cis meal enrollment pkg 2016-17

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  • 7/26/2019 CIS Meal Enrollment Pkg 2016-17

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    (first name) (family name)

    HK$

    HK

    HK

    HK

    HK

    HK$

    3026 27 28 2928 29 30

    20 21 22 2321 22 23 24 25

    9

    14 15 16 17 18

    5 6 7 87 8 9 10 11

    1 2

    November 2016 ( 22 Days ) December 2016 ( 12 Days )

    Mon Tue Wed Thu Fri Mon Tue Wed Thu Fri

    28 3129 30 31 26 27

    21 24 25 26 2722 23 24 19 20

    10 11 12 13

    15 16 17 12 1318 19

    8 9 10 5 6

    *Year 4 school lunch service starts on Monday, 22 August 2016*

    *Year 5 school lunch service starts on Monday, 22 August 2016*

    Augu st 2106 ( 8 Days ) Septemb er 2016 ( 21 Days ) October 2016 ( 13 Days )

    Year 2 75 days X 28 $2,100

    days X 28 $2,128

    Year 4 74 days

    In order to avoidunnecessary delay in processing your child's application,please include the student's first, middle and lastnames (including homeroom),as well as theyear leveland class.

    We recommended you include this information on the back of your payment cheque as well as write down : CHIS

    Payment Method:By Post: Please make the cheque payableto "Compass Group Hong Kong Ltd. "andmail to"Chinese Internat ionalSchool , 1 Hau Yuen Path,Braemar Hil l ,Hong Kong " attent ion to

    "Chinese International School, Cafeteria". Alternatively, you may give it in person to our Assistant Manager Mr Jay Bilasa in the cafeteria on 6/F, contact us on 2512 5930. Or you may

    send an e-mail to "jayb ilas a@comp ass-h k.co m" for further assistance.

    PPS: We accept PPS payment for meal enrolment . Wi th PPS, you can make payment anyt ime, anywhere, through the use of a touch-tone phone or via the Internet . Our PPS

    Merchant Code: 9737 and your *PPSBi l l Account Number of Chinese Internat ional School is 200 + *Student ID No. + Student Ful l Name. P lease a ll ow t wo w ork ing days f or t he

    payment transaction to be processed.

    Student Details

    WELCOME

    We, Chartwells, are the food service provider for Chinese International School. Our commitment is to offer a wide range of healthy food for students and to help educate children aboutmaking healthy food choices. We provide salads, juice, gourmet sandwiches and lots of other healthy snacks as well as a daily hot lunch freshly made onsite by our Head Chef.

    We run a lunch enrollment program for students from Year 1 to Year 6. You can use the following methods to enroll in our lunch program.

    1. Complete this form and return it to our school cafeteria with the payment by cheque.

    2. Complete the online form in this link http://info.compass-hk.com/cis/survey.asp and pay through PPS or submit a cheque to our Assistant Manager Mr Jay Bilasa. Ful l menu can be

    download from this website.http://www.compass-hk.com/chartwells/en/schoolmenu.php?sID=54 . Online enrolment system will be effective on Wednesday, 1 June 2016.

    Payment

    Method: PPS Ref. No: Cheque No:

    Transaction Date: Issue Date: Bank Name:

    Name: Class in 2016-17:

    *Student ID No: Contact No:

    Email: Fax No:

    Augu st 2016 to December 2016 TOTAL

    Year 1 73 days X 28 $2,044

    X 30 $2,220

    *Year 3 school lunch service starts on Monday, 22 August 2016*

    Year 3 76

    Year 5 74 days X 30 $2,220

    $2,130

    * For Year 1 to 3 students, please select your meal choice and fil l in A/B/C/P/S in the box provided n ext to th e dates. Eg. *

    * For Year 4,Year 5 & Year 6, students can make their meal choice on the spot with their lunch cards clearly display on them *

    * 16 September 2016 - The Day Follwing Mid-Autumn Festival (No School) *

    *14 to 18 November Year 6 Taipei Trip - No School (No Lunch)

