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INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT HUDSON RIVER NATURAL RESOURCE TRUSTEES U.S. DEPARTMENT OF THE I NTERIOR NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION NEW YORK STATE DEPARTMENT OF ENVIRONMENTAL CONSERVATION A PRIL 2015 UPDATED FINAL REPORT Available from: U.S. Department of Commerce National Oceanic and Atmospheric Administration Hudson River NRDA, Lead Administrative Trustee Damage Assessment Center, N/ORR31 1305 East-West Highway, Rm 10219 Silver Spring, MD 20910-3281

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Page 1: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTION

HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT

HUDSON RIVER NATURAL RESOURCE TRUSTEES

U.S. DEPARTMENT OF THE INTERIOR

NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION

NEW YORK STATE DEPARTMENT OF ENVIRONMENTAL CONSERVATION

APRIL 2015

UPDATED FINAL REPORT

Available from: U.S. Department of Commerce National Oceanic and Atmospheric Administration Hudson River NRDA, Lead Administrative Trustee Damage Assessment Center, N/ORR31 1305 East-West Highway, Rm 10219 Silver Spring, MD 20910-3281

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The Hudson River Natural Resource Trustees have concluded that a natural resource, the Hudson

River fishery, has been injured as a result of the closures and health advisories that have been in

place for many years. The Hudson River fishery is an important natural resource that

provides significant recreational , economic, cultural and ecological services to the public. This

report examines: 1) the past and present injuries to fishery resources resulting from the

accumulation of polychlorinated biphenyls (PCBs) in Hudson River fish, and 2) the subsequent

actions taken by New York state officials to limit use of the resource in order to protect public

health. Since 1974, numerous studies have documented high concentrations of PCBs in the

water, sediments, and fish of the Hudson River, and the United States Environmental

Protection Agency (EPA) has designated approximately 200 miles of the Hudson River, from Hudson

Falls to the Battery in New York City, as a Superfund site.

This injury report is a component of a broader investigation being carried out by three

governmental agencies: the New York State Department of Environmental Conservation

(NYSDEC), the U.S. Department of the Interior (DOI), and the National Oceanic and

Atmospheric Administration (NOAA). These agencies, which act on the public’s behalf as

trustees of the Hudson River’s natural resources, are conducting a “natural resources damages

assessment” to determine whether the Hudson’s natural resources have been injured as a result of

releases of PCBs to the River. The Trustees will then evaluate how best to restore those resources

and the services they provide.

Since 1975, the presence of high concentrations of PCBs in the fish has led New York State

officials to close various recreational and commercial fisheries and to issue advisories restricting

the consumption of fish taken from the Hudson. Recreational fishing in the 40 mile reach of the

upper Hudson between Hudson Falls and the Troy Dam was prohibited from 1976 until 1995.

The recreational fishery in this reach was then designated as catch and release, and possession of

fish remains illegal except for anadromous river herring. 1 In addition, a number of important

commercial fisheries below Troy Dam have been closed or severely restricted for nearly forty

years. At the same time, advisories against consumption of Hudson River fish have been in effect

over the entire ~200 mile stretch of the river from Hudson Falls to the Battery (see Exhibit ES -

1). This report documents the events that led to the imposition of these restrictions, their

changing scope over time, and the nature of the restrictions that still exist today.

This report updates an earlier fish consumption advisory report issued by the Trustees (U.S. DOI

et al., 2001). Like the original report, the current report confirms that the public’s use of the

Hudson River fishery, whether for a livelihood, a source of recreational enjoyment, or for nutrition,

has been and continues to be severely curtailed as a result of the closures and health advisories

detailed in this report. The Trustees conclude that this constitutes an injury to this natural

resource within the meaning of federal regulation. Additional reductions in PCB

concentrations will be necessary to bring about the removal of these restrictions. It is the

Trustees’ intention to prepare a future report that will present their evaluation of the type and

amount of restoration that may be necessary to compensate the public for these losses.

