beer craft cocktails - miyabi sushimiyabisushi.com/menu/sc-dinner.pdf · 2020. 7. 18. · ( fuji...
TRANSCRIPT
BEER
– Draft – MANNY’S PALE ALE (Seattle) 6 SAPPORO LAGER 6 ASAHI SUPER DRY 7
– Bottle / Can – KIRIN ICHIBAN 650ml 9 SAPPORO BLACK 650ml 10 ECHIGO KOSHI HIKARI 330ml 7 [Gluten-free]
WINE
G / B – WHITE –
SAGELANDS, Chardonnay, WA 2017 8 / 24 WATERBROOK, Chardonnay, WA 2017 9 / 27 TORRE DI LUNA Pinot Grigio, Italy 2019 9 / 27 SOUVERRAIN Sauvignon Blanc, CA 2018 9 / 27
– RED – SAGELANDS, Cabernet, WA 2016 8 / 24 SAGELANDS, Merlot, WA 2017 8 / 24
SHARECROPPER’S Cabernet, WA 2016 9 / 27
SHARECROPPER’S Merlot, WA 2016 9 / 27
– BUBBLES – FREIXENET BRUT, CAVA, SPAIN 187ml 9
SHOCHU
(Japanese Distilled Alcohol – similar to vodka)
Mugi (barley) Imo (sweet potato)
KANNOKO 8 IKKOMON 8 SUZUME 7 KUROKIRI 8
SHOCHU SAMPLER 15 Miyabi’s choice of three quality Shochus
CRAFT COCKTAILS
LYCHEE SAKETINI 9
Suntory Roku gin, lychee sake
MANGO SAKE MOJITO 9 Mango nigori sake, rum, sweet & sour, club soda, mint
YUZU DROP 9 Suntory Haku vodka, yuzu juice, triple sec
TOKYO SLIPPER 9 Midori melon liqueur, yuzu junmai sake, pineapple juice
OKINAWA BREEZE 9 Vodka, gin, rum, tequila. blue curacao,
orange juice, sprite
TOKI HIGHBALL 9 Suntory Toki whisky, club soda
OLD SAMURAI 9 Whiskey, sweet vermouth, grapefruit juice
CHU-HAI A very popular drink in Japan using shochu, soda
and a flavor of your choice
Calpico / Lemon / Cranberry / Apple / Grapefruit
Yuzu / Pineapple / Oolong / Ramune Soda 8
SWEET SAKE (by the bottle)
MANGO NIGORI 300mL 12 STRAWBERRY NIGORI 300mL 12 YUZU CITRUS SAKE 6OZ 12
HANA SAKE 6OZ 7G/24B ( FUJI APPLE. LYCHEE )
PLUM WINE 6OZ 8G / 24B
SWEET SAKE SAMPLER 15
YUZU SAKE / STRAWBERRY NIGORI / KIZAKURA NIGORI
JAPANESE WHISKY
SUNTORY YAMAZAKI 12yr Single Malt 25 SUNTORY HAKUSHU 12yr Single Malt 25
SUNTORY HIBIKI HARMONY 17
SUNTORY TOKI 9
LIMITED SPECIALS NIKKA COFFEY GRAIN 15 9 NIKKA YOICHI Single Malt 25 18
SPIRITS
VODKA SUNTORY HAKU 9 GREY GOOSE 9 As martini add 3
GIN BOMBAY SAPPHIRE 8 TANQUERAY 8 As martini add 3
TEQUILA PATRON ANEJO 12 PATRON SILVER 10 CUERVO 1800 9
RUM CAPTAIN MORGAN 8 BACARDI 7 MEYER’S DARK JAMAICAN 7
WHISKEY MAKER’S MARK Bourbon 9 JACK DANIELS No. 7 Tennessee 8 JAMESON Irish Whisky 8 CROWN ROYAL Canadian Whisky 8 CHIVAS REGAL 12 YR Scotch 8
COGNAC REMY VSOP 9 HENNESSY 9
HOUSE HOT SAKE
REIKO Junmai Sake by Yaegaki Small 6 Large 11
UNFILTERED SAKE
G / B
KIZAKURA NIGORI (Unfiltered) 300mL 12
KAMOIZUMI NIGORI (Unfiltered) 500mL 12 / 38
COLD SAKE
Small 15 Large 27
SUIJIN (Iwate) “Water God” Super dry, strong sharp finish / Junmai
DEWAZAKURA (Yamagata)“Tenth Degree” Dry & crisp / Ginjo
TAISETSU (Hokkaido) “Garden of the Divine” Light, clear, and smooth / Junmai Ginjo
OTOKOYAMA (Hokkaido) “Man’s Mountain” Earthy, sweet / Tokubetsu Junmai Ginjo
PREMIUM SAKE
–by bottle – DASSAI 23 Junmai Daiginjo 720mL 130 DASSAI 39 Junmai Daiginjo 720mL 85 DASSAI 50 Junmai Daiginjo 720mL 60
KAMOIZUMI NIGORI (Unfiltered) 500mL 38
GOZENSHU 9 Junmai 500mL 35
GOKA SENNENJU Junmai Daiginjo 300mL 29 OZEKI DRAFT Junmai 300mL 12
New arrivals!! –by bottle – SUIGEI Junmai 720mL 52 KIKUMASAMUNE Junmai 720mL 35
–by glass –
KAMOIZUMI NIGORI (Unfiltered) 12
MAKIMONO
巻物MAKIMONO
Per Federal and State Requirements* Items under this heading may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness, especially if you have certain medical condition.
