appetizers & entrees salads mixed grilled platter | 36 · 2019. 12. 2. · baby arugula salad,...

2
EXECUTIVE CHEF Elpidio Escamilla FALL MENU CORNERSOCIALNYC CORNER SOCIAL SALAD | 12 Mixed Greens, Diced Tomatoes,Green Olives, Roasted Pear,Feta Cheese, Lemon Balsamic Dressing CAESAR SALAD | 12 Heart of Romaine Lettuce, Shaved Parmesan Cheese, Garlic Croutons, Homemade Caesar Dressing KALE SALAD | 12 Diced Apples, Cranberries, Pecorino Parmesan Cheese, Honey Mustard Dressing ADD GRILLED CHICKEN 6, SHRIMP OR STEAK 8 TO ANY SALAD CRAB CAKE & SEARED SHRIMP SALAD | 19 Baby Arugula, Lemon Dressing, Roasted Red Pepper Sauce, Guacamole, White Wine, Butter Herb Sauce ARGENTINEAN EMPANADAS | 8 Your Choice of Angus Beef, Chicken, or Shrimp, Served with Baby Arugula, Apple Salad and Chimichurri Sauce FRIED CALAMARI | 18 Crispy Zucchini, Chipotle Aioli Sauce, Light Spiced Marinara Sauce, Caramelized Red & Green Peppers FRITTO MISTO | 21 Calamari, Shrimp, Baby Scallops, Chipotle Aioli, Light Spiced Tomato Sauce, Caramelized Red, Green Peppers ZUPPA DI MUSSELS | 18 White Wine Tomato Basil Sauce, Garlic Crostini STUFFED PORTOBELLO MUSHROOM & QUINOA | 16 Grilled Portobello Mushroom Stuffed With Zucchini, Tomato, Mozzarella, Balsamic Glazed, Served With Baby Arugula Salad, Lemon Dressing CORNER SOCIAL SALAD | 12 Mixed Greens, Diced Tomatoes,Green Olives, Roasted Pear,Feta Cheese, Lemon Balsamic Dressing CAESAR SALAD | 12 Heart of Romaine Lettuce, Shaved Parmesan Cheese, Garlic Croutons, Homemade Caesar Dressing KALE SALAD | 12 Diced Apples, Cranberries, Pecorino Parmesan Cheese, Honey Mustard Dressing ADD GRILLED CHICKEN 6, SHRIMP OR STEAK 8 TO ANY SALAD CRAB CAKE & SEARED SHRIMP SALAD | 19 Baby Arugula, Lemon Dressing, Roasted Red Pepper Sauce, Guacamole, White Wine, Butter Herb Sauce ARGENTINEAN EMPANADAS | 8 Your Choice of Angus Beef, Chicken, or Shrimp, Served with Baby Arugula, Apple Salad and Chimichurri Sauce FRIED CALAMARI | 18 Crispy Zucchini, Chipotle Aioli Sauce, Light Spiced Marinara Sauce, Caramelized Red & Green Peppers FRITTO MISTO | 21 Calamari, Shrimp, Baby Scallops, Chipotle Aioli, Light Spiced Tomato Sauce, Caramelized Red, Green Peppers ZUPPA DI MUSSELS | 18 White Wine Tomato Basil Sauce, Garlic Crostini STUFFED PORTOBELLO MUSHROOM & QUINOA | 16 Grilled Portobello Mushroom Stuffed With Zucchini, Tomato, Mozzarella, Balsamic Glazed, Served With Baby Arugula Salad, Lemon Dressing Appetizers & Salads ALL SANDWICHES ARE SERVED WITH FRENCH FRIES OR SALAD. SUBSTITUTE SWEET POTATO OR ROASTED GARLIC FRIES ADD 2 TRUFFLE FRIES ADD 3 BUILD YOUR OWN BURGER | 18 Lettuce, Tomato, Red Onion, Brioche Bun, House Sauce ADD SAUTEE ONIONS, JALAPENO, MUSHROOMS, FONTINA, CHEDDAR, PROVOLONE, BLUE CHEESE, GRUYERE, BRIE CHEESE 2/EA ADD BACON 3 ADD AVOCADO 3 TURKEY BURGER | 21 Avocado, Bibb Lettuce, Cranberry Aioli, Brioche Bun WILD MUSHROOM GRILLED CHEESE | 18 Mushroom, Melted Brie & Cheddar Cheese, Baby Arugula, Roasted Garlic Aioli, Sourdough Bread ALL SANDWICHES ARE SERVED WITH FRENCH FRIES OR SALAD. SUBSTITUTE SWEET POTATO OR ROASTED GARLIC FRIES ADD 2 TRUFFLE FRIES ADD 3 BUILD YOUR OWN BURGER | 18 Lettuce, Tomato, Red Onion, Brioche Bun, House Sauce ADD SAUTEE ONIONS, JALAPENO, MUSHROOMS, FONTINA, CHEDDAR, PROVOLONE, BLUE CHEESE, GRUYERE, BRIE CHEESE 2/EA ADD BACON 3 ADD AVOCADO 3 TURKEY BURGER | 21 Avocado, Bibb Lettuce, Cranberry Aioli, Brioche Bun WILD MUSHROOM GRILLED CHEESE | 18 Mushroom, Melted Brie & Cheddar Cheese, Baby Arugula, Roasted Garlic