christmas at the randolph hotel - macdonald hotels · [email protected]...
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CHRISTMAS AT THE RANDOLPH HOTEL
WELCOMECALENDAR OF EVENTS
Book on 0344 879 9132 or email [email protected]
The Randolph Hotel – an Oxford icon. Celebrate your Christmas in style right here!
All our food and drinks have been freshly prepared in our premises where we handle all allergens. If you have a food allergy or intolerance, please speak to your server before you order your meal or drinks. All information and menus are correct at time of going to press.
For terms and conditions of booking see www.macdonaldhotels.co.uk/Randolph
DATE EVENTPRICE PER PERSON
Thu 5th DecSat 14th DecFri 20th DecSat 21st Dec
Christmas Party Nights
From £60
Sun 1st, 8th, 15th, 22nd Dec
Sunday Party Nights
From £50
Fri 29th Nov – Jan
Private Party Nights
From £60
Fri 29th Nov – Tue 24th Dec
Private Festive Lunch or Dinner
From £50
Fri 29th Nov – Tue 24th Dec
Festive Lunch or Dinner in Acanthus Restaurant
£37.50
Fri 29th Nov – Fri 31st Jan
Winter Wonderland Afternoon Tea
£44.50
Tue 24th DecChristmas Short Break
From £699
Wed 25th DecChristmas Day Lunch
£135
Tue 31st DecNew Year's Eve Ball
From £130
PARTY NIGHTS
The most sparkling event in townStep into the spotlight and take your place on the dancefloor. After a glass of fizz on arrival and a delicious three course dinner, including a half bottle of wine, the DJ takes the reins with the best tracks all the way to midnight.
Friday 29th November – Tuesday 24th December
Friday and Saturday £65 per person Monday to Thuday £60 per person Sunday £50 per person
Arrival drinks – 7:00pm Dinner – 7:30pm Carriages – 12:00am
Dress to impress
Overnight stay from £220 per room on a basis of two adults sharing a classic room, including breakfast. Single occupancy from £200.
Book on 0344 879 9132 or email [email protected]
STARTERS
Chicken Liver Parfait Fig and plum chutney, mulled wine jelly, toasted brioche
Smoked Salmon, Creamed Cheese and Dill Pickled cucumber, potato and horseradish crème fraîche
Celeriac and Apple Soup Arran Cheddar crouton
MAINS
Turkey Roulade with Traditional TrimmingsTurkey breast wrapped in Prosciutto filled with sage and onion stuffing, with pigs in blankets, roast potatoes, seasonal vegetables, turkey gravy
Pan-fried Fillet of Wild HakeRoast new potatoes, Provençal vegetables, shellfish bisque sauce
Winter Vegetables, Cream Cheese and Sage WellingtonTomato chutney, seasonal vegetables, roast potatoes
DESSERTS
Traditional Christmas Fruit Pudding Brandy sauce
Chocolate and Cherry Delice Black cherries, vanilla cream
Caramelised Toffee Apple Tart Arran vanilla ice cream, toffee sauce
Tea, Coffee and Mince Pies
MENU
A tailored party that fits the billCreate your own party – from exclusive lunches to cosy dinners in our private dining rooms or a grand event in the Ballroom.
Available November to January
Price from £50 per person
Worcester Room, maximum capacity 18 guests. Lunch or Dinner – £50 per adult or £60 per adult including half a bottle of wine.
St Johns Room, maximum capacity 20 guests. Lunch or Dinner – £50 per adult or £60 per adult including half a bottle of wine.
The Ballroom, maximum capacity 200 guests, minimum numbers of 160. Lunch – £50 per adult or £60 per adult including half a bottle of wine. Dinner – £55 per adult or £65 per adult including wine. Dinner in The Ballroom includes DJ until midnight.
Dress to impress – no denim or sportswear permitted
Stay overnight from £220 per room on a basis of two adults sharing a classic room, including breakfast. Single occupancy from £200.
PRIVATE PARTIES MENU
Book on 0344 879 9132 or email [email protected]
PARTYEXTRAS
Pre-book your party extras
ON YOUR TABLE
Selection of beers £20
Selection of ciders £20
Nominated driver bucket £12
10% off wine and champagne when pre-ordered. All pre-booked extras must be booked two weeks prior to the event and pre-paid.
STARTERS
Chicken Liver Parfait Fig and plum chutney, mulled wine jelly, toasted brioche
Smoked Salmon, Creamed Cheese and Dill Pickled cucumber, potato and horseradish crème fraîche
Celeriac and Apple Soup Arran Cheddar crouton
MAINS
Turkey Roulade with Traditional TrimmingsTurkey breast wrapped in Prosciutto filled with sage and onion stuffing, pigs in blankets, roast potatoes, seasonal vegetables, turkey gravy
Pan-fried Fillet of Wild HakeRoast new potatoes, Provençal vegetables, shellfish bisque sauce
Winter Vegetables, Cream Cheese and Sage WellingtonTomato chutney, seasonal vegetables, roast potatoes
DESSERTS
Traditional Christmas Fruit Pudding Brandy sauce
Chocolate and Cherry Delice Black cherries, vanilla cream
Caramelised Toffee Apple Tart Arran vanilla ice cream, toffee sauce
Tea, Coffee and Mince Pies
Book on 0344 879 9132 or email [email protected]
A uniquely historic setting
Watch the world go by, all from your seat in the Acanthus Restaurant. Our festive menu makes it a mouth-watering experience.