Spicy crab salad, scallop, avocado topped with seared albacore and tobiko,side of Miyabi’s special sauce
Baked snow crab salad, asparagus, avocadoand tobiko rolled with soybean paper
California roll topped with assorted fish, unagi, avocado and tobiko
Spicy tuna and cucumber topped with tuna, albacore and tobiko
Tempura style roll with tuna, salmon, crab salad, eel, cream cheese and avocado toppedwith mayo, eel sauce, tobiko and scallion
Spicy salmon, cucumber, radish sprouts topped with salmon slices and tobiko
Crispy soft shell crab, cucumber, avocado, tobiko and mayo
Tuna, yellowtail, salmon, albacore, crab salad, avocado and tobiko
Tempura style tuna and avocado roll topped with crab salad, spicy mayo, eel sauce, tobiko and scallion
Eel and avocado roll topped with baked creamy scallop and crab salad, spicy mayo,eel sauce and tobiko
Tempura eel, crab salad, avocado, cream cheese, cucumber and tobiko topped with spicy mayo and eel sauce
California roll topped with eel slices, scallion, sesame seeds and eel sauce
Avocado, Spicy crab salad topped with seared salmon, honey mustard sauce and tobiko
Tuna, salmon, albacore, shrimp, crab salad, scallop, yellowtail, shiso, avocado and tobiko
Bomb Tuna*Spicy tuna, cucumber and habanero masagorolled seaweed outside
Go Storm!*Creamy scallop, shrimp, avocado, cucumber, tempura asparagusrolled with soy paper, wasabi-tobiko and eel sauce
Crunchy California*California roll topped with tempura flakes, tobiko and eel sauce
Go Mariners!*Miyabi calamari, cucumber, avocado mayo topped with spicy tuna, seaweed salad and wasabi-tobiko
California*Crab Salad, avocado, cucumber, sesame seeds and tobiko
Super Star*Spicy tuna and cucumber topped with crab salad and tobiko
Seattle*Salmon, cucumber, avocado and tobiko and sesame seeds
Southcenter*Spicy tuna roll topped with salmon, albacore, spicy mayo, tobiko, eel sauce and black sesame
Go Seahawks!*Shrimp tempura roll topped with albacore, avocado, wasabi-tobiko and eel sauce
Sunny California*Tempura style california roll topped with spicy mayo, tobiko and eel sauce
Spicy tuna and cucumber topped with eel slices, spicy sauce, spicy mayo, habanero masago, eel sauce and black sesame
Shrimp tempura, spicy crab salad, mixed greens, avocado, cucumber, rolled with soy paper, topped with eel sauce and wasabi-tobiko
10 17 15 18
15 16 16 15
16 16 16 14
18
8
12
15
10
10
10
10
9
15
15
11 10 10
肴SALAD
VEGGIE APPETIZERS
SIDE DISHES
APPETIZERS
665
6
6
6
6
8 8
2
2
7
146
6
6
15 12
12 12Shabu-Shabu Salad
blanched spinach w/sesame paste
golden tofu topped w/ radish, ginger,bonito flake & scallion in house sauce
GomaaeVegetable Croquette
GRILLED FISH
10151217
Black Cod Kama
YAKITORI MENU
Salmon Kama
Gomaae
Assorted sashimi on top of mixed greens with miyabi’s special dressing
Dine-in onlyDine-in onlyDine-in only
Dine-in onlyDine-in onlyDine-in only
Dine-in onlyDine-in onlyDine-in only Dine-in onlyDine-in onlyDine-in only
13
9
13
13
7
9
8
1088
812
12
(6p)
IZAKAYA MENU
8
sea urchin & quail egg, fresh wasabi w/ponzu sauce
Japanese style fried chicken
steamed egg custard w/ seafood, chicken & vegetables (20 min+)
Per Federal and State Requirements* Items under this heading may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness, especially if you have certain medical condition.
