*No outside food and drink allowed.*Min. $15 spending per head.*90 minutes dining policy.*Corkage fee is $10 per bottle.*15% of the total bill surcharge is applicable on NSW Public Holidays.*Please let our staff know if you have any allergy concerns.
I was mostly raised by my Amah (grandmother) in our family home on Lebuh Ah Quee in Penang while my parents worked.
Much time was spent by her side watching and learning while she cooked for us grandchildren with love.
She became my reason and inspiration to master our beloved cuisine.
Ho Jiak Grill and Nyonya House is my dream of sharing good food with the world. Like a popular saying goes,
“Good things are meant to be shared”
Here, immerse yourself in the world I knew as a child. I hope to transport you to our family home and the streets of Penang where we lived.
My Amah always taught me the importance of fresh ingredients, and it is showcased to you here like it would were you in a Malaysian fish market.
I learnt cooking Nyonya food through my Amah, and I hope that I may pass on her “legacy” to you.
Enjoy,
Junda KhooHead Chef
TO HO JIAK HAYMARKET
Selamat Datang
TERMS & CONDITIONS
$65/pp*
Nasi Lemak In A Bite
Kim Ah Nui Kay
Satay Chicken
Loh Bak
Eggciting
Ya Cniau Chye
Rendang Chicken or Wagyu
Assam Nyonya Fish Fillet or Choay Tau Eu
Teh Tarik Affogato
Pulut Hitam or Ice Kacang
*Minimum 2 People and the whole table must participate. *Serving sizes of dishes is dependent on number of diners
$55/pp*
Pai Tee
Kiam Ah Nui Eggplant
Salad
Sam Wong Dan
Ya Cniau Chye
Yin Yong Choy Sum
Garlic Kangkung
Teh Tarik Affogato
Pulut Hitam or Ice Kacang
Hojiak Tast ing Menu
Vegetarian Tast ing Menu
*Minimum 2 People and the whole table must participate. *Serving sizes of dishes is dependent on number of diners HOT HOT HOT
APPETISERS A1. Pai Tee 派迪 18 Crispy pastry shells filled with vegetables (6 pcs)
A2. Loh Bak 卤肉 18 Five spice pork rolls wrapped in bean curd skin
& deep-fried (4 rolls) Bernard Schurr ‘Dry’ Riesling
A3. Satay – Kay 沙爹雞串 (Please allow 15 mins) Grilled marinated chicken skewers served
with peanut sauce 6 sticks 15 12 sticks 25 Framingham Classic Riesling
A4. Inchi Kabin 娘惹炸雞 (Please allow 15 mins) 20 Nyonya deep fried chicken
Mascareri ‘dry Prosecco
A5. Kiam Ah Nui Kay 金鹹蛋雞翅 16 Stir fried chicken wings with salted duck egg yolk, butter & curry leaves Hear no Evil Suvignon Blanc
A6. Coca Cola Wings 可乐雞翅 16 Wok fried chicken wings with homemade coca cola sauce Mr Fruju NEIPA
A7. Char Koay Kak 炒粿角 17 Wok fried radish cake in signature soy sauce
A8. Chee Cheong Fun 豬腸粉 16 Steamed rice roll served with shrimp paste
A9. Crispy Fish Skin 香脆金鹹蛋鱼皮 16 Stir fried crispy fish skin with salted duck egg yolk, butter & curry leaves With Trout Roe 鲑鱼子香脆金鹹蛋鱼皮 36 Hop Slicer XPA
