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HOLDFAST SHORES OPEN 7 DAYS ———— 11AM — LATE OYSTERBAR.COM.AU/HOLDFAST SHORES ———— FACEBOOK.COM/ OYSTERBARHOLDFASTSHORES

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Page 1: HOLDFAST SHORES

HOLDFAST SHORES

OPEN 7 DAYS ———— 11AM — LATE

OYSTERBAR.COM.AU/HOLDFAST SHORES ———— FACEBOOK.COM/OYSTERBARHOLDFASTSHORES

Page 2: HOLDFAST SHORES

NATURAL (GFO) KILPATRICK (GFO) DARLEYFELLA

PANKOTHAI (GFO)CHILLI & CHEESE (GFO)

CAVIAR (GFO)ATLANTIC (GFO)OLIVER

————————————————————————

O Y S T E RS

————————————————————————

Page 3: HOLDFAST SHORES

CHILLED NATURAL (GFO)OR WITH YOUR CHOICE OF SAUCE:

COCKTAIL, WASABI MAYONNAISE OR

BALSAMIC VINAIGRETTE (EXTRA SAUCE 50¢)

——— (6) 18.5 (12) 31

CAVIAR (GFO)WITH SOUR CREAM

——— (6) 23 (12) 38

ATLANTIC (GFO)SMOKED SALMON, SOUR CREAM & CHIVES

——— (6) 20.5 (12) 35

THAI (GFO)THAI SALAD & SAUCE

——— (6) 19.5 (12) 33

OLIVERSHALLOTS & RED WINE VINEGAR

——— (6) 19.5 (12) 33

GRILLED KILPATRICK (GFO)BACON, WORCESTERSHIRE & TOMATO

——— (6) 19.5 (12) 33

PANKODEEP FRIED WITH CHIPOTLE MAYO

——— (6) 20 (12) 34

CHILLI & CHEESESHREDDED CHEDDAR & SWEET CHILLI

——— (6) 19.5 (12) 33

DARLEYFELLASPINACH MORNAY

——— (6) 20 (12) 34

COMBINATIONS MIXEDCHOOSE THREE OR FOUR DIFFERENT STYLES OF

YOUR OWN

——— (12) 36

OYSTER OF THE MONTHSEE SPECIALS BOARD

TASTER PLATECHOOSE TWO OR THREE STYLES (1/2 DOZEN)

——— (6) 21.5

————————————————————————

O Y S T E R S

————————————————————————

(GFO) GLUTEN FREE OPTION ——— (V) VEGETARIAN OPTION

PLEASE ADVISE STAFF OF YOUR DIETARY REQUIREMENTS WHEN PLACING YOUR ORDER.

PLEASE NOTE: DUE TO THE SHARING NATURE OF OUR MENU ALL FOOD WILL ARRIVE TOGETHER.

Page 4: HOLDFAST SHORES

CHILLED NATURAL (GFO)OR WITH YOUR CHOICE OF SAUCE:

COCKTAIL, WASABI MAYONNAISE OR

BALSAMIC VINAIGRETTE (EXTRA SAUCE 50¢)

——— (6) 16.5 (12) 26

CAVIAR (GFO)WITH SOUR CREAM

——— (6) 21 (12) 33

ATLANTIC (GFO)SMOKED SALMON, SOUR CREAM & CHIVES

——— (6) 18.5 (12) 30

THAI (GFO)THAI SALAD & SAUCE

——— (6) 17.5 (12) 28

OLIVERSHALLOTS & RED WINE VINEGAR

——— (6) 17.5 (12) 28

GRILLED KILPATRICK (GFO)BACON, WORCESTERSHIRE & TOMATO

——— (6) 17.5 (12) 28

PANKODEEP FRIED WITH CHIPOTLE MAYO

——— (6) 18 (12) 29

CHILLI & CHEESESHREDDED CHEDDAR & SWEET CHILLI

——— (6) 17.5 (12) 28

DARLEYFELLASPINACH MORNAY

——— (6) 18 (12) 29

COMBOS MIXEDCHOOSE THREE OR FOUR DIFFERENT STYLES OF

YOUR OWN

——— (12) 31

OYSTER OF THE MONTHSEE SPECIALS BOARD

TASTER PLATECHOOSE TWO OR THREE STYLES (1/2 DOZEN)

——— (6) 19.5

W E D N E S D A Y ———————

O Y S T E R

—————————— S P E C I A L S

PRICES ON THIS PAGE ARE ONLY VALID ON WEDNESDAYS

(GFO) GLUTEN FREE OPTION ——— (V) VEGETARIAN OPTION

PLEASE ADVISE STAFF OF YOUR DIETARY REQUIREMENTS WHEN PLACING YOUR ORDER.

