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A Chicagoland Tradition Since 1963 Beef • Hot Dogs • Burgers Salads • Fries • Shakes A Chicagoland Tradition Since 1963 www.facebook.com/portillos.hotdog www.portillos.com

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Page 1: For the Location Nearest You, Go To ......A Chicagoland Tradition Since 1963 Call 866-YUM-BEEF Click portillos.com We Ship For the Location Nearest You, Go To SOFT DRINKS COKE SHAKES,

A Chicagoland Tradition Since 1963

Beef • Hot Dogs • Burgers • Salads • Fries • Shakes

A Chicagoland Tradition Since 1963

Call 866-YUM-BEEF

Click portillos.com

We Ship

The Original Dog House Villa Park, Illinois 1963

Portillo’s founder Dick Portillo was born in Chicago, Illinois in 1939. After graduating from Argo Community High School, Mr. Portillo served a tour with the Marine Corps until he was honorably discharged. Dick held several back-breaking jobs after his military service, including working in a steel mill, unloading box cars at a railroad, and working in a junkyard.

In 1963, Dick invested $1,100 into a 6’ x 12’ trailer to open the first Portillo’s hot dog stand on North Avenue in Villa Park, IL, which he called “The Dog House.” The trailer did not have a bathroom or running water. To get the water he needed, he ran 250 feet of garden hose from a nearby building into the trailer.

By 1967, Dick had turned The Dog House into a success and the business was ready for a new look. After it was remodeled, the restaurant was renamed “Portillo’s” and its popularity led Dick to open many more restaurants. In 1983, the first Portillo’s drive-thru opened in Downers Grove, IL. Almost immediately, Portillo’s became known for speedy, reliable drive-thru service due to its unconventional practice of sending employees outside to take orders. Today, some Portillo’s drive-thrus are so busy that area police officers are needed to manage traffic.

The Portillo’s menu has also expanded since 1963. Initially featuring only hot dogs, French fries, tamales, and soft drinks, the menu has grown to include popular items such as Italian beef sandwiches, char-grilled burgers, fresh salads, and our famous chocolate cake.

In 1993, the Barnelli’s Pasta Bowl concept was introduced inside an existing Portillo’s restaurant. The menu featured a variety of pastas with homemade sauces, gourmet salads, hand-made sandwiches, and home-cooked ribs. Barnelli’s proved so popular that many more have since been created inside shared space with Portillo’s.

Portillo’s Home Kitchen, the restaurant’s catering division, opened in 1999. The next year, Portillo’s began shipping food to all 50 states, much to the delight of fans across the country.

Over the years, Portillo’s has developed a huge fan base that includes many Hollywood actors, professional athletes, and politicians – you can see many of their pictures hanging on our restaurant walls. Our fans have repeatedly reached out to Mr. Portillo to suggest new locations for his restaurants. As a result, Portillo’s expanded to Southern California in 2005, Indiana in 2006, Arizona in 2013, and Florida and Wisconsin in 2016. Under Dick’s guidance, even more restaurants are planned in the future throughout the United States.

At Portillo’s, we attribute our success to our hard-working employees and to our loyal customers. Thank you for your support.

A Chicagoland Tradition Since 1963...

For the Location Nearest You, Go To www.portillos.com

Our Party Planners Can Customize a Menu for Your Event

Call 866-YUM-BEEF

Ask For An...

Party Portions of Your Favorite FoodsItalian Beef • Italian Sausage

Pasta • Salads • Desserts

SOFT DRINKSCOKE ................................................................ Sm 1.89 Lg 2.29diet COKE.....................................................Sm 1.89 Lg 2.29ROOT BEER .................................................Sm 1.89 Lg 2.29SPRITE .........................................................Sm 1.89 Lg 2.29MINUTE MAID LEMONADE ........................Sm 1.89 Lg 2.29ICED TEA .....................................................Sm 1.89 Lg 2.29

SHAKES, MALTS & SMOOTHIESCHOCOLATE SHAKE ...................................... Sm 2.89 Lg 3.50VANILLA SHAKE .............................................. Sm 2.89 Lg 3.50STRAWBERRY SHAKE ..................................... Sm 2.89 Lg 3.50CHOCOLATE MALT ........................................ Sm 2.95 Lg 3.60VANILLA MALT ................................................ Sm 2.95 Lg 3.60STRAWBERRY MALT ....................................... Sm 2.95 Lg 3.60CHOCOLATE CAKE SHAKE ........................... Sm 3.25 Lg 4.25SMOOTHIES* ASK FOR TODAY’S FLAVOR! ............................ 3.25COFFEE ................................................................................ 1.50HOT CHOCOLATE .............................................................. 1.50MILK .................................................................................... 1.09BOTTLED WATER ................................................................ 1.50

AWARD WINNING RIBSWinner Naperville Ribfest – Our tender baby back ribs are marinated in

our special rib sauce and barbecued over an open grill.FULL SLAB ala Carte* ..............17.50 HALF SLAB ala Carte* ..............11.50

Add $3.00 to make it a dinner; includes Cole Slaw, Garlicky Breadstick and choice of fries, baked potato or onion rings.

