human sources management€¦ · web viewin india the yield of sugarcane per acre percentage...
TRANSCRIPT
A STUDY ON HUMAN RESOURCE MANAGEMENT
A STUDY WITH REFERENCE TOJEYPORE SUGARS PVT LTD
CHAGALLU
DATA PROVIDED HERE IS NOT ABSOLUTE …. ITS ONLY FOR REFERENCE
1
HUMAN RESOURCE MANAGEMENT
One of the most important institutions of the world is the industrial organization,
where a large number of people work together for the attainment of organizational
objectives through production of goods and services. People are central to the
organizational process and therefore, the challenge of the new millennium manifests
more critically in the area of Human Resources Management.
Human Resources Management is one of the most important managerial functions
encompassing in its ambit all aspects of the organizational interactions with people,
whether within itself or the society around it. It is based on the premise that, people
are a vital resource contributing to the fulfillment of the organizational goals and
objectives.
According to Leon C. Meggison, the term Human Resources can be thought of as
“the total knowledge, skills, creative abilities, talents and aptitudes and beliefs of the
individuals involved”. The term Human Resources can also be explained in the sense
that it is resource like any other natural resource.
The term Human Resources from the organizational point of view can be defined as,
the total knowledge, skill, creative, effective and efficient decision making abilities,
talents, values, beliefs, aptitudes, attitudes and commitment of individuals and groups
involved in and concerned with an organization.
Human Resources play a critical role in the development process of modern
economics. Arthur Lewis observed: there are great differences in development
between countries, which seem to have roughly equal resources, so it is necessary to
enquire into the difference in the human behaviour. A recent world bank study of 192
countries concluded that only 16% of economic growth are explained by physical
3
capital (machinery, building and physical infrastructure) resources while 20% comes
from natural capital. But no less than 64% of economic growth can be attributed to
human and social capital. In essence, the difference in the level of economic
development of the countries is largely a reflection of the differences in quality of
their Human Resources.
One of the fundamental activity areas of management is the management of Human
Resources. Thus in the management of four Ms-men, machinery, material, money,
the management of men assumes lot of significance due to the fact that, human beings
in there resources other resource. With out him, other resources like machine,
material, and money become inert and their abundance has no meaning and with in
him, they multiply. Among other things, if a company is economically successful, it
means, the management has been able to manage Human Resources effectively.
Human Resources are the activity force in industrialization and strategies for
development should contribute particularly on their enhancement.
Management of Human Resources include guiding Human Resources into a dynamic
organization that attains its objectives with a high degree of motivation and moral and
to the satisfaction of those concern with it. Earnest delay views management as the
process of getting things done through people. As a matter of fact, all management
views personnel management as it deals with people. Though there are different
functional areas of management – like production, marketing, finance etc, all these
functions are to be discharged by Human Resources. Though there is a separate
personal manager, all managers have to manage the human resources of their
respective functions are departments to get effective results through and with people.
Thus, all executives are UN avoidably be personnel managers. In a nutshell, all
managers are personal managers and all management is essentially Human Resource
Management.
4
Changing trends in Human Resource management
Almost all the disciplines connected with the human element have developed
gradually, influenced by other areas of knowledge. The field of Human Resources
management, has it currently exists; represent of crystallization of a variety of
historical and contemporary influences. The approach towards personal management
has gone through different stages and the approach towards personal management has
gone through different stages and the process of transformation is still going on.
The organization and utilization of human resources have been in the evidence since
antiquity. In the ancient times, when freedom of contact was the rule of the day, any
enterprise could hire or fire personnel. It was not accountable either to the
government or to the people or to anybody else. Due to unequal bargaining power,
employer used to exploit employees.
The industrial revolution of the 18th Century saw labour as being “considered a
commodity to be bought and sold and the prevailing policy of lassiez faire resulted in
little action by government to protect the lot of workers”. The remuneration for
labour was also subject to the law of demand and supply. However, this approach
overlooks the influence, which emotional and social characteristics have upon the
working situation and has since provide untenable.
The factor of production approach regards employees as mere economic factors of
production. It is assumed workers to be merely tools or machines and treated them in
the same way as the physical factors of production viz., materials, money, land etc.
Another significant development to the approach of Human Resource management
was scientific management. To this group of people, who were very much concerned
with developing techniques for the maximization of productivity, the contribution of
5
human factor to the attainment of this goal could be increases sizably through the
appropriate use of selection, training and monetary incentives.
This approach led to the works to think about protection or security rather then
output. Has the machinery concept of labour was not complete; it led to the
beginning of the welfare movement. However, some critics opine that, scientific
management contributed towards harmonious industrial relations since the workers
were also benefited through better working conditions, better pay, incentives and
welfare programs.
The growing strength of democracy and a sense of justice and fairness give impetus
to collective bargaining. While the state recognized the right of employees to
protection and to reasonable terms of services, the machinery setup in various
countries to give effect to this recognition was different. However World War I gave
an impetus to the government support collective bargaining.
With the establishment of ILO, it was recognized that, in the field of labour,
conditions causing injustice and hardship to workers would imperil peace and
harmony. All the same, organizations realized that lasting peace could be established
only if it is based on social justice. Hence companies started telling various measures
to improve their condition of labor there by ensuring social justice.
Soon the goodwill approach to labour and natural resource idea of labour gained
importance. This, led to the provision of various welfare measures such as safety,
first aid, lunch rooms, rest rooms with employers realizing that the welfare of the
employees have a direct bearing on the productivity. At this stage, a large employer
without a welfare movement is considered backward.
6
The natural resources idea treated workers as natural resources and steps were taken
to protect the. Thus labour laws working hours for women, workmen’s compensation
and health and accident legislation were passed. Occasionally employers tried a new
humanitarian idea.
The humanitarian approach to labour gripped the imagination of employers during
1910-1917, it was believed that arbitrary paternalistic control by management was
likely to lead to trouble it declared that, management must consider the physical and
mental health of employees and that the state of their minds has much to do with the
value of their services. The human conception stated that the workers had certain
inalienable rights as human beings and these rights were as important as the rights of
other persons. It was management’s duty to recognize these rights. This doctrine held
that all human beings are equal in the sense that, they have many of the same
impulses and reactions.
Another trends is the cooperation between labour and management in tackling human
problems of labour. This cooperation may be on an individual or union basis, for
specific issues or general purposes. The employer with a view to obtaining the
cooperation of his employees began to provide adequate basis of security and
personal satisfaction.
Another important development, which took place in 1920s, was the institution of
employee welfare programs. This was the outcome of the realization by employers
that productivity depends to a great extent upon the attitude, willingness and loyalty
of the human factor these welfare programs included recreational activities, credit
societies, housing, medical welfare, gratuity and provident fund.
Another development was the application of psychology to solve the problems of
industrial relations. These investigations led to the recognition of many sources of
7
employee dissatisfaction and led to a scope for employees to ventilate dissatisfaction
more effectively.
The experimental studies in human relations, referred to as Hawthome experiments,
have had a great effect upon the human relations movement. Conducted by Elton
Mayo and his associates between 1927 and 1932, they determined that the workers
attitudes and specifically his productivity were largely determined by norms
established by the group. Mayo insisted on research and experimentation to discover
the best ways to solve each problem.
Human relation as preached by Elton mayo and his followers continue to this day as
the central core of the approach of progressive managements to sound industrial
relations. Its basic outcome is that goal of human administration should be to provide
the worker with job satisfaction, which in turn results in higher productivity.
The citizenship approach to labour recognizes that the individual workers has the
right to be concluding in determining the rules and regulations under which he/she
works.
Recently the relationship between employers and employees has come to be
conceived of as a partnership in a constructive endeavor to promote the satisfaction of
the economic needs of the community in the best possible manner.
8
METHODOLOGY OF THE STUDY
Research design
Research design in simple words is the conceptual structure with in which the
research is conduced. It provides the guidelines of rest of the research process and
guides the collection and analysis of the data.
Type of study
The type of study is of descriptive research.
Type of data
The data is collected through primary and secondary data.
Primary data:
Primary data will be collected for the first time, this happen to be original in
characters. This will be collected form the employees of the company.
Secondary data:
Company reports.
Population size
The size of the population is 1052
Sample size:
The size of the sample size is 100. Those are Skilled, Semi-Skilled,
Unskilled.
Tools for the collection of data
A questionnaire will be used to collect the primary data.
9
Sampling plan
Simple random sampling will be used where each member will have a known
chance of being selected in the sample.
Analysis of data
The data will be analyzed through descriptive analysis.
Report preparation
Detail technical report is prepared with the data gathered & analyzed the
layout of report consists of preliminary pages, main text & end matter.
10
OBJECTIVES OF THE STUDY
1. To study the factors influencing workmen performance and productivity.
2. To access the working conditions that prevails in the company.
3. To examine the relationship between the management and workmen.
4. To analyze the welfare facilities existing in the company.
5. To export sugar in other product.
6. To supply fertilizers, pesticides with farmers.
7. To increase the agriculture development, schemes & other subsidiary scale for
the farmers.
11
SCOPE OF THE STUDY
The scope of the study is limited to the personal management of Jeypore
Sugar Company Limited.