    *Year 6 school lunch service starts on Monday, 22 August 2016*

    * 10 October 2016 - The Day Following Chun g Yeung Festival (No School) *

    Mon Tue Wed Thu Fri Mon4 5 3 4

    Thu Fri

    * 19 December 2016 to 3 January 2017 - Christmas Holiday (No School) *

    * Pasta options and Sandwich selections are also available everyday . (Please specify : P for Pasta, S for Sandwich ) *

    * Please inform us if your child is allergic to any product to avoid unnessesary incident *

    11 2 3

    Year 6 71 days X 30

    Tue Wed Mon Tue2

    Wed Thu Fri5 6 7

    8

    25 26

    911 12

    22 23

    7

    15 1614 17 18

    14

    28

    19 20 21

    29 30

    1 2 3 4

    12 13 14 15 16

    19

    * 20 & 21 October 2016 - Primary Parent Teacher Conf erence (No School for Year 1-6) *

    *Year 1 school lunch service starts on Thursday, 25 August 2016*

    *Year 2 school lunch service starts on Tuesday, 23 August 2016*

    *23 November - Packed Lunch for Camp, 24 to 25 November - Year 4 Camp (No Lunch)

    *12 October - Packed Lunch for Camp, 13 to 14 October - Year 5 Camp (No Lunch)

    The monthly menu is available on CIS Moongate at moongate.cis.edu.hk

    (Please login family password)

    Please keep the menu for your reference

    Note: Refunds due to non attendance will not be given, unless prior notice is given before 9am on the day.LUNCH CARD may not be provided on time if enrolment form is handed in after the deadline

    Deadline: 16 June 2016 (Thursday)

    * 24 October - 28 Octob er 2016 - Mid Term Break (No School) *

    ChartwellsAugust - December 2016 Lunch Enrollment Form(For Primary School Only)

    A

  • 7/26/2019 CIS Meal Enrollment Pkg 2016-17

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    22/08 23/08 24/08 25/08 26/08

    Vegetarian CheeseBurger Pork Cassoulet withSteamed Potatoes Americano Pizza

    Chicken &Mozzarella Pasta

    Bake

    Steamed Pork Ribswith Bean CurdPuff in Black BeanSauce & Red Rice

    Cauliflower CheeseMacaroni

    Chinese Style StirFried Shrimp with

    Egg & Rice

    Vietnamese StyleLemongrass Pork

    Chop with Rice

    Grilled Pork Chopwith Mushroom

    Sauce & Saut edPotato Cubes

    Beef Lasagne

    Stir-Fried ChineseVegetables with

    Tofu & RiceIndian Vegetable

    Curry with RiceVegetable Chilli Con

    Carne with Rice

    Braised VegetablesLo Hon Style with

    Rice

    Roasted Capsicum& Pumpkin with

    Pita Bread

    Steamed Broccoliwith Olive Oil

    Shredded Cabbage& Carrot

    Roasted Vegetables Asian Greens Peas & SweetCorn

    29/08 30/08 31/08

    EAT GLOBAL

    01/09

    02/09

    Roasted Loin ofPork with Duchess

    Potato

    Baked Fish withSalsa Verde & Pasta

    SpaghettiBolognaise with

    Garlic Bread

    Chicken Schnitzelwith Au Gratin

    Potato

    Oven Roasted HerbChicken with

    Potato Wedge

    Yeung Chow FriedRice

    Braised Eggplantwith Pork Mince &

    Rice

    Hainanese Chickenwith Rice

    Hackbraten( German Meatloaf)

    with Dill Potato

    Steamed Fish withSpring Onion & Soy

    with Rice

    Braised Tofu

    Taiwanese Stylewith Rice

    Tomato withScramble Egg & Rice Mushroom & SweetCorn Pizza Vegetable Strudelwith Tomato Sauce