A9.Crispy Fish Skin
A9.Crispy Fish Skin
A7.Char Koay Kak
A2.Loh Bak
A5.Kiam Ah Nui Kay
A8.Chee Cheong Fun
HOT HOT HOT
S11.Chilli Prawns
S2.Eu Cien Barramundi
S3.Kari Claypot Barramundi
S4.Assam Nyonya Barramundi
Fish
Barramundi 盲鰽 Spanish Mackerel Cutlet 马鲛鱼 (300grams)
S1. Choay Tau Eu 粤菜蒸鱼 38 Steamed with signature soy sauce, cured mushrooms
& shallots (Please allow 20 mins)
S2. Eu Cien 蒜辣炸鱼 38 Deep fried fish served with soy sauce, ginger,
chilli & garlic Hear No Evil Organic Sauvignon Blanc
S3. Kari Claypot 砂煲咖喱 48 Fish cooked in a claypot with creamy coconut curry
& vegetables (Please allow 20 mins)
S4. Assam Nyonya 亚叁娘惹 38 Fish cooked in our signature assam sauce
King Prawns
S10. Nui Choay Haeh 大蝦蒸蛋 40 Steamed eggs with king prawns, rice wine & ginger
Aloft Pinot Gris
S11. Chilli Prawns 辣椒大蝦 40 Wok fried with chilli, ginger & belachan
S12. Sambal Petai 三巴臭豆大蝦 45 Wok fried with shrimp paste, chilli & bitter beans
Seafood
S10.Nui Choay Haeh
S15.Kiam Ah Nui Squid
S8.Sarawak Black and White Pepper Crab
S5.Chilli Crab
HOT HOT HOT
Mud Crab (Please allow 20 mins) MP
S5. Chilli Crab 辣椒螃蟹 Wok fried with chilli, ginger & belachan Framingham Sauvignon Blanc S6. Kiam Ah Nui 金鹹蛋螃蟹 Wok fried with salted duck egg yolk, butter & curry leaves
Lambrook Chardonnay
S7. Asssam Nyonya 亚叁娘惹螃蟹 Wok fried cooked in our signature assam sauce
S8. Sarawak Black & White Pepper 黑胡椒螃蟹 MP+10 Wok fried with black & white pepper served on egg noodles
Squid
S15. Kiam Ah Nui 金鹹蛋魷魚 35 Wok fried with salted duck egg yolk, butter & curry leaves
Lambrook Chardonnay
S16. Sambal Petai 三巴臭豆魷魚 40 Wok fried with shrimp paste, chilli & bitter beans
S7.Assam Nyonya Crab
S16.Sambal Petai Squid
Pork
P1. Tau Eu Bak 豆油肉 32 Braised slow cooked pork belly in soy sauce
Framingham Sauvignon Blanc
P2. Vegemite Pork Ribs 鹹味醬排骨 38 Stir fried marinated pork ribs with vegemite
Chicken & Duck
C1. KFC Crispy Rendang 肯德基冷当咖喱雞 38 Malaysian curry chicken made with Colonel’s
original recipe
C2. Kari Kay 咖喱雞 30 Signature slow cooked Malaysian curry chicken
Lambrook Chardonnay
C3. Half Hainan Chicken 半只海南雞 30 Half slow poached chicken, deboned
C4. Half Roast Chicken 半只燒雞 30 Half Malaysian style roast chicken
C5. Half Roast Duck 半只燒鴨 38 Half Malaysian style roast duck
Wagyu Beef
(Recommended medium rare) All our wagyu are from Darling Downs marbling score 7+
B1. Or Cio Hoon Gu 黑胡椒和牛 39 Stir fried wagyu with black pepper & oyster sauce Little Giant Shiraz
B2. Rendang Wagyu Gu 冷当咖喱和牛 48 Slow cooked wagyu curry with toasted coconut
Woods Crampton Cab Sav
HOT HOT HOT
P2.Vegemite Pork Ribs
Meat
P1.Tau Eu Bak
B1.Or Cio Hoon Gu
C1.KFC Crispy Rendang
C2.Kari Kay