An attempt is being made to collect the opinion on, factors influencing the
performance and productivity with reference to workmen. Preferences are also being
given to known their opinion on different benefits, allowances and policies followed
by the company and also to know whether these are affected their performance or not.
The study has been very modest in terms of time. There is a better scope of
study in this aspect in future and helps in taking suitable action for the overall
development of the organization, which is much important for affective functioning
of the organization.
So this survey on analysis of factors influencing performance and productivity
of workmen was carried out with an intention to find out the potential problems that
are connected with the workmen in an organization.
12
NEED FOR THE STUDY
Every organization has its own goals. These goals are affected by some of the
problems in the organization one of the problems that affect the achievement of goal
is poor performance & lower productivity among workmen that will affect the
organization goal.
So this survey on analysis of factors influencing performance and productivity
of workmen was carried out with an intention to find out the potential problems that
are connected with the workmen in an organization.
This survey will be an indication to the management about the problems
relating to the workmen performance and henceforth the management can plan and
take right action at the right time.
13
SAMPLING METHOD
A proportionate stratified random sampling technique or quota sampling was
adopted for the study. The entire workmen are divided into 4 categories (Skilled,
Semi-Skilled, Un-Skilled, Clerical & Supervisory) in which only 30% if the
respondents are invited.
14
LIMITATIONS OF THE STUDY
1. Time factor is one of the major limitations of the study. The time period of
the study is 3 months only. Due to the constraint the coverage of entire
population has not been done.
2. The workmen have fear that if they reveal their true feelings, it may be
disclosed to management and the management may take some actions against
them.
3. Some of them are unwilling and not interested to this survey.
4. The cost factor is also the limitation of the study.
5. Since 10% of the total population has been studied, the out come cannot be
taken as true as per the total population of the study.
15
PROFILE OF THE SUGAR INDUSTRY
Sugar Industry is very important to the Indian National Economy, because of
the multiple contributions in the shape of employment and provision and raw
materials to offers industries. It had been rightly pointed out by the Late Sri
Fakhruddi Ali Ahmed when he was minister for food and agriculture, at the 11 th
Annual General meeting of the National Federation of Co-operative Sugar Factories
Limited that “Co-operative Factories some parts of the country how become symbols
of industrialization in the rural areas and have also helped in the development of
ancillary industries providing opportunities of employment to the village fold”
The industry provides employment to about 35 million cultivators and 3.6
lakhs skilled and unskilled workers. Further, it accounts from providing employment
to scores of thousand in the sugar trade, in the transport of sugar cane sugar, plastics,
Synthetics, Rubber board, Pharmaceuticals, Paper etc. The Sugar Industry in recent
years has begun to export sugar thus earning valuable foreign exchange. Besides it
provides Rs.300 crores in the of taxes to the exchequer considering these many facts
of Import and of the industry, Ranks second among the major consumer industries of
this country, next only to cotton, Textile industry.
The sugar industry oriented to a single material namely sugar cane that form
60% of the total cost of production. Therefore, the availability of Sugar cane and
facilities of transporting raw materials to the sugar mill naturally condition the
industry of sugar proximity of the raw material is essential because the sucrose
content of the sugar cane begins to decrease soon after the cane is cut. Obtained as
17
the factories for generating power used a by product during the production.
Therefore, power is not sat all the dominating factor in the determining the location of
sugar industry. In recent time, Technical feasibility and economic visibility of the
sugar project have been given importance in the location of sugar industry. The
words of Dr. M.Mehta, “The location pattern of the sugar industry is greatly
influenced by the character of local distribution of sugar cane with in the country and
Since such distribution depends entirely on physical and geographical factors, nature
plays of dominant role in determining the location of sugar industry”. Sugar cane
grows both topical and subtropical regions. In India, Andhra Pradesh, Tamilnadu,
Karnataka, Kerala and Maharastra come under tropical regions, Uttarpradesh, Bihar,
Punjab, Haryana, West Bengal, Orissa, Rajasthan and Madhya Pradesh come under
subtropical regions.
Scenario of Sugar Industry in India:-
There were 29 factories in India during the year 1931. Protection granted to
the sugar industry in 1931 brought tremendous growth in the number of location.
The number of factories in operation had grown from 29 to 140 in 1950–51 out of
which 110 factories were in Northern parts of India. During the next decade the
number of factories increased to 174 out of which 116 factories in the subtropical
region of Northern India. Finally the number of factories has grown from 200 in
1965-1966 to 417 in 1994-1995 of which 75% of the factories are located in the
Northern India. The industry is predominantly localized in Uttar Pradesh, particularly
18
in the districts of Meerut, Saharn poor, Bignour, Bareily, Muzaffaranager, Moradabad
and Rampuur next to Uttar Pradesh; the industry is mainly concentrated in
Maharastra, Bihar and in the Eastern coastal districts of Andhra Pradesh. If we refer
to the historical events in the sphere of sugar industry, Uttar Pradesh and Bihar
occupied the predominant position as for as the location pattern of the industry is
concerned, and still these states are enjoying the same position. The reasons of search
heavy concentration in the states of Uttar Pradesh and Bihar are manifold. The
unique position which Uttar Pradesh enjoys in respect of cane cultivation in due to the
advantages conferred by the rich and fertile alluvial soil of the genetic plain, the bulk
of which contains adequate quantities of lime and potash, the pressure of thin
varieties of cane admirable suited to the climate conditions of the region and the
existence of cheap and extensive irrigation facilities. The concentration of sugar cane
crop incompact blocks enables the sugar factories to get fresh suppliers of sugar cane
direct from the fields. Moreover, the cost of the cane cultivation is less and the
cultivators are not accustomed to raise alternative crops like groundnuts and chilies,
plantains etc.
19
SUGAR CANE MANUFACTURING PROCESS
20
Sugar cane
Weigh Bridges
Cane Carriers
Raw / Juice (mixed)
Clarifies – Filter cake through rotary vacuum filter
Evaporators
Crystallizers
Sugar Hoppers
Sugar Grader
Sugar bagging (grade wise)
Problems of sugar Industry in India:-
The various incentives are available from the government for developing
sugar industry. But even today, the industry in India is taking several problems.
The major problems are:
1. Excessive control:-
This industry is a suffer by the changing government policies. The
government has no fixed policy regarding the price and distribution of sugar.
2. The Production of sugar:-
The production of sugar is influenced by the purchasing price of
sugarcane depending upon the cost of cultivation. The industry prices of
competitive food crops on one hand and the cane prices fixed by the
government of the other.
3. The inefficiency:-
The inefficiency and uneconomic nature of production in sugar mills,
low yield and short crushing seasons. The high price of sugarcane and the
heavy excise duties by the governments are responsible for the high cost of
production of sugar in India.
21
4. Under the utilization of bi-products:-
In sugar production we get two bi-products Molasses and biogas.
While molasses can be used in alcoholic preparation. These factories are not
well developed in India. And biogases can be used in paper industry. But this
is not being properly by our paper industry.
5. The yield of Sugar Cane:-
In India the yield of sugarcane per acre percentage recovery, of sugar
from cane juice is very low.
6. Short crushing season:-
Although the land is utilized through out the year, crushing season is
only 3 to 4 months in a year. Hence, factories have to be closed for the
remaining period. This is making it uneconomical too.
7. Obsolescence:-
Most of the factories in the private sector were set up five to six
decades ago. Their machinery has by now dilapidated. The cost of production
of such units is unduly high owing to less mechanical efficiency and more
down time. It will require more money for modernization of such factories.
22
PROFILE OF THE JEYPORE SUGAR COMPANY LIMITED,
CHAGALLU
The Jeypore sugar company Ltd., was incorporated as a public Ltd., Company on 29 th
July 1936 under the Indian companies Act, 1913 and was the first company to be
registered in the newly formed province of Orissa.
The company started a sugar unit at Rayagada, Karaput Dist, Orissa with an initial
capacity of 150 TCD and subsequently expanded to 450 TCD. The company
diversified into various others activities manufacture of industry. Alcohol, Indian
made foreign Liquor, Ferro manganese.
In the course of expansion of the company, a separate sugar unit was established at
nagaram in Guntur Dist., A.P. in 1958. Due to non-availability of sugarcane. The
unit was shifted to Chagallu. West Godavari in A.P. in 1961 with an installed
capacity of 850n TCD in the year 1960-61 and having licensed capacity of 1250
TCD. At present the company’s installed capacity and crushed capacity is at about
8500 TCD.
The founder of the organization is Late Sri VELAGAUDI RAMAKRISHNA GARU.
He was born of March 4th 1896 in the village of Bellamvaripalem in Guntur District.
23
PRESENT POSITION OF THE COMPANY
The company is currently manufacturing sugar at the factory located at
Chagallu, West Godavari District, in Andhra Pradesh. The present expansion plan is
being under taken to increase its existing capacity from 8000 TCD (Ton Crusher per
Day) to 8500 TCD. After implementation of the present project the annual
production per season of sugar will increase from 8,00,000 Qts tmo 13,00,000 Qts
(Quintals).