    Fried Egg with

    Preserved Turnip &Rice

    Garlic Green Bean Carrot Batons Sweet Corn Sauerkraut/Coleslaw

    Asian Greens

    05/09 06/09 07/09 08/09 09/09

    Vegetarian EggFried Rice (Less Oil) Chicken Tetrazzini

    Hawaiian Pineapple& Ham Pizza

    Pork Emince withPasta

    Sausage & Mashwith Onion Gravy

    Vegetarian

    Lasagne

    Sweet & Sour Pork

    with Rice

    Stir Fried Chicken

    with Celery & Rice

    Baked Pork Chopwith Chinese Black

    Vinegar Sauce & RedRice

    Kung-Po Chicken

    (no nuts) with Rice

    Stir Fried Veg withBean Sprouts Sugar

    Snap & Tofu withRed Rice

    VegetableEnchiladas

    MushroomStroganoff with Rice

    Lemon Veggie Duckwith Rice

    Tomato Basil Saucewith Pasta

    Cauliflower Cheese Asian Greens Garlic Zucchini Peas & Sweet Corn Sauted Cabbage

    August September, 2016

    Chinese International School

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    12/09 13/09 14/09 15/09 16/09

    Roast Pork Loinwith Onion Gravy &Baked French Fries

    Roasted Lemon &Thyme Chicken with

    Mash

    Chicken Cacciatorewith Pasta

    Italian Pork ChopwithSaut edPotato

    Stir Fried SkinlessChicken with

    Zucchini & BlackFungus with Brown

    Rice

    Shanghainese FriedNoodle with

    Shredded PorkBeef Donburi Crispy Fried Chickenwith Rice

    Stir-fried DriedBean Curd, BeansSprout with Triple

    ShreddedVegetable & Rice

    Ratatouille Pasta Margherita PizzaStir-fried ShreddedPotato & Mushroom

    with Red Rice

    Garlic Green Beans Peas & Sweet Corn Sliced Carrot andBroccoli Asian Greens

    19/09 20/09 21/09 22/09 23/09

    Beef Stroganoffwith Pasta

    Apple & Sage PorkChops with Au Gratin

    Potato

    Meat LoversPizza

    Chicken & SweetcornPie with BakedPotato Wedges

    Chicken Makhaniwith Rice

    Steamed Chickenwith Ginger &

    Spring Onion &Rice

    Sweet & Sour Fishwith Rice

    Braised Chicken &Potato with Rice

    Wok-fried FlatNoodle with Beef

    Honey Glazed BBQPork with Rice

    Baked Cauliflower& Broccoli Cheese Stir Fried Udon withVeg (Less Oil)

    Braised Enoki

    Mushroom WinterMelon over Eggwhite with Rice

    Teriyaki Tofu withRice

    Chinese StyleSteamed Egg with

    Brown Rice

    Garlic Zucchini Asian Greens Sweet Corn Broccoli Carrot Batons

    26/09 27/09 28/09 29/09 30/09

    SpaghettiBolognaise with

    Pesto Toast(Nut Free)

    Chicken Enchiladawith Rice Salami Pizza

    Roasted Pork Loin inOnion Sauce with

    Sweet Potato Mash

    Cajun Fish Stewwith PotatoLyonnaise

    Braised Chicken in

    Swiss Sauce & Rice Fukien Fried Rice

    Japanese Pork

    Ginger Saut& Rice

    Steamed Skinless

    Chicken with BlackMushroom with Rice

    Braised Pork with

    Hairy Melon withRice

    Steamed Eggplantw/Garlic & Soy

    Sauce & Red Rice

    Spanish Tortilla(Omelet)

    Stir-fried LotusRoot, Zucchini &Fungus with Rice

    Salt & Pepper Tofuwith Rice

    Vegetarian Currywith Rice

    Asian Greens Cauliflower Cheese Steamed Peas Carrot & Cabbage Roasted Vegetables

    September, 2016

    Chinese International School

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    03/10 04/10 05/10 06/10 07/10

