Chocolate and vanilla buche de NoelBuche de Noel3rd Course

Grilled cowboy steak, bacon wrapped Belgium endivewith Parmesan cheese, butter poached fingerlingpotatoes and shallot confit horseradish sauce

Grilled Cowboy Ribeyeor

Baked Icelandic flounder, linguine pasta tossedwith garlic, fresh tomatoes in a white winecream sauce and clams, grilled bread.

Pan seared Icelandic Flounder2nd Course

Lightly seared lobster and scallop, watermelon radish,pickled red onion, tomato water, fresh pomegranate

micro green salad.pomegranate infusedbeurre blanc and parsnip chips

Lobster and Scallop Crudo1st Course

$65Christmas Menu

H avana H ouston