As part of project the company proposes to setup a mini hide plant for
generation power of 13 mw. The company has already received the consent of
Andhra Pradesh state electricity board (A.P.S.E.B.).
QTS -> Quintals
TCD -> Ton Crusher per Day
Capacity and location:-
The expansion of sugar of the company from its present capacity of 8000
TCD to 8500 TCD to manufacture white crystal sugar shall be carried out at its
existing location Chagallu at A.P.
Land and building:-
The company presently owns 147.55 acres of free land at Chagallu. There the
existing sugar unit is located the extent of area covered by building in 71.56 acres.
The company at present has 13 sugar godowns for storing 12 lakhs bags of sugar.
24
ORGANISATON
DEPARTMENTATION
The J.S.C. has been administrated by departments. The company has mainly
concentrated on these departments.
1. Personal department
2. Financial department.
3. Production department
4. Sales department
1. Personnel Department:-
In every organization has Human Resource Management / Personal
Management is a valuable source of administration. This department plays a vital
role in the J.S.C. Personal Department will be managing people tactfully. The
company gives more importance to this department. Because the Personnel are the
assets of the company. It having new H.R. policies and techniques.
2. Finance Department:-
Finance is more essential for fulfilling the goals and maintenance of the
Company. In J.S.C. Ltd, having a good finance department and predetermined
policies or implemented in their administration. The J.S.C.Ltd’s financial philosophy
is in clear way.
25
3. Production Department:-
In J.S.C.Ltd; They gives more priority to production turnover such that, their
plant efficiency has better condition. According to Indian Sugar Association, norms
of efficiency for adherence by all sugar factories. The companies running efficiency
is not bad. To know the efficiency of the firm they calculated “Down time”. Down
time means- “Stoppage of production in seasonal days due to no cane, break down of
machinery, general cleaning etc”.
4. Sales Department:-
The Jeypore Sugar’s Department of sales has maintained proper records for
every year. There is no restrictions regarding selling of sugar in all over India
including Bhutan. In total production 10% sugar will be treated as levy sugar, which
rate per kg should be fixed & controlled by the Government of India.
In every sugar year i.e.; October 31st to September 30th. The quintal rate is
fixed by the Ministry of consumer Affairs food and public distribution. Remaining
90% production will be treated at free sugar and selling in the prevailing market rate.
26
CHAPTER-III
THEORETICAL FRAME
WORK
27
OR
GAN
ISAT
ION
CH
AR
T FO
R T
HE
JEYP
OR
E SU
GAR
CO
,LTD
.,C
HAG
ALLU
–W
EST
GO
DAV
ARI D
ISTR
ICT
.A.P.
HRD PRACTICES IN JEYPORE SUGARS LTD
Philosophy
The main objective of personnel department in Jeypore Sugars Ltd, Chagallu is to
advise and assist the plant manager. The personnel department discharges its
functions effectively and efficiently.
HUMAN RESOURCE DEPARTMENT SUTRUCTURE
28
HUMAN RESOURCES MANAGEMENT
Human resources management – philosophy and policy
Being one of the most important managerial function in handling and
generating personal in Jeypore Sugar Company Limited. There is a centralized
personal department in Jeypore Sugar Company Limited to recruit, select, maintain,
integral, train and development of human resource.
Human resources are the assets of the company.
To integrate the personnel objective with that of organizational objectives.
Every individual should contributes their potentials in the mission of
maximum productivity.
To train and development the employees in all areas.
To compensate their services better wages with the changing prices.
To recruit and select the best candidate.
To integrate the employees through various cultural programs.
HUMAN RESOURCE MANAGEMENT POLICY
29
Employee’s of the company are its most valuable resource.
While on one hand HRD should appropriately harness employee potential for
the attainment of company objectives on the other. The company as its
corporate responsibility should create an enabling climate where in human
talents gets the best opportunity for self expression, around development and
fulfillment.
People are more valuable resources and therefore it will be the companies
policy to treat people with the respect and sensitivity that is warranted where
employees are more instrumental in activities.
HUMAN RESOURCE FUNCTIONS
All functions and divisions heads responsible for various activities of the
company will the human resource department spirit and suitably integrated.
Human resource department into their plans, decisions and actions.
Human resource department is management function will be given a place of
strategic priority along with functions like production, maintenance, and
finance in the overall scheme of management action in the company.
PROCUREMENT
30
Human resource / Man power planning:-
An integrated approach to performing the planning aspects of the personal
functions in order to have a sufficient supply of adequately developed and motivated
people to perform the duties and tasks required to meet the organizational objectives
and satisfy the individual needs and goals of the organizational members.
It includes the estimation of how many qualified people are necessary to carry
out the assigned activities, how many people will be available and what, if any thing
must be done to ensure that personal supply equals personal demands at the
appropriate point in the future.
MAN POWER PLANNING:-
Jeypore Sugar Co.Ltd. Aims at an optimum level of man power in order to
ensure enhanced efficiency and productivity levels. This enables the company to
focus on the welfare and development of every individuals with due care and concern.
Jeypore Sugars Co.Ltd. operates with contained and complement work force
of around 800 keeping in the view the expansion needs of the plant imperative of
maximum utilization of manpower and obtained high level of productivity. The
following are the factors considered while repairing human resource plans.
Man power policies.
Manpower budget.
Separation data.
Annual growth plans.
Real time for recruitment.
Job Analysis:-
31
Job analysis may be understood as a process of collecting information about a
job. The process of job analysis results in low sets of data.
1. Job description.
2. Job specification.
Definition:-
Job analysis is the process of studying and collecting information relating to
he operation and responsibilities of a specific job. The immediate products of this
analysis are job description and job specifications.
In Jeypore Sugar Co. Ltd. they have introduced the job analysis system.
1. Job description:-
Job description is an organized factual statement of the duties and
responsibilities of a specific
2. Job specification:-
It is another part of job analysis. A job specification is a statement of
minimum acceptable human qualities necessary to perform a job properly.
It is difficult for executives and non-executives.
In case of executives they must have a P.G. degree and they will also consider
the additional qualifications.
STEPS OF HUMAN RESOURCE OF PLANNING
32
Step 1.
The first step starts collection of details relating corporate objectives and
guidance, annual production target growth plans including revival of sick units,
modernization data about the sanctioned posts as per the detailed project report.
Step 2.
This step involves the fore casting of future man power requirements, area
wise number category specification etc.
Before forecasting the requirements the man power planning committee goes
through DPR which give a sketch of details that are prepared on the basis of man
power presenting similar type of organization with comparable technology.
Step 3.
Preparation of inventory of existing human resources is the 3rd September.
Data about age, designation, educational qualifications, skills, year of experience of
any performer attainment etc., about employees of the organization are collected and
maintained in systematically by that cell. The massive task is done by computers.
Jeypore Sugar Company updated its main power inventory each and every month
from that the number of retirement and other types of separation are found out.
Step 4.
33
The net man power available its matched with the net requirement of man
power while matching each and every type of separation is analyzed to know the
critical of job and to find out the categories where full, partial and no replacement are
necessary for planning year under consideration.
Step 5.
After matching demand and supply taking the data about opening balance
separation and desired closing balance for each category the number to be recruitment
a dynamic model is a practical details of which is given?
Step 6.
The plan so prepared is their handed over the high powerful plant level
committee for modernization and then to high powered corporate man power
planning committee for final approach.
EMPLOYMENT PROCEDURE
34
a. Recruitment:-
Recruitment is a process to discover the sources of man power to meet the
requirements of the staffing schedule and to employ effective measures for
attracting that manpower in adequate numbers to facilitate effective selection
of an effective working force.
Recruitment Policy of the organization:-
The recruitment polity is concerned with quantity & quality of man
power. The policies are
1. To provide individual employees with the maximum of employment
security, avoiding frequent lay-off.
2. To provide each employ with an open road & encouragement in the
continuing development of his talents & skills.
3. To ensure each employee of the organization interest in his personal goals
and employment objectives.
4. To avoid cliques this may develop when several members of the same
hours hold or community are employed in the organization.
b. Selection Process:-
Selection process or activities typically follow a standard pattern
beginning with an initial screening interview and concluding with the final
employment decision. The traditional selection process includes preliminary
screening interview, completion of application form; employment tests;
35
comprehensive interview; background investigations physical examination
and final employment decision.
In this organization, they follow the selection process as follows.
Recruitment Process
This process is only for the workers of the organization.
Selection committee consists of plant manager, chief executive, personnel
officer and concerned head of the department.
Selection procedure in Jeypore Sugar Co-Ltd.
36
Written examination
Interview
Medical examination
The selection procedure in Jeypore Sugars Co-Ltd. is as follows.
Design of Application blank
Written test
Interviews
Appointment order
Placement
Probation
1. Application:-
The Company invites application in a prescribed torment. It contains the
details of bio-data of the candidate. After the scrutinizing the applications a
shortlist is prepares. A written test is conducted to all those qualified candidates.
2. Written test:-
The written test is conducted for both executives and non executives.
There is exemption for displaced person who are posted an ITI and Charge
men etc for Non executives the written test is conducted it carries 100 marks.
A candidate should acquire 50% to qualify for an interview.
