Elk Creek Steakhouse

Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses

9408 Elk Creek Rd, Piedmont, SD 57769at I-90 & Exit 46

605-787-6349tues - sun 4-9p, closed mon

Surf & Turfincludes soup or salad, choice of side, and a dinner roll

(spinach salad add 2)adding plates 2

Prime Rib and Lobsterqueen cut with one 6 oz lobster tail 37

Filet and Lobster6-7 oz filet with two 6 oz lobster tails 45

Sirloin and Shrimp8 oz sirloin with broiled shrimp 29

Steak Oscar6-7 oz filet with sauteed mushrooms, crab meat, and

asparagus, topped with hollandaise 36

Rare- Red Cool Center Medium Rare- Red Warm Center

Medium- Pink Hot Center Medium Well- Broiled Throughout

Well Done - No Juice Le

Prime RibAward winning prime rib, slow roasted to perfection

includes soup or salad, choice of side, and a dinner roll(spinach salad add 2)

adding plates 2

Served with Au Juswant a larger cut? 2 per oz

try it blackened 2

Queen Cut10-12 oz 27

King Cut14-16 oz 30

Elk Creek Cut20-22 oz 40Steak Dinners

includes soup or salad, choice of side, and a dinner roll(spinach salad add 2)

adding plates 2

add whiskey glaze to any steak 3

steak toppings:sauteed mushrooms 2

sauteed onions 2sauteed mushrooms & onions 3.5

grilled garlic & lime shrimp skewer 5

Sirloinzesty flavored & lean steak

7-8 oz 2011-12 oz 2422-24 oz 42

Filetmost tender steak

6-7 oz 2810-11 oz 33

add bacon wrapped 2

Chateaubriandserved with vegetables, mushrooms and beamaise

sauce, 14-16 oz filet for two 56

New York Stripextra think cut 12-14 oz 27

Ribeyemarbled & aged 14-16 oz 30

T-Bone18-20 oz 33

SoupsFrench Onion cup 4 bowl 5

Soup du Jourchef choice cup 4 bowl 5

AppetizersCheese Balls 10

Onion Rings 8

Breaded Mushroons 8

Combo Plattercheese balls, breaded mushrooms, onion rings 11

Potato Skinsplain 5

add nacho cheese 6

Loaded Potato Skinstopped with bacon bits, nacho cheese & sour cream 9

Pulled Pork Potato Skinstopped with nacho cheese and bbq sauce 12

Chicken Wingsplain, buffalo, sweet & sour, honey bbq

small - 6 Large - 9

Garlic Bread 3

Dessertà la mode 1

NY Cheesecake 6.50

Chocolate Mousse Cheesecake 6.50

Crème Brûlée 6

Caramel Apple Tart 5.50

Ice Cream Sundae 4.50

Sidesala carte 4

idaho baked, sweet potato, duchess potato, au gratin,french fries, sweet potato fries,

mixed rice, mixed vegetables, broccoli, potato skins,hashbrowns (add onions 1, add cheese 1)

SaladsSpinach Salad

spinach, hard boiled egg, mushroom, bacon, and honeymustard dressing. 13 add steak, salmon, or chicken 20

Mixed Greensmixed greens topped with tomatoes, bleu cheese

crumbles, hard boiled egg, croutons, and choice ofdressing. 11 add steak, salmon, or chicken 18

Side Saladtossed 4, spinach 6

Pastasincludes garlic toast and choice of soup or salad

(spinach salad add 2)

Tenderloin Tip Tortellini (Triple T)cheese stuffed pasta in a creamy wine sauce with cutsof filet of beef, julienne onion, green pepper, spinach,

sliced mushrooms and garlic. 24

Veggie Tortelliniassorted vegetables tossed in alfredo sauce and topped

with aged parmesan cheese. 20

Chicken Carbonarachicken, bacon, onion, and broccoli paired together with

tortellini in a house made alfredo sauce. 24

BasketsSteak Tips

a south dakota classic 15 breaded 16

Chicken Strips 11

Burgers & Sandwichesall burgers are 1/2 pound. hand pattied in house with

fresh ground beef. Served with fries.substitute a different side or add dinner salad 2

Hamburgerplain 10 add cheese 11

Bacon Cheeseburger 12

Mushroom & Swiss Burger 12

Elk Creek Rodeo Burgertopped with american cheese, applewood smoked

bacon, onion rings, and house bbq sauce. 13

Patty Melt 12

Corned Beef Reuben 12

Pulled Pork Sandwich 12

Elk Creek Classicsincludes soup or salad, choice of side, and a dinner roll

(spinach salad add 2)adding plates 2

Country Fried Steak6 oz, tenderized & breaded in house, served with

country gravy. 18

Ground Sirloin16 oz, ground in house, served with country gravy 20

Chicken Breast10 oz, plain, cajun, or bbq 18

Chicken Cordon Bleubreaded breast, stuffed with ham & swiss. topped with

rosemary cream. served on rice. 23add potato 4

Whiskey Glazed Pork Chops14 oz bone in chop, topped with our signature

Jack Daniel's whiskey glaze. 21

St. Louis Style Ribsslow cooked to perfection with our own house made

bbq sauce. 1/2 rack 20, full rack 25

Seafoodincludes soup or salad, choice of side, and a dinner roll

(spinach salad add 2)adding plates 2

Walleye8-10 oz broiled or deep fried 27

Salmon6 oz herb basted and broiled 23

Blackened Salmonseared with cajun and topped with hollandaise. 25

Jumbo Shrimpbroiled with scampi seasoning or deep fried. 26

Lobster Tailcold water lobster, served with hot butter. 15 -16 oz 40

Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses