clearman’s steak ‘n stein inn

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Appetizers Jumbo Shrimp Cocktail 17 Fried Calamari 17 Shrimp Diablo 17 Scallops Wrapped in Bacon 16 Teriyaki Marinated Tid-Bits 16 Coconut Shrimp 16 Pot Stickers 14 Crab Cakes 18 Seared Ahi Tuna 16 Clearman’s Classics Freshly Ground Steak 27 Half a Chicken Broiled or Fried 28 Clearman’s Combination 35 (Fried Chicken, Scallops, and Beef Brochettes) Signature Cuts Filet Mignon 10oz 47 Boneless Rib Eye 16oz 48 Bone-In Prime Rib Eye 20oz 58 Tomahawk Rib Eye 34oz 79 New York Strip 12oz 39 Steak ‘n Stein Special Steak 9oz 38 Beef En Brochette 32 Baby Back Ribs 39 Half Rack 35 Signature Salads Clearman’s Bleu Cheese Wedge with 5oz Filet Mignon 25 Chopped Chicken Cobb 22 (Substitute steak add $3) Grilled Chicken Caesar 18 Grilled Salmon Salad 25 7oz New York Strip Salad 24 Clearman’s Specials Boneless Prime Rib 20oz 49 (Prime Rib Served Fri-Sun Only) or Two Tail Di nner 89 Select Combinations Steak and Scallops 42 Steak and Shrimp 42 Steak and King Crab Legs 59 Steak and Lobster 65 * All Combinations are served with a choice of a 9oz Top Sirloin, a 12oz Freshly Ground Steak or Upgrade to New York 12 Filet 13 Rib Eye 14 Seafood Selections Chilean Sea Bass 46 Broiled Halibut Steak 42 Grilled Mahi Mahi 37 Grilled Salmon 38 Rock Lobster Dinner 54 King Crab Legs Dinner 57 Jumbo Shrimp Dinner 39 (Fried Upon Request) Jumbo Fried Scallops 38 (Grilled Upon Request) We do not recommend cooking steaks past medium as they tend to lose their flavor. Clearman’s Steak ‘n Stein Inn All Dinners Served with Salad, Red Cabbage, Bread, Baked Potato, and Onion Rings All Steaks, Chicken, Shrimp, and Fish Cooked over an Open Charcoal Fire

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Page 1: Clearman’s Steak ‘n Stein Inn

AppetizersJumbo Shrimp Cocktail 17

Fried Calamari 17Shrimp Diablo 17

Scallops Wrapped in Bacon 16Teriyaki Marinated Tid-Bits 16

Coconut Shrimp 16Pot Stickers 14 Crab Cakes 18

Seared Ahi Tuna 16

Clearman’s ClassicsFreshly Ground Steak 27

Half a Chicken Broiled or Fried 28Clearman’s Combination 35

(Fried Chicken, Scallops, and Beef Brochettes)

Signature CutsFilet Mignon 10oz 47

Boneless Rib Eye 16oz 48Bone-In Prime Rib Eye 20oz 58Tomahawk Rib Eye 34oz 79

New York Strip 12oz 39Steak ‘n Stein Special Steak 9oz 38

Beef En Brochette 32Baby Back Ribs 39

Half Rack 35

Signature SaladsClearman’s Bleu Cheese Wedge with

5oz Filet Mignon 25Chopped Chicken Cobb 22

(Substitute steak add $3)Grilled Chicken Caesar 18Grilled Salmon Salad 25

7oz New York Strip Salad 24Clearman’s SpecialsBoneless Prime Rib 20oz 49(Prime Rib Served Fri-Sun Only)

orTwo Tail Dinner 89

Select CombinationsSteak and Scallops 42Steak and Shrimp 42

Steak and King Crab Legs 59Steak and Lobster 65

*All Combinations are served with a choice of a 9oz Top Sirloin, a 12oz Freshly Ground Steak

or Upgrade toNew York 12 Filet 13 Rib Eye 14

Seafood SelectionsChilean Sea Bass 46

Broiled Halibut Steak 42Grilled Mahi Mahi 37

Grilled Salmon 38Rock Lobster Dinner 54

King Crab Legs Dinner 57Jumbo Shrimp Dinner 39

(Fried Upon Request)Jumbo Fried Scallops 38

(Grilled Upon Request)

We do not recommend cooking steaks past medium as they tend to lose their flavor.

Clearman’s Steak ‘n Stein InnAll Dinners Served with Salad, Red Cabbage, Bread, Baked Potato, and Onion Rings

All Steaks, Chicken, Shrimp, and Fish Cooked over an Open Charcoal Fire