For executives, the written test was more than compared to non-executives
these people are conducted test an general intelligence, aptitude etc for general
categories. The qualifying marks 50% & for reservation holders are marks
40% part-I of the test paper is same for all. Where as part-II charges based on
the candidates for which he has applied job.
Interview for Non-Executives:-
37
Interview are conducted for 100 marks. Each candidate should acquire
50% in the interview. It is 40% only for the reservation candidates.
An interview team consists of the Personnel Manager, Training
managers and factory managers. These interviewers evaluate. The candidates
selects on the basis of merit score, which he acquires from both written tests
as well as interview. The candidates must qualify both the tests.
Interview for Executives:-
In the selection procedure for the executives is complicated job for the
management as he handles challenge & complex activities in the organization.
The interview is generally for 100 marks. The candidate must score at least
50%. In the interview order to qualify. He interview panel consists of all the
deputy personnel managers. Training manager an subject experts, same times
specialist consultants are invited to select the potential and efficient
candidates.
Appointment order:-
The selected candidates are served with appointment orders. The
appointment order contains.
The play that is to be received and the scale on which he received the
salary.
The period for probation.
The name of the post & department in which he is placed.
Liable to be transferred / re deployed at any time from dept/
division/selection/shift.
38
Shall be liable to work eight hours a day including the rest intervals.
The management shall as sign the duties & responsibilities incidental
and ancillary there to.
c. Induction:-
Induction is technique by which a new employee is rehabilated into the
change surrounding and introduced to the practice, policies and purpose of
the organization.
d. Placement:-
After the successful completion of the probation period the
probationers are placed with permanent posting with designation and
respective department. The employees who have ITI qualification are
posted as technicians and diploma holders are posted as charge men and
graduates are posted as junior manager. This is the last step in the process
of selection process.
e. Probation:-
The probation period is common for any cadre of employee after they
are placed in the organization. Probating period is the period during
which the employees are kept under training forces. He will be given
training for specified period.
Human resource development framework
39
The economic liberalization announced by Government of India tends towards market
economy and started creating more dynamic environment in India than ever before.
HRD place significance and crucial role in market economics under dynamic
environment Human Resource Development should be effective and efficient.
Human Resource Development cannot be effective for the candidates who do not
posses potentials to perform present and future roles in organizations in a dynamic
environment. Human Resource Development to be effective should essentially have
strong base of human resource planning, recruitment, and selection based on effective
HRD recruitments. These base factors enable the organization to develop its Human
resources effectively.
Human resource planning for Human Resource Development should plan for human
resources not only for the present and future job but also roles. Further, human
resources planning should plan for potentialities. Recruitment for HRD refers to
searching for prospective employees having skills, talents and potentials to carry out
the present and future jobs and also for development and motivate them to apply for
jobs. Selection for Human Resources Development refers to designing the selection
techniques written tests, selection tests, interview etc, fit for selecting the candidates
suitable for further development. These base factors influence the analysis of roles of
employees as individual, as members of teams and organization, along with the ever-
changing environment. The positive base factors exert positive influences on the
analysis of roles and vice-versa is true in case of negative factors.
Analysis of roles of employees as individuals, members of teams and members of
organization helps the organization to know the employees present capabilities and
potentials.
Organization plans including the plans for change, based on environmental
opportunities and threats are the bases to determine organizational recruitments.
40
Organizational requirements, in turn are the basis to determine the future
requirements of various roles in the organizations. The difference between the
employees, present capabilities and future role requirements are the human resources
to be acquired and developed.
Human resources to be acquired and developed are determined in terms of skills,
knowledge, abilities, values, aptitude, beliefs, and commitment etc., suitable
techniques of Human Resource Development are to be selected depending upon the
resource to be acquired and developed. These techniques include performance
appraisal, potential appraisal, training, management development, and organizational
development, Career planning and development, workers participation in
management, quality circles and social and cultural programmes.
The outcomes of HRD are four fold viz., to the organization to the individuals, to the
groups and to the society. Human Resources Development benefits the organization
by developing the employees and maker them ready to accept responsibilities,
welcome change, adapt to change, enables the implementation of the programmes of
total quality management, maintenance of sound human relations, increase in
productivity and profitability.
The Human Resource Development helps the groups in the form of increase in
cooperation, increase in collaboration and team effectiveness. Further, it helps the
society in the form of developing human resources and increased contribution of
human resources in the society.
PERFORMANCE APPRAISAL:-
41
Performance appraised is the process of assessing the performance and
progress of an employee on a given job and hits potentialities for future development.
For every 3 years they will knew the performance of the workmen in Jeypore Sugar
Company Limited. The performance appraisal committee has framed a formula
regarding progress of the employees.
The committee includes 4 members. Those are:
1. Chief Executive
2. General Manager
3. Personnel Manager
4. Concern Department head.
The Jeypore Sugar Company Limited has follows the performance appraisal
for staff and executives only. By preparing the performance evaluation no
problems where faced by them.
Utility of performance appraisal:By evaluating the performances of employees the wage fixation and any
motivating increments can be easily determined by the management. Needs of
training to the employees of their loop-holes are identified and recognized by their
work performance appraisal. Earlier planning and practices are modified by these
reports.
PROMOTIONS & TRANSFERS:Basing on performance appraisal report, seniority and remarks are considered
to promote the employees. There is only external transfers are being done. It the
person is desplaed for short span, the other department employee are transferred in
that place when work is known by him.
TRAINING
42
Training is a systematic program to increase the skill, knowledge, ability and aptitude
of worker to perform specific job.
Methods for the assessment of training needs:-Through observations by the supervisors and sectional heads of the
department, finding loop-holes in workmen performance. Those persons could be
motivated and learn good work from the supervisors. It is nothing but on the job
training clearly for shop floor workmen. The company conducts training programs 3
to 4 times in a year.
Assessment Methods of Jeypore Sugars Company ltd.,
The following methods are used to assess the training needs:
(i) Organisational requirements/weakness.
(ii) Departmental requirements/weakness.
(iii) Job specifications and employee specifications.
(iv) Identifying specific problems.
(v) Anticipating future problems.
(vi) Management’s requests.
(vii) Observation.
(viii) Interviews
(ix) Group conferences.
(x) Questionnaire surveys.
WAGE & SALARY ADMINISTRATION METHODS OF JOB
43
CLARIFICATION.
Generally, job evaluation is the corner stone of a formal wage and salary
administration. Job evaluation provides a foundation for gearing company pay scales
to the wages paid by competing companies. The devit the jobs (or) evaluate the jobs
worth many companies uses these methods. The Jeypore Sugars using “Grading
method” under job evaluation methods to determine the worth of a job.
Retaining Allowance (or) Off season salaries of the Workmen:
Through, the Jeypore Sugars Company is a seasonal factory, they engaged
temporary workmen in season of work. That’s why, the management will not provide
work in un-seasonal days and grade wise percentage fixed by their wage board.
Table : 4
Pay scales for seasonal workmen (in un-season)
Grade
Code
Grade Name Percentage on
unseasonal working days
1. Un-Skilled 25%
2. Semi-skilled 35%
3. Skilled, clerical & supervisory 50%
44
Wages & Salary components:-
Wage structure, according to prof. Dunlop, is the complex of rates with in
firms differentiated by inoccupation and employees and the complex of inter-firm rate
structure. A study of wage structure is important from the academic as well as
practical point of view. The company follows a wage structure as given below:
Wage components:
“Basic + FA + VDA + HRA + WA + CA”
FA = Fixed Allowance.
VDA = Variable Dearness Allowance.
HRA = House Rent Allowance.
WA = Washing Allowance.
CA = Cycle Allowance.
1. Basic:-
The term basic wage is ordinarily understood to mean that part of the price
of labor which the employer must pay to all workmen belonging to all
categories. It is the most stable and fixed as compared to dearness allowance
and annual bonuser which usually change with movements in the cost of
living indices and the performance of the industry.
At present, the wage board of JSC Company negotiated with the members
of the wage board to revise the wage & salary increments of the employers.
45
2. Fixed Allowance:-
Fixed Allowance is provided by the JSC Limited to all the categories
of workmen except supervisor – A cadre and executives. It is not revised for
every year.
3. Variable Dearness Allowance:-
This V.D.A. is provided as per the recommendations of the company
wage board it is provided to all employees except clerical – I, Supervisor – A,
B, C. Dearness allowance is revised for every 3 months.
4. House Rend Allowance:-
HRA should provide for workmen except staff and officers. Because
for staff and officers the management will provided quarter’s facility. HRA
importance of recommendation of third wage Board was to give HRA for all.
Table – 5
Sl. No. Grade HRA (in Rs.) per month
1. Un – skilled 240/-
2. Semi – skilled 270/-
3. Skilled 300/-
46
5. Washing Allowance:-
Washing Allowance provided for all employees except office staff &
executives. The management will pay Rs.40/- per month.
6. Cycle Allowance:-
Cycle Allowance should be for workmen who were coming from
local. Quarters employees are accepted Rs.50/- per month.
7. Night Shift Allowance:-
It is only for workers are working at night shifts Rs.1.00 for the
purpose of tea.
