S E T M E N U

NEW YEAR,S EVENEW YEAR,S EVE

$60 per person

5.30pm to 9.30pmWatch the 9pm fireworks on the big screen!

Bookings are essential, call 9722 9810

s t a r t e rSalami di Norcia, warm mixed olives, grissini, pane di casa and extra virgin olive oil

e n t r É e

CAN N E LLON I CASALI NG EHouse-made ricotta and spinach cannelloni

OR

PE PATA DI COZ Z ESpring Bay mussels in a light tomato, garlic and chilli sauce

OR

B U R RATA E PROSCI UTTOBurrata cheese with San Daniele prosciutto and local heirloom tomatoes

drizzled with extra virgin olive oil

d e s s e r t

SE LECTION OF TRADITIONAL ARTISAN PAN ETTON E Served with a mascarpone & chocolate dipping sauce and a glass of Prosecco

m a i n

BAR RAM U N DI ALLA G R IG LIAWild barramundi fillets crusted in fresh herbs and served with

traditional peperonata

OR

I NVOLTI N I D I POLLOChicken breast fillet rolled and filled with fresh spinach, prosciutto cotto and

fontina cheese in a creamy porcini mushroom sauce

OR

G UANCIA D I MANZOSlow-cooked beef cheeks braised in a Barolo red wine sauce until meltingly

tender served on creamy mash with dutch carrots