Aioli, Sourdough Bread Sandwiches ........................................................... ........................................................... ........................................................... MIXED GRILLED PLATTER | 36 Skirt Steak, Grilled Chicken, Columbian Sausage, Pork Chop, Sweet Plantains, Marinated Fresh Tomatoes FILET MIGNON | 32 8oz Filet Mignon, Grilled Asparagus, Basil Pesto Mashed Potatoes, Mushroom Sauce SKIRT STEAK | 29 Sauteed Spinach, Garlic Mashed Potatoes, Chimichurri Sauce SMOTHERED PORK CHOPS & GRITS | 21 Caramelized Onions Gravy, French Beans, Creamy Grits GRILLED LAMB CHOPS | 32 Garlic Spinach, Mango Salsa, Balsamic Glaze CHICKEN PARMIGIANA | 24 Breaded Chicken Breast, Marinara Sauce, Fresh Mozzarella Cheese, Served with Linguini Pasta, Spinach, Caramelized Onions, Garlic Oil Sauce CHICKEN PICCATA | 21 Sauteed French Beans, Roasted Red Potatoes, Mushrooms, White Wine Caper Sauce SHRIMP & GRITS | 21 Colombian Sausage, Stewed Peppers, Onions, Cilantro, Tomato Sauce PAN SEARED SALMON | 27 Grilled Asparagus, Garlic Mashed Potatoes, White Wine Fresh Tomato Caper Sauce RED SNAPPER | 28 Roasted Red Potatoes, Tomatoes, Green Olives, White Wine Sage Sauce & Side of Shrimp, Avocado, Corn, Tomato Salad SHRIMP MAC & CHEESE | 21 Mushroom, Spinach, Yellow & White Cheddar Cheese, Creamy Sauce, Parmesan Gratin PENNE BOLOGNESE | 24 Veal & Chicken Bolognese Sauce PENNE ALLA VODKA WITH SHRIMP | 21 Tomato, Basil, Cream Sauce LOBSTER RAVIOLI | 23 Shallots, Vodka Sauce, Tomatoes, Basil Cream Sauce THREE COLOR FUSSILI | 21 Salmon, Asparagus, Fresh Dill, Fresh Tomato, Garlic Cream Sauce MIXED GRILLED PLATTER | 36 Skirt Steak, Grilled Chicken, Columbian Sausage, Pork Chop, Sweet Plantains, Marinated Fresh Tomatoes FILET MIGNON | 32 8oz Filet Mignon, Grilled Asparagus, Basil Pesto Mashed Potatoes, Mushroom Sauce SKIRT STEAK | 29 Sauteed Spinach, Garlic Mashed Potatoes, Chimichurri Sauce SMOTHERED PORK CHOPS & GRITS | 21 Caramelized Onions Gravy, French Beans, Creamy Grits GRILLED LAMB CHOPS | 32 Garlic Spinach, Mango Salsa, Balsamic Glaze CHICKEN PARMIGIANA | 24 Breaded Chicken Breast, Marinara Sauce, Fresh Mozzarella Cheese, Served with Linguini Pasta, Spinach, Caramelized Onions, Garlic Oil Sauce CHICKEN PICCATA | 21 Sauteed French Beans, Roasted Red Potatoes, Mushrooms, White Wine Caper Sauce SHRIMP & GRITS | 21 Colombian Sausage, Stewed Peppers, Onions, Cilantro, Tomato Sauce PAN SEARED SALMON | 27 Grilled Asparagus, Garlic Mashed Potatoes, White Wine Fresh Tomato Caper Sauce RED SNAPPER | 28 Roasted Red Potatoes, Tomatoes, Green Olives, White Wine Sage Sauce & Side of Shrimp, Avocado, Corn, Tomato Salad SHRIMP MAC & CHEESE | 21 Mushroom, Spinach, Yellow & White Cheddar Cheese, Creamy Sauce, Parmesan Gratin PENNE BOLOGNESE | 24 Veal & Chicken Bolognese Sauce PENNE ALLA VODKA WITH SHRIMP | 21 Tomato, Basil, Cream Sauce LOBSTER RAVIOLI | 23 Shallots, Vodka Sauce, Tomatoes, Basil Cream Sauce THREE COLOR FUSSILI | 21 Salmon, Asparagus, Fresh Dill, Fresh Tomato, Garlic Cream Sauce Entrees We Suggest a 20% gratuity on parties of 4 or more. $20 minimum on credit card transactions with ID. The maximum amount of credit cards per table is 4. We only accept Chip/EMV Cards. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. WWW.CORNERSOCIALNYC.COM ........................................................... ........................................................... ...........................................................