PLEASE NOTE: DUE TO THE SHARING NATURE OF OUR MENU ALL FOOD WILL ARRIVE TOGETHER.

Page 5: HOLDFAST SHORES

GARLIC BREAD (GFO) (V)

——— 8

CHEESE PLATE (V) LOCAL CHEESES, OLIVES & LAVOSH ——— 20

KARAAGE CHICKEN HOUSE MADE SCHEZWAN SEASONING WITH A

JAPANSESE SRIRACHA MAYO

——— 16

SALT & PEPPER SQUID (GFO) WITH AIOLI

——— 18

GARLIC PRAWN TWISTS WITH AIOLI

——— (6) 16

WHOLE KING PRAWNS (GFO) AUSTRALIAN KING PRAWNS SERVED WHOLE

WITH TARTARE & LEMON

——— (6) 18

GRAZING PLATE PLEASE SEE SPECIALS BOARD FOR THIS

WEEKS SELECTIONS——— P.O.A

DIP BOWL (GFO) (V) SEASONAL DIP WITH CIABATTA

———14

DUCK SPRING ROLLS WITH SPICY SOY SAUCE

——— (4) 16

MUSHROOM ARANCINI (V)WITH TRUFFLE AIOLI

——— (4) 16

SWEET POTATO FRIES (V)WITH CHIPOTLE

——— 12

CHIPS (V)WITH AIOLI & TOMATO SAUCE

——— 12

———————————————————————————

T O S H A R E

———————————————————————————

DUE TO THE SHARING NATURE OF OUR MENU ALL FOOD WILL ARRIVE TOGETHER

PLEASE SEE THE BOARD FOR THIS MONTH’S SPECIAL SHARE ITEMS

(GFO) GLUTEN FREE OPTION ——— (V) VEGETARIAN OPTION

PLEASE ADVISE STAFF OF YOUR DIETARY REQUIREMENTS WHEN PLACING YOUR ORDER.

PLEASE NOTE: DUE TO THE SHARING NATURE OF OUR MENU ALL FOOD WILL ARRIVE TOGETHER.

Page 6: HOLDFAST SHORES

SEAFOOD PLATE (GFO)SMOKED SALMON, WHOLE AUSTRALIAN KING

PRAWNS, NATURAL OYSTERS (3), SALT &

PEPPER SQUID & TARTARE

——— 36

FISH & CHIPS BEER BATTERED FLATHEAD SERVED WITH

CHIPS, GARDEN SALAD & TARTARE

——— 25

SMOKED SALMON BOWL SMOKED SALMON, GREENS, CUCUMBER,

AVOCADO, FRIED SHALLOTS, WITH A SESAME

SOY DRESSING

——— 20

SOFT TACOS SOFT FLOUR TACOS, SERVED WITH A

HOUSEMADE SALSA & CHIPOTLE

YOUR CHOICE OF

- SPICY PRAWN

- CRUMBED PETITE WHITING

——— 9 PER INDIVIDUAL TACO

—————————————————————————————————

A B I T M O R E

—————————————————————————————————

(GFO) GLUTEN FREE OPTION ——— (V) VEGETARIAN OPTION

PLEASE ADVISE STAFF OF YOUR DIETARY REQUIREMENTS WHEN PLACING YOUR ORDER.

PLEASE NOTE: DUE TO THE SHARING NATURE OF OUR MENU ALL FOOD WILL ARRIVE TOGETHER.

