It started with The Nook, the small place with the big burgers. Welcome to our second location, Shamrocks, the Irish Nook featuring the same great

burgers and fries that made us famous as well as an expanded menu. With a full-service bar, a family friendly attitude and space to accommodate 175 people we strive to be your first choice for your next gathering.

Just say Ted and Mike sent you!We look forward to serving you in the years to come.

- Ted Casper and Mike Runyon

FAMOUSSTUFFED BURGERS*All stuffed burgers served medium only.

Juicy Nookie Burger Our infamous stuffed cheeseburger $11.50

Paul Molitor Burger The Juicy Nookie stuffed

with pepper jack cheese $11.50

The Spanish Fly Chorizo burger, 50/50 blend of beef &

Spanish-spiced pork filled with queso cheese $12.50

Stuffed Philly 2.0Cheeseburger stuffed with green pepper, onion,

mushroom and Swiss cheese, then topped with roast beef, more Swiss cheese,

peppers & onions 13.50

Guy’s Big Bite Pepperjack stuffed burger with bacon and

topped with roast beef and cheddar $14.00

What’s happening at Shamrocks, The Irish Nook?

Babs gives the Nook a stamp of approval!

“I had the best Juicy Lucy I’ve ever had at

Casper and Runyon’s Nook on Hamline Ave. in St. Paul.”

Barbara Streisand at her Oct 24, 2006 concert at Xcel Energy Center

In 2008 The Nook was a special feature in “The National Spotlight on Food” on the Food Network Show “Diners, Drive-ins and Dives.” Guy Fieri, host of the show “The Nook is o� the hook!”

Guy revisited The Nook 12-12-11.

- Hot DamnHabanero peppers, any questions?

- Buffalo SauceAward wining - we do it right!

- MN Wild WingsWild players’ favorite!

- Chipotle GarlicGarlic with chipotle

- Spicy Honey BBQOur biggest seller!

- Smoked Cajun Dry RubSmokey sweet.

- Honey Stinger Sweet with a little kick.

- Dubliner TeriyakiTeriyaki & bourbon blend.

JUICY NOOKIE

NOOKIE SUPREME

NOOKIE SUPREME* Double decker cheeseburger with

special sauce–mythical proportions $15.25Make it a Nookie ULTIMATE.

Same as the Nookie Supreme but add bacon, tomato and fried onions for $2.00

TAKE THE NOOKIE SUPREME CHALLENGE: Eat two Nookie Supremes and the fries

and win a free t-shirt!

Wings Shamrock’s Pot O’ Gold WingsVoted “Best Wings” by Mpls St. Paul Magazine!

In your choice of sauce or dry rub. (8) $10.25 | (12) $12.95 | (20) $19.25

“Zingers” Boneless Breaded Wings No bones about it! Big flavors served with your choice

of sauce or dry rub. (8) $9.75 | (14) $13.95

Naked SkewersGrilled chicken skewers. Plain or spice ‘em up with a sauce or rub.

4 skewers $7.95 | 8 skewers $14.95

Hot Damn Wings ChallengeDuel with the devil! Finish 20 wings in 20 minutes

– no drink & no dipping – win a free t-shirt! $18.95

Appetizers Fresh-Cut Homemade FriesSeasoned with garlic cracked pepper and served with a seasoned chipotle ranch or for $2 more try our bacon beer cheese dipping sauce. Kick it up a notch with our Cajun seasoning Small $4.25 | Big $6.25 Waffles or Sweets $8.95

Irish Fries Corned beef, sauerkraut, Swiss cheese and1000 Island dressing served on waffle fries $11.00

Chicken TendersChoose our Honey Mustard or BBQ dipping sauce $10.25 w/ French Fries $13.25

NEW Claddagh CalamariLightly dusted and fried, served with a dill aioli. 10.25

Jalapeño PoppersFresh jalapeños stuffed with cream cheese, wrapped in bacon, and battered or un-battered, served with a side of salsa $10.99

