Course Overview The Australian Beverages Council has a long history of conducting technical training pro-grams for those with an interest in developing knowledge of the beverage supply chain with a likeminded focus on professional development. Whether attending as a newcomer to the industry, focused on sales or purchasing, or taking increased responsibility in a new role, the Technical School is structured to cover areas that will be valued by colleagues, customers and management alike. With over twenty presentations from fifteen industry experts and professionals, the unique program covers a broad range of topics focusing on inputs and factory manage-ment. This formal setting is ideal for the introduction of participants into the integrated regulatory, quality and safety programs of the beverage industry in Australia, New Zea-land and beyond. A light social program with opportunity for networking is also offered and highly regarded by attendees. An offsite inspection concludes the intensive three day program.

Information Technology So-

Date: Sydney 23-25 July 2012

Cost: Members: $ 1050.00 pp

Non members: $ 1325.00 pp

Course Content

Filtration

Water Chemistry &

Microbiology

Hygiene & Safety

Auditing

Quality Assurance

HACCP

Pest Control

Plant Hygiene

Compliance &

Enforcement

Food Regulations

Food Law

Sweeteners

Flavours

Colours

Packaging & Processing

Technical School (3 Days)

Inclusions: Full course material, catering, transfer to off-site inspection &

welcome drinks on first evening.

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Three day training including offsite inspection For members and non-members Networking opportunities Presentations by industry leaders

Details: Name Position/ Title Organisation/Company Address State Postcode Email: Tel

Registration Form

3 Days Technical School 2012

I am registering as a

Member Non Member

Payment: Option 1— Credit Card (please circle)

Visa MasterCard American Express Diners Bankcard * Option 2 — Please invoice me

Card holder’s name Card No Expiry Date Amount $ Signature

* The following credit card transaction fees apply: Amex 3.03%; Diners 3.72%; Mastercard & Visa 1.32%

How to register: Enquiries: Gale Lomas on + 61 2 9662 2844 Fax: + 61 2 9662 2899 Email: gale.lomas@australianbeverages.org

Cancellation policy: Cancellations received in writing more than seven days before the event will receive the amount paid less $ 20 administration fee. No refunds available less than seven days but registration is transfer-rable. We reserve the right to cancel or postpone the event, in which case you will receive a full refund.

Australian Beverages Council Ltd Level 1, 6-8 Crewe Place Rosebery NSW 2018 Australia +61 2 9662 2844 info@australianbeverages.org