are you a good chef
TRANSCRIPT
Guess the Riddle
1. What is red or green, round and sometimes sweet and sometimes sour? 1.an orange. 2.an apple. 3.an onion.
2. What is long and white or green and comes in the spring?
1.a cucumber
2.an avocado
3.Asparagus
3. What is tall and green with lots of small heads on it?
1.brussels sprouts
2.cauliflower
3.cabbage
4. What is green on the outside and with lots of
small green balls on the inside when you open it
up?
1.lettuce
2.peas
3.beans
5. What is the only vegetable that will make you
cry?
1.a tomato
2.an onion
3.an orange
6. What grows under the ground and has eyes?
1.an olive
2.an onion
3.a potato
7. What fruit is always sour?
1.an orange
2.a lemon
3.an apple
8. Which do you use at Halloween?
1.cabbages
2.pumpkins
3.tomatoes
9. You use them in sauce or you eat them, as
they are, red, ripe and wonderful.
1.potatoes
2.peppers
3.tomatoes
10. What is big and white on the inside, but
green on the outside?
1.cabbage
2.cauliflower
3.Brussels sprouts
Task 1
Match the parts of the sentence
1- Boiling is
2 - Stewing is
3 - Frying is
4 - Steaming is
5 - Sautéing is
6 - Baking is
7 - Roasting is
8 - Grilling is
A - heating in liquid
B - heating in steam
C - heating by dry heat
D - heating in fat or
Task 1
Choose the correct word
1.Potato
2.Onion
3. Pumpkin
1.Dill
2.Fennel
3.Parsley1.Cucumbers
2. Leek
3.Carrots
12
3
Task 2
Match the word in the two
columns to make word
combinationsbring to a lime
crack salt
set paste
shallow heat
kitchen the egg
pour the sauce over the butter
tomato a boil
medium the chicken
season with dish
melt paper
the juice of aside
Choose the ingredients for
Teriyaki sauce:
Balsamic
vinegarvodka
saki jam
honey sugar
Soy sause
salt
Correct the mistakes
1. We heat the butter for the salmon in the
large bowl over a high temperature.
2. We season the salmon fillets with sugar
and cocoa powder.
3. We fry the salmon for approximately 2 hours
on one side and take out.
4. The fish is served cold without garnish.
5. We suggest accompanying the
salmon with ice cream, jam or radish garnish