Wisconsin Cheese CurdsHomemade, hand-dipped $10.25

NEW Pickles N PeppersLightly battered pickles and peppers with your favorite dipping sauce. ( Just pickles? Just ask!)$10.25

Leprechaun LegsDeep-fried green beans served with a dipping sauce. Tell mom you ate your veggies today! $8.25

Honey Glazed Bacon CurdsHoney glazed bacon cheese curds $12.00

NEW Flaming Hot Cheese CurdsEllsworth Cajun curds hand tossed in red hot batter and topped with a kiss of ghost pepper sauce and served with a side of spicy honey $12.25

Runyon Rings Crispy onion rings with your choice of sauce $8.00

Cutie Lucy Three mini juicy sliders, choose your cheese! $13.00

Baked Artichoke DipA creamy spread served with fresh-made pita chips $12.75

Nacho GrandeLoaded nachos served with salsa, sour cream and guacamole. Beef or Chicken $14.25Beef & Chicken $14.75

Walleye FingersBeer battered walleye served with lemon and tartar sauce $13.00

Beer Cheese Pub PlatterHot beer cheese dip served with seasonal meats and garnishes, garlic Parmesan fries, and warm pretzel bites. Perfect for sharing! $10.25

NEW Reuben RollsCorned beef, sauerkraut, 1,000 island all wrapped up in an egg roll $10.25

Shamrock BurgersAll of our burgers and sandwiches include homemade, fresh-cut French Fries and pickles on a fresh bakery bun. Add fresh or fried onions if you’d like. We can also do a pretzel or wheat bun for you! If you want it WELL DONE, please let us know. OTHER PROTEIN OPTIONS:• Bison, turkey, or black bean burger for $1.50• Get any Burger McDonagh-Style by adding a

fried egg! $1.25• Chips, slaw, onions rings, sweet fries,

or waffle fries $2.50• Make a regular burger a double $4• Add Avocado $1.25 • Add a side of bacon beer cheese dipping sauce $2.25

Mickey’s Original* $9.25Cheeseburger $9.95Bacon Cheeseburger $10.25California-Style with lettuce, tomato, mayo, and cheese $10.75Mushroom Swiss $10.25

Reuben Burger* Sauerkraut, Swiss cheese, 1000 Island and corned beef, now served on marble rye! $12.00

Lodge Burger* Bacon, tomato, lettuce, smoked cheddar and chipotle mayo. Joe Mauer’s favorite! $12.50

Mitch Ham HamBurger* Shaved grilled ham, sweet bourbon sauce and Swiss on top of a burger patty, all on a pretzel bun $11.25

Black & Bleu Burger* Melted, crumbled bleu cheese over sautéed mushrooms, bacon, red onions & Cajun seasoning $11.25

Clinic King Burger* Doc Rumsey’s low-carb favorite! Two cheeseburger patties with special sauce and side salad. (Sorry, no fries or bun) $13.25

Michael Floyd Burger* Topped with pastrami, cream cheese, pickle planks & mustard $13.00

Pepperjack Hannahan* Pepperjack cheese, spring mix, tomato and spicy gochujang mayo $11.00

O’Patty Melt* Fried onions, cheese and tomato on toasted swirl rye $11.50

Matt Birk Burger* Two patties with pepper cheese, you can’t pass this one up! $14.50

The Triple B*Bourbon Bacon Burger Bacon with cheddar cheese and bourbon sauce $11.25

Purple & Gold Burger* Worcestershire sauce enhanced burger with special seasoning, red onions and smoked cheddar $10.50

West 7th Burger* Bacon, smoked cheddar and BBQ sauce topped with a green pepper wheel $10.95 Make it a Deluxe! Add pulled pork and onion strings $12.95

Joe Mauer Hit 2000*Two hamburgers and one order of fries $14.25

Firehouse Burger* For the chief! Pepper cheese, raw onion, bacon and hot mustard $11.25

Consuming raw or undercooked food can increase your chances of acquiring foodborne illnesses.*©US Foods Menu 2019 (31239)

Consuming raw or undercooked food can increase your chances of acquiring foodborne illnesses.*©US Foods Menu 2019 (31239)

CORNED BEEF REUBEN

SandwichesAll sandwiches are served with homemade

fresh-cut French Fries and pickle on a real baker bun. Substitute onion rings, sweet potato fries or waffle

fries for $2.25 extra. Fried or raw onions available. Chips or coleslaw in place of fries, no problem!

