conmemoration world cotton day 2020 · 2020. 11. 20. · [email protected]. on october 6, the...
TRANSCRIPT
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CONMEMORATIONWORLD COTTON DAY
2020
Sistematization of events
October 5-9, 2020
TOGETHER WE ARE MORE COTTON
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PRESENTATIONConsidering the vital role that the co�on sector plays in the world economy,
with more than 100 million families dedicated to co�on produc�on, this
product is important because it provides fiber to the tex�le industry, in addi�on
to playing a significant role in the food industry, with by-products of high oil and
protein content.
Co�on is also a strategic resource for South American family farmers to
generate income and employment. The export of tex�le goods contributes to
grow the economy, with its mul�plying effect on job and income-genera�on in
the industrial sector of countries.
In order to posi�on and give value to La�n American co�on, the regional
+Cotton Project, implemented by the Food and Agriculture Organiza�on of the
United Na�ons (FAO), the Brazilian Coopera�on Agency (ABC/MRE) and seven
La�n American and Caribbean countries (Argen�na, Bolivia, Colombia,
Ecuador, Hai�, Paraguay and Peru) commemorated World Co�on Day 2020
through mul�ple virtual webinars and seminars, in addi�on to other projects
of the Brazilian South-South coopera�on program, such as the Shire Zambeze
and Co�on with Decent Work projects, with the Interna�onal Labor
Organiza�on (ILO).
With over 1000 par�cipants and 46 speakers, three main strategic lines to be
promoted in the region were iden�fied, with a view to a�aining the
sustainability of the La�n American co�on sector:
Advance in the implementa�on of good agricultural prac�ces, development of technological innova�ons and buy-in of digital tools.
Efforts to posi�on of La�n American co�on in differen�ated markets, based on sustainable produc�on processes and adding value through fiber differen�a�on.
Consolidate the ar�cula�on of the public and private sectors to benefit the La�n American co�on sector, especially family, indigenous, community and peasant agriculture.
The following pages contain the calendar, the systema�za�on of the events held
during the week commemora�ng #WorldCottonDay with the links to the news and
videos on the campaign #AlgodonLatinoamericano.
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Calendar ofevents 2020
Country Date Name of the Event Speakers Participants
Total participants 46 1.055
Presentations
Argen�na 06/10Seminar on technological and
organizational innovations in the public-private framework.
10 70 See video
Colombia
Ecuador
08/10Challenges for the sustainability of cotton: Cotton: Experiences for the articulation of
the textile-apparel chain.5 77 Download
Paraguay 06/10 Discussion on cotton varieties. 5 52 Download
05/10Production of cotton seeds and other crops in the family farming production
systems.4 168 Download
Peru 07/10Cotton crops for food security and social
inclusion; the experience of Embrapa-Brazil.
5 63 Download
09/10Discussion: Challenges and opportunities
to reactivate the cotton, textile and apparel value chain.
4 74 Download
TOGETHER WE ARE MORE COTTON #ALGODÓNLATINOAMERICANO
Peru
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Regional 07/10 Commemoration of World Cotton Day in Latin America and Africa. 5 449 Download
Regional 08/10Machinery innovations for cotton family farming - from production to processing. 6 63 Download
Bolivia 09/10Production of cotton seeds and other crops in the family farming production
systems.2 39 Download
https://drive.google.com/drive/folders/1QDVnW9L11aEm_e3BIlmUcR7Ztcuc66Q2?usp=sharing"https://www.youtube.com/watch?v=05OI-8nGzlI&t=6681s&ab_channel=INTAReconquistahttps://drive.google.com/drive/folders/1RxzTzDqfS5-zIGnot9pLCIc__epU9chl?usp=sharinghttps://drive.google.com/drive/folders/19PHol6weIVfb5NzZSDpZNXhIwRubSgz7?usp=sharinghttps://drive.google.com/drive/folders/13p7Cv7lOl4n4I0Z2C6l0h2RvAvugwss8?usp=sharinghttps://drive.google.com/drive/folders/1n3DHVDjgDPVvxRi4SK3wFrWVfsLcA3Fx?usp=sharinghttps://drive.google.com/drive/folders/1PnG5EIvbPj3Wfh6ZWGYqvMXdPZWz_HF-?usp=sharinghttps://drive.google.com/drive/folders/1NQgn4k_d2nqfd2pFJEZPyB-ZBaMtJItz?usp=sharinghttps://drive.google.com/drive/folders/1eCClK47WXe8GNhyR1ebGaHaxAY6p6ceL?usp=sharinghttps://www.youtube.com/watch?v=05OI-8nGzlI&t=6681s&ab_channel=INTAReconquista
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COUNTRY-EVENT: ECUADORProduction of cotton seeds and other crops in the family farming production systems.
