g s k tn hours - shuck raw bar grillshuckrawbar.com/menus/trifolddelivery.pdfsteamers – steamed...
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DRINK SHUCK
HOUSE WINE Pinot Grigio, Chardonnay, Pinot Noir, Cabernet 6.5 WHITE WINE Coppola ‘Votre Sante’ Chardonnay 11/44 Il Donato Pinot Grigio 8/32 Lunetta Prosecco Sparkling 8/32 Rhein River Riesling 9/36 Cameron Hughes Chardonnay 10/40 Ruffino Orvieto 7/27 Hybrid Chardonnay 7.5/30
RED WINE Coppola ‘Votre Sante’ Pinot Noir 11/44 Shooting Star Blue Franc 10/40 Santa Digna Carmeneré 9/35 Terra D’Oro Barbera 10/40
SPECIALTY DRINKS Shucktini Premium Oyster with Grey Goose or Bombay Sapphire Cosmopolitan Grey Goose, Lime, Cranberry, Triple Sec Key Lime Martini Grey Goose, Lime, Half & Half Triple Sec Trishtini Grey Goose, Orange, Cranberry, Champagne Grapefruit & Lime Gimlet Gin, Fresh Squeezed Grapefruit & Lime Salty Dog Gin, Grapefruit, Salt Rim Charleston Bloody Mary Zing Zang, Citrus, Shrimp Garnish Red Sangria Wine, Orange Brandy, Cinnamon, Clove, Orange, Lemon, Lime, Champagne White Sangria Wine, Torres Orange, Fresh Fruit, Champagne
DRAFT Blue Moon, Stella Artois, Lagunitas IPA, Brooklyn Lager, Yuengling, Laughing Skull Amber Ale, Sweetwater IPA, Yazoo Seasonal, New Belgium Seasonal, Fat Tire, Miller Lite, Ranger IPA
BOTTLE Brooklyn Seasonal, Bass, Harp, Yazoo Hop Project, Heineken, Red Stripe, Corona, Stone IPA, Duvel, Chimay Red
135 S. GAY ST. KNOXVILLE, TN 37902
P: 329-0000
F: 329-0091
HOURS MON-THURS 11AM-12AM
FRI & SAT 11AM-1AM SUNDAY 11AM-10PM
w w w . s h u c k r a w b a r . c o m
Oysters on the half shell, see our daily selection ½ doz/doz mkt
Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2
Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco
Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri
Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon
Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette
* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon
Steamers&SHRIMP
Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt
Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt
Salads
Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic
Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,
tortilla points 12
Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12
Ceviche/Crudo
Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin
olive oil 16
Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and
blue corn tortilla chips 15
Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15
Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15
Tacos
* each served with salt & pepper kettle chips and slaw
Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15
Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12
Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14
TheCoast
* add cup of soup 4 side salad 5
Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10
Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14
Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10
Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made
tartar sauce 19
The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17
Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips
or slaw 14
Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12
Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11
Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14
Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13
Sides
Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3
Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5
135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com
Oysters on the half shell, see our daily selection ½ doz/doz mkt
Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2
Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco
Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri
Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon
Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette
* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon
Steamers&SHRIMP
Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt
Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt
Salads
Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic
Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,
tortilla points 12
Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12
Ceviche/Crudo
Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin
olive oil 16
Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and
blue corn tortilla chips 15
Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15
Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15
Tacos
* each served with salt & pepper kettle chips and slaw
Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15
Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12
Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14
TheCoast
* add cup of soup 4 side salad 5
Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10
Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14
Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10
Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made
tartar sauce 19
The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17
Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips
or slaw 14
Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12
Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11
Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14
Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13
Sides
Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3
Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5
135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com
Oysters on the half shell, see our daily selection ½ doz/doz mkt
Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2
Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco
Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri
Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon
Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette
* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon
Steamers&SHRIMP
Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt
Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt
Salads
Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic
Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,
tortilla points 12
Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12
Ceviche/Crudo
Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin
olive oil 16
Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and
blue corn tortilla chips 15
Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15
Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15
Tacos
* each served with salt & pepper kettle chips and slaw
Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15
Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12
Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14
TheCoast
* add cup of soup 4 side salad 5
Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10
Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14
Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10
Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made
tartar sauce 19
The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17
Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips
or slaw 14
Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12
Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11
Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14
Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13
Sides
Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3
Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5
135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com
Oysters on the half shell, see our daily selection ½ doz/doz mkt
Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2
Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco
Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri
Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon
Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette
* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon
Steamers&SHRIMP
Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt
Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt
Salads
Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic
Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,
tortilla points 12
Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12
Ceviche/Crudo
Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin
olive oil 16
Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and
blue corn tortilla chips 15
Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15
Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15
Tacos
* each served with salt & pepper kettle chips and slaw
Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15
Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12
Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14
TheCoast
* add cup of soup 4 side salad 5
Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10
Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14
Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10
Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made
tartar sauce 19
The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17
Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips
or slaw 14
Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12
Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11
Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14
Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13
Sides
Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3
Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5
135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com
$1 OFF Selected Hand Crafted Drafts!
