8/18/2019 Carbonara Reciped

1/2

• 1 lb spaghetti noodles, cooked according to packageinstructions

• 4 pieces eggs, beaten

• ¾ cup heavy whipping cream

• ¾ lb bacon, chopped

• ½ cup parmesan cheese, grated

• 2 tablespoons green onion, minced

• 4 cloves garlic, minced

• 4 tablespoons butter

Instructions

1. Combine beaten eggs, heavy whipping cream, and parmesancheese then mix well. et aside.

2. !eat a cooking pot or pan then place the butter and let melt.

". #ry the bacon until the texture becomes crisp. et aside.

4. $n the same cooking pot or pan, remove excess butter thensaut% the garlic and green onions.

&. 'ut(in the spaghetti noodles and beaten egg( heavywhipping cream ( parmesan cheese mixture then mix well.Cook )or 1 to 2 minutes.

*. +dd the )ried bacon and distribute.

. -rans)er to a serving plate then serve.

. hare and en/oy0

8/18/2019 Carbonara Reciped

2/2