*AVAILABLE AT SELECT LOCATIONS

www.facebook.com/portillos.hotdogwww.portillos.com

Single PHD REV 9/16

Order ahead from your smartphone, tablet or computer!Download our app from the iOS App Store or Google Play

Page 2: For the Location Nearest You, Go To ......A Chicagoland Tradition Since 1963 Call 866-YUM-BEEF Click portillos.com We Ship For the Location Nearest You, Go To SOFT DRINKS COKE SHAKES,

Port illo’s Chocolate

Cake

Chocolate Cake ShakePrices are Subject to Change †SOME ITEMS AVAILABLE AT SELECT LOCATIONS. We do not accept personal checks Single PHD REV 9/16

HOT DOGS & CHILIHOT DOG ..................................................................................2.85With everything includes: mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes,kosher pickle and sport peppers piled onto a perfectly steamed poppy seed bun.

CHILI CHEESE DOG ..................................................................3.35Served with onions.

CHAR-GRILLED MAXWELL STREET STYLE POLISH ..............4.09Grilled in the traditional way it was done on historic Maxwell Street and prepared with mustard and grilled onions.

JUMBO HOT DOG .......................................................................3.25A thicker Hot Dog with mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes, kosher pickle and sport peppers.

JUMBO CHILI CHEESE DOG ...................................................3.75Served with onions.

BOWL OF CHILI ........................................................................3.79Our Homestyle Chili served with cheese and onions.

CHICKEN SANDWICHESCHAR-BROILED CHICKEN SANDWICH .................................4.85Our Char-Broiled Seasoned Breast of Chicken served tender and juicy on a toasted bun, with mayo, tomato and lettuce.

CHAR-BROILED CHICKEN CROISSANT ................................5.19Our Char-Broiled Chicken served on a perfectly baked buttery, golden brown, flaky croissant served with mayo, tomato and lettuce.

BREADED CHICKEN SANDWICH ...........................................4.59A lightly breaded, all white breast filet, deep-fried in 100% vegetable oil and served on a toasted bun with mayo, tomato and lettuce.

BREADED CHICKEN CROISSANT ...........................................4.95Deep-fried in 100% vegetable oil and served on a perfectly baked flaky croissant with mayo, tomato and lettuce.

CHICKEN CLUB .........................................................................5.35A lightly breaded, all white breast filet deep-fried in 100% vegetable oil with lettuce, mayo, tomato and bacon.

CHAR-BROILED BURGERSOur burgers are the best burgers in town! We char-broil them to lock in the juices.

We serve our burgers straight from the broiler to you.

BURGER ......................................................................................4.59Char-Broiled 1/3 pound* of Juicy Beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles and ketchup served on our freshly toasted old fashioned style bun.

DOUBLE BURGER .....................................................................7.25Burger Lovers Dream! A 2/3 pound* of Char-Broiled Juicy Beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles, and ketchup served on our freshly toasted old fashioned style bun.

BACON BURGER .......................................................................5.29Includes mayo, lettuce and tomato.

DOUBLE BACON BURGER ......................................................7.95Includes mayo, lettuce and tomato.

SANDWICHES with CHEESE EXTRA *Indicates Pre-cooked weight

BEEF-N-SAUSAGE SANDWICHESWe make our Italian Beef with extra gravy. If you prefer it another way, let your order taker know.

DRY: Very little gravy... EXTRA GRAVY: We splash a bit of gravy on the sandwich... DIPPED: We dip the sandwich in the gravy

ITALIAN BEEF Our own famous recipe ...........................................5.49Chicago’s #1 Italian Beef served on perfectly baked French bread.

BIG BEEF .....................................................................................7.69For the larger appetite.

CHAR-GRILLED ITALIAN SAUSAGE ........................................4.50

COMBO BEEF & CHAR-GRILLED SAUSAGE ..........................6.25

BEEF-N-CHEDDAR CROISSANT ..............................................5.54A perfect combination of our famous Italian Beef layered with Cheddar cheese and served on a toasted croissant.

OTHER SANDWICHESGRILLED TUNA SANDWICH ....................................................5.75Grilled yellow-fin tuna filet with lettuce, tomato, sliced red onion, and tartar sauce on a toasted bun.

HALIBUT FILET SANDWICH ....................................................5.75A lightly battered hand-cut Halibut filet deep fried in 100% vegetable oil and served with crisp lettuce and tartar sauce.

GRILLED VEGETABLE SANDWICH† .........................................5.75Select grilled vegetables, grilled portabella mushroom and Havarti cheese on grilled multi-grain Focaccia.