Speakers of the Technical University of Manabí, FAO, EMPAER-PB and
staff from the Governments of Brazil and Ecuador par�cipated in the
event and discussed the importance of ar�cula�on to promote good
agricultural prac�ces, innova�on on the ground and capacity building.
The main topics included the combina�on of synthe�c fer�lizer-urea
fer�lizer and efficient microorganisms to produce higher co�on yields,
the implementa�on of prac�ces to mi�gate environmental impacts
and enhance the social benefits of co�on produc�on. Another
highlight was the University's use and valida�on of drone technology
to monitor and control crops based on their precise loca�on and at the
op�mal �me, promo�ng efficient use of inputs, lower costs, increased
yields and less environmental impact.
These technologies improve farmers' living condi�ons. However, this
innova�on involves a comprehensive technical assistance model for
co�on growers. The experience of EMPAER-PB has allowed the
sharing of technical, social and organiza�onal exper�se on diversified
produc�on in family farming in Brazil and La�n America & the
Caribbean.
The role of coopera�on and partnerships for capacity building of
na�onal ins�tu�ons was underscored. In this regard, the Technical
University of Manabí, EMPAER-PB, the Brazilian Coopera�on Agency
and FAO play a key role in the process of trilateral South-South
coopera�on, in innova�on and technology, and in rural development.
Dr. Freddy Zambrano GavilanesResearcher, Tech. Univ. of Manabí
Ricardo PereiraEmpaer-BR Extensionist
Dr. Henry PachecoResearcher, Tech. Univ. of Manabí
05/10/2020
Dra. Dorys Chirinos TorresResearcher, Tech. Univ. of Manabí
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COUNTRY-EVENT: ARGENTINASeminar on technological and organizational innovations in the public-private framework.
On October 6, the Na�onal Agricultural Technology Ins�tute (INTA) of
Argen�na held mul�ple discussions as part of World Co�on Day and
to commemorate the 20th anniversary of the Associa�on for the
Promo�on of Co�on Produc�on (APPA), en�ty that encompasses the
en�re co�on sector. The Interna�onal Co�on Advisory Commi�ee
(ICAC), FAO, INTA, APPA and the Na�onal Agrifood Health & Quality
Service (SENASA) also par�cipated at the event. Co�on growers and
the INTA reviewed the gamut of soil conserva�on technologies, such
as fer�liza�on and sustainable management of produc�on systems.
Co�on covers over 50,000 hectares in the north of Argen�na,
accoun�ng for more than 2,500 direct jobs throughout the chain,
produc�on, ginning and the tex�le industry.
The speakers discussed INTA's work on gene�c enhancement and the
methodology of co�on varie�es to select suitable materials and
produce the best characteris�cs of co�on associated with the needs
of co�on growers and the country's value chain. They also described
INTA’s ac�ons to reduce the environmental impact of co�on
produc�on through environmental assessments in the territories,
based on the applica�on of energy indicators. They also presented an
agroecological approach to co�on, with innova�ons targe�ng family
farming systems of fiber foods, with two specific experiences in six
areas in the north of Argen�na.
Another line of work is the social sustainability promoted by the INTA
in the territories, through ar�cula�on with different territorial
en��es which, albeit similar, have different approaches depending on
their loca�on, culture, strengths and technical produc�on level. For
this purpose, it is important to have adequate knowledge
management, interconnec�ng synergic aspects of individuals and the
environment, through public policies and access to strategic assets,
such as training, infrastructure, machinery and financing.
06/10/2020
The co�on cluster is essen�al in Argen�na, therefore, INTA promotes
technological development and innova�on in the territories,
considering it is a sector related to territorial development, regional
economies and that faces the huge challenge of mainstreaming
technology in all produc�on processes.