    Vegetarian WesternFried Rice Beef Cottage Pie

    Mushroom & HamPizza

    Grilled Pork Chopwith MushroomSauce & Sauted

    Potato

    Herb RoastChicken Leg withAu Gratin Potato

    Vegetarian MapoTofu with Rice Vietnamese

    Lemongrass PorkChop with Rice

    Chinese Style StirFried Shrimp with

    Egg & Rice

    Teriyaki Chickenwith Rice

    Steamed PorkRibs with Plum

    Sauce & Rice

    Cherry Tomato PastaBake

    Stir-fried LotusRoot with WheatGluten with Rice

    Baked MarinatedTofu with Miso Sauce

    & Rice

    Japanese GrilledEggplant with Rice

    Fried Noodle withSoy Sauce & BeanSprout (Less Oil)

    Garlic Green Bean Asian Greens Broccoli Garlic Zucchini Carrot

    10/10 11/10 12/10 13/10 14/10

    Smoked PaprikaChicken with

    Potato Bravas

    Hawaiian Pineapple& Ham Pizza

    Grilled Chicken withMushroom Sauce &

    Potato Cubes

    Braised Beef withBoiled Potato

    Western Fried RiceStir Fried Chicken

    Fillet & Celery withRice

    Spare Ribs in WuShek Style with Rice

    Braised Chicken &Sweet Corn in

    Pumpkin Saucewith Brown Rice

    Vegetarian Gumbowith Rice Macaroni Cheese

    Pesto Roast Veg with

    Cheese MushroomRisotto

    Sweet & Sour

    Cauliflower withBrown Rice

    Cauliflower Sweet Corn Carrot Asian Greens

    17/10 18/10 19/10

    20/10

    Year 1 6 PTC

    21/10

    Year 1 6 PTC

    Boston Style PorkChop with French

    Fries

    Cajun StyleRoasted Chicken

    Legs with Rice

    BBQ Chicken & SweetCorn Pizza

    Cheese Burger withBacon & Sweet Corn

    Baked Pork Chopwith Tomato

    Sauce & Pasta

    Hokkien Fried RiceTwice Cooked Pork

    with Rice

    Braised Eggplantwith Pork Mince &

    Rice

    Korean Style BraisedChicken & Potato

    with Rice

    Steamed Fishwith Mushroom &

    Rice

    Braised Egg Tofuwith Assorted

    Mushroom & RedRice

    Pesto Penne withMushroom( Nut Free)

