TAPASDAILY SOUPSee server...........................................................................4LOCO NACHOSChipotle-lime tortilla chips, queso blanco, guacamole, jalapeños, cilantro, sour cream, pico de gallo and black bean purée........................................7Add chicken or ground beef (+4), pork (+5), skirt steak or habanero beef (+7)

SOHO HOT WINGS (5) (10)Choice of buffalo sauce or guajillo sauce....................6/10AVOCADO FRIESCrispy avocado wedges served with Mexican sriracha aioli.....................................................6.5ELOTESA grilled ear of corn smothered with chipotle aioli, cotija cheese and chili powder..........................................4

SALADS

MEXICAN CAESARKale and romaine tossed with tomatoes, parmesan cheese, tortilla strips and lime Caesar dressing................7TOSTADACrispy tortilla, mixed greens, roasted corn, black beans, mango salsa, queso fresco, black olives and mojo vinaigrette..........................................8

Consumer AdvisoryConsuming raw or under cooked meats, eggs, poultry, seafood or shellfish increases your risk of contracting a food borne illness especially if you have

certain medical conditions.

FIESTA BOWLS*Our chicken is hormone and antibiotic free*

CHICKEN DE JANEIROGrilled chicken, napa cabbage, diced red onions, diced tomatoes and avocado with lime vinaigrette.....11NUEVO TAMPANIANTender pork with napa cabbage, grilled onions, tomatoes, black beans, guacamole, cotija cheese and charred jalapeño salsa.....................................................................11HABANERO BEEFSpicy shredded beef, napa cabbage, carrots, citrus vinaigrette, queso crumbles and pico de gallo with Mexican sriracha aioli......................................................12BORDER BUSTERChoice of grilled chicken or grilled skirt steak, napa cabbage, black bean purée, diced tomatoes, jalapeños, shredded cheddar cheese and tortilla chips with lime Caesar dressing.......................................................11/13/13ROPA VIEJASpicy shredded beef, napa cabbage, pickled onions, peppers, tomatoes, plantains and black beans with mojo vinaigrette..........................................................12POLLO GIGANTEAvocado glazed buffalo crispy chicken, napa cabage, crispy onions, pickled jalapeños, diced celery and crumbled blue cheese with lime Caesar dresssing...........12SESAME CRUSTED TUNASesame crusted rare tuna, pickled red onions, diced mango, diced cucumbers, cilantro and avocado over brown rice with Mexican sriracha aioli.............................13FAJITAYour choice of grilled chicken or skirt steak, black beans, grilled peppers and onions with guacamole, salsa and queso blanco...........................................11/13/13PESCADO TACOGrilled mahi, napa cabbage, lettuce, black beans, corn, pico de gallo, cilantro, guacamole, tortilla strips and diced jalapenõs with cilantro tartar sauce .....................12B-MACKGrilled chicken, napa cabbage, seasonal grilled vegetables and charred tomatoes served with quinoa topped with queso fresco, avocado and lime vinaigrette.....12FITNESSGrilled chicken or grilled steak tossed with seasonal vegetables and lime vinaigrette and topped with our fresh pico de gallo with a side of mojo vinaigrette.....11/13CAULIENTEAvocado glazed crispy cauliflower florets, sliced radishes and queso crumbles served over a kale napa blend and quinoa drizzled with blue cheese dressing.......9

DIPSServed with endless warm chipotle-lime chips

Add cucumber and carrot slices (+2.5)

LIME SALSA ....................................................3NUCLEAR SALSA .................................................................3QUESO .............................................................6TABLESIDE GUACAMOLE ...................................................10*After 6 pm

BLACK BEAN DIPGarnished with queso fresco ...........................5TRIO DIPGuacamole, queso blanco and lime salsa ..........................10MY TRIO DIPThink you can do it better? Go ahead, build your own.

Pick three: Black Bean Dip................4 Guacamole..................5Queso .............................3 Salsa..........................2

*PLEASE NOTE OUR CHIPS ARE NOT GLUTEN FREE*

STREET TACOS

EXTRASRICE AND BEANS.................................................................3FRENCH FRIES.................................................3FRIED PLANTAINS...............................................................4Served with sour creamMIXED GREENS...............................................4

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A D D A P R O T E I N

GRILLEDCHICKEN

(+5)

GRILLEDSKIRT STEAK

(+8)

SEARED TUNA(+7)

C H O O S E Y O U R S H E L L

FRESHLY MADE CRISPY CORNTORTILLAS

FRESHLY MADE SOFT CORNTORTILLAS

FLOURTORTILLAS

BIBBLETTUCE

OLD SCHOOL

FAJITASGRILLED CHICKEN..............................................................14GRILLED SKIRT STEAK.....................18COMBO CHICKEN AND STEAK...........................................16MATEO QUESADILLAGrilled skirt steak, cheddar cheese, jalapeños, cilantro and red onions .................................12SOUTHWEST QUESADILLAGrilled chicken or steak, black bean puree, roasted corn, cheddar and jack cheese ..................................9/12

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C H O O S E Y O U R S I D E

RICE ANDBEANS

FRENCHFRIES

SIDESALAD

SUBSTITUTE VEGGIES OR SOUP ( + 1 . 5 )

C H O O S E Y O U R B A S E

JASMINERICE

BROWNRICE

QUINOA(+1)

MEXICANRICE

Add m o r e C h i c ke n o r P o r k ( + 2 ) S k i r t S t e a k , H a b a n e r o B e e f o r Tu n a ( + 3 )

SUBSTITUTE KALE-ROMAINE MIX FOR CABBAGE (NO CHARGE)

SUBSTITUTE KALE-ROMAINE MIX (NO CHARGE)

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CARNITASRoasted tender adobo pork, cabbage, salsa fresca, chile de arbol sauce and queso fresco.......................................3CARNE ENCHILADASpicy shredded beef, pickled red onion, jalapeños, pineapple relish and chile de arbol sauce...3.5KUNG FU’D TUNABlackened tuna, pickled onions, mango, cucumber, cilantro, avocado and Mexican sriracha aioli....................................4CARNE ASADAGrilled marinated skirt steak, salsa fresca, cabbage and freshly squeezed lime......................................4MAHI MAHICrispy battered or grilled mahi, cabbage, cilantro, pickled red onions and charred jalapeño salsa..............3.5ANCHO CHICKENGrilled chicken, avocado, pickled red onions, cilantro, queso fresco and chile de arbol sauce....................3GIGANTE CHICKENAvocado glazed buffalo crispy chicken, crispy onions, pickled jalapenõs and celery with blue cheese crumbles and lime Caesar dressing....................................................3AMERICANOGrilled chicken, black bean purée, guacamole, cheddar cheese, pico de gallo and sour cream...........3TACO ROSAAvocado glazed crispy cauliflower florets, sliced radishes, queso crumbles and drizzled blue cheese dressing............3CERDO PERFECTOAdobo pulled pork, black beans, bell peppers, sweet plantains and mojo vinaigrette.......................3THE STREET TRIOAny combination of three street tacos with your choice of side: rice and beans, side salad, french fries, sub veggies (+1.5) or sub soup (+1.5).......................................................11

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SERVED A LA CARTE

GreenLemonDinnerNEW.indd 1 3/28/16 11:07 AM