& VEGETABLES
HOT HOT HOT
E1.Sam Wong Dan
Eggs
Vegetables
V1. Belachan Kangkung 马来棧通菜 25 Wok fried morning glory with shrimp paste & chilli
With Squid 鱿鱼 35 With Prawns 虾仁 35 Bernard Schurr ‘Dry’ Riesling
V2. Tau Geh Char Ku Chai 炒豆芽韭菜 25 Wok fried beansprouts with chives & omelette Tiger Beer
V4. Ya Cniau Chye 椰浆菜 25 Eggplant & long beans cooked in coconut milk
V5. Chye Tau Char Bak Chui 长豆炒肉碎 28 Wok fried long beans with minced pork, dried chilli
& dried shrimp Framingham Classic Riesling
V6. Yin Yong Choy Sum 鸳鸯菜心 28 Choy sum cooked two ways served with oyster & garlic sauce
V7. Nyonya Chye 娘惹菜 25 Stewed vegetables in our signature assam sauce
Eggs
E1. Sam Wong Dan 三王蛋 25 Silky steamed century, duck & chicken eggs
E2. Eggciting 鲑鱼子三王蛋 45 Silky steamed century, duck & chicken eggs
topped with trout roe
V6.Yin Yong Choy Sum
V1.Belacan Kangkung
V4.Ya Cniau Chye
V5.Chye Tau Char Bak Chui
DISHESGrilled
G1. Lamb Cutlets 羊排 40
G2. Wagyu marbling 7+ (200 grams) 和牛 35
G3. Chicken (whole maryland) 鸡腿 20
G4. Fish 马鲛鱼 38
G5. King Prawns 大虾 40
Mania Pinot Noir Hear No Evil Sauvignon Blanc Take It To The Grave (GSM) Rose
(Please allow 25 mins)
G1. Grilled Lamb Cutlets
G2. Grilled Wagyu
G3. Grilled Chicken
G4 Grilled Fish
G5. Grilled King Prawn
HOT HOT HOT
X1. Steamed Rice (small/big) 米飯(小/大) 3/8 X2. Chicken Rice 雞油飯 4 X3. Coconut Rice 椰浆飯 4 X4. Dry Egg Noodles 干撈麵 4 X5. Dry Egg Noodles with Vegetables 青菜干撈麵 8 X6. Man Tou 饅頭 (8 pcs) 12
Extras
HO JIAK
SignaturesH1. Char Koay Teow 炒貴刁 Spicy stir fried flat rice noodles with seafood & Chinese
sausage
King Prawn 大蝦 33 Spanner Crab meat 蟹肉 27 Duck Egg 鴨蛋 22 Normal 普通 19 One / Two marron 一只/两只西澳淡水小龍蝦 48/80 Framingham Sauvignon Blanc H2. Indomie Goreng 印尼炒麵 Spicy stir fried instant noodles with vegetables & seafood
Lobster 龙虾 40 Salted Duck Egg & Spanner Crab meat 金鹹蛋蟹肉 28 King Prawn 大蝦 33 Salted Duck Egg 金鹹蛋 20 Lambrook Chardonnay H3. Laksa 咖喱喇沙 Spicy & creamy coconut curry soup noodles
Crispy Skin Salmon Belly 脆皮三文鱼 28 Hainan Chicken 海南雞 20 Chicken & Prawn 雞蝦 19 Seafood 海鮮 19 Prawn 蝦 19 Vegetable & Tofu 什菜 17 Aloft Pinot Gris H4. Hainan Chicken Rice 海南雞飯 19 Slow poached chicken, deboned & served with seasoned chicken rice Hare & Tortoise Pinot Gris
HOT HOT HOT
H2.Indomie Goreng Lobster
F10.Crispy Hainan Chicken Rice
H3.Crispy Skin Salmon Belly Laksa
H1.Char Koay Teow King Prawn
H4.Hainan Chicken Rice
H1.Char Koay Teow Marron
HO JIAK
Signatures
HOT HOT HOT
H9.Char Hor Fun King Prawn
H8.Nasi Lemak Jumbo
H7.Sang Har Mee Marron
H5. Chilli Pan Mee with Hokkaido Scallops 北海道扇贝辣椒板面 38 Handmade flat noodle served with hokkaido scallops, minced pork, anchovies, mushrooms and vegetables Lambrook Chardonnay H6. Roast Chicken Dry Egg Noodle 烧雞撈面 19 Malaysian style roast chicken served with egg noodles Mornington Pale Ale