Upload: others

Post on 20-Sep-2020

4 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Appetizers & Entrees Salads MIXED GRILLED PLATTER | 36 · 2019. 12. 2. · Baby Arugula Salad, Lemon Dressing Appetizers & Salads ALL SANDWICHES ARE SERVED WITH FRENCH FRIES OR SALAD

EXECUTIVE CHEFElpidio Escamilla

FALL MENUCORNERSOCIALNYC

CORNER SOCIAL SALAD | 12 Mixed Greens, Diced Tomatoes,Green Olives, Roasted Pear,Feta Cheese, Lemon Balsamic Dressing

CAESAR SALAD | 12Heart of Romaine Lettuce, Shaved Parmesan Cheese, Garlic Croutons, Homemade Caesar Dressing

KALE SALAD | 12Diced Apples, Cranberries, Pecorino Parmesan Cheese, Honey Mustard Dressing

ADD GRILLED CHICKEN 6, SHRIMP OR STEAK 8 TO ANY SALAD

CRAB CAKE & SEARED SHRIMP SALAD | 19Baby Arugula, Lemon Dressing, Roasted Red Pepper Sauce, Guacamole, White Wine, Butter Herb Sauce

ARGENTINEAN EMPANADAS | 8Your Choice of Angus Beef, Chicken, or Shrimp, Served with Baby Arugula, Apple Salad andChimichurri Sauce

FRIED CALAMARI | 18Crispy Zucchini, Chipotle Aioli Sauce, Light Spiced Marinara Sauce, Caramelized Red & Green Peppers

FRITTO MISTO | 21Calamari, Shrimp, Baby Scallops, Chipotle Aioli, Light Spiced Tomato Sauce, Caramelized Red,Green Peppers

ZUPPA DI MUSSELS | 18White Wine Tomato Basil Sauce, Garlic Crostini

STUFFED PORTOBELLO MUSHROOM & QUINOA | 16Grilled Portobello Mushroom Stuffed With Zucchini, Tomato, Mozzarella, Balsamic Glazed, Served With Baby Arugula Salad, Lemon Dressing

CORNER SOCIAL SALAD | 12 Mixed Greens, Diced Tomatoes,Green Olives, Roasted Pear,Feta Cheese, Lemon Balsamic Dressing

CAESAR SALAD | 12Heart of Romaine Lettuce, Shaved Parmesan Cheese, Garlic Croutons, Homemade Caesar Dressing

KALE SALAD | 12Diced Apples, Cranberries, Pecorino Parmesan Cheese, Honey Mustard Dressing

ADD GRILLED CHICKEN 6, SHRIMP OR STEAK 8 TO ANY SALAD

CRAB CAKE & SEARED SHRIMP SALAD | 19Baby Arugula, Lemon Dressing, Roasted Red Pepper Sauce, Guacamole, White Wine, Butter Herb Sauce

