appetizers - the lemongrass€¦ · cashew nuts, onion, crispy coconut chip and chef’s secret...
TRANSCRIPT
© The Lemongrass Richmond
Appetizers1. Roti Duck (4) $13.00
Aromatic Duck served on fragrant Roti, topped with cucumber, spring onions, shallots, and our Chef’s special sauce.
2. Golden Spring Rolls (4) $8.50Vietnamese style deep fried spring rolls with pork mince and veggies
2B. Crispy Cream Cheese Rolls (4) $8.50Crispy rolls filled with special tasty cream cheese with Thai dipping sauce.
3. Crystal Spring Rolls (V) (GF) (2) $12.00Vietnamese style fresh rolled rice wrapper with prawns, rice noodles, carrots, and green veggies
4. Butterfly Prawns (4) $12.50Deep fried prawns with Ajard Thai dipping sauce.
5. Spinach Wrap Sensation(GF) (V) (8) $11.00Wrap and roll your own spinach leaf, ginger, cashew nuts, onion, crispy coconut chip and chef’s secret sauce
6. Gourmet Corn Fritters (V) (4) $8.00With Lemongrass chef’s sauce
7. Grilled Marinated Pork Spare Rib $9.50
8. Grilled Squid Kebabs (3) $8.50with Spicy Tamarind sauce
9. Coriander Chicken Kebabs (2) $8.50
10. Indochina Combo For 2 People $19.00Golden Spring Rolls (2), Butterfly Prawns (2), Corn Fritters (2) and Squid Kebabs (2)
1
5
13. Gyoza: Pan Fried Pork Dumpling (6) $9.00
13C. Siu Mai - Steamed Pork Dumpling (4) $8.50
13V. Pan Fried Vegetarian Dumpling (V) (6) $8.50
14. Eastern Asia Combo for 2 People $18.50Golden Spring Rolls (2), Siu Mai (2), Gyoza (2), Coriander Chicken Kebab (2)
Soup15. Tom Khra Gai (V) (GF)
Thai soup gets its rich flavor from quintessential Thai ingredients: coconut milk, lemongrass, fresh galangal, Kaffir lime leaf, mushroom and tomato. With your choice of:
− Chicken / Beef / Tofu $11.00 − Prawns $14.00 − Mixed Seafood $14.50
16. Tom Yum Gai (V) (GF)
A traditional Thai Soup with stock made with Thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chillies. With your choice of:
− Chicken / Beef / Tofu $11.00 − Prawns $14.00 − Mixed Seafood $14.50
2B 13
6
7 15 165
13V
© The Lemongrass Richmond
Light Meals20. Pho - Vietnamese Beef Noodle Soup $18.50
With mung bean sprouts
22. Duck Noodle Soup $22.50With mung bean sprouts
23. Pork Belly Rice Noodle Soup $18.50
24. Vietnamese Pancake $18.50 Filled with Pork Mince, Bean Sprouts & Coriander
Salad26. Yum Talay -(GF) Thai Spicy Seafood Salad $25.50
28. Thai Beef Salad (GF) $19.50with Mixed Greens
Curry DishAll Curries Served With Steamed Rice
30. Crunchy Chicken With Creamy Coconut Red Curry Sauce $22.50
31. Crunchy Chicken With Creamy Coconut Green Curry Sauce $22.50
32. Classic Thai Red Curry (V) (GF)
Served with your choice of
− Chicken / Beef / Tofu $21.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
33. Classic Thai Green Curry (V) (GF)
Served with your choice of
− Chicken / Beef / Tofu $21.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
34. Creamy Peanut Rama Curry (V) (GF)
Creamy peanuts red curry sauce with Thai herbs & vegetables served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
35. Lemongrass Fish Curry (GF) $24.00
36. Chicken & Potato Curry (GF) $22.00Malaysian Style homemade curry paste, with lot of lemongrass & Asian herbs
38. Kang Som Pla:(GF) Thai Gourmet Sour Fish Curry $24.00
(No coconut milk)
39. Slow Cooked Pork Belly $23.50With Ginger Garlic Curry Sauce
40. Slow Cooked Beef Rib $28.00
41. Fragrant Pineapple Chicken Curry $22.00
42. Hor-Mok Gai $23.50Thai curried chicken dustard, chicken and spinach with creamy red curry sauce, served in young coconut