Policy and proceeding on D.A. Fixation
The fixation of wage of wage structure also include with in its compass the
fixation of rates of dearness allowance. It is an additional payment made by the
employer to his employees to compensate them to a certain extent for the rise in the
cost of living. In the contest of a changing pattern of prices and consumption, real
wage of the workmen are likely to fluctuate greatly.
The Jeypore Sugars follows the V.D.A. fixation according to the wage Board
recommendations. If some times, it is fluctuates either increasing (or) decreasing.
Generally, the management revised the average is for every 3 months. At present,
from 1-10-02 and onwards. They made the payment @ Rs.2.15/- per each point.
These points were made (or) fixed by their wage board.
47
PAYMENT METHODS AND DEDUCTIONS
Mode of payment:
Mode of payment of salary for all employees has through “cash”.
Authorized Deductions:
According to payment of wages Act 1936. The company made deductions
from the employees salaries are:
Deductions with employee’s own interest:
Recurring Deposit.
Life Insurance.
Co-operative Credit Society.
Staff advance (with out interest)
The company provides loans to the employees for the occurrence of health,
Education for children with out interest.
Increments:-
Wage settlement committee revised and negotiated by two parties for every 2
(or) 3 years.
48
Wage settlement committee members are:
With the equal representation of management executives & employees
representatives.
For Trainees & Apprentices:
After 1 year, increments are 500/- for every year. There is not problems faced
by the management regarding fixing of increments due lack of Trade in the
organization’s employee.
Wage incentives & Bonus:
The Jeypore Sugar Company Limited has sought performance of employees.
If the employee having multi – skills, they should provide special increments and
special promotions for them.
Bonus:
According to Bonus Act 1965, The company has provided the Bonus at
maximum – 20% of the salary of the employees.
Overtime:
Overtime allowance is paid by the management shall be entitled to twice of
employee’s ordinary rate of wages in respect of the overtime work.
The company should be bearing the subsidy rate in co-operative and canteen
operations & maintenance.
49
SALIENT FEATURES OF THE WAGE BOARD RECOMMENDATION
FOR SUGAR INDUSTRY
The Jeypore Sugars Company has a Wage Board as a voluntary negotiating
set up by discussions between organized employees and workers to regulate wages
working hours and related conditions of employment by collective bargaining. In this
board equal representation of members from employer’s side and workmen
representatives. Every two years the workers representatives are replaced by
conducting elections.
I. Wage Board:-
The I Wage Board for sugar industry was appointed by the Central
Govt., on 26-12-1957 and the recommendations of the said wage board came
into effect for a period of Five year w.e.f. 26-11-1960.
It laid down a uniform wage structure for the workers with some of
regional variations.
Scale of pay for unskilled:
60 – 1000 – 65 + DA Rs.11.00 as on 2/12/1961 the total salary was Rs.76.00
II. Wage Board:
The second wage board was set up on 16/11/1965 and its recommendations
were implemented w.e.f. 1/11/1969 for a period of 5 Years. Scale of pay for
unskilled:110-1-119-2-129+GDA FRS.21.00 VDA = 21.58. As on 1-11-1969
the total salary was Rs.158.58.
50
As the period of II wage board expired by 1-10-1974, and as there was no
wage board set up the State Govt. revised – wage, D.A. etc; on the basis of
Tripartite agreement. The U.P. Agreement followed in the states of Bihar,
Punjab, Haryana, Orissa and Rajasthan. The other state Govts. Entered into
independent tripartite agreements. Thus from 1-10-1974 on wards the change
of adhoc nature in wage structure came about in sugar industry.
As per the memorandum of settlement Dt.27/11/1983 under section 12 (3) of
I.D.A Act.1947 reached between the management of Jeypore sugar Co. and
their workmen was as follows:
On 1-1-1982 Rs.34.90 was also paid to permanent and seasonal in addition to
Rs.29.00 which was being paid by in time Rs.2.00 was also added to the
incremental rate w.e.f. 1-1-1982 for all the categories of employees. Rs.63.90
[Rs.29.00 + 34.90] was merged with the V.D.A. for all categories of
employees.
Scale of Pay for unskilled: 323
Basic - 323.00
BDA - 057.05
VDA - 204.00
585.00
51
III. Wage board was set up on 17-11-1985 and its recommendations have came
into force w.e.f. 1-10-1989.
One of its important recommendations was to give interim of Rs.45.00 from
1-7-1985 to each of the permanent and seasonal employee upto 30-9-1989. Further
Rs.28.00 was also increased in the G.D.A. w.e.f. 1-12-1987. And rate for point in
V.D.A. was also increased from Rs.1.35 to Rs.1.65 per point w.e.f. 1-1-1988.
Scale of pay for un-skilled: 800 – 10 – 900 – 15 – 1050
As on (1-10-89) Basic - 800.00
F.A. - 550.00
V.D.A. - 036.30
1386.30
Rs. 900/- has been reduced from the New V.DA. as the same has been merged with
the revised Basic in new scales as per the term. III of office order at. 30-08-
2002.
Rs.78.30 added to the new V.D.A as on 30-09-02 as the increase in V.D.A for
the period from 01-04-98 to 30-09-02 has been calculated @Rs.2-15 per point as per
the term V of the office Dt.30-08-2002.
The revision of pay scales for supervisory A,B and C is not considered as all
of them have been deleted from the coverage of wage board w.e.f.1-04-02 vide the
order Dt.07-05-02.
52
Pay structure in Jeypore Sugar Company Limited.
Table : 7
Grade Scale of Pay F.A
Un skilled 1700-25-1950-35-2230-45-2950 770
Semi skilled 1800-30-2100-40-2420-50-3220 720
Skilled-B 1950-40-2350-50-2750-60-3710 649
Skilled-A 2100-45-2550-55-2990-65-4330 546
High – Skilled 220-50-2700-60-3180-70-4300 508
Clerical-IV 1950-40-2350-50-2750-60-3710 647
Clerical-III 2100-45-2650-55-2990-65-4030 546
Clerical-II 2200-50-2700-60-3180-70-4300 491
Clerical-I 2300-55-2850-65-3370-75-4570 466
Super-C 2300-55-2850-65-3370-75-4570 466
Super-B 2400-60-3000-70-3560-80-4840 --
Super-A 2800-100-3800-115-4950-130-6900 --
Source: Office records 2008.
53
WAGE STRUCTURE AND ALLOWANCES
Table : 8
Category F.A(p.m.)
H.R.A.(p.m.)
CycleAllowance
WashingAllowances
(p.m.)
Education Allowances
(p.m.)(a) Un-skilled 770.00 240.00 50.00 40.00 105.00(b) Semi-skilled 720.00 270.00 50.00 40.00 105.00(c) Skilled B.A. High skilled & Clerical-I, II, III, IV
649.00546.00508.00
300.00 50.00 40.00 105.00
(d) Supervisors A,B.C
421.00 300.00 50.00 40.00 105.00
F.A.
Clerical – I 466
Clerical – II 491
Clerical – IV 546
Clerical – IV 647
F.A. - Fixed Allowances
H.R.A. - House Rent Allowance
V.D.A.- Variable Dearness Allowance
W.A. - Washing Allowance
C.A. - Cycle Allowance
54
Industrial relations
Discipline policy of the Company:
Discipline policy is essential to promote and maintain employee discipline for
higher productivity and industrial growth. A disciplined work force can meet the
challenge of competition and can achieve organizational goals in a better way.
Discipline improves morale and labour relations and promote co-operation among
employees.
The JSC Limited has made a decent discipline policy i.e;
To gain willing acceptance of the rules, regulations standards and procedures
of the organization from employees.
To develop the feeling of co-operation among the workers.
To maintain moral & efficiency among the workers.
To develop a sense of tolerance and respect for human dignity. All over to
maintain good industrial relations in the organization.
Administration of Employment standing orders:-
The Jeypore sugars company limited was made the industrial standing orders
regarding employment in nature. It should be prepared by the management with the
approval or workmen. The administration of employment standing orders are to
some extent maintained and implemented in the organization. The employment
standing orders are presented in the notice Board at time office. The rules &
55
regulations of work have been mentioned in the notice board. These condition are
must be taken into action.
Matter to be provided in standing orders are as follows:
Classification of workmen e.g. whether permanent, temporary, apprentices,
probationers, (or) baldish.
Manner of intimating to workmen periods and hours of work, holding, pay-
days and wage rates.
Shift of working
Attendance and late coming.
Conditions of, procedure in applying for, and the authority which may grant
leave and holidays.
Requirement to enter premises by certain gates, and liability to search.
Closing and re-opening of sections of the industrial establishment, and
temporary stoppages of work and the rights and liabilities of employer and
workmen arising there form.
Termination of employment, and the notice there of to be given by employer
and workmen.
Suspension (or) dismissal for misconduct, and acts (or) omissions which
constitute misconduct.
Means of redress for workmen against unfair treatment (or) wrongful
exactions by the employer (or) his agents (or) servants.
Other matters which may be
Age of retirement (or) superannuation of employee, new schemes inserted like,
VRS etc.
56
Grievance Redresasal Procedure
Broadly speaking grievance means any real (or) imaginary feeling of
dissatisfaction and injustice which and employee has about his employment
relationship.
