GOLF EVENTS16 September to 15 October 2016

Day Date Block Timing No of Pax Event

GARDEN COURSE

Corporate EventsFriday 16.09.16 Afternoon Reserved

Shotgun Start144 pax

Saturday 17.09.16 1st tee from 7.50am to 8.04am 12 paxSunday 18.09.16 Both tees from 7.15am to 7.58am 52 paxTuesday 04.10.16 Both tees from 12.31pm to 1.21pm 60 pax

Wednesday 12.10.16 Afternoon ReservedShotgun Start

144 pax

Thursday 13.10.16 Afternoon ReservedShotgun Start

144 pax

TAMPINES COURSE

Corporate EventsFriday 16.09.16 1st tee from 12.31pm to 12.52pm 16 pax

Tuesday 20.09.16 Both tees from 12.59pm to 1.28pm 40 paxFriday 23.09.16 Afternoon Reserved

Shotgun Start144 pax

Sunday 25.09.16 10th tee from 12.46pm to 1.07pm 20 paxTuesday 27.09.16 Afternoon Reserved

Shotgun Start144 pax

Wednesday 28.09.16 Afternoon Reserved Shotgun Start

144 pax

Friday 07.10.16 Afternoon Reserved Shotgun Start

144 pax

Friday 14.10.16 Afternoon Reserved Shotgun Start

144 pax

Club EventsTuesday 20.09.16 Morning Partially Reserved -- Ladies Medal - StablefordSunday 02.10.16 Afternoon Partially Reserved -- SGA Interclub League (13th Leg) - LNGCC VS SGCSunday 09.10.16 Afternoon Reserved -- Monthly Medals (Men & Ladies) - Strokeplay

Note:a. For more details on Club Events, please call respective golf office.b. Above events are correct at time of printing on 23 August 2016. Please call respective golf office to check current status.

Garden golf office: 6592 0343 or Tampines golf office: 6592 0345.

Photos for illustration only. *All fees are subject to GST.

Pandan ChiffonTo join any of these activities, please call or email Nora at 6592 0306 / marketing@tmcc.org.sg * All fees inclusive of refreshments, ingredients and subject to prevailing GST. Photos for illustration only

KITCHEN WORKSHOPS

Looking to jazz up your home cooking? Learn how to cook and bake the yummiest dishes and treats, with a little helping hand from the culinary experts.

Date Saturday, 17 September 2016 10.00am to 12.30pmFees $40.00 (member); $45.00 (guest)Closing Date Friday, 9 September 2016Minimum Pax 10 pax

FLAVOURFUL PANDAN & ORANGE CHIFFON CAKESby Valerie Kong

Pandan Chiffon – The original and most popular type of chiffon cake. Valerie’s take on this old favourite gives you a pillow soft, springy chiffon cake with robust pandan flavour that easily dissolves in your mouth.

Orange Chiffon – Pretty and cheery coloured, this cake is fluffy light yet packed with a strong tangy orange flavour that is not too sweet. A refreshing cake to have anytime of the day.

Time to get baking!

Pandan Chiffon

Orange Chiffon

Date Saturday, 1 October 2016 10.00am to 12.30pmFees $40.00 (member); $45.00 (guest)Closing Date Friday, 23 September 2016Minimum Pax 10 pax

HEAVENLY CHEESE CAKESby Valerie Kong

• Brownie Cheesecakes – NEW!• Chocolate Macadamia Cheese Cakes

Two adored classics coming together as one in this dessert lover’s Heavenly Cheese Cake workshop. You will be taught how to bake a Brownie Cheesecake and swirl it to marble perfection.

For those who love creamy and rich centres with crunchy Macadamia nuts, the Chocolate Macadamia Cheese Cake will be the one they will ask for seconds.

Let’s get cheesy!

Brownie Cheesecakes

Chocolate Macadamia Cheese Cake

• Hawaiian Pizza• BBQ chicken pizza

Forget the frozen pizza. After attending this pizza making class, you will never have to eat commercial pizza again!

Learning to create your own pizza allows you to control the ingredients and keep it healthy. Valerie will show you how to make the dough from scratch and create delicious toppings for your pizza with the freshest and best ingredients.

Date Saturday, 5 November 2016 10.00am to 12.30pmFees $40.00 (member); $45.00 (guest)Closing Date Friday, 28 October 2016 Minimum Pax 10 pax

LEARN TO MAKE YOUR OWN PIZZA by Valerie Kong

Hawaiian Pizza

Date Saturday, 19 November 2016 10.00am to 12.30pmFees $40.00 (member); $45.00 (guest)Closing Date Friday, 11 November 2016Minimum Pax 10 pax

FOND OF TIRAMISUby Valerie Kong

• Tiramisu Cake• Tiramisu Dessert

Originating from Italy, the classic Tiramisu meant, “Pick me up or cheer me up”. It is made with Expresso coffee and Marsala wine soaked in sponge fingers or cake, layered with Mascarpone mousse (a double cream cheese from Italy) and sprinkled with powdered chocolate. With the name Tiramisu alone already sounding so delicious, how can anyone not pick it up? You will learn how to make both the sponge cake and the sponge fingers from scratch and the best part, indulge it on the spot or bring home your portion for your loved ones. The choice is yours.