SALADSCHICKEN PECAN SALAD ..........................................................7.59Baby Spinach, Romaine & Iceberg lettuce topped with diced Chicken Breast, Bacon, Red Cabbage, Diced Tomatoes, Shredded Cheese and Toasted Pecans. Topped with Warmed Honey Dijon Dressing.**

CHOPPED SALAD ......................................................................7.59Chopped Romaine, Iceberg Lettuce & Red Cabbage with diced Chicken Breast, Ditalini Pasta, Bacon, Diced Tomato, Gorgonzola Cheese & Green Onion. Tossed with our House Dressing.**

GARBAGE SALAD† ......................................................................7.59Romaine & Iceberg lettuce, Salami, Provolone, Radishes, Red Onion, Cherry Tomatoes, Olives, Celery, Roasted red Peppers, Parmesan Cheese & Parsley. Tossed with Trashy Sweet Vinaigrette Dressing.**

APPLE WALNUT SALAD† ...........................................................7.59Baby Spinach, Romaine & Iceberg lettuce tossed with diced Gala Apples, Dried Cranberries, Candied Walnuts, Goat Cheese & topped with Grilled Chicken Breast. Tossed with Fat Free Raspberry Vinaigrette.**

MEDITERRANEAN SALAD† .......................................................7.59Chopped Romaine & Iceberg Lettuce mixed w/diced Chicken Breast, Red Cabbage, Feta Cheese, Garbanzo Beans, diced Tomato, Red & Green Onions, Kalamata Olives and topped with grated Parmesan Cheese. Tossed w/Creamy Mediterranean Dressing. **

GOURMET GARDEN SALAD ....................................................4.99Baby Spinach, Romaine & Iceberg lettuce topped with Garden Fresh Vegetables & Cheddar Cheese.

SOUTHWEST BBQ CHICKEN SALAD† ....................................7.49Baby Spinach, Romaine & Iceberg lettuce, BBQ Chicken Breast, Bacon, Diced Tomatoes, Shredded Cheese, Green Onion, Black Beans & Corn topped with Tortilla Pieces. Tossed w/Creamy Chipotle Ranch Dressing. **

POPPYSEED FRUIT WITH CHICKEN SALAD† ........................7.59Romaine lettuce w/Chicken Breast, Strawberries, Pineapples, Blueberries & Mandarin Oranges topped with Gorgonzola Cheese and Glazed Walnuts. Tossed with our Poppyseed Dressing.**

CAESAR SALADSA crispy bed of Romaine lettuce tossed with our classic Caesar dressing and topped with tomato, hard boiled egg, croutons and freshly grated Parmesan cheese.

Classic Caesar Salad .....................................................................4.99Original Chicken Caesar Salad .....................................................6.59Hot Grilled Tuna Caesar Salad .....................................................7.59Hot Grilled Chicken Caesar Salad ................................................7.09**Includes choice of Lemon Poppy Seed Muffin or Garlicky Breadstick

SOUPSCHICKEN NOODLE served daily ................................................3.55

Ask your order taker for today’s other selections!

SIDE ORDERSFRENCH FRIES............................................Sm. 1.85 Lg. 2.25CHEESE FRIES .............................................Sm. 2.50 Lg. 2.90COLE SLAW ................................................................................1.09BAKED POTATO .........................................................................1.75ONION RINGS ...........................................................................2.19CHICKEN TENDERS ..................................................................4.09TAMALE .......................................................................................1.99LEMON POPPY SEED MUFFIN ................................................0.85GARLICKY BREADSTICK ...........................................................0.75FRUIT CUP† ................................................................................3.99

DESSERTSPortillo’s CHOCOLATE CAKE .... 2.79

STRAWBERRY SHORTCAKE ..... 3.59

CHOCOLATE ÉCLAIR CAKE† ..... 3.09

For allergen information visit www.portillos.com/allergens

Page 3: For the Location Nearest You, Go To ......A Chicagoland Tradition Since 1963 Call 866-YUM-BEEF Click portillos.com We Ship For the Location Nearest You, Go To SOFT DRINKS COKE SHAKES,

Port illo’s Chocolate

Cake

Chocolate Cake ShakePrices are Subject to Change †SOME ITEMS AVAILABLE AT SELECT LOCATIONS. We do not accept personal checks Single PHD REV 9/16

HOT DOGS & CHILIHOT DOG ..................................................................................2.85With everything includes: mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes,kosher pickle and sport peppers piled onto a perfectly steamed poppy seed bun.

CHILI CHEESE DOG ..................................................................3.35Served with onions.

CHAR-GRILLED MAXWELL STREET STYLE POLISH ..............4.09Grilled in the traditional way it was done on historic Maxwell Street and prepared with mustard and grilled onions.

JUMBO HOT DOG .......................................................................3.25A thicker Hot Dog with mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes, kosher pickle and sport peppers.

JUMBO CHILI CHEESE DOG ...................................................3.75Served with onions.

BOWL OF CHILI ........................................................................3.79Our Homestyle Chili served with cheese and onions.

CHICKEN SANDWICHESCHAR-BROILED CHICKEN SANDWICH .................................4.85Our Char-Broiled Seasoned Breast of Chicken served tender and juicy on a toasted bun, with mayo, tomato and lettuce.

CHAR-BROILED CHICKEN CROISSANT ................................5.19Our Char-Broiled Chicken served on a perfectly baked buttery, golden brown, flaky croissant served with mayo, tomato and lettuce.