ARGENTINEAN EMPANADAS | 8Your Choice of Angus Beef, Chicken, or Shrimp, Served with Baby Arugula, Apple Salad andChimichurri Sauce

FRIED CALAMARI | 18Crispy Zucchini, Chipotle Aioli Sauce, Light Spiced Marinara Sauce, Caramelized Red & Green Peppers

FRITTO MISTO | 21Calamari, Shrimp, Baby Scallops, Chipotle Aioli, Light Spiced Tomato Sauce, Caramelized Red,Green Peppers

ZUPPA DI MUSSELS | 18White Wine Tomato Basil Sauce, Garlic Crostini

STUFFED PORTOBELLO MUSHROOM & QUINOA | 16Grilled Portobello Mushroom Stuffed With Zucchini, Tomato, Mozzarella, Balsamic Glazed, Served With Baby Arugula Salad, Lemon Dressing

Appetizers &Salads

ALL SANDWICHES ARE SERVED WITH FRENCH FRIES OR SALAD. SUBSTITUTE SWEET POTATO OR ROASTED GARLIC FRIES ADD 2 TRUFFLE FRIES ADD 3

BUILD YOUR OWN BURGER | 18Lettuce, Tomato, Red Onion, Brioche Bun, House Sauce

ADD SAUTEE ONIONS, JALAPENO, MUSHROOMS, FONTINA, CHEDDAR, PROVOLONE, BLUE CHEESE, GRUYERE, BRIE CHEESE 2/EAADD BACON 3ADD AVOCADO 3

TURKEY BURGER | 21Avocado, Bibb Lettuce, Cranberry Aioli, Brioche Bun

WILD MUSHROOM GRILLED CHEESE | 18Mushroom, Melted Brie & Cheddar Cheese, Baby Arugula, Roasted Garlic Aioli, Sourdough Bread

ALL SANDWICHES ARE SERVED WITH FRENCH FRIES OR SALAD. SUBSTITUTE SWEET POTATO OR ROASTED GARLIC FRIES ADD 2 TRUFFLE FRIES ADD 3

BUILD YOUR OWN BURGER | 18Lettuce, Tomato, Red Onion, Brioche Bun, House Sauce

ADD SAUTEE ONIONS, JALAPENO, MUSHROOMS, FONTINA, CHEDDAR, PROVOLONE, BLUE CHEESE, GRUYERE, BRIE CHEESE 2/EAADD BACON 3ADD AVOCADO 3

TURKEY BURGER | 21Avocado, Bibb Lettuce, Cranberry Aioli, Brioche Bun

WILD MUSHROOM GRILLED CHEESE | 18Mushroom, Melted Brie & Cheddar Cheese, Baby Arugula, Roasted Garlic Aioli, Sourdough Bread

Sandwiches...........................................................

...........................................................

...........................................................

MIXED GRILLED PLATTER | 36Skirt Steak, Grilled Chicken, Columbian Sausage, Pork Chop, Sweet Plantains, Marinated Fresh Tomatoes

FILET MIGNON | 328oz Filet Mignon, Grilled Asparagus, Basil Pesto Mashed Potatoes, Mushroom Sauce

SKIRT STEAK | 29Sauteed Spinach, Garlic Mashed Potatoes,Chimichurri Sauce

SMOTHERED PORK CHOPS & GRITS | 21Caramelized Onions Gravy, French Beans, Creamy Grits

GRILLED LAMB CHOPS | 32Garlic Spinach, Mango Salsa, Balsamic Glaze

CHICKEN PARMIGIANA | 24Breaded Chicken Breast, Marinara Sauce, Fresh Mozzarella Cheese, Served with Linguini Pasta, Spinach, Caramelized Onions, Garlic Oil Sauce

CHICKEN PICCATA | 21Sauteed French Beans, Roasted Red Potatoes, Mushrooms, White Wine Caper Sauce

SHRIMP & GRITS | 21Colombian Sausage, Stewed Peppers, Onions, Cilantro, Tomato Sauce

PAN SEARED SALMON | 27Grilled Asparagus, Garlic Mashed Potatoes, White Wine Fresh Tomato Caper Sauce

