse whiTerothbury estate sauvignon Blancrothbury estate Chardonnay
sauvignon Blancsquealing pig sauvignon Blancmarlborough
distant Cousins sauvignon Blancmarlborough
matua Hawkes Bay sauvignon Blanc
chardonnaYsecret stone Chardonnaymarlborough
sauvignon Blanc semillondevil’s lair Hidden Cave sauvignonBlanc semillon margaret river
pinoT grigiot’gallant Juliet pinot grigiomornington peninsula
sWeet WHitet’gallant Juliet moscato low alc
red Winehouse redrothbury estate Cabernet merlotrothbury estate shiraz Cabernet
caBerneT sauvignonJamiesons run Cabernet sauvignon
shirazpepperjack shiraz Barossaingoldby shiraz mclaren vale
merloTmatua Hawkes Bay merlot
caBerneT shirazWynns ‘the gables’ Cab shirazCoonawarra
pinoT noirsecret stone pinot noir marlborough
spiritssTandardpremium
9.9
10.5
10.5
2.02.54.0
10.513.59.99.9
14.9
16.9
16.9
16.9
16.9
16.9
glass
3.9
4.2
4.2
5.8
4.5
4.5
lrg
4.53.0
3.54.0
4.8
5.95.9
JUg
13.513.815.515.5
6.07.07.58.510.012.0
Bottle
19.5
7.0
19.519.5
26.5
26.5
26.5
28.5
30.0
27.5
26.5
Bottle
18.518.5
24.5
34.526.5
25.5
28.0
28.0
6.59.0
JUg
9.5
13.5
sml
3.5
3.8
pint
6.56.88.58.5
glass
6.0
5.95.9
6.9
6.9
6.9
7.5
7.9
6.9
6.9
glass
5.95.9
6.5
9.06.8
7.0
7.5
7.5
5.25.0
6.5
6.5
6.0
6.0
sCH
5.86.07.07.0
nz
nz
nz
nz
wa
vic
sa
sasa
nz
sa
nz
pot
4.34.55.05.0 sHop 51, Central sQUare sHopping
Centre, altona meadoWs viC 3028
p 03 9360 7788 F 03 9360 7789e redspoon@redspoon.com.auF www.facebook.com/redspoonlounge
www.redspoon.com.au
startersgarlic Bread
garlic & cheese Bread
Beer BaTTered chips
seasoned wedgesWith sour cream & sweet chilli
TradiTional BruscheTTatopped with rocket, persian fetta, & finished with pesto & balsamic reduction
Trio oF dipsassorted dips accompanied with toasted turkish fingers.
salT & pepper calamariWith fresh seasonal garden salad & aioli
pork & Fennel meaTBallsWith olive tapenade, fresh vine ripened tomatoes, rocket salad with crusty bread
marinaTed lamB skewersserved with almond cous cous & tzatziki
saTaY chicken skewersseved on scented jasmine rice with petite rocket salad and fresh lime
Tapas plaTe (for 2)see Board
Thai chicken cakesserved with a chilli & corriander dipping sauce with asian salad.
eggplanT lasagnalayers of crumbed eggplant, fresh basil & napoli sauce, gratinated with mozzarella cheese.
sidescreamY mashseasonal vegeTaBlescous coussweeT poTaToexTra Bread
saucesmushroom, pepper, gravy, garlic,red Wine Jus, garlic Butter
saladsFresh seasonal garden salad
warm cous cous saladtossed with sauteed mushrooms, caramelised onion,rocket, red pimento & sweet style soya.
crispY Thai BeeF saladtossed with bean shoots, julliene carrot, cucumber, onion & finished with a chilli, soy & corriander dressing & crispy shallots.
seared calamari saladtender pieces of Calamari tossed with garlic, chilli,fresh basil, white wine & lemon.
caeser salad traditional Caesar salad with bacon crisps, turkish croutons & poached egg
chicken caeser saladtraditional Caesar salad with bacon crisps, turkish croutons & poached egg & chicken
TradiTional greek salad
marinaTed lamB saladtraditional greek salad with marinated lamb
Kids menUpenne pasTaWith napoli & parmesan cheese
BaBY Back riBs & chips
chicken schniTzel & chips
calamari & chips
ice cream
pasta & risottoseaFood linguinepan seared prawns, calamari, olive oil, garlic, chilli, butter, white wine, with fresh tomato
roasT pumpkin linguinetossed with baby spinach and toasted pine nuts in a light cream sauce
chicken & avocado linguinetossed with wild mushrooms, white wine & cream, finished with finely shaved parmesan
eggplanT linguineeggplant, baby spinach, spanish onion & fresh basil tossed with napoletana sauce & finished with crumbled fetta.