BREADED CHICKEN SANDWICH ...........................................4.59A lightly breaded, all white breast filet, deep-fried in 100% vegetable oil and served on a toasted bun with mayo, tomato and lettuce.

BREADED CHICKEN CROISSANT ...........................................4.95Deep-fried in 100% vegetable oil and served on a perfectly baked flaky croissant with mayo, tomato and lettuce.

CHICKEN CLUB .........................................................................5.35A lightly breaded, all white breast filet deep-fried in 100% vegetable oil with lettuce, mayo, tomato and bacon.

CHAR-BROILED BURGERSOur burgers are the best burgers in town! We char-broil them to lock in the juices.

We serve our burgers straight from the broiler to you.

BURGER ......................................................................................4.59Char-Broiled 1/3 pound* of Juicy Beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles and ketchup served on our freshly toasted old fashioned style bun.

DOUBLE BURGER .....................................................................7.25Burger Lovers Dream! A 2/3 pound* of Char-Broiled Juicy Beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles, and ketchup served on our freshly toasted old fashioned style bun.

BACON BURGER .......................................................................5.29Includes mayo, lettuce and tomato.

DOUBLE BACON BURGER ......................................................7.95Includes mayo, lettuce and tomato.

SANDWICHES with CHEESE EXTRA *Indicates Pre-cooked weight

BEEF-N-SAUSAGE SANDWICHESWe make our Italian Beef with extra gravy. If you prefer it another way, let your order taker know.

DRY: Very little gravy... EXTRA GRAVY: We splash a bit of gravy on the sandwich... DIPPED: We dip the sandwich in the gravy

ITALIAN BEEF Our own famous recipe ...........................................5.49Chicago’s #1 Italian Beef served on perfectly baked French bread.

BIG BEEF .....................................................................................7.69For the larger appetite.

CHAR-GRILLED ITALIAN SAUSAGE ........................................4.50

COMBO BEEF & CHAR-GRILLED SAUSAGE ..........................6.25

BEEF-N-CHEDDAR CROISSANT ..............................................5.54A perfect combination of our famous Italian Beef layered with Cheddar cheese and served on a toasted croissant.

OTHER SANDWICHESGRILLED TUNA SANDWICH ....................................................5.75Grilled yellow-fin tuna filet with lettuce, tomato, sliced red onion, and tartar sauce on a toasted bun.

HALIBUT FILET SANDWICH ....................................................5.75A lightly battered hand-cut Halibut filet deep fried in 100% vegetable oil and served with crisp lettuce and tartar sauce.

GRILLED VEGETABLE SANDWICH† .........................................5.75Select grilled vegetables, grilled portabella mushroom and Havarti cheese on grilled multi-grain Focaccia.

SALADSCHICKEN PECAN SALAD ..........................................................7.59Baby Spinach, Romaine & Iceberg lettuce topped with diced Chicken Breast, Bacon, Red Cabbage, Diced Tomatoes, Shredded Cheese and Toasted Pecans. Topped with Warmed Honey Dijon Dressing.**

CHOPPED SALAD ......................................................................7.59Chopped Romaine, Iceberg Lettuce & Red Cabbage with diced Chicken Breast, Ditalini Pasta, Bacon, Diced Tomato, Gorgonzola Cheese & Green Onion. Tossed with our House Dressing.**

GARBAGE SALAD† ......................................................................7.59Romaine & Iceberg lettuce, Salami, Provolone, Radishes, Red Onion, Cherry Tomatoes, Olives, Celery, Roasted red Peppers, Parmesan Cheese & Parsley. Tossed with Trashy Sweet Vinaigrette Dressing.**

APPLE WALNUT SALAD† ...........................................................7.59Baby Spinach, Romaine & Iceberg lettuce tossed with diced Gala Apples, Dried Cranberries, Candied Walnuts, Goat Cheese & topped with Grilled Chicken Breast. Tossed with Fat Free Raspberry Vinaigrette.**

MEDITERRANEAN SALAD† .......................................................7.59Chopped Romaine & Iceberg Lettuce mixed w/diced Chicken Breast, Red Cabbage, Feta Cheese, Garbanzo Beans, diced Tomato, Red & Green Onions, Kalamata Olives and topped with grated Parmesan Cheese. Tossed w/Creamy Mediterranean Dressing. **

GOURMET GARDEN SALAD ....................................................4.99Baby Spinach, Romaine & Iceberg lettuce topped with Garden Fresh Vegetables & Cheddar Cheese.

SOUTHWEST BBQ CHICKEN SALAD† ....................................7.49Baby Spinach, Romaine & Iceberg lettuce, BBQ Chicken Breast, Bacon, Diced Tomatoes, Shredded Cheese, Green Onion, Black Beans & Corn topped with Tortilla Pieces. Tossed w/Creamy Chipotle Ranch Dressing. **

POPPYSEED FRUIT WITH CHICKEN SALAD† ........................7.59Romaine lettuce w/Chicken Breast, Strawberries, Pineapples, Blueberries & Mandarin Oranges topped with Gorgonzola Cheese and Glazed Walnuts. Tossed with our Poppyseed Dressing.**

CAESAR SALADSA crispy bed of Romaine lettuce tossed with our classic Caesar dressing and topped with tomato, hard boiled egg, croutons and freshly grated Parmesan cheese.