RED SNAPPER | 28Roasted Red Potatoes, Tomatoes, Green Olives, White Wine Sage Sauce & Side of Shrimp, Avocado, Corn, Tomato Salad

SHRIMP MAC & CHEESE | 21Mushroom, Spinach, Yellow & White Cheddar Cheese, Creamy Sauce, Parmesan Gratin

PENNE BOLOGNESE | 24Veal & Chicken Bolognese Sauce

PENNE ALLA VODKA WITH SHRIMP | 21 Tomato, Basil, Cream Sauce

LOBSTER RAVIOLI | 23Shallots, Vodka Sauce, Tomatoes, Basil Cream Sauce

THREE COLOR FUSSILI | 21Salmon, Asparagus, Fresh Dill, Fresh Tomato, Garlic Cream Sauce

MIXED GRILLED PLATTER | 36Skirt Steak, Grilled Chicken, Columbian Sausage, Pork Chop, Sweet Plantains, Marinated Fresh Tomatoes

FILET MIGNON | 328oz Filet Mignon, Grilled Asparagus, Basil Pesto Mashed Potatoes, Mushroom Sauce

SKIRT STEAK | 29Sauteed Spinach, Garlic Mashed Potatoes,Chimichurri Sauce

SMOTHERED PORK CHOPS & GRITS | 21Caramelized Onions Gravy, French Beans, Creamy Grits

GRILLED LAMB CHOPS | 32Garlic Spinach, Mango Salsa, Balsamic Glaze

CHICKEN PARMIGIANA | 24Breaded Chicken Breast, Marinara Sauce, Fresh Mozzarella Cheese, Served with Linguini Pasta, Spinach, Caramelized Onions, Garlic Oil Sauce

CHICKEN PICCATA | 21Sauteed French Beans, Roasted Red Potatoes, Mushrooms, White Wine Caper Sauce

SHRIMP & GRITS | 21Colombian Sausage, Stewed Peppers, Onions, Cilantro, Tomato Sauce

PAN SEARED SALMON | 27Grilled Asparagus, Garlic Mashed Potatoes, White Wine Fresh Tomato Caper Sauce

RED SNAPPER | 28Roasted Red Potatoes, Tomatoes, Green Olives, White Wine Sage Sauce & Side of Shrimp, Avocado, Corn, Tomato Salad

SHRIMP MAC & CHEESE | 21Mushroom, Spinach, Yellow & White Cheddar Cheese, Creamy Sauce, Parmesan Gratin

PENNE BOLOGNESE | 24Veal & Chicken Bolognese Sauce

PENNE ALLA VODKA WITH SHRIMP | 21 Tomato, Basil, Cream Sauce

LOBSTER RAVIOLI | 23Shallots, Vodka Sauce, Tomatoes, Basil Cream Sauce

THREE COLOR FUSSILI | 21Salmon, Asparagus, Fresh Dill, Fresh Tomato, Garlic Cream Sauce

Entrees

We Suggest a 20% gratuity on parties of 4 or more. $20 minimum on credit card transactions with ID. The maximum amount of credit cards per table is 4. We only accept Chip/EMV Cards. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase

your risk of food borne illness.

WWW.CORNERSOCIALNYC.COM

...........................................................

...........................................................

...........................................................

Page 2: Appetizers & Entrees Salads MIXED GRILLED PLATTER | 36 · 2019. 12. 2. · Baby Arugula Salad, Lemon Dressing Appetizers & Salads ALL SANDWICHES ARE SERVED WITH FRENCH FRIES OR SALAD

LAGERCorner Social 4.6% | 7Blue Point Toasted Lager 5.5% | 7Brooklyn 5.2% | 7Miller High Life 4.6% | 6

ALEFat Tire 5.2% | 7Sam Adams Seasonal 5.3% | 7

PALE ALESierra Nevada 5.6% | 7

PILSNERConey Island Mermaid 5.2% | 7Pacifico Clara 4.5% | 7Stella Artois 5.2% | 7

WHEATBlue Moon 5.4% | 7

IPALagunitas A Little Sumpin' Sumpin' 7.5% | 8Ballast Point Sculpin 7% | 9Flying Dog Raging Bitch 8.7% | 9Goose Island 5.9% | 7Harlem Blue 6.2% | 7

