cis meal enrollment pkg 2016-17
TRANSCRIPT
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7/26/2019 CIS Meal Enrollment Pkg 2016-17
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7/26/2019 CIS Meal Enrollment Pkg 2016-17
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(first name) (family name)
HK$
HK
HK
HK
HK
HK$
3026 27 28 2928 29 30
20 21 22 2321 22 23 24 25
9
14 15 16 17 18
5 6 7 87 8 9 10 11
1 2
November 2016 ( 22 Days ) December 2016 ( 12 Days )
Mon Tue Wed Thu Fri Mon Tue Wed Thu Fri
28 3129 30 31 26 27
21 24 25 26 2722 23 24 19 20
10 11 12 13
15 16 17 12 1318 19
8 9 10 5 6
*Year 4 school lunch service starts on Monday, 22 August 2016*
*Year 5 school lunch service starts on Monday, 22 August 2016*
Augu st 2106 ( 8 Days ) Septemb er 2016 ( 21 Days ) October 2016 ( 13 Days )
Year 2 75 days X 28 $2,100
days X 28 $2,128
Year 4 74 days
In order to avoidunnecessary delay in processing your child's application,please include the student's first, middle and lastnames (including homeroom),as well as theyear leveland class.
We recommended you include this information on the back of your payment cheque as well as write down : CHIS
Payment Method:By Post: Please make the cheque payableto "Compass Group Hong Kong Ltd. "andmail to"Chinese Internat ionalSchool , 1 Hau Yuen Path,Braemar Hil l ,Hong Kong " attent ion to
"Chinese International School, Cafeteria". Alternatively, you may give it in person to our Assistant Manager Mr Jay Bilasa in the cafeteria on 6/F, contact us on 2512 5930. Or you may
send an e-mail to "jayb ilas a@comp ass-h k.co m" for further assistance.
PPS: We accept PPS payment for meal enrolment . Wi th PPS, you can make payment anyt ime, anywhere, through the use of a touch-tone phone or via the Internet . Our PPS
Merchant Code: 9737 and your *PPSBi l l Account Number of Chinese Internat ional School is 200 + *Student ID No. + Student Ful l Name. P lease a ll ow t wo w ork ing days f or t he
payment transaction to be processed.
Student Details
WELCOME
We, Chartwells, are the food service provider for Chinese International School. Our commitment is to offer a wide range of healthy food for students and to help educate children aboutmaking healthy food choices. We provide salads, juice, gourmet sandwiches and lots of other healthy snacks as well as a daily hot lunch freshly made onsite by our Head Chef.
We run a lunch enrollment program for students from Year 1 to Year 6. You can use the following methods to enroll in our lunch program.
1. Complete this form and return it to our school cafeteria with the payment by cheque.
2. Complete the online form in this link http://info.compass-hk.com/cis/survey.asp and pay through PPS or submit a cheque to our Assistant Manager Mr Jay Bilasa. Ful l menu can be
download from this website.http://www.compass-hk.com/chartwells/en/schoolmenu.php?sID=54 . Online enrolment system will be effective on Wednesday, 1 June 2016.
Payment
Method: PPS Ref. No: Cheque No:
Transaction Date: Issue Date: Bank Name:
Name: Class in 2016-17:
*Student ID No: Contact No:
Email: Fax No:
Augu st 2016 to December 2016 TOTAL
Year 1 73 days X 28 $2,044
X 30 $2,220
*Year 3 school lunch service starts on Monday, 22 August 2016*
Year 3 76
Year 5 74 days X 30 $2,220
$2,130
* For Year 1 to 3 students, please select your meal choice and fil l in A/B/C/P/S in the box provided n ext to th e dates. Eg. *
* For Year 4,Year 5 & Year 6, students can make their meal choice on the spot with their lunch cards clearly display on them *