Lastly, the +Co�on Project presented their experience in La�n
America and the Caribbean, their lines of work, contribu�ons to
family farming and sectorial ins�tu�ons ranging from na�onal
governments, agrarian directorates, research and rural extension
ins�tu�ons. They emphasized the needs and gaps in the co�on value
chain, a system of technical assistance and rural extension on the
ground, climate monitoring, real-�me pest control, connec�vity and
traceability of produc�on and access to markets.
Similarly, the Project highlighted their results in the region, such as
the implementa�on of technological innova�ons, seed recovery,
promo�on of associa�vity, training of technicians and co�on
growers, public policy-making and visibility of women, youth and
na�ve peoples, based on economic, environmental and social
sustainability approaches.
The event closed recognizing the need for joint research with
agricultural extensionists and on the ground. Everybody was invited
to revisit the efforts made by ins�tu�ons, consider the human
component and work together to generate public policies in benefit
of the co�on sector through close ar�cula�on of the public and
private sectors.
Marcelo PaytasDirector, INTA Reconquista-AR
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Martín WinklerAgronomy & Production, INTA-CONICET
Daniela VittiEnvironmental Sustainability, INTA
Doriana FeuilladeSocial Sustainability, [email protected]
Pablo DileoBiotechnology & Genetic Enhacement, INTA
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On October 6, the Na�onal Agricultural Technology Ins�tute (INTA) of
Argen�na held mul�ple discussions as part of World Co�on Day and
to commemorate the 20th anniversary of the Associa�on for the
Promo�on of Co�on Produc�on (APPA), en�ty that encompasses the
en�re co�on sector. The Interna�onal Co�on Advisory Commi�ee
(ICAC), FAO, INTA, APPA and the Na�onal Agrifood Health & Quality
Service (SENASA) also par�cipated at the event. Co�on growers and
the INTA reviewed the gamut of soil conserva�on technologies, such
as fer�liza�on and sustainable management of produc�on systems.
Co�on covers over 50,000 hectares in the north of Argen�na,
accoun�ng for more than 2,500 direct jobs throughout the chain,
produc�on, ginning and the tex�le industry.
The speakers discussed INTA's work on gene�c enhancement and the
methodology of co�on varie�es to select suitable materials and
produce the best characteris�cs of co�on associated with the needs
of co�on growers and the country's value chain. They also described
INTA’s ac�ons to reduce the environmental impact of co�on
produc�on through environmental assessments in the territories,
based on the applica�on of energy indicators. They also presented an
agroecological approach to co�on, with innova�ons targe�ng family
farming systems of fiber foods, with two specific experiences in six
areas in the north of Argen�na.
Another line of work is the social sustainability promoted by the INTA
in the territories, through ar�cula�on with different territorial
en��es which, albeit similar, have different approaches depending on
their loca�on, culture, strengths and technical produc�on level. For
this purpose, it is important to have adequate knowledge
management, interconnec�ng synergic aspects of individuals and the
environment, through public policies and access to strategic assets,
such as training, infrastructure, machinery and financing.
The co�on cluster is essen�al in Argen�na, therefore, INTA promotes
technological development and innova�on in the territories,
considering it is a sector related to territorial development, regional
economies and that faces the huge challenge of mainstreaming
technology in all produc�on processes.
Lastly, the +Co�on Project presented their experience in La�n
America and the Caribbean, their lines of work, contribu�ons to
family farming and sectorial ins�tu�ons ranging from na�onal
governments, agrarian directorates, research and rural extension
ins�tu�ons. They emphasized the needs and gaps in the co�on value
chain, a system of technical assistance and rural extension on the
ground, climate monitoring, real-�me pest control, connec�vity and
traceability of produc�on and access to markets.
Similarly, the Project highlighted their results in the region, such as
the implementa�on of technological innova�ons, seed recovery,
promo�on of associa�vity, training of technicians and co�on
growers, public policy-making and visibility of women, youth and
na�ve peoples, based on economic, environmental and social
sustainability approaches.
The event closed recognizing the need for joint research with
agricultural extensionists and on the ground. Everybody was invited
to revisit the efforts made by ins�tu�ons, consider the human
component and work together to generate public policies in benefit
of the co�on sector through close ar�cula�on of the public and
private sectors.