slow roasTed chicken BreasT pennetossed with semi-dried tomatoes & fresh chilli in a napolitana sauce
smoked salmon pennetossed with semi-dried tomatoes & fresh dill in a light cream sauce
Bacon & chilli pennegarlic, fresh Chilli, Bacon, onions & fire roasted peppers tossed with napoletana sauce & finished with finely shaved parmesan & shallots
Baked pumpkin & sage risoTToFinished with finely grated parmesan & crispy sage leaves
chicken & Field mushroom risoTTotossed with bacon & leeks, finished with finely grated parmesan
marinaTed lamB risoTToWith fresh sage & crispy bacon
seaFood risoTTopan seared prawns, calamari, garlic & chilli tossed with napoletana sauce
wild mushroom risoTToan array of wild field mushrooms tossed with leek, white wine, & baby spinach
spanish risoTTospanish chorizo, prawns, onion, green capsicum, tossed with napoletana sauce & finely shaved parmesan.
mains
Fire roasTed vegeTaBle sTackWith crispy leeks, persian fetta, napoli, & balsamic reduction
hokkien noodlesstirfried wok vegetables tossed with egg noodles & our special asian sauce+ add chicken+ add seaFood
chicken schniTzelpanko crumbed chicken breast served with beer battered fries & fresh garden salad
chicken parmigianapanko crumbed chicken breast topped with napoli sauce & cheese, with beer battered fries & fresh garden salad
chicken BreasTFilled with smoked salmon, baby spinach & King island brie served on Kumera mash, with seasonal vegetables & braised champagne & leek sauce.
chicken proscuiTToproscuitto wrapped chicken breast served on creamy potato mash, with seasonal vegetables and finished with wild mushroom & white wine cream sauce.
grilled mushroom chickenchar grilled chicken breast, served on sweet potato mash with a wild mushroom sauce and seasonal veg
garlic prawnsserved with jasmine rice & seasonal veg
chilli prawnstossed with napoli sauce, chilli & cream served with jasmine rice & seasonal veg
salT & pepper calamariserved with beer battered fries, fresh seasonal garden salad & aioli.
FreshlY caughT Beer BaTTered FlaTheadBattered in Fat yak, with crispy chips, housemade tartare & fresh garden salad
Fresh markeT Fish (see specials board)served on sweet potato mash, with vine ripened tomatoes, brocollini & lemon butter caper sauce
Thai green vegeTaBle currYtraditional thai curry served on steaming jasmine rice finished with crispy bean shoots and corriander.+ add chicken+ add seaFood
glazed duck BreasTserved on ginger scented mash, with baby bok choy, crispy leeks & blueberry jus
glazed BaBY Back pork riBsserved on creamy mash with seasonal veg
slow Braised lamB shankstender lamb shanks served on creamy garlic mash with seasonal vegetables & red wine gravy
300g prime aged scoTch FilleTserved with beer battered fries & fresh seasonal garden salad
350g chargrilled riB eYe on The Boneserved with beer battered fries & fresh seasonal garden salad
350g crusTed riB eYe on The Boneon creamy potato mash, with slow roasted tomatoes, seasonal vegetables & finished with red wine & port jus.
sTeak ‘n’ riBsprime aged sirloin steak & half rack of glazed baby back ribs served with beer battered fries and garden salad.
BeeF & reeFplease see our specials board
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17.9
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13.9
17.9
13.9
18.9
9.9
9.9
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9.9
4.0
19.9
17.9
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17.9
18.9
19.9
17.9
17.9
19.9
19.9
19.9
17.9
19.9
19.0
16.9
18.921.9
22.5
23.9
28.9
27.5
27.9
28.5
28.5
19.9
26.5
29.9
16.9
19.921.9
29.9
27.9
28.5
32.5
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34.5
35.9
39.9
6.5
7.9
6.5
8.9
9.5
15.5
14.9
16.5
16.5
15.9
27.0
14.9
15.9
5.56.95.55.93.5
3.5
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