INDUCTION PLAN FOR FIELD STAFF

Trainee Name: Faisal Salahuddin  Restaurant: KFC Defence 26 StreetDuration : 10 Days  Training Period: 17th September till 27th OctoberPerson Responsible for Training: M.Shahid/M.Jan/Ahmed

DATE TRAINING AGENDA ITEMS RESPONSIBLE PERSON

17th September

Company and store orientation M Shahid

Supply18th & 19th September

: Introduction, f.fries, cooking specs, holding times & equipment.: Station start-up.: Weights, measurement, holding times, practice burger assembly.  

M.Jan

Cash20th

September: Introduction, importance of front line, order taking steps.: Back up cashiering, parts identification, packing, condiment control: Order taking with another cashier.

Haris/Samson

Kitchen22nd&23rd  September

: Breading procedure of COB, Zinger and other products: Hands on practice : Station start-up open fryer & filtering.

M.Jan

24th &25th September

Karachi Call Center/Comissary &Warehouse visit(3hrs) M.Shahid/Ahmed

26th & 27th September

Management Training @KFC SMCHSFSCC & CER Training

Shahid/Safwan