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Gonzalo ScarpinOrg. of INTA Santa Fe Cotton Cluster
Cristian ZorzónSENASA
cris�[email protected]
Ramiro CasolibaDirector, INTI Santiago del Estero
casoliba@in�.gob.ar
Adriana GregolinGral. Coord. Project +Cotton
Analia FernandezGral. Coord. Plant Protection, SENASA
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COUNTRY-EVENT: PARAGUAYDiscussion on cotton varieties.
Representa�ves of the Governments of Paraguay and Brazil, FAO, IPTA,
Embrapa and na�onal coopera�ves par�cipated in the event, focusing
on the importance of quality seeds to promote the compe��veness of
the co�on sector, based on interna�onal research and coopera�on.
Embrapa's emphasized that co�on growers had to make the important
decision of selec�ng the variety before sowing, facilita�ng the addi�on
of value by changing their produc�on system from conven�onal to
organic, from white to colored co�on or from medium-fiber cul�vars
to long or extra-long fiber. Growers can decide on a value-adding
op�on once they have entered an agreement in advance with a
company, i.e. contract farming, in order to ensure the sale of their
produc�on and at differen�ated prices.
For its part, the IPTA, presented two new co�on varie�es: IPTA 212 and
IPTA 232 registered in SENAVE and validated on the ground, with
botanical and phenological characteris�cs of good op�ons to sa�sfy
both small and mechanized farmers, and complete IPTA’s varietal
catalog.
Lastly, the Chor�tzer Coop summarized the history of co�on crops in
the Central Chaco and the varie�es used, also describing the main
challenges for co�on produc�on in the country: pest control, the boll
weevil, weeds, excessive growth and co�on boll rot, no�ng that these
can be controlled with good agricultural prac�ces and technologies.
The event iden�fied the contribu�ons of interna�onal coopera�on to
the country, the good prac�ces and innova�ons generated, as well as
the next steps: the challenge of adding value to co�on fiber in
Paraguay and La�n America and the Caribbean.
06/10/2020 Dr. Vicente QueirogaSeed Specialist, [email protected]
Juan Carlos CousiñoCotton Researcher, IPTA
Alderi AraújoGeneral Director, Embrapa
Matthew GiesbrechtTechnical Advisor, Cotton, Chortitzer Coop
ma�hewg@chor�tzer.com.py
Mark HiebertTechnical Advisor, Seed Production, SENAVE
markh@chor�tzer.com.py
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COUNTRY-EVENT: PERÚ ICotton crops for food security and social inclusion; the experience of Embrapa-Brazil.
Representa�ves of the Governments of Peru and Brazil, FAO,
Embrapa, INIA Peru, co�on cer�fica�on companies and farmers'
coopera�ves par�cipated in the event. The conference focused on
sharing the diversified produc�on approach under organic
cer�fica�on promoted by Embrapa, showing that this produc�on
model is not incompa�ble, but instead reinforces, food security and
social inclusion in the co�on value chain.
ECOCERT panelists supplemented the informa�on on the op�ons for
the cer�fica�on of co�on produc�on and co�on processing. Similarly,
COSTACH panelists shared their experience with sustainable co�on,
their strengths as producer organiza�on, as well as their expecta�ons
vis-à-vis the produc�on of cer�fied co�on, seeking to diversify and
add value to their produc�on for the interna�onal market.
During the discussion, a pilot experience was proposed for the
produc�on of Pima and Tangüis co�on t-shirts, adding colored co�on
embroidery, where it can be ginned, spun and colored with natural
dyes, applying ancestral regional designs as op�on to generate
employment for women and youth.
The event analyzed how Peru could strengthen its value chain by
promo�ng na�onal produc�on, implemen�ng diversified sustainable
produc�on systems, genera�ng technological innova�ons, promo�ng
farmers’ associa�ons, and cer�fica�on as an op�on to add value and
access differen�ated markets.
07/10/2020Marenilson Batista
Cotton Researcher, [email protected]
Pierre NeyraBusiness Manager, ECOCERT
Rachel MoreauTextil Auditor, ECOCERT
Percy Yarleque VilchezAgent, COSTACH
Genaro Valverde RivasTechnical Advisor, [email protected]
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TOGETHER WE ARE MORE COTTON REGIONAL COTTON FORUMCommemoration of World Cotton Day: Latin America and Africa.