26 24
30 33
3938
40 42
© The Lemongrass Richmond
PoultryAll Served With Steamed Rice
21. Chicken with Mushroom (GF) $23.00and spring onion
46. Very Angry Duck $28.00Stir fried duck with lot of herbs & chilli
45. Peppered Crunchy Chicken $23.00
47. Nanban Chicken $23.00Deep fried chicken with special tartar sauce
48. Lots & Lots Of Ginger (GF) with wood ear mushroom & garlic.
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
49. Creamy Satay (GF)
with your choice of:
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
50. Chicken with Lemongrass $22.00and vegetables
51. Crunchy Chicken with Sweet Soya Sauce $22.00
52. Crispy Duck - Vietnamese style $28.00On top of vegetables served with tamarind sauce-
53. Sizzling Duck $28.00With ginger & roasted chilli paste
55. Coriander Chicken Kebab $22.00
56. Cashew Nuts & Vegetablewith your choice of:
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
57. Spicy Chicken With Eggplant $23.00Chilli, garlic and basil
58. Teriyaki Chicken $22.00
59. Crunchy Chicken With Sweet & Sour Sauce & Pineapple $22.50
Pork & BeefAll Served With Steamed Rice
60. “The Lemongrass” Signature Pork Rib $20.50 Marinated pork rib with Asian tamarind sauce
61. Sizzling Crispy Pork Belly with Whisky (GF) $26.00
with seasonal vegetables
62. Sizzling Vietnamese Wok Beef Fillet (GF) $28.00
64. Deep Fried Pork Belly $20.50with Sweet & Sour Chilli Sauce
65. Nam Tok Thai Grilled Beef Salad (GF) $23.00A mouth watering slice of tender beef sirloin tossed with onion, tomato, cucumber and mint in a spicy lime dressing
66. Seua Rong Hai-Crying Tiger Beef (GF) $23.00Grilled marinated beef sirloin, sliced and served with Thai spicy sauce
67. Angry Beef (GF) $23.00Stir fried beef with lot of herbs & chilli
60 62
64 66
50 51
52 59
© The Lemongrass Richmond
VegetableAll Served With Steamed Rice
71. Rice with Cashew Nuts & Veges (GF) $19.00
72. Stir Fried Seasonal Vegetable With Oyster Sauce $17.50
74. Eggplant with Red Curry Creamy Sauce $21.50
75. Vegetable Tempura Basket $19.50Seasonal Vegetables deep fried in a light tempura batter served with Tempura sauce
SeafoodAll Served With Steamed Rice
81. “The Lemongrass” Signature Fried Fish: $24.00
Deep fried fish, topped with mayo
83. Pan Fried Scallop (8) $26.00Served on top of spinach leaf, with chef’s special sauce
86. Peppered Squid $23.50Lightly battered squid, with pepper, garlic, and five spice.
87. Peppered Prawns $26.50Lightly battered prawns, with pepper, garlic, and five spice.
88. Fish Pad Prik King $24.00Deep fried fish topped with prik king curry paste, capsicum, kaffir lime leaves and green beans.
90. Mixed Seafood Tempura Basket $26.50 Squid, prawns, scallops and mussels in a light tempura batter
91. Nan Ban Fish $24.00 Deep fried fish with special tartar sauce.
92. Fish with Ginger (GF) $24.00Stir fried fish served with stir fried vegetables
Noodles 201. Rice Noodles with Soy Sauce & Veges (V) (GF)
Served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
202. PHAD THAI (GF) (V)
With peanuts & mung bean sprout served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
203. Spicy Egg Noodles (GF)
with Basil & Fresh Chilli
Served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
87 92
201202
71 75
© The Lemongrass Richmond
Rice 204. Fried Rice with Fresh Vegetables (V) (GF)
served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
205. Thai Spicy Fried Rice (V) (GF)
With bamboo shoots and basil
served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
206. Ginger Fried Rice (V) (GF)
With garlic and spring onion
served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
207. Spicy Green Curry Fried Rice (V) (GF)
With kaffir lime leaves
served with your choice of
− Chicken / Beef / Tofu $21.50 − Crunchy Chicken (Not GF) $22.50 − Crispy Pork $22.50 − Prawns / Mixed Seafood $26.50
Add Ons100. Coconut Rice $4.50
101. Garlic Fried Rice $5.50
102. Roti $4.50
103. Steamed Rice $3.50
104. Egg Fried Noodles $5.50
106. Stir Fried Seasonal Vegetables $8.50
107. Extra Meat $4.50
108. Extra Prawns $3.00 Each
109. Extra Peanut Sauce $4.50
200. Extra Cashew Nuts $4.50
T
© The Lemongrass Richmond
G R O U P M E N U F O R 7 + P E O P L E
$ 4 8 / P E R S O NS O U P
• Tom Yum Chicken Soup
A P P E T I Z E R S• Butterfly Prawns• Roti Duck• Siu Mai (steamed pork dumplings)
M A I N S• Sizzling Crispy Pork Belly with Whisky (GF)• Crispy Duck• Peppered Prawns• Crunchy Chicken with Creamy Coconut
Red Curry Sauce• Beef with Cashew Nuts (GF)• Egg Net Phad Thai with Mixed Seafood
(GF)• Stir Fried Seasonal Veges with Oyster
Sauce (GF)• Garlic Fried Rice (GF)• Steamed Rice
D E SS E R T / B E V E R A G E• Chocolate Spring Roll with Ice Cream• Tea or Coffee
$ 4 1 / P E R S O NS O U P
• Tom Yum Chicken Soup
A P P E T I Z E R S• Roti Duck• Gyoza (Pan Fried Pork Dumplings)• Golden Spring Rolls
M A I N S• Sizzling Crispy Pork Belly with Whisky (GF)• Crispy Duck• Peppered Prawns• Crunchy Chicken with Creamy Coconut
Red Curry Sauce• Egg Net Phad Thai with Chicken (GF)• “The Lemongrass” Signature Pork Ribs • Stir Fried Seasonal Veges with Oyster
Sauce (GF)• Garlic Fried Rice (GF)• Steamed Rice
D E SS E R T• Chocolate Spring Roll with Ice Cream
$ 3 5 / P E R S O NA P P E T I Z E R S
• Gyoza (Pan Fried Pork Dumplings)• Golden Spring Rolls
M A I N S• Crunchy Chicken with Sweet & Sour Sauce
and Pineapple• Classic Thai Green Curry with Chicken• Rice Noodles with Soy SAuce & Chicken
(GF)• “The Lemongrass” Signature Pork Ribs• Beef with Cashew Nuts (GF)• Garlic Fried Rice (GF)• Steamed Rice
D E SS E R T• Chocolate Spring Roll with Ice Cream