H7. Sang Har Mee Marron 西澳淡水小龍蝦面 48 Wok fried marron with egg gravy served on crispy noodles H8. Nasi Lemak 椰漿飯
Fragrant coconut rice served with anchovies, peanuts & sambal
JUMBO 超大 30 Wagyu Rendang 冷当咖喱和牛 28 Chicken Rendang 冷当咖喱 雞 18
Extra Fried Chicken +5 Extra Satay +5 Les Trois Rose
H9. Char Hor Fun 滑蛋炒河
Stir fried flat rice noodles with seafood base & starchy egg gravy
King prawn 大蝦 33 Wagyu 和牛 35 Chicken 雞 19 Tiger Beer
H6.Roast Chicken Dry Egg Noodle
H5.Chilli Pan Mee with Hokkaido Scallops
Goreng
HOT HOT HOT
NG1. JUMBO 超大馬來炒飯 30 Malay style spicy seafood fried rice with shrimp paste, served with chicken rendang, chicken satay and fried chicken
NG2. Wagyu Steak 和牛牛排馬來炒飯 39 Malay style spicy seafood fried rice with shrimp paste served with waygu steak
NG3. Lembu 和牛馬來炒飯 25 Malay style spicy wagyu fried rice with shrimp paste
NG4. Pattaya 馬來蛋包炒飯 20 Malay style spicy seafood fried rice with shrimp paste wrapped in omelette
NG5. Padprik 馬泰辣醬炒飯 28 Soy based fried rice served with Thai inspired chilli basil seafood
NG6. USA “USA”馬來炒飯 28 Spicy tomato fried rice served with Udang (prawn), Sotong (squid) & Ayam (chicken)
NG7. Normal 馬來炒飯 18 Malay style spicy seafood fried rice with shrimp paste
Extra Fried Chicken +5 Extra Satay or Chicken Rendang +5 Extra Wagyu Rendang +12
NASI
NG5.Nasi Goreng Padprik
NG6.Nasi Goreng USA
B3.Nasi Goreng Wagyu
NG2.Nasi Goreng Wagyu
NG4.Nasi Goreng Pattaya
NG3.Nasi Goreng Lembu
HOT HOT HOT
RICE
F10. Crispy Hainan Chicken Rice 香脆海南鸡扒饭 25 Deep fried chicken served with Hainanese style chicken gravy
F11. Kari Kay Rice 咖喱雞飯 18 Signature slow cooked Malaysian curry chicken
F12. Tau Eu Bak Rice 豆油肉飯 18 Braised slow cooked pork belly in soy sauce
F13. Vegemite Pork Ribs Rice 鹹味醬排骨 25 Wok fried pork ribs with vegemite
F14. Roast Duck Rice 燒鴨飯 25 Malaysian style roast duck with chicken
flavoured rice
NOODLES
F21. Char Koay Teow Pattaya 炒貴刁蛋包 20 Wok fried flat rice noodles wrapped in omelette
Domaine de la Metairie D’Alon Chardonnay
F22. Prawn Noodle Soup 蝦面(湯) 19 Noodles in housemade prawn & pork broth soup
F23. Ipoh Hor Fun 怡保河粉 20 Flat rice noodle soup served with hainan chicken
F24. Kari Kay with Egg Noodles 冷当咖喱雞撈面 18 Dry egg noodles with slow cooked curry chicken
F25. Koay Teow Mee Goreng 炒貴刁面 19 Wok fried flat rice and yellow noodles mamak style
F26. Kolo Mee 肉碎捞面 18 Dry egg noodles tossed in shallot oil, served with
minced pork & cured mushrooms Framingham Classic Riesling
HO JIAK
Favourites
F23.Ipoh Hor Fun
F25.Koay Teow Mee Goreng
F14.Roast Duck Rice
F10.Crispy Hainan Chicken Rice
F21.Char Koay Teow Pattaya