    Cheesy BroccoliPasta Bake

    Braised AssortedVegetable with Glass

    Noodle & Rice

    Spicy PepperTofu with Rice

    Green Peas & SweetCorn

    Garlic Zucchini Roasted Vegetables Cabbage & Carrot Asian Greens

    October, 2016

    Chinese International School

  • 7/26/2019 CIS Meal Enrollment Pkg 2016-17

    7/15

    24/10 25/10 26/10 27/10 28/10

    Mid Term Break Mid Term Break Mid Term Break Mid Term Break Mid Term Break

    31/10 01/11 02/11 03/11 04/11

    Chicken Tarragon &Barley Casserole

    Ham & CheesePotato Bake

    BBQ Chicken Pizzawith Sweet Corn

    Baked CheeseBolognaise Penne

    Oven RoastedChicken with Mash

    Braised Pork Dices inSweet Corn Egg Drop

    Sauce with Rice

    Steamed Chickenwith Mushroom &

    Rice

    Stir Fried Beef withChinese Leek & Rice

    Sweet & Sour Porkwith Rice

    Yeung Chow FriedRice

    Braised AssortedVegetables with

    Glass Noodle & RiceTomato Basil Saucewith Linguini

    Steamed Eggplant

    with Garlic &Vermicelli on MixGrain Rice

    Garden StuffedBaked Potato

    Braised Dried BeanCurd Stick with Hairy

    Melon & TwinFungus in Red Bean

    Curd Paste & Rice

    Broccoli Baked Courgette Sweet Corn Carrot Batons Asian Greens

    07/11 08/11 09/11 10/11

    EAT GLOBAL

    11/11

    Vegetarian Korma

    with Rice Baked Sole withSalsa Verde & Rice

    Americano PizzaHam & Mushroom

    Potato Bake

    ChickenChimichanga with

    Salsa

    Braised Tofu with

    Mixed Vegetableswith Rice

    Kung-Po Chicken

    (Nut Free) withMantou

    Teriyaki Beef withRice Minced Beef withFried Egg & Rice Beef Tacos withRice

    Vegetarian Egg FriedRice in Tomato Sauce Bean Curd Burger

    Stir Fried Zucchini &Black Fungus with

    RiceVegetarian

    Lasagne

    Stewed Tomato 3Beans Chilli with

    Rice

    Garlic Green Bean Carrot & Cabbage Cauliflower Cheese Zucchini Asian Greens

    November, 2016

    Eat Global

    Nov 11

    Chinese International School

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    8/15

    14/11 15/11 16/11 17/11 18/11

    Steamed Pork Ribwith Bean Curd Puffin Black Bean Sauce

    & Rice

    Tomato ChickenMozzarella Pasta

    Bake

    Mushroom & HamPizza

    Honey RoastedChicken & Baked

    Sweet Potato

    Italian StyleMeatballs withTomato Sauce

    Braised Chicken &Potato Korean Style

    with Rice

    Pork Chop withBlack VinegarSauce & Rice

    Nasi GorengSteamed Fish with

    Ginger & SpringOnion and Rice

    Xiamen Fried RiceNoodle

    Macaroni Cheese Baked MarinatedTofu with Rice

    Braised Egg Whitewith Enoki

    Mushroom & WinterMelon & Rice

    Creamy VegetablePasta Bake

    Chinese StyleSteamed Egg with

    Vermicelli & Red Rice

    Asian Greens Cauliflower &Carrot

    Roasted Vegetables Garlic Green Bean Chinese Cabbage

    21/11 22/11 23/11 24/11 25/11

    Oven Baked Chickenwith Spicy Balti

    Potato

    Boston Style RoastPork with Rice

    Penne BolognaiseBake

    SpaghettiCarbonara

    Chicken Piccata withSauted Potato with

    Capsicum

    Stir-fried Pork Filletin Capital Style with

    Rice

    Braised Chickenwith Potato & Rice

    Chinese StyleSteamed Pork Patty

    & Mushroom withRice

    Steamed Chickenwith Ginger &

    Shallotwith Brown Rice

    Braised Fish withBroccoli & Brown

    Rice

    Braised Hairy Gourd& Mushroom withRice

    Ratatouille Pasta Margherita Pizza Country Tofu withRiceStir-Fried Udon withAssorted Vegetables

    (Less Oil)

    Sauted Spinach Courgette Peas & Sweet Corn Cabbage Asian Greens

    28/11 29/11 30/11 01/12 02/12

    Roast Lemon &Thyme Chicken with

    Rice

    Pork Schintzel withAu Gratin Potatoes

    La Reine Pizza (Ham,Mushroom, Tomato)

    Stir-fried Beef inKorean Style with

    Rice

    Cheesy PorkCasserole & Rice

    Fried Noodle with

    Shredded Beef inLite Pepper Sauce

    Stir Fried Chickenwith Zucchini &

    Black Fungus &Rice

    Fried Fish in Sweet

    Corn Sauce & Rice

    Honey Glazed BBQ

    Pork with Rice

    Mild Japanese Curry

    Chicken with Rice

    Zucchini & PotatoCheese Bake

    Fried VegetarianGlass Noodle in

    Korean Style

    Roast Vegetable &Chickpea Chilli with

    Rice

    Braised Vegetablesin Lo Hon Style

    with Fried Noodle

    Vegetarian &Vermicelli in Red

    Bean Sauce with Rice

    Carrot Batons Asian Greens Corn on Cobb Broccoli Garlic Zucchini

    November - December, 2016

    Chinese International School

  • 7/26/2019 CIS Meal Enrollment Pkg 2016-17

    9/15

    The monthly menu is available on CIS Moongate at moongate.cis.edu.hk

    (Please login family password)