CIDERAngry Orchid 5% | 7

STOUTGuinness 4.27 % | 8Mother’s Milk Stout 5 % | 7

HEINEKEN (Netherlands) | 7CORONA (Mexico) | 7BUDWEISER (U.S.A.) | 6BUD LIGHT (U.S.A.) | 6CHIMAY ALE (Belgium) | 10CRABBIES GINGER BEER (UK) | 7GUINNESS FOREIGN EXTRA STOUT (Ireland) | 8MODELO ESPECIAL (Mexico) | 7NEGRA MODELO (Mexico) | 7PERONI (Italy) | 7RED STRIPE (Jamaica) | 7SAPPORO (Japan) | 8

LAGERCorner Social 4.6% | 7Blue Point Toasted Lager 5.5% | 7Brooklyn 5.2% | 7Miller High Life 4.6% | 6

ALEFat Tire 5.2% | 7Sam Adams Seasonal 5.3% | 7

PALE ALESierra Nevada 5.6% | 7

PILSNERConey Island Mermaid 5.2% | 7Pacifico Clara 4.5% | 7Stella Artois 5.2% | 7

WHEATBlue Moon 5.4% | 7

IPALagunitas A Little Sumpin' Sumpin' 7.5% | 8Ballast Point Sculpin 7% | 9Flying Dog Raging Bitch 8.7% | 9Goose Island 5.9% | 7Harlem Blue 6.2% | 7

CIDERAngry Orchid 5% | 7

STOUTGuinness 4.27 % | 8Mother’s Milk Stout 5 % | 7

HEINEKEN (Netherlands) | 7CORONA (Mexico) | 7BUDWEISER (U.S.A.) | 6BUD LIGHT (U.S.A.) | 6CHIMAY ALE (Belgium) | 10CRABBIES GINGER BEER (UK) | 7GUINNESS FOREIGN EXTRA STOUT (Ireland) | 8MODELO ESPECIAL (Mexico) | 7NEGRA MODELO (Mexico) | 7PERONI (Italy) | 7RED STRIPE (Jamaica) | 7SAPPORO (Japan) | 8

ALL RAW BAR SERVED WITH SPICY SAUCE AND TIGER'S MILK

BLUE POINT OYSTERS1 DOZEN | 26HALF DOZEN | 14

ALL RAW BAR SERVED WITH SPICY SAUCE AND TIGER'S MILK

BLUE POINT OYSTERS1 DOZEN | 26HALF DOZEN | 14

TOPNECK CLAMS1 DOZEN | 18HALF DOZEN | 9

TOPNECK CLAMS1 DOZEN | 18HALF DOZEN | 9

CEVICHE MIXTO | 16Shrimp, Pangasius Fish, Herbs & Spices

ADD JALAPENO YAVE TEQUILA SHOT 7

CEVICHE MIXTO | 16Shrimp, Pangasius Fish, Herbs & Spices

ADD JALAPENO YAVE TEQUILA SHOT 7

SHRIMP COCKTAIL | 12SHRIMP COCKTAIL | 12

Raw Bar

EXECUTIVE CHEFElpidio Escamilla

CORNERSOCIALNYC

CREAMED SPINACH GARLIC SPINACH SWEET PLANTAINS SEASONAL VEGGIES CREAMY MASHED POTATOES

CREAMED SPINACH GARLIC SPINACH SWEET PLANTAINS SEASONAL VEGGIES CREAMY MASHED POTATOES

| 8| 6| 6| 6| 6

| 8| 6| 6| 6| 6

FRENCH FRIES SWEET POTATO FRIES ROASTED GARLIC FRIES TRUFFLE FRIESCHEDDAR CHEESE SAUCEFOCACCIA BREAD

FRENCH FRIES SWEET POTATO FRIES ROASTED GARLIC FRIES TRUFFLE FRIESCHEDDAR CHEESE SAUCEFOCACCIA BREAD

| 6| 7| 7| 8| 3| Small 3 | Large 6

| 6| 7| 7| 8| 3| Small 3 | Large 6

Sides.................................................................................................................................................................................................

.................................................................................................................................................................................................

.................................................................................................................................................................................................

.................................................................................................................................................................................................

.................................................................................................................................................................................................

Cocktails...........................................................