In this organization, there is no scope to express his feeling of grievance
openly at shop – floor level. But to some extent there is a chance to give written form
dissatisfaction of work by step – ladder policy redresser system. It is a formal process
of setting grievances and it usually committee of number of steps arranged in
hierarchy.
JSC’s Grievance Redressasal Procedure is:
57
Arbitration
Top Management
Middle Management
Front-line Supervisors
Aggrieved employee
In Jeypore Sugar Company, there is no grievances regarding dis-satisfaction
of job to the employees. Because it is a seasonal organization.
Employment (or) re-employment of probations (or) badlies (or) temporary
(or) casual workmen, and their conditions of service.
DISCIPLINE MANAGEMENT
Discipline is the force that prompts an individual or a group to observe the
rules regulations and procedures, which are deemed to be necessary to the attainment
of an objective.
Nature of misconduct:-1. Absent without intimation.
2. Sleep on the duty.
3. Alcoholism on the duty.
4. Any other misconduct which in standing orders.
If any worker attend to the misconduct the company following structure to
investigate.
58
MEMO
CHARGES SHEET
ENQUIRY
Nature of Misconducts are as shown under:
Dis-obedience (or) willful insubordination.
Theft, brand (or) dishonesty in connection with the employer’s business.
Willful damage (or) Loss of company’s goods.
Taking (or) giving brides (or) any illegal gratification.
Habitual absence with out leave (or) absence without leave for more than 10
days.
Habitual late attendance.
Habitual negligence (or) neglect of work.
59
DISMISSAL
Procedure of collective Bargaining
One of the efficient means of resolving industrial disputes and deciding the
employment conditions is collective bargaining. It is a process in which the
representatives of the employer and of the employees meet and attempt to negotiate a
contract governing of each other.
In Jeypore Sugars collective Bargaining is only for wage settlement and
working conditions of employees. There was no intervention of government in these
negotiations. The discussion and management to promote industrial democracy the
both parties are clearly understand against the problems of various conditions. No
problems in setting the demands of employees.
60
Industrial Disputes
According to industrial Disputes Act, 1947, an industrial Dispute means “any
dispute (or) difference between employers and employees (or) between employees
and workmen (or) between workmen and workmen, which connected with the
employment (or) non employment (or) terms of employment (or) with the conditions
of labour of any person”.
In Jeypore Sugar Company there was a industrial dispute placed between
employers and workmen. That dispute details are as follows:
Strike in 1985 – 86:-
Strike means “a cessation of work by a body persons employed in any
industry”.
Causes of Strike:-
The workers union elected an outsider of the company as union president.
And: proposals regarding wages & working conditions of the employee’s are not
accepted by the management.
This Strike was lead by the union leaders and workmen partially for 2 months
continuously. Later the Management engages others and runs the production
everyday. So, some works will depart form the strike. It leads to go for settlement in
‘Labour court’ but still now there is no use to setting the dispute.
61
Such that there is no Trade Union at present, From that strike onwards, there
is no industrial disputes in the company. The management has been made upper hand
towards the dispute.
WELFARE FACILITIES PROVIDED BY THE COMPANY
Statutory safety facilities:
a. Staff Shoes.
b. Uniforms.
c. Other Safety Equipment
Statutory Welfare Facilities:
a. Washing Facilities.
b. Canteen Facilities
c. Restroom and lunchrooms
d. Welfare Officer.
e. Ambulance Room.
f. Facilities for Sitting.
Prices of Food Stuffs:
Table: 8
Sl. No. Item Employees Coupon Cash Others1. Meals (plate) 5.00 8.00 8.502. Idly (2No’s) 1.00 1.503. Attu (1No.) 1.25 1.754. Tea (100 ml) 1.00 1.005. Coffee 1.00 1.006. Curd 1.25
62
Non – Statutory Welfare Facilities:
Co-operative Stores.
a. Co-operative Credit Society.
b. Sri Velagapudi Ramakrishna Public School.
c. School Bus.
d. Sri. Velagapudi Ramakrishna Recreation club of staff and workers.
e. T.V. users Association.
f. Conducting Sport and Games.
g. Arranging Picnics.
Non – Statutory Benefits:
a. Stitching Charges.
b. Night shift Allowances.
c. Exgatia.
d. Medical Reimbursement.
Other benefits and allowance:
a. Provident Fund.
b. Bonus.
c. Gratuity
d. Workmen Compensation
e. Labour Welfare Fund Contribution.
f. Medical expenses for insured persons.
g. Retaining Allowances.
63
Administration of health provisions
1. Cleanliness:-
As per the factories Act 1948 under cleanliness section 1 day that every
factory should be kept neat and clean. In JSC the cleanliness is not much
considered as dust and wastage, stagnant water is seen on the way.
2. Ventilation:-
According to section 13 ventilation should be provided for circulation of Air.
In this company they maintain sufficient ventilation to the availability of work
place to the employees.
3. Artificial Humidification:-
In JSC as per the section 15 they should maintain air fans to reduce over heat
and sufficient artificial humidification in the work area.
4. Lighting:-
Every factory should make effective arrangements to provide and maintain
Drinking facilities as per section 18. In JSC the drinking facilities are well at
suitable points with hygienic conditions
64
ROLE OF WELFARE OFFICER
The main role of the Welfare Officer is to provide and maintain good Welfare
facilities to the workmen. As required under section 49 of Factories Act 1984, the
company is appointed a ‘welfare officer for 500 (or) above workmen. He looks after
the maintenance of welfare facilities provided by the company for the welfare of
workers. He is extending his co-operation in effective implementation and
maintenance of various welfare provisions, which are provided by the company under
the category of statutory and non – statutory facilities.
Safety Programs
All the safety measures are implemented as per factories Act. Adequate steps
are taken for treatment of polluted water by installation of aerators to reduce the bad
to the required level.
a. Air pollution:-
The Boilers has been produced with heat collation chimney height of Boiler 1,
2, 3 are raised to 45 meters.
b. Water Pollution:-
Efficient water after treatment is being used for fertilizer ignition and hence it
is not being out the public stream.
65
c. By – Products:-
Nizam Sugar Factory and our self are jointly experimentally gas teem of bio
earth by treating out sfilter cake and NSF’s distillate spent was for making
equipment of generating bio-earth. This is soloed the spent was for may be
experiment of gentling bio – earth this has soloed wash pollution problem at
Chagallu.
Safety Programs:-
1. Occupational health, medical check-up, environmental study.
2. Training programs once in three years.
3. Helmets to all the employees.
4. Safety action plan where made in the beginning of the year, they are
reviewed quarterly once by chief executives.
Role of Safety Officer:-
1. Protect plant, machinery and men from accidents.
2. Attending the departmental safety meeting.
3. Plant level safety committee meetings.
4. Central level safety committee meetings.
5. Shop floor safety committee meetings.
Safety policy & Administration:-
The industrial safety and efficiency are directly related to each other. Safety
measures prevent accidents and ensure regular flow of work.
66
Shifts Management:-
The company has designed the shift system to the workmen in seasonal.
The shift is divided in to 7 Groups. And every shift having 2 Groups. 1
group takes off in every week.
Leave & Holiday AdministrationThe company is extended leave facility for the staff and workers. As per the
details given below:
Table – 10
Sl.No. Particulars of Leave No. of days for staff No. of days for workers
1. Casual leaves 15 10
2. Earned Leaves (sick) 15 10
3. Privileged leaves 15 -
4. Earned Leaves - 15
5. Holidays 9 9
Design of Shift System for Employees in Seasonal:-
Table : 11
WEEKSHIFTS
A B C OFF
SUN AB CD EF G
MON GA BC DE F
TUE FG AB CD E
WED EF GA BC D
THU DE FG AB C
FRI CD EF GA B
SAT BC DE FG A
67
Working Hours of the Company:-
As the manufacturing process of the company is continuous in the nature, the
working hours for the employees and workers are as follows during the season. The
company working hours are classified in to 3 shifts and 1 General shift.
Classification of working hours.
Table : 12
Sl.No. Category of shiftsTimigs
From To
1. A 4.00 A.M. 12.00 Noon
2. B 12.00 Noon 8.00 P.M.
3. C 8.00 P.M. 4.00 A.M.
4. General A.M.
1.00 P.M.
11.30 A.M.
5.00 P.M.
General shift is for the staff includes. Executives, Supervisors, Clerks, office
boys etc. [who are not connected with manufacturing process]
Shifts A, B, Care for the Senior Engineers, Asst. Engineers, Joint engineers,
Supervisors, Mfg, Chemists, Lab chemists and workers, who are connected
with the manufacturing process.
68
NOTE:-During the off – season all employees, workers are coming in general shift
except the workers who are working in workshop. Even during the off Season the
workers of work-shop are coming in 2 shifts as they have to attend various on the
late, turning, fabrication, and machines in connection of the machinery of the
company.
Over time:-The company has allows the over time of work for the workers in seasonal
days. It will pay excess amount rather that salary per day double. Overtime of work
is allowed only at the time of abscene of particular person in specific shift.
