APPETIZERS

*NOTICE: BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. CONSUMING RAW OR UNDERCOOKED ANIMAL FOODS (SUCH AS: MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS) MAY INCREASE YOUR RISK OF CONTRACTING A FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. PLEASE ASK YOUR SERVER ABOUT MENU ITEMS THAT ARE COOKED TO ORDER OR SERVED RAW.

SHACK FAVORITES

VOODOO CHICKEN BITES

Cajun flavored, hand breaded all white meat chicken bites, fries and ranch.

8.79

JOE’S CLASSIC SAMPLER

Crab Dip, Great Bal ls of Fireand Crispy Calamari.

11.79

CRISPY CALAMARIHand breaded calamari

with marinara.

8.19

GARLIC BREAD Three pieces, toasted golden brown. Served with marinara sauce.

3.59

MOZZARELLA STICKS Breaded mozzarel la,

served with marinara.

7.59

CLAM STRIPS Crispy clam strips served

with tartar sauce and fries.

8.99

OLD BAY® WINGSCrispy wings seasoned with Old Bay®, served

with celery sticks and ranch.

10.49

GREAT BALLS OF FIRE

Scratch made with crab, seafood, cream

cheese and jalapeños. With ranch.

7.49

CRAB STUFFED MUSHROOMS

Loaded with homemade seafood stuffing, topped

with monterey jack and alfredo.

7.99

SOUPS + SALADSJOE’S GARDEN 9.29 Lettuce, bacon, avocado, tomatoes, cheese and house made croutons with ranch dressing.

ADD SHRIMP OR CHICKEN GRILLED OR BLACKENED ADD 2.00

CLASSIC CAESAR 9.29 Romaine, house made croutons and shaved parmesan cheese with caesar dressing.

ADD SHRIMP OR CHICKEN GRILLED OR BLACKENED ADD 2.00

CATFISH 15.99 Zatarain’s seasoned fried catfish with Louisiana style red beans and white rice, with garl ic bread.

GRILLED SKEWERS 10.99 Two shrimp skewers, served over white rice and seasonal vegetables.

FISHERMAN’S CHOICE* 17.49Your choice of mahi, salmon or redfish blackened or simply gril led. Served over dirty rice and seasonal vegetables.

Add a side salad for 1.25.

CEDAR ROASTED SALMON* 17.49 Cedar plank roasted salmon fil letwith white rice and seasonal vegetables.

TWIN LOBSTER TAILS 19.49 Two gril led cold water lobster tails, served over white rice with seasonal vegetables.

Served with fresh corn and red potatoes. Add a side salad for 1.25. Flavor it up with your choice of seasoning:

STEAMED GARLIC OLD BAY ® JOE’S FAMOUS BBQSUNSET FIRE GRILLED RAGIN CAJUN SPICY

KING 34.99Firm, sweet and hearty.

DUNGENESS 30.99Mild and tender.

QUEEN 31.99 Sweet, meaty and large.

CRAB DADDY FEAST 36.49 Snow, dungeness and king crab.

Snow crab 10.00Dungeness crab 11.00Queen crab 12.00King crab 15.00

1/2 pound shrimp 8.001 pound mussels 5.001 pound clams 5.00

ARCTIC BAY 31.49 Snow crab, shrimp, a lobster tail and smoked sausage cooked in garl ic butter and topped with Old Bay®.

SAMUEL ADAMS 27.49Sweet snow crab, pound of clams, cold water lobster tail and smoked sausage, in Samuel Adams Lager.

THE STEAMER 20.99Pound of mussels, pound of clams and half pound of shrimp in garl ic seasoning. Served with garl ic toast.

Served with fresh corn and red potatoes.Add a side salad for 1.25.

ADD CLUSTERS and MORE

CRAB outWILD CAUGHT

Our menu features al l wild caught crab and lobster from oceans around the world.

SOUTHERN STUFFED 15.29 Gril led bacon wrapped shrimp fil led with seafood stuffing. Served over dirty rice.

CRISPY 14.29Hand breaded shrimp served with fries, coleslaw and hushpuppies.

GARLICKY MUSSELS Served in a garl ic butter sauce

with toasted garl ic bread.

9.99

POPCORN SHRIMPHand breaded popcorn

shrimp.

8.99

Add a side salad for 1.25.

and LOTS OF ITSHRIMP

SHRIMP TRIO 15.69Crispy, Coconut and Popcorn Shrimp served with hushpuppies, fries and coleslaw.

SHRIMP AND FISH 12.99 Golden jumbo shrimp and fish fil lets. Served with fries, coleslaw and hushpuppies.

PEEL ’N EAT SHRIMPA Joe’s classic with Old Bay® Seasoning.