FOR THE KIDS VALID FOR CHILDREN UNDER 12 YEARS OF AGE

FISH & CHIPS WITH TOMATO SAUCE

——— 12

CHICKEN NUGGETS & CHIPSWITH TOMATO SAUCE

——— 12

Page 7: HOLDFAST SHORES

CHAMPAGNE & SPARKLING

GLASS BOTTLE

G.H MUMM BRUT CUVEE, REIMS FRANCE 90

PIPER-HEIDSIECK ROSÉ SAUVAGE, REIMS FRANCE 120

POL ROGER 2013 VINTAGE BRUT, REIMS FRANCE 250

BAY OF STONES BRUT NV, VARIOUS SA 8 32

VEDOVA PROSECCO D.O.C, VENETO ITALY 9.5 40

LAMBROOK (V) SPARKLING PINOT NOIR, ADELAIDE HILLS 9.5 40

JANSZ PREMIUM CUVEE, TASMANIA 11 48

UNICO ZELO (V) ‘SEA FOAM’ SPARKLING FIANO PET NAT, RIVERLAND 48

HANCOCK & HANCOCK NV SPARKLING SHIRAZ, MCLAREN VALE 46

PAULETTS SPARKLING SHIRAZ, CLARE VALLEY (200ML) 10

DUNES & GREENE SPARKLING PINK MOSCATO, VARIOUS SA (200ML) 9

WHITE BAY OF STONES SAUVIGNON BLANC, VARIOUS SA 8 32

MUSTER (V) ‘POLISH HILL’ RIESLING, CLARE VALLEY 10 42

SHUT THE GATE ‘WATERVALE’ RIESLING, CLARE VALLEY 48

HAHNDORF HILL GRUNER VELTLINER, ADELAIDE HILLS 9.5 40

HUGH HAMILTON PINOT GRIGIO, ADELAIDE HILLS 40

OTTELIA PINOT GRIS, LIMESTONE COAST 9.5 40

OYSTER BAY SAUVIGNON BLANC, MARLBOROUGH NZ 9 38

NOVA VITA (V) SAUVIGNON BLANC, ADELAIDE HILLS 10 42

SHAW & SMITH SAUVIGNON BLANC, ADELAIDE HILLS 55

PAULETTS (V) CHARDONNAY, CLARE VALLEY 10 42

LAMBROOK CHARDONNAY, ADELAIDE HILLS 55

MURDOCH HILL ‘TILBURY’ CHARDONNAY, ADELAIDE HILLS 85

DOMAINE JEAN DAUVISSANT PERE & FILS

CHABLIS, FRANCE 80

DOMAINE DE CASTELNAU PICPOUL, LANGUEDOC FRANCE 42

UNICO ZELO (V) ‘RIVER SAND’ FIANO, ADELAIDE HILLS 55

WHISTLER (V) FRIZZANTE (SEMI SWEET) BAROSSA VALLEY 9 38

—————————————————

W I N E S—————————————————

Page 8: HOLDFAST SHORES

ROSÉ

GLASS BOTTLE

HUGO GRENACHE, MCLAREN VALE 9 38

BERG HERRING (V) GRENACHE MCLAREN VALE 11 48

RED BAY OF STONES SHIRAZ, VARIOUS SA 8 32

CATLIN PINOT NOIR, ADELAIDE HILLS 11 48

MURDOCH HILL ‘PHAETON’ PINOT NOIR, ADELAIDE HILLS 85

UNICO ZELO BARBERA/NEBBIOLO, ADELAIDE HILLS 42

CATLIN GAMAY, ADELAIDE HILLS 48

BERG HERRING NERO D’AVOLA, MCLAREN VALE 48

THE OTHER WINE CO. GRENACHE, MCLAREN VALE 48

DUNE ‘TIRARI’ TOURIGA BLEND, MCLAREN VALE 48

CHAFFEY BROS (V) TEMPRANILLO/GRENACHE/GRACIANO BAROSSA VALLEY 10 42

DOWN THE RABBIT HOLE TEMPRANILLO, MCLAREN VALE 46

MR HYDE MONTEPULCIANO, CLARE VALLEY 48

SHUT THE GATE SANGIOVESE, CLARE VALLEY 40

MR RIGGS (V) CABERNET SAUVIGNON, COONAWARRA 10 42

BREMERTON ‘OLD ADAM’ CABERNET SAUVIGNON, LANGHORNE CREEK 100

GLAETZER SHIRAZ/GRENACHE, MCLAREN VALE 9.5 40

WHISTLER (V) SHIRAZ/MATARO/GRENACHE, BAROSSA VALLEY 40

HUGO SHIRAZ, MCLAREN VALE 9.5 40

SCHWARZ WINE CO SHIRAZ, BAROSSA VALLEY 48

YANGARRA SHIRAZ, MCLAREN VALE 55

HEAD ‘THE BLONDE’ SHIRAZ, BAROSSA VALLEY 85

HENTLEY FARM ‘THE BEAST’ SHIRAZ, BAROSSA VALEY 160

—————————————————

W I N E S—————————————————

.