VG2. Vegetarian Sam Wong Dan 三王蛋 25 Silky steamed century, duck & chicken egg
VG3. Vegetarian Pai Tee 派迪 18 Crispy pastry shell served with vegetables
VG4. Vegetarian Kari Chye 咖喱菜 V 28 Mixed vegetables in creamy coconut curry
VG5. Vegetarian Garlic Kangkung/Eggplant V 大蒜通菜/茄子 25
Wok fried with garlic
VG6. Vegetarian Yin Yong Choy Sum 鸳鸯菜心 V 28 Choy sum cooked two ways served with oyster & garlic sauce
VG7. Vegetarian Ya Cniau Chye 椰子菜 V 25 Eggplant & long beans cooked in coconut milk
VG8. Vegetarian Tau Geh Char Ku Chai 炒豆芽韭菜 25 Wok fried beansprouts with chives & omelette
VG9. Vegetarian Indomie Goreng 印尼炒麵 19 Spicy stir fried instant noodles with vegetables, tofu & sunny side egg
VG10. Vegetarian Char Hor Fun 滑蛋炒河 19 Stir fried flat rice noodles with vegetables, tofu & starchy egg gravy
VG11. Vegetarian Nasi Goreng 馬來炒飯
Malay style spicy fried rice with vegetables, tofu & sunny side egg Pattaya 蛋包 20 Normal 普通 18
VG12. Vegan Nasi Goreng 馬來炒飯 V 18 Malay style spicy fried rice with vegetables & tofu
VG13. Vegan Indomie Goreng 印尼炒麵 V 18 Spicy stir fried instant noodles with vegetables & tofu
ALA CARTEVegetarian
VG6.Vegetarian Yin Yong Choy Sum
V VEGAN FRIENDLY HOT HOT HOT
VG11.Vegetarian Nasi Goreng
VG2.Vegetarian Sam Wong Dan
VG4.Vegetarian Kari Chye
VG7.Vegetarian Ya Cniau Chye
MEAT
GF1. Half Hainan Chicken 半只海南雞 30 Half slow poached chicken, deboned
GF2. Nasi Goreng Wagyu 和牛牛排炒飯 39 Signature nasi goreng served with wagyu steak
VEGETABLES & EGGS
GF10. Kari Chye 咖喱菜 28 Mixed vegetables in a creamy coconut curry
GF11. Garlic Kangkung/Eggplant 蒜蓉通菜/茄子 25 Wok fried with garlic
GF12. Belachan Kangkung 马来棧通菜 25 Wok fried morning glory with shrimp paste & chilli
With Squid 鱿鱼 35 With Prawns 虾仁 35
GF13. Ya Cniau Chye 椰浆菜 25 Eggplants & long beans cooked in coconut milk
GF14. Tau Geh Char Ku Chai 炒豆芽韭菜 25 Wok fried beansprouts with chives & omelette
GF15. Nyonya Chye 娘惹菜 25 Stewed vegetables in our signature assam sauce
GF16. Sam Wong Dan 三王蛋 25 Silky steamed century, duck & chicken egg
GF17. Eggciting 鲑鱼子三王蛋 45 Silky steamed century, duck & chicken eggs
topped with trout roe
SEAFOOD
Barramundi 盲鰽 Spanish Mackerel Cutlet 马鲛鱼 (300grams)
GF30. Choay Tau Eu Fish 粤菜蒸鱼 38 Steamed with gluten free soy sauce, cured
mushrooms & shallots (Please allow 20 mins)
GF31. Eu Cien Fish 蒜辣炸鱼 38 Deep fried fish served with gluten free soy sauce,
ginger, chilli & garlic
GF32. Assam Nyonya Fish 亚叁娘惹 38 Fish cooked in our signature assam sauce
GF35. Asssam Nyonya Crab 亚叁娘惹螃蟹 MP Wok fried mud crab cooked in our signature assam sauce
GF40. Nui Choay Haeh 大虾蒸蛋 40 Steamed eggs with king prawns, rice wine & ginger
GF41. Sambal Petai King Prawns 三巴臭豆大蝦 45
Wok fried king prawns with shrimp paste, chilli & bitter beans