Classic Caesar Salad .....................................................................4.99Original Chicken Caesar Salad .....................................................6.59Hot Grilled Tuna Caesar Salad .....................................................7.59Hot Grilled Chicken Caesar Salad ................................................7.09**Includes choice of Lemon Poppy Seed Muffin or Garlicky Breadstick

SOUPSCHICKEN NOODLE served daily ................................................3.55

Ask your order taker for today’s other selections!

SIDE ORDERSFRENCH FRIES............................................Sm. 1.85 Lg. 2.25CHEESE FRIES .............................................Sm. 2.50 Lg. 2.90COLE SLAW ................................................................................1.09BAKED POTATO .........................................................................1.75ONION RINGS ...........................................................................2.19CHICKEN TENDERS ..................................................................4.09TAMALE .......................................................................................1.99LEMON POPPY SEED MUFFIN ................................................0.85GARLICKY BREADSTICK ...........................................................0.75FRUIT CUP† ................................................................................3.99

DESSERTSPortillo’s CHOCOLATE CAKE .... 2.79

STRAWBERRY SHORTCAKE ..... 3.59

CHOCOLATE ÉCLAIR CAKE† ..... 3.09

For allergen information visit www.portillos.com/allergens

Page 4: For the Location Nearest You, Go To ......A Chicagoland Tradition Since 1963 Call 866-YUM-BEEF Click portillos.com We Ship For the Location Nearest You, Go To SOFT DRINKS COKE SHAKES,

Port illo’s Chocolate

Cake

Chocolate Cake ShakePrices are Subject to Change †SOME ITEMS AVAILABLE AT SELECT LOCATIONS. We do not accept personal checks Single PHD REV 9/16

HOT DOGS & CHILIHOT DOG ..................................................................................2.85With everything includes: mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes,kosher pickle and sport peppers piled onto a perfectly steamed poppy seed bun.

CHILI CHEESE DOG ..................................................................3.35Served with onions.

CHAR-GRILLED MAXWELL STREET STYLE POLISH ..............4.09Grilled in the traditional way it was done on historic Maxwell Street and prepared with mustard and grilled onions.

JUMBO HOT DOG .......................................................................3.25A thicker Hot Dog with mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes, kosher pickle and sport peppers.

JUMBO CHILI CHEESE DOG ...................................................3.75Served with onions.

BOWL OF CHILI ........................................................................3.79Our Homestyle Chili served with cheese and onions.

CHICKEN SANDWICHESCHAR-BROILED CHICKEN SANDWICH .................................4.85Our Char-Broiled Seasoned Breast of Chicken served tender and juicy on a toasted bun, with mayo, tomato and lettuce.

CHAR-BROILED CHICKEN CROISSANT ................................5.19Our Char-Broiled Chicken served on a perfectly baked buttery, golden brown, flaky croissant served with mayo, tomato and lettuce.

BREADED CHICKEN SANDWICH ...........................................4.59A lightly breaded, all white breast filet, deep-fried in 100% vegetable oil and served on a toasted bun with mayo, tomato and lettuce.

BREADED CHICKEN CROISSANT ...........................................4.95Deep-fried in 100% vegetable oil and served on a perfectly baked flaky croissant with mayo, tomato and lettuce.

CHICKEN CLUB .........................................................................5.35A lightly breaded, all white breast filet deep-fried in 100% vegetable oil with lettuce, mayo, tomato and bacon.

CHAR-BROILED BURGERSOur burgers are the best burgers in town! We char-broil them to lock in the juices.

We serve our burgers straight from the broiler to you.

BURGER ......................................................................................4.59Char-Broiled 1/3 pound* of Juicy Beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles and ketchup served on our freshly toasted old fashioned style bun.

DOUBLE BURGER .....................................................................7.25Burger Lovers Dream! A 2/3 pound* of Char-Broiled Juicy Beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles, and ketchup served on our freshly toasted old fashioned style bun.

BACON BURGER .......................................................................5.29Includes mayo, lettuce and tomato.

DOUBLE BACON BURGER ......................................................7.95Includes mayo, lettuce and tomato.

SANDWICHES with CHEESE EXTRA *Indicates Pre-cooked weight

BEEF-N-SAUSAGE SANDWICHESWe make our Italian Beef with extra gravy. If you prefer it another way, let your order taker know.

DRY: Very little gravy... EXTRA GRAVY: We splash a bit of gravy on the sandwich... DIPPED: We dip the sandwich in the gravy

ITALIAN BEEF Our own famous recipe ...........................................5.49Chicago’s #1 Italian Beef served on perfectly baked French bread.

BIG BEEF .....................................................................................7.69For the larger appetite.