Page 9: HOLDFAST SHORES

ON TAP

285ML 425ML

HAHN SUPER DRY 5.6 7.8

KIRIN 6.4 8.8

OTHER SEASONAL RELEASES

AUSTRALIAN COOPERS DARK ALE 8.2

COOPERS PALE ALE 8.2

COOPERS SPARKLING ALE 8.2

COOPERS STOUT 8.2

CROWN LAGER 8.2

JAMES BOAG’S PREMIUM LAGER 8.2

HAHN 3.5 7.6

JAMES BOAG’S PREMIUM LIGHT 2.5 7.2

INTERNATIONAL ASAHI ‘SUPER DRY’JAPAN 9

CORONA MEXICO 9

GUINNESS IRELAND,440ML 10.5

HEINEKEN HOLLAND 9

ESTRELLA BARCELONA 9

PERONI ‘RED’ ITALY 9

PERONI ‘LEGGERA’ ITALY 3.5 7.8

—————————————————————

D R I N K S

—————————————————————

Page 10: HOLDFAST SHORES

CRAFT MISMATCH LAGER 9.8

MOUNTAIN GOAT AMBER ALE 9.8

MOUNTAIN GOAT STEAM ALE 9.8

MOO BREW DARK ALE 10

SAUCE ‘HOP SAUCE’ PALE ALE 10

SAUCE ‘EXTRA HOP SAUCE’ IPA 10

SAUCE ‘PEACH SAUCE’ PEACH BERLINER WEISSE 10

STONE & WOOD PACIFIC ALE 9.8

CIDER/GINGER BEER 5 SEEDS CRISP APPLE 8

HILLS CIDER CO. APPLE 8.5

HILLS CIDER CO. PEAR 8.5

MATSO’S HARD LEMONADE 9.8

MATSO’S HARD BERRY 9.8

MATSO’S (GF) GINGER BEER 9.8

SPIRITS

FROM

BASE SPIRITS 9

LIQUEURS 9

PREMIUM RANGE 10

NON ALCOHOLIC

FROM

POST MIX GLASS 4

JUICES GLASS 250ML 4

STRANGELOVE MIXERS 4.5

SCHWEPPES SPARKLING MINERAL WATER, 300ML BOTTLE 4

SCHWEPPES SPARKLING MINERAL WATER, 750ML BOTTLE 9

COFFEE RANGE OF COFFEES AVAILABLE 4

—————————————————————

D R I N K S

—————————————————————

Page 11: HOLDFAST SHORES

COCKTAILS GIN & JAM RASPBERRY GIN/LEMON/RASPBERRY JAM/SUGAR 18

LEMON DROP MARTINI CITRUS VODKA/LIMONCELLO/LEMON/SUGAR 18

MAC-SPRESSO MARTINI (CONTAINS NUTS)

MACADAMIA LIQUEUR/COFFEE LIQUEUR/COLD DRIP COFFEE 18

PAVLOVA PICASSO PAVLOVA VODKA/MANDARIN LIQUEUR/LEMON/SUGAR 18

PINK FLAMINGO BLOOD ORANGE GIN/APEROL/LEMON/FOAM 18

SLOE ‘N’ LOW SLOE GIN/APRICOT BRANDY/LIME/SUGAR/FOAM 18

TOMMY’S MARGARITA OLMECA PLATA TEQUILA/LIME/AGAVE 18

VIOLET SOHO VIOLET GIN/VIOLET LIQUEUR/LIME/SUGAR/PROSECCO 18

WATERMELON SUGAR HI-BALL HAVANA WHITE/WATERMELON LIQUER/STRAWBERRY/LIME/MINT 18

WHITE CHOCOLATE MARTINI ABSOLUT VANILLA/MOZART WHITE CHOCOLATE/CREME DE CACAO/CREAM 18

OYSTER SHOTS BLOODY MARY VODKA/TOMATO JUICE/LEMON/WORCESTERSHIRE/TABASCO/SALT

& PEPPER

8.5

CHILLI CHILLI VODKA/TABASCO/LIME 8.5

TEQUILA TEQUILA/PEPPER/TABASCO/LEMON 8.5

ALL OYSTER SHOTS INCLUDE ONE NATURAL OYSTER

————————————————————— —————————————————————

C O C K T A I L S

————————————————————— —————————————————————