Communication:-The Jeypore Sugars company limited follows a widen channel to
communicate the information to the employees. The matter has much important to
known by all workmen and share – holders that information pass through Annual
Reports, Circulars, notices are attached in the Notice Board. Circulars were sent to
all sectional heads and Departmental Heads. Annual reports are prepared for every
year to know the administration of the firm & maintenance are prescribed by the
management.
Suggestion Box:-Suggestion Box arranged by the Management for the effective
Communication between employees and top management. The employees want to
suggest the management in performing operations. These suggestions are considered
by the JSC Company whether it is in Positive manner.
69
Voluntary Retirement Scheme
The Jeypore Sugars Company Limited has been introduced the voluntary
retirement schemer in 1st April, 2005. VRS is nothing but an employee can take
initiative to quit the company without completing his work service and getting
compensation from the management. To takes the VRS, the company should be
applied some conditions. By fulfilling all the conditions by the particular employee
must be. The terms and conditions of the VRS is well defined by the company these
conditions are separately prepared for permanent employees and also for seasonal
employees. The compensation rates also fixed by the management to the permanent
as well as seasonal workers. This scheme valid up to 30th September, 2005.
THE TERMS & CONDITIONS OF VRS
For Permanent Employees:
The permanent employee, should take the VRS the following conditions are
must be fulfilled by him.
1. Employees should be having 10 years continuous service in this
organization.
2. Must be completed 50 years of Age.
70
For Seasonal Employees:-Employee who is a seasonal want to take VRS the following conditions are
fulfilled by him:
1. Employee should be having 10 years continuous service in this organization.
2. And the employee’s Age in between 40 – 50 years completed.
V.R.S – Voluntary Retirement Scheme.
Payment of compensation for VRS:-
For permanent Employees:-
Table – 13
Remaining Service Compensation Rate
One year 12 months salary
Two years 24 months salary
Three years 29 months salary
Four years 34 months salary
Five years 39 months salary
Six years 42 months salary
Seven years 45 months salary
Eight years 48 months salary
Nine years 50 months salary
Restricted to 10 years service
71
If seasonal employees:
Table – 14
Grade Compensation
percentage on above
Un-skilled 56%
Semi-skilled 62%
Skilled, Clerical &
Supervisory
71%
Restricted to 50 months salary & Pays 2 months salary in every year.
72
NEW CONCEPTS
1. Quality of work Life [QWL] :-
QWL is defined as “a process of joint decision – making, collaboration
and building mutual respect between management and workmen”. It
concerned with increasing Lab our management of improving organizational
performance and performance and employee satisfaction. The Jeypore Sugars
Company has quality of work life. By favourableness of a job environment
for employees, which leads to create cordial industrial relations in between
management and employees?
2. Key Result Areas [KRA] :-
The company having key result areas. The management mainly
concerned of production department in capturing the market area which refers
to acquiring more profits is the competence of the company.
3. Flat Structure:-
The Jeypore Sugars main vision is reducing the cadres which area
having less importance in operation by introducing new technological changes
in performing operations. To right size the man power (or) to reducing
hierarchal levels of jobs through voluntary retirement schemes. It leads to
create a flat structure and for easy communication & to reducing manpower
cost.
73
H.R. Officer co-operates with employees
50%
35%
13%2%
ExcellentGoodPoorVery Poor
Table: 1
How H.R. officer co-operates with employees in providing all H.R. activities
Opinion Respondents Percentage(%)
Excellent 50 50%
Good 35 35%
Poor 13 13%
Very Poor 2 2%
From the above table 50% of the Respondents feel excellent about H.R.
Officer co-operates with employees, 35% of the Respondents feel good on H.R.
Officer co-operates with employees, 13% of the Respondents feel poor on H.R.
Officer co-operates with employees, remaining 2% of the Respondents feel Very poor
on H.R. Officer co-operates with employees.
From the above findings it is understood that Jeypore Sugar Limited is
providing effective H.R. Officer co-operates with employees in all H.R. activities.
75
All the statutory HR measures are provided by the organization
55%30%
12%3%
ExcellentGoodPoorVery Poor
Table: 2
All the statutory HR measures are provided by the organization. Whether you are
satisfied or not
Opinion Respondents Percentage(%)
Excellent 55 55%
Good 30 30%
Poor 12 12%
Very Poor 3 3%
From the above table 55% of the Respondents feel excellent about All the
statutory HR measures are provided by the organization, 30% of the Respondents feel
good on All the statutory HR measures are provided by the organization, 12% of the
Respondents feel poor on All the statutory HR measures are provided by the
organization, remaining 3% of the Respondents feel Very poor on All the statutory
HR measures are provided by the organization.
From the above findings it is understood that Jeypore Sugar Limited is
providing effective All the statutory HR measures are provided by the organization.
76
Table: 3
Are you satisfied with the uniform provided by the management.
Opinion Respondents Percentage(%)
Excellent 45 45%
Good 40 40%
Poor 12 12%
Very Poor 3 3%
From the above table 45% of the Respondents feel excellent about satisfied
with the uniform provided by the management, 40% of the Respondents feel good on
satisfied with the uniform provided by the management, 12% of the Respondents feel
poor on satisfied with the uniform provided by the management, remaining 3% of the
Respondents feel Very poor on satisfied with the uniform provided by the
management
From the above findings it is understood that Jeypore Sugar Limited is
providing effective satisfied with the uniform provided by the management.
77
Uniform provided by the Management
45%
40%
12%3%
ExcellentGoodPoorVery Poor
Table: 4
Are you getting the Bonus & Other Allowances Properly
Opinion Respondents Percentage(%)
Excellent 58 58%
Good 32 32%
Poor 8 8%
Very Poor 2 2%
From the above table 58% of the Respondents feel excellent about on getting
the Bonus & Other Allowances Properly, 32% of the Respondents feel good on
getting the Bonus & Other Allowances Properly, 8% of the Respondents feel poor on
getting the Bonus & Other Allowances Properly, remaining 2% of the Respondents
feel Very poor on getting the Bonus & Other Allowances Properly
From the above findings it is understood that Jeypore Sugar Limited is
providing effective satisfied with getting the Bonus & Other Allowances Properly.
78
Getting the Bonus & Other Allowances by the organization
58%32%
8% 2%
ExcellentGoodPoorVery Poor
Table: 5
How the HRM Department assesses training needs
Opinion Respondents Percentage(%)
Performance appraisal 70 70%
Self appraisal 25 25%
Both 5 5%
From the above table 70% of the Respondents feel HRM Department assesses
training needs, 25% of the Respondents feel HRM Department assesses training
needs remaining 5% of the Respondents feel HRM Department assesses training
needs.
From the above findings it is understood that Jeypore Sugar Limited is
providing effective HRM Department assesses training needs.
79
HRM Department assesses training needs
70%
25%
5%
PerformanceappraisalSelf appraisal
Both
Table: 6
What type of training is being given in The Jeypore Sugar Company Limited
Opinion Respondents Percentage(%)
One-the-job 50 50%
Off-the-job 40 40%
Both 10 10%
From the above table 50% of the Respondents feel One-the-job method
training is being given in The Jeypore Sugar Company Limited, 40% of the
Respondents feel Off-the-job method training is being given in The Jeypore Sugar
Company Limited, remaining 10% of the Respondents feel both One-the-job & Off-
the-job One-the-job method training is being given in The Jeypore Sugar Company
Limited.
From the above findings it is understood that Jeypore Sugar Limited is
providing effective training is given.
80
Jeypore Sugar Company Limited given training methods
50%
40%
10%
One-the-jobOff-the-jobBoth
Table: 7
Which faculty for training would you prefer
Opinion Respondents Percentage(%)
External 55 55%
Internal 35 35%
Both 10 10%
From the above table 55% of the Respondents feel External faculty for
training would prefer in The Jeypore Sugar Company Limited, 35% of the
Respondents feel Internal faculty for training would prefer in The Jeypore Sugar
Company Limited, remaining 10% of the Respondents feel both External & Internal
faculty for training would prefer in The Jeypore Sugar Company Limited.
From the above findings it is understood that External faculty for training
would prefer in The Jeypore Sugar Company Limited.
81
Which Faculty for training would you prefer?
55%35%
10%
ExternalInternalBoth
Table: 8
The HRM is helpful for you to maintain good relations
Opinion Respondents Percentage(%)
Strongly agree 80 80%
Agree 15 15%
Disagree 5 5%
From the above table 80% of the Respondents feel Strongly agree for the
HRM is helpful for maintain good relations, 15% of the Respondents feel Agree for
the HRM is helpful for maintain good relations remaining 5% of the Respondents feel
Disagree for the HRM is helpful for maintain good relations.
From the above findings it is understood that Strongly agree for the HRM is
helpful for maintain good relations.
82
THE HRM PROGRAMME MAINTAIN GOOD RELATION WITH EMPLOYEES
80%
15%5%
Strongly agreeAgreeDisagree
Table: 9
The HRM is helpful for individual development.