FESTIVE LUNCHOR DINNER MENU
STARTERS
Goats' Cheese Pithivier Glaze endive
Chicken Liver Parfait Fig and plum chutney, mulled wine jelly, toasted brioche
Smoked Salmon, Creamed Cheese and Dill Pickled cucumber, potato and horseradish crème fraîche
Celeriac and Apple Soup Arran Cheddar crouton
MAINS
Turkey Roulade with Traditional TrimmingsTurkey breast wrapped in Prosciutto filled with sage and onion stuffing, pigs in blankets, roast potatoes, seasonal vegetables, turkey gravy
Roasted Rump of LambFondant potato, celeriac, mint jus
Pan-fried Fillet of Wild HakeRoast new potatoes, Provençal vegetables, shellfishbisque sauce
Winter Vegetables, Cream Cheese and Sage WellingtonTomato chutney, seasonal vegetables, roast potatoes
DESSERTS
Traditional Christmas Fruit Pudding Brandy sauce
Chocolate and Cherry Delice Black cherries, vanilla cream
Caramelised Toffee Apple Tart Arran Dairies vanilla ice cream, toffee sauce Tea, Coffee and Mince Pies
Friday 29th November – Tueday 24th December
Price from £40 per adult £17.50 per child
Lunch 12:30pm – 4:00pm Dinner 6:30pm – 9:30pm
Tables up to 20 people
Book on 0344 879 9132 or email [email protected]
Afternoon Tea
Join us in the Drawing Room and Lancaster for a festive treat.
Friday 29th November – Friday 31st January
Price £44.50 per adult
Served between 12:30pm – 6:00pm
Pre-booking required
Tables up to 10 guests available, over 10 guests may have to be in the Acanthus Restaurant
WINTER WONDERLAND MENU
Glass of champagne
FESTIVE F INGER SANDWICHES
Served on White, Wholemeal, Brioche and Soda Bread
Smoked Turkey and Cranberry
Home Cooked Ham and Honey Mustard Mayonnaise
Cucumber, Mint and Cream Cheese
Brie and Apple Chutney
Poached Scottish Salmon, Lemon Crème Fraîche and Watercress
THE MACDONALD BAKERY
Sage and Onion Sausage Rolls
Freshly Baked Fruit and Plain Scones with Devonshire Clotted Cream and Strawberry Jam
HANDMADE CAKES AND PASTRIES
Twinings Tea and Herbal Infusions
Speciality Coffee
Book on 0344 879 9132 or email [email protected]
Tradition, history and opulence
Follow years of tradition with a formal lunch in the magnificent Ballroom. Champagne, canapés and a five course feast will go down as another fabulous Christmas in the history books of The Randolph.
Wednesday 25th December
Prices from £135 per adult £70 per child (12 years and under)
Sittings; 12:30pm, 3:30pm
Live music
Dress to impress – no denim or sportswear permitted
Pre-order is required from all members of the group no later than two weeks before Christmas Day
CHRISTMAS DAY LUNCH MENU
STARTERS
Game and Parma Ham Terrine Celeriac purée, pickled onion, mushrooms, Cumberland sauce, toasted brioche
Lobster and Prawn Cocktail Melba toast, lemon, brandy and tarragon sauce
Baked Goat’s Cheese, Fig and Walnut Torte Arran plum and apple chutney
Ham Hock and Lentil Soup
Champagne and Raspberry Sorbet
MAINS
Traditional Roast TurkeyCarved turkey breast and leg served with sage and onion stuffing, pigs in blankets, roast potatoes, seasonal vegetables, turkey gravy
Butter Roast Tranche of Wild HalibutJohn Ross smoked salmon, Savoy cabbage, caramelised shallot purée, Parisienne potatoes
Fillet of Scottish Beef WellingtonFondant potato, wild mushroom fricassée, fine green beans, red wine jus
Beetroot and Goats Cheese GnocchiHazelnut brown butter, finely chopped chives
DESSERTS
Traditional Christmas Fruit Pudding Brandy sauce
Rum Baba Carmelised pineapple, Chantilly cream
Drambuie Crème Brûlée Almond puff pastry straws
Chocolate Crémeux Tonka bean ice cream, chocolate sponge, honeycomb
Tea, Coffee and Sweat Treats
Book on 0344 879 9132 or email [email protected]
Christmas in the heart of Oxford on a world-class festive break
A break filled with special menus, freshly cooked breakfasts and sparkling drinks receptions. Enjoy Christmas in the heart of world-famous Oxford on a world-class break.
Tueday 24th December – Friday 27th December
From £675 per adult per three night break including daily breakfast, lunch, and evening dinner
Extend your stay; ask us about special rates
TRADITIONALCHRISTMAS BREAK
Oxford’s most celebrated New Year party
No where throws events quite like Randolph Hotel – we’ve been hosting prestigious parties for over 150 years! Indulge in sparkling drinks upon arrival, enjoy a five course feast in the Ballroom and a brilliant live band and DJ to take you into 2020 in style.
Tueday 31st December
Price £130 per adult Including overnight stay in a classic room £259 with breakfast based on two adults sharing
Arrival drinks – 7:00pm Dinner – 7:30pm Carriages – 1:30am
Room upgrades available
Dress code – black tie
NEW YEAR’S EVE BALL MENU
STARTERS
Marbled Game Terrine Confit duck bon bon, carrot and ginger purée, toasted brioche
Mosaic of Provençal Vegetables Creamed goat’s cheese, tomato jelly, black olive purée, basil
Champagne Sorbet
MAINS
Sirloin of Scottish BeefRoast artichokes and salsify, creamed Savoy cabbage, Anna potato, port sauce
Parsnip, Pickled Beetroot and Red Onion TatinWarm puy lentil salad, onion marmalade
DESSERTS
Chocolate Pavé Raspberry sorbet, honeycomb, meringue shards
Artisan Cheese Plate Five perfectly ripe artisan cheeses, house chutney, biscuits, grapes, celery
Tea or Fresh Filtered Coffee and Truffles
Christmas Eve Start your Christmas break in style. Check in from 3:00pm and be welcomed with a complimentary glass of sherry or mulled wine. After relaxing in our spa or out exploring Oxford, join us in the Drawing Room and Lancaster from 6:00pm for Champagne and canapés. Dinner will then be served from 7:00pm in our award winning Acanthus restaurant. After dinner, guests will be treated to Christmas carols on the stairs alongside mulled wine. For those going to midnight mass, our Morse Bar will be open on your return for those wishing to purchase a Christmas tipple.
Christmas Day Start the day with a freshly cooked breakfast, available from 7:00am until 10:30am in our Acanthus restaurant. After relaxing and spending time with your family and friends, join us from 12:30pm in the restaurant for a traditional Christmas Day lunch followed by the Queens Speech in the drawing room and Lancaster with tea and Christmas cake. Still peckish? Guests can treat themselves to our festive fayre buffet in the Acanthus from 7:30pm onwards.
Boxing Day After a busy Christmas Day, guests will be treated to a freshly cooked breakfast at their leisure, followed by a walking tour of Oxford from 12:00pm. After working up an appetite, a five course dinner will be served in Acanthus.
Friday 27th December Bring your Christmas break to a close with a freshly cooked breakfast, served at your leisure before heading home. Check out time is 12:00pm.
Relax with a cocktail in our Cartoon Cocktail Bar
The Cartoon Bar at the Randolph is a hidden Gem, a modern interpretation of the Grand Old Lady Randolph.
Situated on Magdalen Street and bursting with character, this is a cocktail bar like no other. Delve into a world of modern creations set against the backdrop of famous artwork.
Cocktails from £10
Light Bites menu available, alongside an eclectic mix of modern cocktails and fine wines
CARTOON COCKTAIL BAR
Book on 0344 879 9132 or email [email protected]
We have Christmas all wrapped up
From party preparation treatments, stocking fillers to luxurious spa days, we’re experts in spa treats!
GIFT VOUCHERS
Super Stocking Fillers
Go on, treat someone special with a gift voucher for luxury accommodation, award-winning dining or an indulgent spa treat. With so much on offer this year at Macdonald Hotels & Resorts, you’re sure to find the perfect Christmas treat.
Vouchers are available to buy throughout the year and are valid for 6 months from the date of purchase.
Purchase your gift vouchers online www.macdonaldhotels.co.uk/gifts or call central reservations team on 0344 879 9000
Book your spa days online at www.macdonaldhotels.co.uk/spa or call central reservations team on 0344 879 9132
Throughout December
Stop by the spa to pick up a fabulous Elemis Festive Gift pack. be quick, they sell fast.
The Festive Spa-rty Break for Two
Price from £329 for two
We know that the lead up to Christmas can be extremely stressful, why don’t you unwind with our Festive Spa-rty Break for Two.
Choose from one of our three 25-minute treatments: Freestyle Deep Tissue Massage, Best Foot Forward, or Superfood Pro-Radiance Facial treatments, then relax with full use of our spa facilities including robes, slippers and fluffy towels.
Includes an evening meal, overnight accommodation and breakfast.
IT’S TIME TO SHINE
THE RANDOLPH HOTELBeaumont Street, Oxford, OX1 2LN
T: 0344 879 [email protected]
www.macdonaldhotels.co.uk/Randolph
www.macdonaldhotels.co.uk/happychristmas