* 16 September 2016 - The Day Follwing Mid-Autumn Festival (No School) *
*14 to 18 November Year 6 Taipei Trip - No School (No Lunch)
*Year 6 school lunch service starts on Monday, 22 August 2016*
* 10 October 2016 - The Day Following Chun g Yeung Festival (No School) *
Mon Tue Wed Thu Fri Mon4 5 3 4
Thu Fri
* 19 December 2016 to 3 January 2017 - Christmas Holiday (No School) *
* Pasta options and Sandwich selections are also available everyday . (Please specify : P for Pasta, S for Sandwich ) *
* Please inform us if your child is allergic to any product to avoid unnessesary incident *
11 2 3
Year 6 71 days X 30
Tue Wed Mon Tue2
Wed Thu Fri5 6 7
8
25 26
911 12
22 23
7
15 1614 17 18
14
28
19 20 21
29 30
1 2 3 4
12 13 14 15 16
19
* 20 & 21 October 2016 - Primary Parent Teacher Conf erence (No School for Year 1-6) *
*Year 1 school lunch service starts on Thursday, 25 August 2016*
*Year 2 school lunch service starts on Tuesday, 23 August 2016*
*23 November - Packed Lunch for Camp, 24 to 25 November - Year 4 Camp (No Lunch)
*12 October - Packed Lunch for Camp, 13 to 14 October - Year 5 Camp (No Lunch)
The monthly menu is available on CIS Moongate at moongate.cis.edu.hk
(Please login family password)
Please keep the menu for your reference
Note: Refunds due to non attendance will not be given, unless prior notice is given before 9am on the day.LUNCH CARD may not be provided on time if enrolment form is handed in after the deadline
Deadline: 16 June 2016 (Thursday)
* 24 October - 28 Octob er 2016 - Mid Term Break (No School) *
ChartwellsAugust - December 2016 Lunch Enrollment Form(For Primary School Only)
A
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22/08 23/08 24/08 25/08 26/08
Vegetarian CheeseBurger Pork Cassoulet withSteamed Potatoes Americano Pizza
Chicken &Mozzarella Pasta
Bake
Steamed Pork Ribswith Bean CurdPuff in Black BeanSauce & Red Rice
Cauliflower CheeseMacaroni
Chinese Style StirFried Shrimp with
Egg & Rice
Vietnamese StyleLemongrass Pork
Chop with Rice
Grilled Pork Chopwith Mushroom
Sauce & Saut edPotato Cubes
Beef Lasagne
Stir-Fried ChineseVegetables with
Tofu & RiceIndian Vegetable
Curry with RiceVegetable Chilli Con
Carne with Rice
Braised VegetablesLo Hon Style with
Rice
Roasted Capsicum& Pumpkin with
Pita Bread
Steamed Broccoliwith Olive Oil
Shredded Cabbage& Carrot
Roasted Vegetables Asian Greens Peas & SweetCorn
29/08 30/08 31/08
EAT GLOBAL
01/09
02/09
Roasted Loin ofPork with Duchess
Potato
Baked Fish withSalsa Verde & Pasta
SpaghettiBolognaise with
Garlic Bread
Chicken Schnitzelwith Au Gratin
Potato
Oven Roasted HerbChicken with
Potato Wedge
Yeung Chow FriedRice
Braised Eggplantwith Pork Mince &
Rice
Hainanese Chickenwith Rice
Hackbraten( German Meatloaf)
with Dill Potato
Steamed Fish withSpring Onion & Soy
with Rice
Braised Tofu
Taiwanese Stylewith Rice
Tomato withScramble Egg & Rice Mushroom & SweetCorn Pizza Vegetable Strudelwith Tomato Sauce
Fried Egg with
Preserved Turnip &Rice
Garlic Green Bean Carrot Batons Sweet Corn Sauerkraut/Coleslaw
Asian Greens
05/09 06/09 07/09 08/09 09/09
Vegetarian EggFried Rice (Less Oil) Chicken Tetrazzini
Hawaiian Pineapple& Ham Pizza
Pork Emince withPasta
Sausage & Mashwith Onion Gravy
Vegetarian
Lasagne
Sweet & Sour Pork
with Rice
Stir Fried Chicken
with Celery & Rice
Baked Pork Chopwith Chinese Black
Vinegar Sauce & RedRice
Kung-Po Chicken
(no nuts) with Rice
Stir Fried Veg withBean Sprouts Sugar
Snap & Tofu withRed Rice
VegetableEnchiladas
MushroomStroganoff with Rice
Lemon Veggie Duckwith Rice
Tomato Basil Saucewith Pasta