DinnersServed with salad, garlic toast and homemade fresh-cut fries. Substitute onion rings, sweet potato fries OR waffle fries for $2.25 extra.

Emerald Isle Steak Dinner8oz sirloin, char-broiled to perfection $16.25

Walleye TacosFried walleye served on soft flour tortillas with lettuce Pico de Gallo, cilantro, and fresh lime. Served with tortilla chips and seasoned sour cream $14.25

Walleye & Chips Dinner Battered or Broiled, served with lemon and tartar sauce, broccoli and French fries1 fillet $14.25 | 2 fillets $18.95

Chicken Breast Dinner Two boneless, charbroiled chicken breasts with teriyaki or bourbon sauce. Served with broccoli instead of French Fries $15.95

Flatbread

Classic Meat Lovers Flatbread topped with pepperoni, sausage,

bacon and ham $11.25

MargheritaFlatbread topped with olive oil, tomatoes,

basil, and mozzarella cheese $9.95

Thai PeanutSpicy thai peanut sauce with grilled chicken,

cilantro, carrots, red pepper and red onion $9.95

SmokehouseFlatbread topped with barbecue sauce, ham, bacon, pulled pork, red onions, and

mozzarella cheese $9.50

Spicy Chicken Flatbread topped with spicy garlic butter,

mozzarella, pepperoncini, chicken and red onion. 9.95

BUILD YOUR OWN FLATBREADFresh flatbread with mozzarella cheese $8.75

Additional ingredients 75¢ each

TomatoGreen Pepper

Red PepperMushroomRed Onion

Basil

CilantroPepperoni

SausageChicken

BaconHam

Late Night Pizza

Heggie’s Brand pizza thin crust and square cut served after the kitchen closes, until 1am

Deluxe $13.95

Sausage & Pepperoni $12.95

Sausage $11.95

Pepperoni $11.95

Double Cheese $10.95

Salads & Soup

DRESSINGS: Ranch, French, Bleu Cheese, 1000 Island, Italian,

Balsamic Vinaigrette , Raspberry Vinaigrette, Fat Free Ranch, Fat Free French, Fat Free Italian

Buffalo Chicken Salad Bleu cheese, tomato, cucumber, green pepper and red onion $12.75

Asian Salad Fresh spring mix topped with red peppers, mandarin oranges, water chest nuts, pea pods, and zucchini and wonton strips. Served with spicy plum sauce or choice of dressing $10.95Add chicken $12.95Add shrimp or tuna $13.95

Garden Salad Crisp lettuce, tomato, cucumber, onion, green pepper, cheese and homemade croutons $9.95Add chicken $11.95Add shrimp or tuna $12.95

Irish Cobb Salad Made with our own corned beef brisket and your choice of dressing $12.95

Crispy Chicken Salad A blend of fresh cabbage and iceberg lettuce, topped with water chestnuts, mandarin oranges, toasted sesame and almond seeds, and golden fried chicken, accompanied with a oriental vinaigrette $12.95

Black & Bleu Steak Salad* Served on spring greens with tomato, carrots, red onion, bacon and bleu cheese $13.95

Raspberry Chicken Salad Served on spring mix with walnuts, peapods, raspberries and bleu cheese $13.50

O’Caesar Salad Classic with O’Croutons and O’Parmesan cheese $9.95Add chicken $11.95 • Add shrimp, or tuna $12.95