GF45. Sambal Petai Squid 三巴臭豆魷魚 40 Wok fried squid with shrimp paste, chilli &
bitter beans
ALA CARTEGluten Free
HOT HOT HOT
DRINKSKopitiam
D1. Ice/Hot Teh Tarik/Jumbo 奶茶 Shaken milk tea 6/12 Served with grass jelly 7/14 D2. Ice/Hot Kopi Susu Jumbo 咖啡奶 Milk Coffee 6/12 Served with grass jelly 7/14 D3. Teh C Peng/Jumbo 三色奶茶 6/12 Layered milk tea D4. Ice/Hot Kopi O/Jumbo 黑咖啡 V/GF 6/12 Black coffee D5. Ice/Hot Cham /Jumbo 鸳鸯 6/12 Milk tea mixed with milk coffee D6. Ice/Hot Milo /Jumbo 美禄 Milo drink 6/12 Served with grass jelly 6/12 D7. Ice/Hot Kopi Milo/Jumbo 咖啡美禄 Shaken milk coffee topped with Milo powder 6/12 D8. Ice/Hot Cham Milo Jumbo 鸳鸯美禄
Milk coffee + milk tea + Milo powder 6/12 D9. Ice Air Mata Kucing/Jumbo V/GF 9/18 罗汉果龙眼冰糖冬瓜水
Luo han guo, dried longan & wintermelon D10.Ice/Hot Teh Limau/Jumbo 青柠茶 V/GF 6/12
Lime tea D11. Ice Bandung/Jumbo 玫瑰奶水 6/12 Rose milk flavoured drink D12. Ice Bandung Milo/Jumbo 玫瑰美禄 7/14 Rose milk topped with Milo powder D13. Ice Bandung Godzilla/Jumbo 玫瑰哥斯拉 9/18 Iced bandung + vanilla ice cream + Milo powder D14. Ice Sirap Limau/Jumbo 玫瑰青柠水 V/GF 6/12 Rose syrup with fresh lime D15. Ice/Hot Soy milk Gula Melaka 豆奶黑糖 V/GF 6/12 Soy milk with palm sugar D16. Ice Michael Jackson/Jumbo 豆奶仙草 V 7/14 Soy milk with grass jelly D17. Milo Godzilla/Jumbo 美禄哥斯拉 9/18 Iced milo + vanilla ice cream + Milo powder
D1.Teh Tarik
D3.Teh C Peng
D8.Cham Milo
D9.Air Mata Kucing
Can Drinks
D20.Coke // Coke No Sugar // Sprite // Fanta 汽水 5
D21. Chrysanthemum 菊花茶(罐装) 5
D22. Wintermelon 冬瓜茶(罐装) 5
D23. Lychee 荔枝饮品(罐装) 5
D24. Sparkling Water (per bottle) 苏打水 9
Hot Tea (Pot)
D25. Chrysanthemum // Jasmine // Oolong 6 菊花茶 // 茉莉花茶 // 乌龙茶
*maximum 3 cups per teapot, additional cup $1 each
PLEASE NOTE:
Ho Jiak is working towards being a more environmentally friendly restaurant!
We will no longer be serving drinks with straws
(Other than Michael Jackson & Air Mata Kucing).
Paper straws are available upon request - please let our friendly staff know should you require one.
我们好吃饭店致力于成为更为环保的饭店。
因此,我们的饮品将不配备吸管。
(除了豆奶凉粉和罗汉果冬瓜茶)如果您需要吸管,我们会提供您
纸质吸管。给您造成的不便,请您见谅。
D10.Teh Limau
D13. Bandung Godzilla
D16. Michael Jackson
D17.Milo Godzilla
DESSERT
NEW SCHOOL
DS1. Teh Tarik Affogato 奶茶阿芙佳朵 13 Housemade Teh Tarik ice cream served with kopi
DS2. Ice Cream 冰淇淋 9 Teh Tarik 奶茶 // Vanilla 香草
OLD SCHOOL
DS5. Ais Kacang 三色冰 10 Malaysian shaved ice served with palm seed corn, grass jelly, red bean, creamed corn and crushed peanuts
DS6. Ais Cendol 煎蕊 10 Pandan jelly noodles and red bean served with coconut milk and gula melaka
DS7. Pulut Hitam (Warm) 椰奶黑糯米(热) 10 Black glutinous rice porridge with coconut milk and gula melaka
DS1.Teh Tarik Affogato
DS7.Pulut Hitam
DS6.Ais Cendol