07/10/2020
Silvana AbdoFirst Lady of Paraguay
Roberto RodriguesFormer Minister of Agriculture, Brazil
Carla BacigalupoMinister of labor, Employment & Social
Security, [email protected]
Alexandre PelembeProject Gral. Technical Coord. Shire-Zambezi, [email protected]
Yolanda Milena GonçalvesCotton and Oliseed Institute, Mozambique
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This event focused on 3 interna�onal coopera�on projects implemented
in La�n America and Africa. ABC/MRE Director, Ambassador Ruy Carlos
Pereira made the opening remarks. The FAO Representa�ve in Brazil,
Rafael Zavala and the LAC ILO Regional Director, Vinícius Pinheiro
emphasized the successful results of South-South coopera�on to for�fy
the La�n American and African co�on sector, giving more interna�onal
visibility to co�on fiber and contribu�ng to decent jobs, higher income
and a dignified life for family farmers.
Brazil presented their first experience organizing and supplying quality
fibers and food through the implementa�on of technologies and digital
solu�ons at the agribusiness and family farming level, with a focus on the
sustainability of natural resources. Peru also described their efforts to
implement the Na�onal Co�on Plan as policy to support the na�onal
sector.
Paraguay presented their program “Cimentando Sueños” (Cemen�ng
Dreams), which targets several loca�ons of the country to promote
decent work and economic growth, retrieving ancestral techniques, also
promo�ng training, entrepreneurship, marke�ng and economic
development. ABC and ILO coopera�on, which promotes decent work
throughout the co�on chain in Paraguay, was also men�oned.
The Co�on & Oilseed Ins�tute of Mozambique presented their ini�a�ve
to integrate family farming into the co�on value chain, through
technology, access to financing and infrastructure, in a scenario where
250,000 co�on growers seek to make a profit of USD 500 per year for the
crop, and on average produce 0.7 hectares/plot, with poor quality seeds
and low yields of 400 kg per hectare. The Ins�tute is working with Brazil
on seed training and research in order to improve this scenario.
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COUNTRY-EVENT: COLOMBIAChallenges for the sustainability of cotton: Experiences for the articulation of the textile-apparel chain.
Representa�ves of the Governments of Brazil and Colombia, FAO,
ABRAPA, and private en��es of the tex�le and apparel sector
par�cipated in the event. The Ministry of Agriculture of Colombia
made the opening remarks, describing the program to support the
growing and marke�ng of Colombian co�on. This ini�a�ve is linked to
the recommenda�ons and needs of the Colombian fashion and
apparel industry, such as strengthening the produc�vity of the
agro-tex�le sector through the implementa�on of a sustainable
co�on mill with cu�ng-edge technology and coordina�on among
several stakeholders of the sector, for the manufacture of garments
with added value and with a market niche, such as sustainable, organic
and socially responsible products.
ABRAPA also presented their strategy “Soy de Algodón” (I am of
co�on), which seeks to strengthen the co�on produc�on chain and
the tex�le industry with the idea of sustainable fashion, recognizing
the value of the ‘Responsible Brazilian Co�on’ (ABR) seal, pursuing
coordina�on with government en��es, the co�on business
associa�on and the tex�le-apparel industry to achieve the buy-in of
the brand, as joint strategy to promote Brazilian co�on. ABRAPA also
discussed the promo�on and iden�fica�on of the opportunity
available in agroecological produc�on of colored co�on, sustainable
fashion, using recycled materials, recovered fibers, and sustainable
and organic co�on.
The event concluded with the willingness to strengthen and promote
Colombian co�on, working together to build the country and fostering
the inclusive par�cipa�on of the community in the
co�on-tex�le-apparel chain.
08/10/2020Sandra Vasconcelos
Representative, Natural Cotton Color [email protected]
Silmara FerraresiAdvisor, Presidency ABRAPA
Juan Pablo MartínezExpert Designer of Sustainable Fashion
María Clara VallejoMarketing Director, COLTEJER
Julio Cesar MendozaDirector, CORMODA
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REGIONAL EVENT PROJECT +COTTONMachinery innovations for cotton family farming - from production to processing.
The event highlighted family farming as an important segment of co�on
produc�on to meet the demand of the local tex�le industry. However,
there are obstacles, such as the lack and cost of labor that requires
farmers to turn to mechaniza�on to perform their tasks at a lower cost and
higher quality. Embrapa has developed machinery and equipment such as
electric and motorized harvesters, seed delinters, mini-ginners and
single-row harvesters, technologies developed through partnerships with
ins�tu�ons such as those that support the +Co�on Project and the
Coopercat Coop, of Catu�/Brazil.
The second presenta�on described the development of machinery for
co�on handicra�s in the framework of the +Co�on Project, in
coordina�on with the Municipality of Aguachica and the departmental
government of Cesar, to strengthen the social fabric to support women in
vulnerable situa�ons, crea�ng income genera�ng alterna�ves and
economic sustainability based on co�on handicra�s. The machines were
taken to Bolivia to be tested in 2021 with ar�san organiza�ons as part of
the +Co�on Project.
The last presenta�on described the experience of Diaconía with
agroecological co�on family farming in the semi-arid northeast of Brazil.
Through the Project Co�on in Agroecological Consor�ums, family
agriculture has been strengthened with areas of 1 to 3 hectares of co�on
crops associated with corn, beans and sesame, implemen�ng adapted
technologies and with less carbon footprint such as: micro-tractor, seeder,
motorcycle-driven plough, brush cu�er and protec�ve equipment; co�on
boll harvester/stripper, co�on gin and bale press.
The event concluded emphasizing the commitment required to con�nue
building regional networks and sharing breakthroughs, research,
technologies, experiences and knowledge among all stakeholders of the
co�on sector in the region.
08/10/2020
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Odilon SilvaCotton Researcher, Embrapa
Valdinei SofiattiCotton Researcher, Embrapa
valdinei.sofia�@embrapa.br
Carlos BrigardCotton Machinery Developer
Marcelo PaytasDirector, INTA Reconquista-AR
José TiburcioTechnical Advisor, COOPERACT
Fabio SantiagoGral. Coord. Cotton Project, Agri-ecological Consortium
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COUNTRY-EVENT: PERÚ IIDiscussion: Challenges and opportunities to reactivate the cotton, textile and apparel value chain.
Representa�ves of the Ministry of Agriculture of Peru, the
Government of Brazil, FAO, producer associa�ons, and tex�le
promo�on commi�ees par�cipated in the discussion.
The first part of the event reported on the measures adopted by the
government to reac�vate the co�on, tex�le and apparel chain, in the
context of COVID-19 and the recovery on the ground and in
government ins�tu�ons. Although the measures did not target the
co�on sector, it is evident that the government applied them as a
whole and they include fiber produc�on and industrializa�on, with the
highly relevant funding of 250 million soles for agricultural produc�on,
which includes co�on. Also men�oned was the officializa�on of the
Na�onal Co�on Plan and that the General Agricultural Directorate is
commi�ed to this Plan. Similarly, the posi�ve experience of the
COSTACH Coop was underscored, providing details on its associa�on,
produc�on and marke�ng model, highligh�ng the need to promote
greater coordina�on between the produc�on link and the
manufacturing link so as to facilitate the dialogue between the
different par�es of the nego�a�on and sale of products. In addi�on,
ANPAL reviewed the opportuni�es and challenges to reac�vate the
co�on, tex�le and apparel value chain from the perspec�ve of the
private sector, and the Tex�le & Apparel Commi�ee discussed the
measures to reac�vate the tex�le and apparel industry in the
post-COVID-19 context.
Lastly, the ac�vi�es celebra�ng World Co�on Day were described, as
well the willingness of the country's authori�es and coopera�on
agencies to con�nue working jointly to recover the image of
Peruvian co�on.
José Muro VenturaGeneral Director, MINAGRI
Jaquelin Olaza ChacónSpecialist, Formulation, Execution and
Evaluation of Productive [email protected]
Elvin PalmaRepresentative, National Association
of Cotton Producers (ANPAL)[email protected]
Martín ReañoManager, Textile-Apparel Committee
09/10/2020
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COUNTRY-EVENT: BOLIVIAProduction of cotton seeds and other crops in the family farming production systems.