CHAR-GRILLED ITALIAN SAUSAGE ........................................4.50

COMBO BEEF & CHAR-GRILLED SAUSAGE ..........................6.25

BEEF-N-CHEDDAR CROISSANT ..............................................5.54A perfect combination of our famous Italian Beef layered with Cheddar cheese and served on a toasted croissant.

OTHER SANDWICHESGRILLED TUNA SANDWICH ....................................................5.75Grilled yellow-fin tuna filet with lettuce, tomato, sliced red onion, and tartar sauce on a toasted bun.

HALIBUT FILET SANDWICH ....................................................5.75A lightly battered hand-cut Halibut filet deep fried in 100% vegetable oil and served with crisp lettuce and tartar sauce.

GRILLED VEGETABLE SANDWICH† .........................................5.75Select grilled vegetables, grilled portabella mushroom and Havarti cheese on grilled multi-grain Focaccia.

SALADSCHICKEN PECAN SALAD ..........................................................7.59Baby Spinach, Romaine & Iceberg lettuce topped with diced Chicken Breast, Bacon, Red Cabbage, Diced Tomatoes, Shredded Cheese and Toasted Pecans. Topped with Warmed Honey Dijon Dressing.**

CHOPPED SALAD ......................................................................7.59Chopped Romaine, Iceberg Lettuce & Red Cabbage with diced Chicken Breast, Ditalini Pasta, Bacon, Diced Tomato, Gorgonzola Cheese & Green Onion. Tossed with our House Dressing.**

GARBAGE SALAD† ......................................................................7.59Romaine & Iceberg lettuce, Salami, Provolone, Radishes, Red Onion, Cherry Tomatoes, Olives, Celery, Roasted red Peppers, Parmesan Cheese & Parsley. Tossed with Trashy Sweet Vinaigrette Dressing.**

APPLE WALNUT SALAD† ...........................................................7.59Baby Spinach, Romaine & Iceberg lettuce tossed with diced Gala Apples, Dried Cranberries, Candied Walnuts, Goat Cheese & topped with Grilled Chicken Breast. Tossed with Fat Free Raspberry Vinaigrette.**

MEDITERRANEAN SALAD† .......................................................7.59Chopped Romaine & Iceberg Lettuce mixed w/diced Chicken Breast, Red Cabbage, Feta Cheese, Garbanzo Beans, diced Tomato, Red & Green Onions, Kalamata Olives and topped with grated Parmesan Cheese. Tossed w/Creamy Mediterranean Dressing. **

GOURMET GARDEN SALAD ....................................................4.99Baby Spinach, Romaine & Iceberg lettuce topped with Garden Fresh Vegetables & Cheddar Cheese.

SOUTHWEST BBQ CHICKEN SALAD† ....................................7.49Baby Spinach, Romaine & Iceberg lettuce, BBQ Chicken Breast, Bacon, Diced Tomatoes, Shredded Cheese, Green Onion, Black Beans & Corn topped with Tortilla Pieces. Tossed w/Creamy Chipotle Ranch Dressing. **

POPPYSEED FRUIT WITH CHICKEN SALAD† ........................7.59Romaine lettuce w/Chicken Breast, Strawberries, Pineapples, Blueberries & Mandarin Oranges topped with Gorgonzola Cheese and Glazed Walnuts. Tossed with our Poppyseed Dressing.**

CAESAR SALADSA crispy bed of Romaine lettuce tossed with our classic Caesar dressing and topped with tomato, hard boiled egg, croutons and freshly grated Parmesan cheese.

Classic Caesar Salad .....................................................................4.99Original Chicken Caesar Salad .....................................................6.59Hot Grilled Tuna Caesar Salad .....................................................7.59Hot Grilled Chicken Caesar Salad ................................................7.09**Includes choice of Lemon Poppy Seed Muffin or Garlicky Breadstick

SOUPSCHICKEN NOODLE served daily ................................................3.55

Ask your order taker for today’s other selections!

SIDE ORDERSFRENCH FRIES............................................Sm. 1.85 Lg. 2.25CHEESE FRIES .............................................Sm. 2.50 Lg. 2.90COLE SLAW ................................................................................1.09BAKED POTATO .........................................................................1.75ONION RINGS ...........................................................................2.19CHICKEN TENDERS ..................................................................4.09TAMALE .......................................................................................1.99LEMON POPPY SEED MUFFIN ................................................0.85GARLICKY BREADSTICK ...........................................................0.75FRUIT CUP† ................................................................................3.99

DESSERTSPortillo’s CHOCOLATE CAKE .... 2.79

STRAWBERRY SHORTCAKE ..... 3.59

CHOCOLATE ÉCLAIR CAKE† ..... 3.09

For allergen information visit www.portillos.com/allergens

Page 5: For the Location Nearest You, Go To ......A Chicagoland Tradition Since 1963 Call 866-YUM-BEEF Click portillos.com We Ship For the Location Nearest You, Go To SOFT DRINKS COKE SHAKES,

A Chicagoland Tradition Since 1963

Beef • Hot Dogs • Burgers • Salads • Fries • Shakes

A Chicagoland Tradition Since 1963

Call 866-YUM-BEEF

Click portillos.com

We Ship

The Original Dog House Villa Park, Illinois 1963

Portillo’s founder Dick Portillo was born in Chicago, Illinois in 1939. After graduating from Argo Community High School, Mr. Portillo served a tour with the Marine Corps until he was honorably discharged. Dick held several back-breaking jobs after his military service, including working in a steel mill, unloading box cars at a railroad, and working in a junkyard.