UPTOWN BABY | 14 Ketel One, Midori, Strawberry Purée, Simple Syrup, Fresh Lime

HARLEM SAGE | 14 Tito’s Vodka, Ginger Liqueur, Pineapple Juice, Lime, Fresh Sage

THE GOLDEN GOOSE | 14Grey Goose Vodka, Passion Fruit, Ginger Beer, Lime Juice

SOCIAL MULE | 14 Belvedere Peach, Lime Juice, Fresh Ginger Puree, Ginger Beer, Simple Syrup

AIR FORCE ONE MARGARITA | 22 Serves Two. Avion Silver Tequila, Triple Sec, Lime

THE LION | 14 Volcan Tequila, Mango Purée, Lime Juice, Mint Leaves, Blueberries, Simple Syrup

VALENTINE IN THE SUMMER | 14Bacardi 4 Anejo, Coconut Cream, Lime Juice, Splash Soda, Mint

MAKE A WISH | 14Jack Daniels, Lemon Juice, Basil Syrup, Strawberry Puree

SOCIAL MINT | 14 Hennessy, Guava Purée, Lemon, Simple Syrup, Fresh Mint

SANGRIA | 10/40 Red or White

UPTOWN BABY | 14 Ketel One, Midori, Strawberry Purée, Simple Syrup, Fresh Lime

HARLEM SAGE | 14 Tito’s Vodka, Ginger Liqueur, Pineapple Juice, Lime, Fresh Sage

THE GOLDEN GOOSE | 14Grey Goose Vodka, Passion Fruit, Ginger Beer, Lime Juice

SOCIAL MULE | 14 Belvedere Peach, Lime Juice, Fresh Ginger Puree, Ginger Beer, Simple Syrup

AIR FORCE ONE MARGARITA | 22 Serves Two. Avion Silver Tequila, Triple Sec, Lime

THE LION | 14 Volcan Tequila, Mango Purée, Lime Juice, Mint Leaves, Blueberries, Simple Syrup

VALENTINE IN THE SUMMER | 14Bacardi 4 Anejo, Coconut Cream, Lime Juice, Splash Soda, Mint

MAKE A WISH | 14Jack Daniels, Lemon Juice, Basil Syrup, Strawberry Puree

SOCIAL MINT | 14 Hennessy, Guava Purée, Lemon, Simple Syrup, Fresh Mint

SANGRIA | 10/40 Red or White

Wine...........................................................

Draft Beers...........................................................

Bottled...........................................................

WHITEChardonnay | 11/35Pinot Grigio | 10/32Riesling | 10/32Sauvignon Blanc | 12/40 REDCabernet Sauvignon | 11/37Malbec | 10/36Merlot | 10/40Pinot Noir | 12/40Shiraz | 10/36

ROSEMi Mi En Provence Rose | 12/40

SPARKLINGMoscato D’asti | 11/35Villa Jolanda Prosecco | 12/46

CHAMPAGNE Chandon Brut | 10Classic Or Rose Selfie 187mlMoët & Chandon Imperial Reserve | 160Vueve Clicquot Reserve Cuvée | 25/90Veuve Clicquot Brut | 210Dom Perignon 375

WHITEChardonnay | 11/35Pinot Grigio | 10/32Riesling | 10/32Sauvignon Blanc | 12/40 REDCabernet Sauvignon | 11/37Malbec | 10/36Merlot | 10/40Pinot Noir | 12/40Shiraz | 10/36

ROSEMi Mi En Provence Rose | 12/40

SPARKLINGMoscato D’asti | 11/35Villa Jolanda Prosecco | 12/46

CHAMPAGNE Chandon Brut | 10Classic Or Rose Selfie 187mlMoët & Chandon Imperial Reserve | 160Vueve Clicquot Reserve Cuvée | 25/90Veuve Clicquot Brut | 210Dom Perignon 375

WWW.CORNERSOCIALNYC.COM

We Suggest a 20% gratuity on parties of 4 or more. $20 minimum on credit card transactions with ID. The maximum amount of credit cards per table is 4. We do not take Discover Cards. We only accept Chip/EMV Cards. Consuming raw or under cooked meats, poultry, seafood,

shellfish, or eggs may increase your risk of food borne illness.

FALL MENU