Cauliflower Cheese Asian Greens Garlic Zucchini Peas & Sweet Corn Sauted Cabbage
August September, 2016
Chinese International School
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12/09 13/09 14/09 15/09 16/09
Roast Pork Loinwith Onion Gravy &Baked French Fries
Roasted Lemon &Thyme Chicken with
Mash
Chicken Cacciatorewith Pasta
Italian Pork ChopwithSaut edPotato
Stir Fried SkinlessChicken with
Zucchini & BlackFungus with Brown
Rice
Shanghainese FriedNoodle with
Shredded PorkBeef Donburi Crispy Fried Chickenwith Rice
Stir-fried DriedBean Curd, BeansSprout with Triple
ShreddedVegetable & Rice
Ratatouille Pasta Margherita PizzaStir-fried ShreddedPotato & Mushroom
with Red Rice
Garlic Green Beans Peas & Sweet Corn Sliced Carrot andBroccoli Asian Greens
19/09 20/09 21/09 22/09 23/09
Beef Stroganoffwith Pasta
Apple & Sage PorkChops with Au Gratin
Potato
Meat LoversPizza
Chicken & SweetcornPie with BakedPotato Wedges
Chicken Makhaniwith Rice
Steamed Chickenwith Ginger &
Spring Onion &Rice
Sweet & Sour Fishwith Rice
Braised Chicken &Potato with Rice
Wok-fried FlatNoodle with Beef
Honey Glazed BBQPork with Rice
Baked Cauliflower& Broccoli Cheese Stir Fried Udon withVeg (Less Oil)
Braised Enoki
Mushroom WinterMelon over Eggwhite with Rice
Teriyaki Tofu withRice
Chinese StyleSteamed Egg with
Brown Rice
Garlic Zucchini Asian Greens Sweet Corn Broccoli Carrot Batons
26/09 27/09 28/09 29/09 30/09
SpaghettiBolognaise with
Pesto Toast(Nut Free)
Chicken Enchiladawith Rice Salami Pizza
Roasted Pork Loin inOnion Sauce with
Sweet Potato Mash
Cajun Fish Stewwith PotatoLyonnaise
Braised Chicken in
Swiss Sauce & Rice Fukien Fried Rice
Japanese Pork
Ginger Saut& Rice
Steamed Skinless
Chicken with BlackMushroom with Rice
Braised Pork with
Hairy Melon withRice
Steamed Eggplantw/Garlic & Soy
Sauce & Red Rice
Spanish Tortilla(Omelet)
Stir-fried LotusRoot, Zucchini &Fungus with Rice
Salt & Pepper Tofuwith Rice
Vegetarian Currywith Rice
Asian Greens Cauliflower Cheese Steamed Peas Carrot & Cabbage Roasted Vegetables
September, 2016
Chinese International School
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03/10 04/10 05/10 06/10 07/10
Vegetarian WesternFried Rice Beef Cottage Pie
Mushroom & HamPizza
Grilled Pork Chopwith MushroomSauce & Sauted
Potato
Herb RoastChicken Leg withAu Gratin Potato
Vegetarian MapoTofu with Rice Vietnamese
Lemongrass PorkChop with Rice
Chinese Style StirFried Shrimp with
Egg & Rice
Teriyaki Chickenwith Rice
Steamed PorkRibs with Plum
Sauce & Rice
Cherry Tomato PastaBake
Stir-fried LotusRoot with WheatGluten with Rice
Baked MarinatedTofu with Miso Sauce
& Rice
Japanese GrilledEggplant with Rice
Fried Noodle withSoy Sauce & BeanSprout (Less Oil)
Garlic Green Bean Asian Greens Broccoli Garlic Zucchini Carrot
10/10 11/10 12/10 13/10 14/10
Smoked PaprikaChicken with
Potato Bravas
Hawaiian Pineapple& Ham Pizza
Grilled Chicken withMushroom Sauce &
Potato Cubes
Braised Beef withBoiled Potato
Western Fried RiceStir Fried Chicken
Fillet & Celery withRice
Spare Ribs in WuShek Style with Rice
Braised Chicken &Sweet Corn in
Pumpkin Saucewith Brown Rice
Vegetarian Gumbowith Rice Macaroni Cheese
Pesto Roast Veg with
Cheese MushroomRisotto
Sweet & Sour
Cauliflower withBrown Rice
Cauliflower Sweet Corn Carrot Asian Greens
17/10 18/10 19/10
20/10
Year 1 6 PTC
21/10
Year 1 6 PTC
Boston Style PorkChop with French
Fries
Cajun StyleRoasted Chicken
Legs with Rice
BBQ Chicken & SweetCorn Pizza
Cheese Burger withBacon & Sweet Corn
Baked Pork Chopwith Tomato
Sauce & Pasta
Hokkien Fried RiceTwice Cooked Pork
with Rice
Braised Eggplantwith Pork Mince &
