Express lunch & after work menu1 Course £11.50 / 2 Course £15.50 / 3 Course £18.50

Monday to Friday 12 - 3 pm / Monday to Thursday 5.30 - 6.45pm(Excluding Bank Holidays)

- Entradas -“Starters”

EmpanadaHomemade savoury pasty filled with: beef, chicken or spinach (V)

Chorizo CriolloArgrntine grilled chorizo served with salsa criolla.

Chipa CorrentinoCheese rolls made with cassava flour with stilton sauce (V).

- Platos Principales -“Specials”

Pollo a la ParillaBoneless grilled chicken leg & thigh marinated in fresh herbs served

with a choice of house salad, rice or chips.

Churrasquito ArgentinoGrilled Argentine rump cup steak with chimichurri & a choice of house salad, rice or chips.

Lubina a la ProvenzalGrilled fillet of sea bass served with sautéed vegetables a la provenzal sauce.

Rissoto de la huertaRisotto with wild mushrooms, parmesan & seasonal vegetables. (V).

- Postres -“Desserts”

Arroz con LecheCaramelised creamy rice pudding with cinnamon.

Flan MixtoArgentine creme caramel with dulce de leche & whipped cream.

Alfajor ArgentinoTraditional Argentine short bread filled with dulce de leche & coated with chocolate.

If you have any allergies or food intolerance please speak to our staffThis menu changes every week and is available for tables of up to 6 people

*When having the 3 course meal the first of glass of house wine is on us (175ml) .

*

Express lunch & after work menu1 Course £11.50 / 2 Course £15.50 / 3 Course £18.50

Monday to Friday 12 - 3 pm / Monday to Thursday 5.30 - 6.45pm(Excluding Bank Holidays)

- Entradas -“Starters”

EmpanadaHomemade savoury pasty filled with: beef, chicken or spinach (V).

Humita en ChalaCreamy sweetcorn & cheese served in a corn husk.

Rabas a la Provenzal Fried calamari seasoned with garlic, parsley & olive oil dressing.

- Platos Principales -“Specials”

Churrasquito ArgentinoGrilled Argentine rump cup steak with chimichurri & a choice of house salad, rice or chips.

Iguazú Veggie BurgerPolenta & quinoa burger topped with Malbec caramelised onions, provolone,

& wild mushrooms mayo - served with skinny chips (V).

Albóndigas de la AbuelaArgentine style beef meatballs served with tomato sauce & served with skinny chips.

Suprema de Pollo rellenaBreaded fried Chicken milanesa filled with ham & cheese served with skinny chips.

- Postres -“Desserts”

Brownie de Chocolate con heladoChocolate brownie with vanilla ice cream & dulce de leche sauce.

Arroz con LecheCaramelised creamy rice pudding with cinnamon.

Alfajor ArgentinoTraditional Argentine short bread filled with dulce de leche & coated with chocolate.

If you have any allergies or food intolerance please speak to our staffThis menu changes every week and is available for tables of up to 6 people

*When having the 3 course meal the first of glass of house wine is on us (175ml) .

*

Express lunch & after work menu1 Course £11.50 / 2 Course £15.50 / 3 Course £18.50

Monday to Friday 12 - 3 pm / Monday to Thursday 5.30 - 6.45pm(Excluding Bank Holidays)

- Entradas -“Starters”

EmpanadaHomemade savoury pasty filled with: beef, chicken or spinach (V).

Chorizitos y MorcillitasMixed of grilled Argentine chorizo & Black pudding.

Chipa CorrentinoCheese rolls made with cassava flour with stilton sauce (V).

- Platos Principales -“Specials”

“El Condor” BurgerPrime Argentine beef burger topped with mixed mozzarela & provolone cheese, bacon, green leaves, tomatoes & souted mushrooms - served with skinny chips.

Churrasquito ArgentinoGrilled Argentine rump cup steak with chimichurri & a choice of house salad, rice or chips.

Risotto de la HuertaRisotto with wild mushrooms, parmesan & seasonal vegetables (V).

Pollo a la ParillaBoneless grilled chicken leg & thigh marinated in fresh herbs served

with a choice of house salad, rice or chips.

- Postres -“Desserts”

Arroz con leche Caramelised creamy rice pudding with cinnamon

Flan MixtoArgentine creme caramel with dulce de leche & whipped cream.

Helado de Dulce de Leche y AmericanaTwo scoops of ice cream.

If you have any allergies or food intolerance please speak to our staffThis menu changes every week and is available for tables of up to 6 people

*When having the 3 course meal the first of glass of house wine is on us (175ml) .

*

Express lunch & after work menu1 Course £11.50 / 2 Course £15.50 / 3 Course £18.50

Monday to Friday 12 - 3 pm / Monday to Thursday 5.30 - 6.45pm(Excluding Bank Holidays)

- Entradas -“Starters”

EmpanadaHomemade savoury pasty filled with: beef, chicken or spinach (V)

Chorizo CriolloArgrntine grilled chorizo served with salsa criolla.

Chipa CorrentinoCheese rolls made with cassava flour with stilton sauce (V).

- Platos Principales -“Specials”

Pollo a la ParillaBoneless grilled chicken leg & thigh marinated in fresh herbs served

with a choice of house salad, rice or chips.

Churrasquito ArgentinoGrilled Argentine rump cup steak with chimichurri & a choice of house salad, rice or chips.

Lubina a la ProvenzalGrilled fillet of sea bass served with sautéed vegetables a la provenzal sauce.

Rissoto de la huertaRisotto with wild mushrooms, parmesan & seasonal vegetables. (V).

- Postres -“Desserts”

Arroz con LecheCaramelised creamy rice pudding with cinnamon.

Flan MixtoArgentine creme caramel with dulce de leche & whipped cream.

Alfajor ArgentinoTraditional Argentine short bread filled with dulce de leche & coated with chocolate.

Express lunch & after work menu1 Course £11.50 / 2 Course £15.50 / 3 Course £18.50

Monday to Friday 12 - 3 pm / Monday to Thursday 5.30 - 6.45pm(Excluding Bank Holidays)

- Entradas -“Starters”

EmpanadaHomemade savoury pasty filled with: beef, chicken or spinach (V).

Locro de los Andes (V).Traditional thick stew of vegetables selected by our chefs served with toasted bread.

Yuca del norte Deep fried cassava chips served with salsa provenzal (V).

- Platos Principales -“Specials”

Milanesa a la NapolitanaBreaded fried beef or chicken topped with fresh tomato sauce,

oregano & grated cheese - served with skinny chips.Churrasquito Argentino

Grilled Argentine rump cup steak with chimichurri & a choice of house salad, rice or chips. Ensalada de Don cesar con Chimi Crutones (V).

Cesar salad , romaine lettuce , homemade chimichurri croutons , Parmesan cheese & cesar dressing of lemon , mayonnaise garlic pepper & Dijon mustard .

Lomito CompletoClassic Argentine prime rib eye steak sandwich with, fried egg, provolone cheese, rocket, grilled peppers & olive oil mayo in a ciabatta roll - served with skinny chips.

- Postres -“Desserts”

Arroz con LecheCaramelised creamy rice pudding with cinnamon.

Panqueques de Dulce de LecheCrepes filled with dulce de leche & whipped cream.

Alfajor ArgentinoTraditional Argentine short bread filled with dulce de leche & coated with chocolate.

If you have any allergies or food intolerance please speak to our staffThis menu changes every week and is available for tables of up to 6 people

*When having the 3 course meal the first of glass of house wine is on us (175ml) .

*