c˝udo ˚ marinado˙
TRANSCRIPT
For allergy information please ask a member of staff for our Food Allergen Information Card.Prices are VAT inclusive and a discretionary 13.5% service charge will be added to your bill.
JapazónicoNigiris & Makis
Amazónico Maki • 12Mango, avocado, coconut, cacao nibs
Nigiri3 Variations (6 pieces) • 346 Variations (12 pieces) • 62
Our full sushi menu is available on request
Langostino Pibil • 22Prawn tempura, teriyaki sauce, achiote miso
Hojas y V�duras FrescasSalad & Vegetables
Tambo Achiote • 15Marinated chicken breast, lettuce, chickpeas,
anchovy dressing
Alcachofas a la Brasa • 21Artichoke hearts, cured wagyu,
aji verde
Ensalada Amazónica • 17Mango, avocado, confit tomato,
kalamansi citrus
Hortalizas al Humo • 16Burrata, smoked aubergine,
charred tomatillo salsa
Crudo y MarinadosRaw & Marinated
Hamachi Tiradito • 23Thinly sliced yellowtail, passion pulp,
shiso leaves dressing
Tuna Laqueado • 25Seared Akami tuna,
manao crunch, pineapple, tamarillo ponzu
Lubina Abenaki • 21Cured sea bass,
smoked maple syrup vinaigrette
Atun Okinamasu con Caviar • 33Toro tuna tartar, coconut, Baerii vintage caviar
Las Ostras de Massa • 26 (6 Pieces)
British harvested oysters – choice of pineapplechimichurri, tomatillo or ponzu dressing
Aguachile • 23Mexican style stone bass ceviche,
avocado cream, jalapeño
Salmon Tiradito • 19King salmon, passion fruit,
purple potato crips, tonka bean
Oscietra Caviar • 125 (50gr) • 320 (125gr)
Blinis, guacamole, sour cream
Petiscos AmazónicosAmazonico Bites
Tequeños • 15Marinated chicken rolls, tybo cheese,
coriander sauce
Guacamole con Erizo • 21Guacamole, sea urchin, green plantain crisp
Arepas de Cangrejo • 23Nikkei crab salad, corn shell, Ikura
Patacones Mechados • 17Pulled pork, crispy plantain, achiote seeds
tamarind sauce
Ancas de Rana • 17Fried frog legs, spiced mango dressing
Calamar • 16Crispy baby squid, kumquat, tamarind sauce
Empanadas • 18Wagyu beef, huitlacoche truffle sauce
SalteadosWoks
Arroz Chaufa • 24Red, black and white whole grain rice,
grilled duck, fried egg
Moqueca • 19Okra & aubergine, green coconut,
lemon grass
Pulpo Anticuchero • 36Grilled octopus, panca, physalis relish
Merluza Negra • 35Chilean bass, sweet plantain, coconut milk
A La Parrilla
Langosta Arrebatada • (market price)
Native lobster, miso, spiced shellfish butter
Lenguado • 47Wild sole
Al Espeto
Lubina • 44Sea bass
Langostino • 38Imperial tiger prawn
Fish & Seafood
Carnes a la ParrillaCharcoal Grilled Meats
Ojo de Bife • 34 (250gr)
Argentinian beef rib eye
Entraña • 42 (250gr)
Chimichurri marinated skirt steak
Solomillo de Res • 44 (250gr)
28 days dry-aged Hereford beef fillet
Costilla Huacatay • 38 (300gr)
Black mint marinated lamb chops
T-Bone • 150 (1.5kg - For Two)
45 days dry-aged Black Angus beef
Wagyu Ojo de Bife • 80 (300gr)
Westholme wagyu rib eye
Picanton Caipira • 26 (250gr)
Fresh coriander marinated baby chicken
Solomillo de Wagyu • 144 (400gr)
Chilean wagyu fillet
Picanha Rodizio • 32 (250gr)
Brazilian style grilled rump steak
Bife Japones • 125 (250gr)
A5 Kagoshima wagyu beef sirloin
AcompañamientosSides
Queso Fundido • 8Argentinian-style baked cheese,
sun dried tomato, anchovies
Brocoli Y Zanahoria • 10Char-grilled broccoli & baby carrots,
spicy panela
Choclo Grillado • 13Grilled corn, huitlacoche truffle sauce, goats cheese
Ensalada de Tomate • 9summer tomatoes, spiced watermelon,
confit lemon, macadamia nuts
Papas al Horno • 9Josper grilled rosemary
new potatoes