13
18
12
7
7
Soft-Shell Crab Tempura 12
stewed pork intestine & vegetablesw/ miso broth
Not Available NowNot Available NowNot Available Now
Not Available NowNot Available NowNot Available Now Dine-in onlyDine-in onlyDine-in only
Dine-in onlyDine-in onlyDine-in only Dine-in onlyDine-in onlyDine-in only
Dine-in onlyDine-in onlyDine-in only
Dine-in onlyDine-in onlyDine-in only
刺身
SASHIMI
SUSHI& SASHIMI PLATES
38
30
32
38
30
35
35
*Deluxe Chirashi 上ちらしすし
*Unaju うな重
thinly sliced flounder w/ special ponzu sauce
cubed tuna mixed, seaweed, cucumber, tobiko w/ Miyabi’s spicy poke sauce
Ankimo
Hirame Usuzukuri
Sashimi Appetizer
Sashimi Plate
16
17
17
15
8
Deluxe Sushi PlateDeluxe Sushi Plate
UnajuUnaju
Sashimi PlateSashimi Plate
Deluxe ChirashiDeluxe Chirashi
Sushi & Sashimi PlateSushi & Sashimi Plate
Sashimi PlateSashimi Plate
Per Federal and State Requirements* Items under this heading may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness, especially if you have certain medical condition.
Per Federal and State Requirements* Items under this heading may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness, especially if you have certain medical condition.
UnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnajuUnaju
鮨定食
savory grilled unagi fillet on a bed of premium white rice.
鮨OMAKASE
SUSHI
*Chef’s Choice Sushi or SashimiStarting From $55おまかせ 鮨 または 刺身
TRYMIYABI’S
Maguro*
Albacore*
Sake*
Hirame*
Hamachi*
UnagiUni*Ebi
Ikura*
NIGIRI / SASHIMI
fresh water eel
**Omakase Sashimi **Omakase Sushi
**ingredients are subject to market availability, and may change without prior notice. if you have food allergies, please notify us prior to ordering.
VEGETARIAN
.75
.75
2.00
ToppingAvailable!
fish availability varies by season
Ask your serverfor today's selection!
ToroKanpachiShima-AjiMadai
Kinme-Dai
7 4.50
4.50
4.50
4.50
4.50
8
7
7
Veggie MakiCucumber, avocado, shiso, yamagobo and radish sprouts
Veggie Tempura MakiAssorted vegetable tempura, sweet potato, pumpkinand green bean
Veggie Veggie WrapCucumber, avocado, asparagus, shiso, yamagobo, kanpyo and radish sprouts rolled with soy paper
Tofu Miso MakiGolden tofu, shiso and yamagobo cucumber, radish sprouts with special miso paste, soy paper
InariSweet paper thin tofu
Kappa MakiCucumber
Oshinko MakiJapanese yellow pickles and sesame seeds
Kanpyou MakiCooked sweet gourd
Umeshiso MakiPlum paste, cucumber and shiso leaf
Dine-in onlyDine-in onlyDine-in only
19
19
18
19
17
17
17
28
28
.75
食事
ENTREES
DINNER
Saba Shio
Salmon Teriyaki
Nabeyaki Udon
Niku UdonCurry Udon
17
15
12
13
15
12
153.00
2.00
2.00
2.00
2.00
2.00
麺NOODLES
chicken, egg, tempura shrimp, manila clam & assorted vegetables in bonito soup
Nabeyaki Udon
Served with Miso Soup (dine in only)and Rice.
Dine-in onlyDine-in onlyDine-in only
Dine-in onlyDine-in onlyDine-in only
28Not Available NowNot Available NowNot Available Now
弁当BENTO
20 25
28
25
28
Bento is a Japanese-combination meal.It’s a great way to sample the different �avors of Japanese cuisine.
All bento dinners include your choice of 2 bento items (below),mixed greens, house spaghetti salad, rice & miso soup(dine in only) .
18% gratuity and gratuity tax (WA) automatically charges for parties of 6 or more.
Per Federal and State Requirements* Items under this heading may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness, especially if you have certain medical condition.8.95
Teriyaki chicken, breaded shrimp, chicken karaage, noodle salad, miso soup (dine in only) and rice.Served on a bullet train platefrom JAPAN!
甘味DESSERTS
9.00 9.00
BEER
766
97
3.5
3.54.5
3.5
3.53.53.5Iced Green Tea
飲物DRINKS
SOFT DRINK
Check Our Drink Menu!!
Miyabi Tempura Banana &Vanilla Ice Cream
Miyabi Tempura Vanilla Ice Cream
(free refill)
(free refill)
(no refill)
Pepsi, Diet Pepsi, Sprite (refill $1.00)
Ramune
Kirin Ichiban (650ml)
Gluten freeEchigo Koshihikari (330ml)
Green Tea TiramisuGreen Tea Tiramisu 4 6/
9.00
Dine-in onlyDine-in onlyDine-in only Dine-in onlyDine-in onlyDine-in only
Dine-in onlyDine-in onlyDine-in only