Soup O’ the Day! House-made. Ask your server for selections. Cup $3.95 • Bowl $4.95

Chili or Irish Stew Bowl $5.95

All You Can Eat Soup & Salad Served with garlic toast $7.95 Chili or Irish stew $8.95

Dinner Salad $5.95

The Best Corned Beef Reuben We ROAST OUR OWN corned beef –not store bought! Swirled rye bread, sauerkraut, Swiss cheese and 1000 Island dressing $11.75 With Pastrami too! 12.75

NEW Steak Sandwich*Sliced sirloin steak topped with fried onions, mushrooms, and Swiss cheese, served on a toasted baguette $12.25

NEW Salmon BLTAbbott Paint’s favorite sandwich! Salmon, bacon, lettuce, tomato, avocado and mayo on a pretzel bun. 13.25

Chicken SandwichCharbroiled chicken breast, lettuce, tomato, mayo $10.95 Club- lettuce, tomato, mayo, bacon $11.95Buffalo- pepperjack, buffalo, green pepper, lettuce, tomato $11.25BBQ- BBQ sauce, bacon, lettuce, tomato $11.95Bourbon Bacon- brown sugar bacon and smoky cheddar, served with bourbon sauce $11.25

Spicy Ahi Tuna Melt A healthy choice! Tuna steak served with a side of pico de gallo and pepper cheese $12.75

NEW BBQ Pork Sandwich This will stick with you like an Irish Proverb. Served with coleslaw and onion straws $10.50

The Dublin BLTDouble (Dublin’) portion half pound BLTsandwich. Dublin, get it? $11.50Add avocado $1.25

Shamrock’s Farmhouse Cheese Sandwich American, Swiss & Pepper Jack. Simple and tasty on three pieces of bread $8.75Add ham or bacon & tomato $2.00

Spicy Philly Sandwich Spicy Philly beef, Swiss cheese, jalapeño peppers, onions and au jus sauce on a hoagie roll $11.75Also available MN Nice (no onions or peppers).With Pastrami too 12.75

Walleye Sandwich Served with lettuce and tartar sauce on a hoagie roll $14.25

2016 BEST BURGER* 2ND IN THE USA *

BUSINESS INSIDER - 2015

BEST WINGSMINNEAPOLIS, ST PAUL MAGAZINE - 2015

BEST. BURGER. EVER.FOOD CHANNEL LIVE TELEVISION - 2015

BEST BURGERCITY PAGES - 2015

BEST BOWLING ALLEYCITY PAGES - 2015

VOTED 9TH BEST BURGER IN AMERICATRIP ADVISOR - GOOD MORNING

AMERICA ABC NEWS - 2014

BEST BOWLING ALLEYCITY PAGES - 2014

BEST CLASSIC BURGERCITY PAGES - 2014

TWIN CITIES BURGER BATTLERUNNERS UP BY PEOPLE’S CHOICE

& JUDGES CHOICE - 2014

BEST BURGERPIONEER PRESS - 2013

BEST BURGERFOOD & WINE MAGAZINE -2013

BEST FRIESCITY PAGES - 2012

BEST BURGEREDITORS PIC - MINNESOTA MONTH-

LY - 2012

BEST OF THE BEST: “BEST WINGS”MPLS ST. PAUL MAGAZINE - AUGUST 2011

BEST OF THE BEST:“BEST BURGER”MPLS ST. PAUL MAGAZINE - AUGUST 2011

“10 BEST BURGERS IN THE USA”USA TODAY - OCTOBER 2010

RULING: “BEST JUICY & WINGS”SUPREME COURT JUSTICE CLARENCE

THOMASREADERS POLL RESULTS - MARCH 2010

“BEST BURGERS”MPLS ST. PAUL MAGAZINE - 2010

“BEST PLACE FOR BURGERS”METRO MAGAZINE - 2010

“BEST PLACE TO GO IF THE NOOK

IS TOO BUSY” – SHAMROCKSMETRO MAGAZINE - 2010

“BEST NEIGHBORHOOD SPOT”“150 BEST DEALS” -MINNESOTA MONTH-

LY - 2009

MPLS ST. PAUL MAGAZINE - MAY 2009

“BEST OF THE TWIN CITIESREADER’S CHOICE WINNER:

BURGERS”MPLS ST. PAUL MAGAZINE- 2008

“BEST RESTAURANTSFOR ALL AMERICAN FOOD”

MPLS ST. PAUL MAGAZINE- 2008

“BEST BURGERS IN MINNESOTA”MINNESOTA MONTHLY - JULY 2008

“WINNER BATTLE OF THE BURGERS”

“WINNER HAPPIEST HOUR”CITY PAGES - 2008

“THE BEST OF THE TWIN CITIES -BURGER CATEGORY WINNER”

MPLS ST. PAUL MAGAZINE - 2008

“BEST FRIES”“BEST BURGER”

MPLS ST. PAUL MAGAZINE - 2007

“BEST PLACE TO MEET SINGLES

ON A SUNDAY”2007 CITY PAGES - 2007

FEATURE IN “TREASURES OF MINNESOTA”PUBLICATION - 2007

“BEST 1ST COURSE”“BEST FRIES”

MPLS ST. PAUL MAGAZINE - 2006

“BEST GREASY SPOON”MPLS ST. PAUL MAGAZINE - 2005

FEATURE IN“SEARCHING FOR THE HOLY GRILL”

JEFF HAGEN - 2004

“TOP 50 BEST RESTAURANTS”

“TOP 10 BEST FOOD”(RATED 8TH)

MPLS ST. PAUL MAGAZINE - 2004

“BEST JUICY LUCY”“BEST BURGER”

MPLS ST. PAUL MAGAZINE- 2003

“BEST FRIES”MPLS ST. PAUL MAGAZINE - 2003

What’s happening at Shamrocks, The Irish Nook?

Babs gives the Nook a stamp of approval!

“I had the best Juicy Lucy

I’ve ever had at

Casper and Runyon’s Nook

on Hamline Ave. in St. Paul.”

Barbara Streisand at her Oct 24, 2006 concert at Xcel Energy Center

In 2008 The Nook was a special

feature in “The National Spotlight on Food” on the

Food Network Show “Diners, Drive-ins and Dives.”

Guy Fieri, host of the show “The Nook is o� the hook!”

Guy revisited The Nook 12-12-11.

Happy Hour Mon-Fri Music Fri-Sat (9pm-1:30am) Free Shuttle to the Games! New Burger Baskets

New Games Kitchen Open 11-11 Daily Family Friendly Friendly Staff Free Advice (at bar

only) New Juke Box New Low Prices Smoking Allowed on the Patio Independently Owned and

Operated by the Casper and Runyon Families (That’s Ted and Mike!) Closed During Mass Singing

and Carrying On No Fee Banquet Rooms Half-way to St. Patty’s Day 9-17

“BEST. BURGER. EVER.”

What’s happening at Shamrocks, The Irish Nook?

Babs gives the Nook a stamp of approval!

“I had the best Juicy Lucy

I’ve ever had at

Casper and Runyon’s Nook

on Hamline Ave. in St. Paul.”

Barbara Streisand at her Oct 24, 2006 concert at Xcel Energy Center

In 2008 The Nook was a special

feature in “The National Spotlight on Food” on the

Food Network Show “Diners, Drive-ins and Dives.”

Guy Fieri, host of the show “The Nook is o� the hook!”

Guy revisited The Nook 12-12-11.

OUR BRAG PAGE

“THE NOOK IS OFF THE HOOK!” 2017 “BEST BURGER”

TWIN CITIES BURGER BATTLE

WHAT’S HAPPENING AT SHAMROCK’S THE IRISH NOOK?