Rice
Korean Style BraisedChicken & Potato
with Rice
Steamed Fishwith Mushroom &
Rice
Braised Egg Tofuwith Assorted
Mushroom & RedRice
Pesto Penne withMushroom( Nut Free)
Cheesy BroccoliPasta Bake
Braised AssortedVegetable with Glass
Noodle & Rice
Spicy PepperTofu with Rice
Green Peas & SweetCorn
Garlic Zucchini Roasted Vegetables Cabbage & Carrot Asian Greens
October, 2016
Chinese International School
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24/10 25/10 26/10 27/10 28/10
Mid Term Break Mid Term Break Mid Term Break Mid Term Break Mid Term Break
31/10 01/11 02/11 03/11 04/11
Chicken Tarragon &Barley Casserole
Ham & CheesePotato Bake
BBQ Chicken Pizzawith Sweet Corn
Baked CheeseBolognaise Penne
Oven RoastedChicken with Mash
Braised Pork Dices inSweet Corn Egg Drop
Sauce with Rice
Steamed Chickenwith Mushroom &
Rice
Stir Fried Beef withChinese Leek & Rice
Sweet & Sour Porkwith Rice
Yeung Chow FriedRice
Braised AssortedVegetables with
Glass Noodle & RiceTomato Basil Saucewith Linguini
Steamed Eggplant
with Garlic &Vermicelli on MixGrain Rice
Garden StuffedBaked Potato
Braised Dried BeanCurd Stick with Hairy
Melon & TwinFungus in Red Bean
Curd Paste & Rice
Broccoli Baked Courgette Sweet Corn Carrot Batons Asian Greens
07/11 08/11 09/11 10/11
EAT GLOBAL
11/11
Vegetarian Korma
with Rice Baked Sole withSalsa Verde & Rice
Americano PizzaHam & Mushroom
Potato Bake
ChickenChimichanga with
Salsa
Braised Tofu with
Mixed Vegetableswith Rice
Kung-Po Chicken
(Nut Free) withMantou
Teriyaki Beef withRice Minced Beef withFried Egg & Rice Beef Tacos withRice
Vegetarian Egg FriedRice in Tomato Sauce Bean Curd Burger
Stir Fried Zucchini &Black Fungus with
RiceVegetarian
Lasagne
Stewed Tomato 3Beans Chilli with
Rice
Garlic Green Bean Carrot & Cabbage Cauliflower Cheese Zucchini Asian Greens
November, 2016
Eat Global
Nov 11
Chinese International School
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14/11 15/11 16/11 17/11 18/11
Steamed Pork Ribwith Bean Curd Puffin Black Bean Sauce
& Rice
Tomato ChickenMozzarella Pasta
Bake
Mushroom & HamPizza
Honey RoastedChicken & Baked
Sweet Potato
Italian StyleMeatballs withTomato Sauce
Braised Chicken &Potato Korean Style
with Rice
Pork Chop withBlack VinegarSauce & Rice
Nasi GorengSteamed Fish with
Ginger & SpringOnion and Rice
Xiamen Fried RiceNoodle
Macaroni Cheese Baked MarinatedTofu with Rice
Braised Egg Whitewith Enoki
Mushroom & WinterMelon & Rice
Creamy VegetablePasta Bake
Chinese StyleSteamed Egg with
Vermicelli & Red Rice
Asian Greens Cauliflower &Carrot
Roasted Vegetables Garlic Green Bean Chinese Cabbage
21/11 22/11 23/11 24/11 25/11
Oven Baked Chickenwith Spicy Balti
Potato
Boston Style RoastPork with Rice
Penne BolognaiseBake
SpaghettiCarbonara
Chicken Piccata withSauted Potato with
Capsicum
Stir-fried Pork Filletin Capital Style with
Rice
Braised Chickenwith Potato & Rice
Chinese StyleSteamed Pork Patty
& Mushroom withRice
Steamed Chickenwith Ginger &
Shallotwith Brown Rice
Braised Fish withBroccoli & Brown
Rice
Braised Hairy Gourd& Mushroom withRice
Ratatouille Pasta Margherita Pizza Country Tofu withRiceStir-Fried Udon withAssorted Vegetables
(Less Oil)
Sauted Spinach Courgette Peas & Sweet Corn Cabbage Asian Greens
28/11 29/11 30/11 01/12 02/12
Roast Lemon &Thyme Chicken with
Rice
Pork Schintzel withAu Gratin Potatoes
La Reine Pizza (Ham,Mushroom, Tomato)
Stir-fried Beef inKorean Style with
Rice
Cheesy PorkCasserole & Rice
Fried Noodle with
Shredded Beef inLite Pepper Sauce
Stir Fried Chickenwith Zucchini &
Black Fungus &Rice