LUNCH DELIVERY MENU CHOICE OF SOUP OR SALAD 11AM TO 4PM
TACOSone soft shell taco, chips
WEY Steamed or fried shrimp, black bean salsa, cilantro crema, shredded white cheese BAJA Panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 135 Beer battered whitefish, pico de gallo, cilantro chimichurri, shredded white cheese MOECA Soft shell crab, sweet corn relish, romaine, housemade tarter sauce RASTA Blackened tuna, pineapple salsa, cilantro chimichurri, slaw
SANDWICHESside of chips
½ SHRIMP PO BOY fried shrimp, housemade tarter, romaine, tomato ½ FISH SANDWICH beer battered whitefish, housemade tarter, romaine, tomato ½ OYSTER BLT cornmeal fried oysters, arugla, mayo, applewood bacon, chipotle-tomato jam
THE COAST
MINI TOWER Tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle CALAMARI Served with green goddess dressing & lemon FISH & CRISPS Beer battered whitefish, salt & pepper kettle chips, slaw, housemade tarter, & lemon
SALAD & SOUPSgreen goddess, oregano vinaigrette, honey chipotle, creamy lemon garlic
SHUCK SALAD Fried oysters, steamed shrimp, or tuna salad, romaine, arugula, cherry tomato, egg, cucumber, red onion, tortilla points GREEK SALAD Shrimp, romaine, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette CUP OF SOUP New England clam chowder or Soup of the Day
DINNER DELIVERY MENU 4PM TO 11PM
TACOStwo soft shell tacos, chips, & slaw
WEY Steamed or fried shrimp, black bean salsa, cilantro crema, shredded white cheese BAJA Panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 135 Beer battered whitefish, pico de gallo, cilantro chimichurri, shredded white cheese MOECA Soft shell crab, sweet corn relish, romaine, housemade tarter sauce RASTA Blackened tuna, pineapple salsa, cilantro chimichurri, slaw
SALADSgreen goddess, oregano vinaigrette, honey chipotle, creamy lemon garlic
SHUCK SALAD Fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion, tortilla points GREEK SALAD Shrimp, romaine, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette
THE COASTcontinental inspired seafood
CALAMARI Served with green goddess & lemon SHUCK LOBSTER ROLL Butter toasted New England Style bun, chips, slaw, tarter sauce, & lemon OYSTER BLT Cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips, slaw, & lemon GROUPER SANDWICH Panko crusted grouper, housemade tarter, romaine, tomato, chips, slaw, & lemon FISH & CRISPS Beer battered whitefish, salt & pepper chips, slaw, housemade tarter, & lemon SOFT SHELL CRAB MEUNIERE Lightly fried, lemon-herb butter, asparagus-arugla salad CORNMEAL FRIED OYSTERS Served with slaw, cocktail sauce, housemade tarter, & lemon MINI TOWER Tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle
ENJOY OUR LATE NIGHT MENU
10PM TO CLOSE Everyday Except Sunday
ASK ABOUT OUR $8 & $10
LUNCH COMBOS MON-FRI
$10
$10
$8
$8
$8
$8
$8
$10
$10
$10
$10
$8
$12
$12
$5
$12
$12
$12
$14
$15
$12
$12
$10
$19
$14
$12
$11
$14
$12
DOZEN OYSTERS SALT n’ PEPPER CALAMARI FRIED OYSTERS SHUCK SHRIMP BUCKET FISH TACOS
$12
$5
$6
$7
$5
$10