Tiramisu Cake

Tiramisu Dessert

Date Saturday, 8 October 2016 10.00am to 12.30pmFees $40.00 (member); $45.00 (guest)Closing Date Friday, 30 September 2016 Minimum Pax 10 pax

ITALIAN BREADby Valerie Kong

• Ciabatta• Focaccia Get the techniques you need from Instructor Valerie Kong while learning the secrets to making a good sandwich with two classic Italian Ciabatta & Focaccia bread! Ciabatta’s broad, flattish shape is subtly tangy with large air pockets and has a pleasantly chewy texture. Focaccia has a moist, tender texture and tooth-sinking chewiness. Let’s talk bread!

Ciabatta

Focaccia

Back by POPULAR DEMAND

To join any of these activities, please call Sports Complex at 6592 0313 / 6592 0312 or email sportcomplex@tmcc.org.sg

* Fees subject to prevailing GST

SPORTS & RECREATIONThink you can be the next champ? Sign up for our sports tournaments and give us your best performance on the courts and in the pool!

3 DAYS 2 NIGHTS CHILDREN’S ADVENTURE CAMPHey hey hey, this popular camp is back again. More adventure and fun-filled activities have been planned. As limited spaces are available, do sign-up early to avoid disappointment.

When Monday, 21 November – Wednesday, 23 November 2016 Where TMCC Sports ComplexTime 9:00amFee TBCClosing Date Monday, 7 November 2016

CHILDREN’S PARTYWe are back again for a night of delectable food, games and prizes. As places are limited, do sign-up early to avoid disappointment.

When Friday, 18 November 2016 Where Garden Events RoomTime 7:00pm – 9:30pmFee TBCClosing Date Monday, 7 November 2016

TMCC JUNIOR TENNIS CHALLENGEThis is the very first time a Junior Tennis challenge is organized. So do mark down the date and sign up early.

When Saturday, 26 November 2016 Where TMCC Tennis Courts Time 4.00pm Fee FreeClosing Date Monday, 21 November 2016

TMCC SINGLES TENNIS CHAMPIONSHIPMark your calendars for this Singles Tennis Championship and participate in this competitive annual event now. You could be the next Singles Tennis Champion.

When Saturday, 24 September 2016Where TMCC Tennis CourtsTime 4.00pmFee FreeClosing Date Monday, 19 September 2016

Saturday, 22 October 2016@ Garden Golfers’ Terrace, 6pm to 10pm

(Buffet @ Garden Events Room)

Buffet MenuSalad and Appetizer Station• GardenMixedGreenSaladwithAssortedCondiment (Cherrytomato,raisin,crouton,baconbit,Olive,

Gherkin,Alfalfasprouts,Cucumber) HoneyMustarddressing,thousandisland,Balsamic

OliveOil)• RoastedBeefSalad• GermanPotatoSalad• MarinatedChickenSaladwithBellPepper• SeafoodSaladwithMelon&CocktailSauce• PastasaladwithSmokedSausage

Bread Station• BakedPestoCheeseBread

Hot Entrée• RoastedCrispyPorkKnucklewithSweet&SourDip• PorkBratwurst,ChorizoSausage&ItalianSausageon

bedofSauerkraut• RoastedChickenwithMushroomBlackPepperSauce• RoastedPorkTenderloinwithRedCabbageStew• BeerBeefStewwithCarrot&Potato• CreamyMashedPotato• SeasonalVegetablewithGarlicButterSauce

Sweet Station• AssortedFruitPlatter• AppleStrudelwithVanillaSauce• AlmondButterCake

Member: $40 Guest: $52 (with free flow of Erdinger Beer)

Children (below 12 years old): $19(with free flow of soft drinks)

Band: Wild Ginger will perform from 7pm onwards

Reserve Now!

To book, call the F&B office at 6592 0386 or email nana@tmcc.org.sg

Christmas GOLF, FEAST & JOY!

Special Christmas Golf Package 2016(For Corporate and Group Bookings)November and December 2016 (weekdays only)

• A memorable golfing experience at Tanah Merah Country Club’s Tampines Course• Scrumptious festive feasts (lunch and dinner)• Delightful Christmas treats and buggy drinks

TMCC Member : $90*Non-Member : $199*

*Terms & Conditions apply• Price includes Booking fee, Green fee, Buggy fee, Christmas treats, Breakfast/Lunch and Dinner• Event with more than 40 players is entitled to 1 golf voucher• Minimum 100 players is required for shotgun start• Meals will be served at Tampines Golfers Lounge• Cancellation charges shall apply should event be cancelled 30 days and less upon confirmation• Fees subject to GST

Contact Pei Ying at 6592 0305 or email marketing@tmcc.org.sg

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