1/2 pound 8.891 pound 16.89

CRAB DIP Loaded with crab meat,

cream cheese and parmesan.

9.49

CRAB NACHOS Loaded with crab dip,

pico, black bean and corn rel ish, cheese and avocado

l ime dressing.

10.59

COCONUT 14.29 Shrimp in shredded coconut with pineapple plum sauce. Served with fries, coleslaw and hushpuppies.

RAGIN’ CAJUN 29.49Pacific dungeness crab, queen crab, shrimp and andouil le sausage.

JOE’S CLASSIC 27.99Dungeness crab, sweet snow crab, shrimp and smoked sausage.

REDFISH ’N LOBSTER 19.49 Seared redfish topped with creamy lobster sauce loaded with spinach and mushrooms. Served over dirty rice and seasonal vegetables.

Order Joe’s Classic for Two48.99

SHARE YOUR STEAMPOT

Served with a side of french fries. Add a side salad for 1.25.

Served with a side of tortilla chips. Add a side salad for 1.25.

HANDHELDS

TACOS

CLASSIC PO’BOY Served on crispy po’boy bread with lettuce, tomato and pickles.VOODOO CHICKEN 9.99CRISPY SHRIMP 10.69

CHICKEN SANDWICH 10.69Gril led chicken breast, cheddar cheese, lettuce, tomatoes and smoked bacon. Also available blackened.

CRAB CAKE 11.29 Scratch made lump crab cake with lettuce and tomatoes on a toasted bun. Served with remoulade sauce.

CLASSIC ALL-AMERICANBURGER* 9.99 MAKE IT A CHEDDAR CHEESEBURGER ADD 1.00MAKE IT A CHEESEBURGER WITH SMOKED BACON ADD 2.00

BLACKENED SHRIMP Topped with green

cabbage, pico, cilantro, shredded cheese and

avocado l ime dressing.

11.59

BLACKENED CHICKEN Topped with green

cabbage, pico, cilantro, shredded cheese and

avocado l ime dressing.

11.59

BLACKENED MAHI Topped with green

cabbage, pico, cilantro, shredded cheese and

avocado l ime dressing.

11.59

JOE’S TOP SIRLOIN*8oz. USDA choice top sirloin.

15.29

HERB CHICKENGrilled chicken breast.

12.29

RIBEYE* 12oz. USDA ribeye gril led to order.

23.99

CHICKEN TENDERSHand breaded white meat chicken.

12.29

MAINLANDServed with sweet potato fries and seasonal vegetables.

Add a side salad for 1.25.

PASTA ALFREDO 15.29 Shrimp or chicken tossed with penne pasta in creamy alfredo sauce.Substitute crab ADD 3.00

EAST COAST PLATTER 18.99 Scratch made lump meat Crab Cake, Southern Stuffed Shrimp, Fish and Chips, and Clam Strips. Served with fries and coleslaw.

CRAB CAKE DINNER 18.99Scratch made lump meat crab cake with hushpuppies, fries, coleslaw and remoulade.

FAVORITESAdd a side salad for 1.25.

FISH AND CHIPS 12.49 Flaky white fish hand dipped in a classic batter. Served with fries and coleslaw.

FRIED CHICKEN WITH RED BEANS & RICE Zatarain’s seasoned fried chicken breast,Louisiana style red beans and white rice,

with garlic bread.Substitute catfish ADD 1.00

13.99

LOUISIANA ETOUFFEE 15.49 Shrimp and crawfish in a classic cajun gravy with white rice.

SNOW 27.99 Super sweet, flaky meat.

MAIN CATCH STEAMPOTSCRAB BUCKETS

SEAFOOD GUMBOCUP 3.59BOWL 5.49

NEW ENGLAND CLAM CHOWDERCUP 3.59BOWL 5.49

CRAB FACTS

KING CRABTrue to its name, the presence of this massive crab commands respect. These giants can be found in the northernmost oceans between the Bering and Barents Seas.

SWEETESTTASTE: FIRMTEXTURE:

SWEET

SNOW CRABHailing from the northern Atlantic and Pacific Oceans, this softer shelled crab is perfect for first timers. While all three species have super scientific names, they’re commonly referred to as opilio, bairdi and tanner. Feeling extra crabby? Try the Queen Crab, a larger version.

TASTE: DELICATETEXTURE:

SWEETTASTE: TENDER AND FLAKYTEXTURE:

DUNGENESS CRABThis distinctively sweet crab makes its home in the chilly waters on the West Coast, from San Francisco to southeastern Alaska.

ADD A SIDE OF SWEET POTATO FRIES FOR $1.99 OR

RED BEANS AND RICE FOR $2.99TO ANY ENTRÉE

SIGNATURE COCKTAILS

AMERICAN MULE Tito’s Handmade Vodka, fresh-squeezed l ime juice and Gosl ings Ginger Beer.