Representa�ves of the Brazilian Embassy, FAO, EMPAER-PB and
universi�es of the country par�cipated in this event on the produc�on
of co�on seeds and other crops in family farming produc�on systems.
The first part of the discussion focused on the experience of
EMPAER-PB and other agroecological agriculture and seed produc�on
ini�a�ves in the northeast of Brazil. In this regard, the par�culari�es of
agriculture in the area were discussed, as well as successful
experiences, such as the Paraíba Co�on Project, partnered with
Embrapa Algodão, Norfil S.A. Indústria Têx�l, the Coop of Co�on
Tex�le Produc�on (Coopnatural). The challenges to be addressed in
order to promote seed produc�on were also men�oned, such as the
current legisla�on for the Cer�fica�on of Organic Seeds.
Regarding the Bolivian experience, they presented the +Co�on Project
ini�a�ve of implemen�ng co�on seed demonstra�on plots in 4
municipali�es of the department of Santa Cruz, its coordina�on with
the Na�onal Ins�tute of Agricultural & Forest Innova�on (INIAF), the
implementa�on of 3 Field Schools in the La Verdad, Rosal Centro and
25 de Mayo communi�es of the Pailón municipality, for the
produc�on of yucca, sweet potato, beans and purple corn seeds in
agri-food systems with co�on family farming.
The challenge in Bolivia is to set up Community Seed Banks with some
type of INIAF cer�fica�on, resuming the research of co�on as crop,
considering a sustainable and diversified produc�on system based on
the needs of the communi�es, also salvaging na�onal criolla varie�es,
and strengthening conserva�on methodologies that contribute to the
na�onal and La�n American iden�ty of co�on.
Jefferson Ferreira de MoraisTechnical Director, EMPAER-PB
Victor Choque ColqueProfessor, Gabriel René Moreno
Univ. Inst. of Agricultural Research The Vallecito
09/10/2020
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World Co�on Day is an opportunity to show the
posi�ve impact of co�on in the future and to persuade
the interna�onal community to join the celebra�on.
Stakeholders of the global co�on community met
during 5 days to share the mul�ple advantages of
co�on with the audience, describing its quali�es as
natural fiber and the mul�ple benefits stemming
from the transforma�on, produc�on, trade and
consump�on for peoples around the world.
We express our gra�tude to everybody who
contributed to this series of events
commemora�ng World Co�on Day 2020:
moderators, speakers, country-project coordinators
and all those who constantly accompany the
ac�ons of the +Co�on Project.
CAMPAIGN #ALGODÓNLATINOAMERICANO
What is cotton for you?
Video part 1
Video part 2
Video part 3
Video part 4
Video part 5
Video part 6
Message of ICAC
Bolivia and seed produc�on
Living on co�on
Co�on, an alterna�ve
Single row, co�on picker
Read the news of the central event
THE IMPORTANCE OF WORLD COTTON DAY
Follow us on Twitter Visit the project’s website Watch our audiovisual material
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https://www.youtube.com/watch?v=HUkxGzKHJew&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=36&t=20shttps://www.youtube.com/watch?v=pUPw4gYZ4wk&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=37https://www.youtube.com/watch?v=pM1deWvPT7o&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=38https://www.youtube.com/watch?v=YcIVz9Yn38Y&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=40&t=43shttps://www.youtube.com/watch?v=-cGikIXoJoE&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=41https://www.youtube.com/watch?v=7JBu_J513xQ&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=42https://www.youtube.com/watch?v=U3A2Giwsx64&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=39https://www.youtube.com/watch?v=P7h66WiHksk&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=43https://www.youtube.com/watch?v=y7d-9h3TrV4&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=23https://www.youtube.com/watch?v=rk9vRBcl6PU&list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j&index=25&t=2shttps://youtu.be/nOMg8eVllUk?list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0jhttp://www.fao.org/in-action/programa-brasil-fao/noticias/ver/es/c/1312737/https://twitter.com/FAOBrasilCoophttp://www.fao.org/in-action/programa-brasil-fao/proyectos/sector-algodonero/es/https://www.youtube.com/playlist?list=PLzp5NgJ2-dK56EPyWG-8v1JoHW5Sbtp0j