In 1963, Dick invested $1,100 into a 6’ x 12’ trailer to open the first Portillo’s hot dog stand on North Avenue in Villa Park, IL, which he called “The Dog House.” The trailer did not have a bathroom or running water. To get the water he needed, he ran 250 feet of garden hose from a nearby building into the trailer.

By 1967, Dick had turned The Dog House into a success and the business was ready for a new look. After it was remodeled, the restaurant was renamed “Portillo’s” and its popularity led Dick to open many more restaurants. In 1983, the first Portillo’s drive-thru opened in Downers Grove, IL. Almost immediately, Portillo’s became known for speedy, reliable drive-thru service due to its unconventional practice of sending employees outside to take orders. Today, some Portillo’s drive-thrus are so busy that area police officers are needed to manage traffic.

The Portillo’s menu has also expanded since 1963. Initially featuring only hot dogs, French fries, tamales, and soft drinks, the menu has grown to include popular items such as Italian beef sandwiches, char-grilled burgers, fresh salads, and our famous chocolate cake.

In 1993, the Barnelli’s Pasta Bowl concept was introduced inside an existing Portillo’s restaurant. The menu featured a variety of pastas with homemade sauces, gourmet salads, hand-made sandwiches, and home-cooked ribs. Barnelli’s proved so popular that many more have since been created inside shared space with Portillo’s.

Portillo’s Home Kitchen, the restaurant’s catering division, opened in 1999. The next year, Portillo’s began shipping food to all 50 states, much to the delight of fans across the country.

Over the years, Portillo’s has developed a huge fan base that includes many Hollywood actors, professional athletes, and politicians – you can see many of their pictures hanging on our restaurant walls. Our fans have repeatedly reached out to Mr. Portillo to suggest new locations for his restaurants. As a result, Portillo’s expanded to Southern California in 2005, Indiana in 2006, Arizona in 2013, and Florida and Wisconsin in 2016. Under Dick’s guidance, even more restaurants are planned in the future throughout the United States.

At Portillo’s, we attribute our success to our hard-working employees and to our loyal customers. Thank you for your support.

A Chicagoland Tradition Since 1963...

For the Location Nearest You, Go To www.portillos.com

Our Party Planners Can Customize a Menu for Your Event

Call 866-YUM-BEEF

Ask For An...

Party Portions of Your Favorite FoodsItalian Beef • Italian Sausage

Pasta • Salads • Desserts

SOFT DRINKSCOKE ................................................................ Sm 1.89 Lg 2.29diet COKE.....................................................Sm 1.89 Lg 2.29ROOT BEER .................................................Sm 1.89 Lg 2.29SPRITE .........................................................Sm 1.89 Lg 2.29MINUTE MAID LEMONADE ........................Sm 1.89 Lg 2.29ICED TEA .....................................................Sm 1.89 Lg 2.29

SHAKES, MALTS & SMOOTHIESCHOCOLATE SHAKE ...................................... Sm 2.89 Lg 3.50VANILLA SHAKE .............................................. Sm 2.89 Lg 3.50STRAWBERRY SHAKE ..................................... Sm 2.89 Lg 3.50CHOCOLATE MALT ........................................ Sm 2.95 Lg 3.60VANILLA MALT ................................................ Sm 2.95 Lg 3.60STRAWBERRY MALT ....................................... Sm 2.95 Lg 3.60CHOCOLATE CAKE SHAKE ........................... Sm 3.25 Lg 4.25SMOOTHIES* ASK FOR TODAY’S FLAVOR! ............................ 3.25COFFEE ................................................................................ 1.50HOT CHOCOLATE .............................................................. 1.50MILK .................................................................................... 1.09BOTTLED WATER ................................................................ 1.50

AWARD WINNING RIBSWinner Naperville Ribfest – Our tender baby back ribs are marinated in

our special rib sauce and barbecued over an open grill.FULL SLAB ala Carte* ..............17.50 HALF SLAB ala Carte* ..............11.50

Add $3.00 to make it a dinner; includes Cole Slaw, Garlicky Breadstick and choice of fries, baked potato or onion rings.