MASON JAR MARGARITA 1800 Silver Tequila, Gran Gala, sweet and sour and limes all mixed together in a classic mason jar.

TROPICAL PIÑA COLADAMalibu Coconut Rum and with a strawberry swirl . Topped with whipped cream, toasted coconut, a fresh pineapple ring and a cherry.

SHACK MOJITOBacardi Superior Rum, fresh mint and fresh-squeezed l ime juice with a touch of club soda.

JUNK YARD PUNCHCaptain Morgan Spiced Rum, Crown Royal Whisky, Sprite, pineapple and cranberry juices with grenadine. Served in a souvenir trash can.

TRASHY RITAJose Cuervo Gold Tequila, triple sec, sweet and sour and a l ime wedge. Served in a souvenir trash can.

JOE’S TOP SHELF MARGARITA The smooth blend of Patron Silver Tequila with Patron Citronge Orange Liqueur and sweet and sour.

TKO PUNCH Captain Morgan Spiced Rum, Cruzan Mango Rum and Peachtree Schnapps mixed with coconut and strawberry syrups, and orange and pineapple juices. Topped with blue curaçao.

333503 TIER 2 10/ 17

SHARK BITE This bloody good cocktail is a combination of Bacardi Limón Rum, Absolut Vodka, Cruzan 151 Rum, blue curaçao, sweet and sour and a dangerous dose of grenadine.

BULLEIT BOURBON TEABul leit Bourbon Frontier Whiskey, triple sec, sweet & sour and a splash of coke.

CATEGORY 5 HURRICANE Bacardi Light Rum, Cruzan 151 Rum, red passion fruit syrup and orange juice topped with Myers’s Dark Rum.

BAR JARS

WARNING: Some beers, ciders and wines contain sulf ites.

CORONITA RITA This Sauza Signature Blue Silver 100% agave tequila rita comes on the rocks and is topped with an inverted Coronita.

MANGO CORONITA RITA Sauza Signature Blue Silver 100% agave tequila mixed with Cruzan Mango Rum and topped with a chili salt rim and an inverted Coronita.

MARGARITAS

BOOZELESS BEVSPASSION FRUIT PALMERPassion fruit syrup, lemonade and tea.

CHOCOLATE SHAKEIce cream and chocolate syrup topped with whipped cream and a cherry.

BANANABERRY SMOOTHIEA blend of strawberry, piña colada and banana puree with pineapple juice and grenadine.

IBC® ROOT BEER FLOATThis kid friendly beverage is always a favorite. IBC® Root Beer poured over two big scoops of vanilla ice cream.

™

BEER + Wine

WHITE WINEMirassou Moscato7.50 | 20.50

Ecco Domani Pinot Grigio7.50 | 20.50

Canyon Road Chardonnay6.50 | 17.50

Kendall-Jackson Chardonnay

9.50 | 26.50

RED WINE La Crema Pinot Noir9. 50 | 26 . 50

Canyon Road Cabernet Sauvignon6. 50 | 17. 50

Murphy-Goode Cabernet 9. 50 | 26 . 50

DRAFT BEERBud Light, Mil ler Lite, Blue Moon, Samuel AdamsAvailable in 16oz. or 22oz.

DOMESTIC BOTTLESBudweiser

Bud Light

Michelob Ultra

O’Doul ’s

Coors Light

Mil ler Lite

IMPORT BOTTLESCorona Extra

Corona Light

Heineken

Dos Equis Lager

Modelo Especial

CLASSIC MARGARITA CLASSIC MARGARITA Sauza Signature Blue Silver 100%

agave tequila shaken with triple sec and sweet and sour.

TOP IT OFFPATRÓN SILVER I CRUZAN MANGO

MALIBU COCONUT

ADD A FLAVORSTRAWBERRY � MANGO

WATERMELON

WANNA MIX IT UP?WANNA MIX IT UP?

SOUTHERN SPIKED TEASqueezed lemons with fresh brewed tea and

Deep Eddy Sweet Tea Vodka.

MASON JAR BLOODY MARYAbsolut Vodka mixed with spicy

Zing Zang Bloody Mary Mix with a rim of house made Joe’s spice blend.

SPIKED LEMONADEDeep Eddy Lemon Vodka

shaken with fresh lemon juice and sweet agave nectar.

STRAWBERRY PEACH SANGRIACalifornia champagne and Peachtree

Schnapps mixed with strawberry puree and garnished with sliced peaches.

Served in a souvenir mason jar.

WATERMELON SANGRIAWatermelon syrup and pineapple juice

mixed with California champagne and a splash of club soda.

Served in a souvenir mason jar.