Opinion Respondents Percentage(%)
Strongly agree 70 70%
Agree 25 25%
Disagree 5 5%
From the above table 70% of the Respondents feel Strongly agree for the
HRM is helpful for individual development, 25% of the Respondents feel Agree for
the HRM is helpful for individual development remaining 5% of the Respondents feel
Disagree agree for the HRM is helpful for individual development
From the above findings it is understood that Strongly agree for the HRM is
helpful for individual development.
83
THE HRM PROGRAMME HELPFUL FOR INDIVIDUAL DEVELOPMENT
70%
25%
5%
Strongly agreeAgreeDisagree
Table: 10
How to recruit employees to The Jeypore Sugar Company Limited.
Opinion Respondents Percentage(%)
Excellent 60 60%
Good 30 30%
Poor 10 10%
From the above table 60% of the Respondents feel Excellent for recruit
employees to the Jeypore Sugar Co. Ltd., 30% of the Respondents Good for recruit
employees to the Jeypore Sugar Co. Ltd., remaining 10% of the Respondents feel
Poor for recruit employees to the Jeypore Sugar Co. Ltd.
From the above findings it is understood that Excellent for recruit employees
to the Jeypore Sugar Co. Ltd.
84
THE JEYPORE SUGAR CO. LTD. RECRUIT EMPLOYEES
60%
30%
10%
ExcellentGoodPoor
Table: 11
Are you satisfied performance appraisal by The Jeypore Sugar Company Limited.
Opinion Respondents Percentage(%)
Yes 60 60%
No 40 40%
From the above table 60% of the Respondents feel Yes for satisfied
performance appraisal by Jeypore Sugar Co. Ltd., 40% No for satisfied performance
appraisal by Jeypore Sugar Co. Ltd.
From the above findings it is understood that Yes for satisfied performance
appraisal by Jeypore Sugar Co. Ltd.
85
SATISFIED PERFORMANCE APPRAISAL BY THE JEYPORE SUGAR CO.LTD.
60%
40%YesNo
Table: 12
Have you taken any credit from Credit Society
Opinion Respondents Percentage(%)
Yes 70 70%
No 30 30%
From the above table 70% of the Respondents have taken from credit from
Credit Society and remaining 30% of the Respondents have not taken any credit from
Credit Society.
From the above findings it is understood that Jeypore Sugar Company Limited
is providing Credit facilities to the needs of its organization members.
86
Employees taken any credit from Credit Society
70%
30%
Yes
No
Table: 13
How do you feel about the educational facility to your children
Opinion Respondents Percentage(%)
Good 50 70%
Satisfactory 35 30%Unsatisfactory 10 10%No comments 5 5%
From the above table 50% of the Respondents feel ‘good’ about educational
facilities, 35% of the Respondents feel ‘satisfactory’ about educational facilities,10%
of the Respondents feel ‘unsatisfactory’ about educational facilities and finally 5% of
87
the responds have ‘no comments’ to say on the educational facilities provided by the
Jeypore Sugar Company Limited.
From the above findings it is understood that Jeypore Sugar Company Limited
is providing effective educational facilities to the needs of its organizational
members.
Employees satisfy the educational facility to their children
50%
35%
10%5%
Good
Satisfactory
Unsatisfactory
No comments
Table: 14
How do you feel about the employee counseling activity.
Opinion Respondents Percentage(%)
Good 33 33%
Satisfactory 25 25%Unsatisfactory 20 20%No comments 22 22%
From the above table 33% of the Respondents feel ‘good’ about employee
counseling activity, 25% of the Respondents feel ‘satisfactory’ about employee
counseling activity, 20% of the Respondents feel ‘unsatisfactory’ about employee
88
counseling activity and finally 22% of the responds have ‘no comments’ to say on the
about employee counseling activity provided by the Jeypore Sugar Company Limited.
From the above findings it is understood that Jeypore Sugar Company Limited
is providing about employee counseling activity to the needs of its organizational
members.
How do you feel about the employee counseling activity
33%
25%
20%
22%
GoodSatisfactoryUnsatisfactory
No comments
Table: 15
How do you feel about the quality of canteen food.
Opinion Respondents Percentage(%)
Good 30 30%
Satisfactory 35 35%Unsatisfactory 20 20%No comments 15 15%
From the above table 30% of the Respondents feel ‘good’ about the quality of
Canteen food, 35% of the Respondents feel ‘satisfactory’ about the quality of Canteen
food, 20% of the Respondents feel ‘unsatisfactory’ about the quality of Canteen food
89
and finally 15% of the responds have ‘no comments’ to say on the about the quality
of Canteen food provided by the Jeypore Sugar Company Limited.
As 20% of the organization members are not satisfied with the quality of
Canteen food. Management should ensure to improve quality of Canteen food in
order to satisfy most of the Organization members.
The quality of Canteen food
30%
35%
20%
15%
GoodSatisfactory
UnsatisfactoryNo comments
CHAPTER-V
90
FINDINGS SUGGESTIONS
CONCLUSIONS
FINDINGS
In my two months block field placement at “THE JEYPORE SUGAR
COMPANY LIMITED”, Chagallu.
I found the following points.
91
The purpose of the Human Resource Management programme in The Jeypore
Sugar Company Limited in not only for the Job Knowledge but also provides
development of each individual to become an ideal citizen in their normal and
social life.
The Human Resource Management programme provides adequate job
knowledge to them.
The HRM programme helps the employees to maintain good interpersonal
relations.
All the employees are happy with HRM Programme.
The HRM Programme is helpful for the employees to perform the present and
future jobs.
The HRM Programme is helpful for the employees to increase their work
speed.
SUGGESTIONS
The following are the various suggestions for improving the effectiveness of
Human Resource management.
92
It is better to provide an induction programme for new recruiters.
The training programmes are to be conducted on regular intervals.
The Management has to concentrate more on functional aspect rather than
personality development aspects.
It is better to provide a reading material to the trainees during the training
programme.
It is better to conduct the training programme on week ends. If they are
conducted in weekdays the regular work will be in pending.
CONCLUSIONS
I would like to conclude that the Jeypore Sugars Company Limited is a public
Limited Company and a private sector. It has been getting 5 th place in Andhra
Pradesh in acquiring profits. Under statutory welfare facilities, canteen facility is
93
provided in the company maintained with hygienic conditions. The company
provides subsidized rates to the employees. The JSC provides safety prevention in
accident pones. Cleanliness is not much impressive in the organization. Some
measures should be taken for good conditions.
According Rate is high in the shop – floor level that accidents rate is
recommended to reduce the accidents the management should be implement prepare
training problems in the premises. In JSC there is no trade union of employees
however the management and employees relations are good.
Based on the above observations one can say that J.S.C. Company at Chagallu
is a healthy organization.
94
I student of M.B.A. doing the project work in the field of H.R.M. as a part of
the fulfillment of may course. I would hereby – kindly request you to co-operate with
me by answering this questionnaire.
1. NAME :
2. QUALIFICATION :
3. DESIGNATION :
4. DEPARTMENT :
5. EXPERIENCE :
1. How H.R. officer co-operates with employees in providing all H.R. activities?
a) Excellent b) Good c) Poor d) Very Poor ( )
2. All the statutory HR measures are provided by the organization. Whether you are
satisfied or not?
a) Excellent b) Good c) Poor d) Very Poor ( )
3. Are you satisfied with the uniform provided by the management
a) Excellent b) Good c) Poor d) Very Poor ( )
4. Are you getting the Bonus & Other Allowances Properly?
a) Excellent b) Good c) Poor d) Very Poor ( )
5. How the HRM Department assesses training needs?
a) Performance appraisal b) Self appraisals
c) Both ( )
6. What type of training is being given in The Jeypore Sugar Company Limited?
a) One-the-job b) Offi-the-job c) both ( )
7. Which faculty for training would you prefer?
a) External b) Internal c) both ( )
8. The HRM is helpful for you to maintain good relations?
a) Strongly agree b) Agree c) Disagree ( )
9. The HRM is helpful for individual development?
a) Strongly agree b) Agree c) Disagree ( )
96
10. How to recruit employees to The Jeypore Sugar Company Limited.
a) Excellent b) Good c) Poor ( )
11. Are you satisfied performance appraisal by The Jeypore Sugar Company Limited.
a) Yes b) No ( )
12. Have you taken any credit from Credit Society?
a) Yes b) No ( )
13. How do you feel about the educational facility to your children?
a) Good b) Satisfactory
c) Unsatisfactory d) No comments ( )
14. How do you feel about the employee counseling activity?
a) Good b) Satisfactory
c) Unsatisfactory d) No comments ( )
15. How do you feel about the quality of canteen food?
a) Good b) Satisfactory
c) Unsatisfactory d) No comments ( )
16. Suggest any HRM measures which are required
1………………………………………………………………….
2………………………………………………………………….
3………………………………………………………………….
Thanks for your cooperation.
Signature
BIBLIOGRAPHY
Sl. Author Title Publication
97
No.1. C.B. Momeria Personnel Management
2. Declan and Robbins
Personnel & Human Resource Management
3. KING’S Personal Management & Industrial Relation
1684, NAI SARAK,DELHI-110006.
4. Monappa Industrial Relation
5. P. Subba Rao Human Resource Management
Himalaya Publications
6. V.S.P. Rao Human Resource Management
Excel books 2nd Edition
98