*AVAILABLE AT SELECT LOCATIONS

www.facebook.com/portillos.hotdogwww.portillos.com

Single PHD REV 9/16

Order ahead from your smartphone, tablet or computer!Download our app from the iOS App Store or Google Play

Page 6: For the Location Nearest You, Go To ......A Chicagoland Tradition Since 1963 Call 866-YUM-BEEF Click portillos.com We Ship For the Location Nearest You, Go To SOFT DRINKS COKE SHAKES,

A Chicagoland Tradition Since 1963

Beef • Hot Dogs • Burgers • Salads • Fries • Shakes

A Chicagoland Tradition Since 1963

Call 866-YUM-BEEF

Click portillos.com

We Ship

The Original Dog House Villa Park, Illinois 1963

Portillo’s founder Dick Portillo was born in Chicago, Illinois in 1939. After graduating from Argo Community High School, Mr. Portillo served a tour with the Marine Corps until he was honorably discharged. Dick held several back-breaking jobs after his military service, including working in a steel mill, unloading box cars at a railroad, and working in a junkyard.

In 1963, Dick invested $1,100 into a 6’ x 12’ trailer to open the first Portillo’s hot dog stand on North Avenue in Villa Park, IL, which he called “The Dog House.” The trailer did not have a bathroom or running water. To get the water he needed, he ran 250 feet of garden hose from a nearby building into the trailer.

By 1967, Dick had turned The Dog House into a success and the business was ready for a new look. After it was remodeled, the restaurant was renamed “Portillo’s” and its popularity led Dick to open many more restaurants. In 1983, the first Portillo’s drive-thru opened in Downers Grove, IL. Almost immediately, Portillo’s became known for speedy, reliable drive-thru service due to its unconventional practice of sending employees outside to take orders. Today, some Portillo’s drive-thrus are so busy that area police officers are needed to manage traffic.

The Portillo’s menu has also expanded since 1963. Initially featuring only hot dogs, French fries, tamales, and soft drinks, the menu has grown to include popular items such as Italian beef sandwiches, char-grilled burgers, fresh salads, and our famous chocolate cake.

In 1993, the Barnelli’s Pasta Bowl concept was introduced inside an existing Portillo’s restaurant. The menu featured a variety of pastas with homemade sauces, gourmet salads, hand-made sandwiches, and home-cooked ribs. Barnelli’s proved so popular that many more have since been created inside shared space with Portillo’s.

Portillo’s Home Kitchen, the restaurant’s catering division, opened in 1999. The next year, Portillo’s began shipping food to all 50 states, much to the delight of fans across the country.

Over the years, Portillo’s has developed a huge fan base that includes many Hollywood actors, professional athletes, and politicians – you can see many of their pictures hanging on our restaurant walls. Our fans have repeatedly reached out to Mr. Portillo to suggest new locations for his restaurants. As a result, Portillo’s expanded to Southern California in 2005, Indiana in 2006, Arizona in 2013, and Florida and Wisconsin in 2016. Under Dick’s guidance, even more restaurants are planned in the future throughout the United States.

At Portillo’s, we attribute our success to our hard-working employees and to our loyal customers. Thank you for your support.

A Chicagoland Tradition Since 1963...

For the Location Nearest You, Go To www.portillos.com

Our Party Planners Can Customize a Menu for Your Event

Call 866-YUM-BEEF

Ask For An...

Party Portions of Your Favorite FoodsItalian Beef • Italian Sausage

Pasta • Salads • Desserts

SOFT DRINKSCOKE ................................................................ Sm 1.89 Lg 2.29diet COKE.....................................................Sm 1.89 Lg 2.29ROOT BEER .................................................Sm 1.89 Lg 2.29SPRITE .........................................................Sm 1.89 Lg 2.29MINUTE MAID LEMONADE ........................Sm 1.89 Lg 2.29ICED TEA .....................................................Sm 1.89 Lg 2.29

SHAKES, MALTS & SMOOTHIESCHOCOLATE SHAKE ...................................... Sm 2.89 Lg 3.50VANILLA SHAKE .............................................. Sm 2.89 Lg 3.50STRAWBERRY SHAKE ..................................... Sm 2.89 Lg 3.50CHOCOLATE MALT ........................................ Sm 2.95 Lg 3.60VANILLA MALT ................................................ Sm 2.95 Lg 3.60STRAWBERRY MALT ....................................... Sm 2.95 Lg 3.60CHOCOLATE CAKE SHAKE ........................... Sm 3.25 Lg 4.25SMOOTHIES* ASK FOR TODAY’S FLAVOR! ............................ 3.25COFFEE ................................................................................ 1.50HOT CHOCOLATE .............................................................. 1.50MILK .................................................................................... 1.09BOTTLED WATER ................................................................ 1.50

AWARD WINNING RIBSWinner Naperville Ribfest – Our tender baby back ribs are marinated in

our special rib sauce and barbecued over an open grill.FULL SLAB ala Carte* ..............17.50 HALF SLAB ala Carte* ..............11.50

Add $3.00 to make it a dinner; includes Cole Slaw, Garlicky Breadstick and choice of fries, baked potato or onion rings.

*AVAILABLE AT SELECT LOCATIONS

www.facebook.com/portillos.hotdogwww.portillos.com

Single PHD REV 9/16

Order ahead from your smartphone, tablet or computer!Download our app from the iOS App Store or Google Play