    Please keep the menu for your reference

    05/12 06/12 07/12 08/12 09/12

    Pan Fried Tofu inVeg Oyster Saucew/ Rice

    Chicken Cacciatorewith Rice Meat Lovers Pizza

    Herb Roast Chickenwith Fresh Tomato

    Sauce & Mash

    Beef Bourguignonwith Pasta

    Vegetable Lasagne Shredded Pork withPenny Hot Sauce Lo

    Mein

    Steamed Chickenwith Mushroom &

    Brown Rice

    Beef & EnokiMushroom Stir-Fry

    w/ Rice

    Braised Fish withCarrot & Silky

    Squash with Rice

    Taiwanese StyleFried Noodle withVeg Trio (Carrot,

    Mushroom,Cabbage)

    Creamy MushroomSauce with Pasta

    Chunky VegetableStew with Rice

    Vegetarian Currywith Rice

    Tomato & HerbTart

    Cauliflower Cheese Carrot & Cabbage Roasted Vegetables Asian Greens Green Bean &Sweet Corn

    12/12 13/12 14/12 15/12

    Christmas Theme

    16/12

    Pork Casserolewith Steamed

    Potato

    Lemon ChickenHotpot with Baked

    Potato

    BBQ Chicken Pizzawith Sweet Corn

    Beef Stroganoff withPasta

    Roasted Turkeywith Stuffing with

    Mashed Potato

    Steamed Fish withSpring Onion & SoySauce served with

    Rice

    Stir-fried Beef inOyster Sauce with

    Rice

    Braised Pork withBlack Bean and

    Pumpkin w/ Rice

    Chinese Soy Chickenwith Rice

    Roasted Pork Loinwith Spiced AppleSauce and Mashed

    Potato

    Japanese VegCurry with Rice Ratatouille Pasta

    Vegetable Strudel

    with Baked PotatoWedges

    Vegetable & Potato

    Cutlet with BrownRice

    Vegetarian FooYung Egg with Rice

    Broccoli Garlic Zucchini Roasted Vegetables Asian Greens Carrot

    December, 2016

    Chinese International School

    http://www.google.com.hk/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&ved=0ahUKEwimubrRjdHMAhWKG5QKHWs1BrEQjRwIBw&url=http://www.psdgraphics.com/backgrounds/christmas-socks-illustration/&psig=AFQjCNFirkLdoyEAKBSkOnqOgmqRcehHzw&ust=1463024614093315
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    22 8 23 8 24 8 25 8 26 8

    29 8 3 8 31 8

    EATGLOBAL

    1 9

    2 9

    (

    )

    5 9 6 9 7 9 8 9 9 9

    ()

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    201689

  • 7/26/2019 CIS Meal Enrollment Pkg 2016-17

    11/15

    12 9

    13 9

    14 9

    15 9

    16 9

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    19 9 2 9 21 9 22 9 23 9

    ()

    26 9 27 9 28 9 29 9 3 9

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    2016 9

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    12/15

    3 1 4 1 5 1 6 1 7 1

    ()

    1 1 11 1 12 1 13 1 14 1

    17 1 18 1 19 1

    2 1

    21 1

    ()

    2016 10

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    13/15

    24 1 25 1 26 1 27 1 28 1

    31 1

    1 11 2 11 3 11 4 11

    7 11 8 11 9 11 1 11

    EAT

    GLOBAL

    11 11

    ()

    2016 10 11

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    14/15

    14 11 15 11 16 11 17 11 18 11

    21 11 22 11 23 11 24 11 25 11

    ()

    28 11 29 11 3 11 1 12 2 12

    2016 11 12

  • 7/26/2019 CIS Meal Enrollment Pkg 2016-17

    15/15

    5 12

    6 12 7 12 8 12 9 12

    12 12 13 12 14 12 15 12

    16 12

    2016 12

    "" moongate.cis.edu.hk()