Fried Fish in Sweet
Corn Sauce & Rice
Honey Glazed BBQ
Pork with Rice
Mild Japanese Curry
Chicken with Rice
Zucchini & PotatoCheese Bake
Fried VegetarianGlass Noodle in
Korean Style
Roast Vegetable &Chickpea Chilli with
Rice
Braised Vegetablesin Lo Hon Style
with Fried Noodle
Vegetarian &Vermicelli in Red
Bean Sauce with Rice
Carrot Batons Asian Greens Corn on Cobb Broccoli Garlic Zucchini
November - December, 2016
Chinese International School
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7/26/2019 CIS Meal Enrollment Pkg 2016-17
9/15
The monthly menu is available on CIS Moongate at moongate.cis.edu.hk
(Please login family password)
Please keep the menu for your reference
05/12 06/12 07/12 08/12 09/12
Pan Fried Tofu inVeg Oyster Saucew/ Rice
Chicken Cacciatorewith Rice Meat Lovers Pizza
Herb Roast Chickenwith Fresh Tomato
Sauce & Mash
Beef Bourguignonwith Pasta
Vegetable Lasagne Shredded Pork withPenny Hot Sauce Lo
Mein
Steamed Chickenwith Mushroom &
Brown Rice
Beef & EnokiMushroom Stir-Fry
w/ Rice
Braised Fish withCarrot & Silky
Squash with Rice
Taiwanese StyleFried Noodle withVeg Trio (Carrot,
Mushroom,Cabbage)
Creamy MushroomSauce with Pasta
Chunky VegetableStew with Rice
Vegetarian Currywith Rice
Tomato & HerbTart
Cauliflower Cheese Carrot & Cabbage Roasted Vegetables Asian Greens Green Bean &Sweet Corn
12/12 13/12 14/12 15/12
Christmas Theme
16/12
Pork Casserolewith Steamed
Potato
Lemon ChickenHotpot with Baked
Potato
BBQ Chicken Pizzawith Sweet Corn
Beef Stroganoff withPasta
Roasted Turkeywith Stuffing with
Mashed Potato
Steamed Fish withSpring Onion & SoySauce served with
Rice
Stir-fried Beef inOyster Sauce with
Rice
Braised Pork withBlack Bean and
Pumpkin w/ Rice
Chinese Soy Chickenwith Rice
Roasted Pork Loinwith Spiced AppleSauce and Mashed
Potato
Japanese VegCurry with Rice Ratatouille Pasta
Vegetable Strudel
with Baked PotatoWedges
Vegetable & Potato
Cutlet with BrownRice
Vegetarian FooYung Egg with Rice
Broccoli Garlic Zucchini Roasted Vegetables Asian Greens Carrot
December, 2016
Chinese International School
http://www.google.com.hk/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&ved=0ahUKEwimubrRjdHMAhWKG5QKHWs1BrEQjRwIBw&url=http://www.psdgraphics.com/backgrounds/christmas-socks-illustration/&psig=AFQjCNFirkLdoyEAKBSkOnqOgmqRcehHzw&ust=1463024614093315 -
7/26/2019 CIS Meal Enrollment Pkg 2016-17
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29 8 3 8 31 8
EATGLOBAL
1 9
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11/15
12 9
13 9
14 9
15 9
16 9
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19 9 2 9 21 9 22 9 23 9
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26 9 27 9 28 9 29 9 3 9
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2016 9
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3 1 4 1 5 1 6 1 7 1
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1 1 11 1 12 1 13 1 14 1
17 1 18 1 19 1
2 1
21 1
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2016 10
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24 1 25 1 26 1 27 1 28 1
31 1
1 11 2 11 3 11 4 11
7 11 8 11 9 11 1 11
EAT
GLOBAL
11 11
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2016 10 11
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14 11 15 11 16 11 17 11 18 11
21 11 22 11 23 11 24 11 25 11
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28 11 29 11 3 11 1 12 2 12
2016 11 12
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15/15
5 12
6 12 7 12 8 12 9 12
12 12 13 12 14 12 15 12
16 12
2016 12
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