EXECUTIVE SUMMARY

1 An exception exists for anadromous river herring, which may be taken between Lock 1 and the Troy Dam (see http://

www.dec.ny.gov/outdoor/31427.html, accessed 31 July 2014). Herring are considered to be a baitfish (http://

www.dec.ny.gov/outdoor/47282.html, accessed 25 September 2014), and their take was subject to further restrictions in

2012 (http://www.dec.ny.gov/docs/fish_marine_pdf/rhregchangesum.pdf, accessed 25 September 2014).

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EXHIBIT ES-1: CURRENT HUDSON RIVER FISH CONSUMPTION ADVISORIES

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EXECUTIVE SUMMARY

LIST OF EXHIBITS

1.0 INTRODUCTION ................................................................................................................................................ 1

2.0 REGULATORY BACKGROUND ...................................................................................................................... 1

3.0 PCB CONTAMINATION OF THE HUDSON RIVER .................................................................................. 2

3.1 HISTORICAL RELEASES OF PCBS TO THE HUDSON RIVER ...................................... 2

3.2 ONGOING RELEASES OF PCBS TO THE HUDSON RIVER .......................................... 2

3.3 PCB CONTAMINATION OF HUDSON RIVER FISH .......................................................... 4

4.0 STATE DIRECTIVES TO LIMIT OR BAN CONSUMPTION OF HUDSON RIVER FISH ................. 5

4.1 RECREATIONAL AND COMMERCIAL FISHING CLOSURES ....................................... 6

4.1.1 The First Regulatory Closure of the Fishery .................................................................... 6

4.1.2 Changes in the Regulatory Closures from 1976 to the Present .................................... 8

4.1.3 Hudson Falls to the Troy Dam .......................................................................................... 9

4.1.4 Commercial Fishing Below the Troy Dam ..................................................................... 10

4.1.5 Recreational Fishing Below the Troy Dam .................................................................... 10

4.2 FISH CONSUMPTION ADVISORIES ....................................................................................... 10

4.2.1 Overview of New York’s Advisory Program ................................................................. 18

4.2.2 Hudson River Advisories ................................................................................................... 18

4.2.3 Hudson River Advisories for Women Under 50 and Children Under 15 ................ 19

4.2.4 Hudson River Advisories for Women Over 50 and Men Over 15 ........................... 19

4.2.5 Hudson Falls to the Troy Dam ........................................................................................ 23

4.2.6 Troy Dam to Catskill .......................................................................................................... 23

4.2.7 Catskill South ....................................................................................................................... 23

5.0 BASELINE DETERMINATION ..................................................................................................................... 24

6.0 SUMMARY OF DETERMINATION OF INJURY TO HUDSON RIVER FISHERY RESOURCES . 25

7.0 REFERENCES .................................................................................................................................................. 26

TABLE OF CONTENTS

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LIST OF EXHIBITS

Exhibit ES-1 Current Hudson River Fish Consumption Advisories

Exhibit 1 Hudson River from Hudson Falls to the Battery, New York City ............................... 3

Exhibit 2 Hudson River PCB-Based Commercial and Recreational Regulatory Closures ........ 7

Exhibit 3 Hudson River Fishery Closures in 1976 ............................................................................ 8

Exhibit 4 Hudson River Fishery Closures for 2014-2015 ................................................................ 9

Exhibit 5 Hudson River PCB-Based Recreational Fish Consumption Advisories South of

Hudson Falls, 1976-Present ............................................................................................... 10

Exhibit 6 Hudson River PCB-Based Fish Consumption Advisories: Women Under 50 and

Children Under 15 ............................................................................................................... 11

Exhibit 7 Hudson River PCB-Based Fish Consumption Advisories: Women Over 50 and Men

Over 15 .................................................................................................................................. 12

Exhibit 8 Hudson River PCB-Based Fish Consumption Advisories: By Geographic Area ... 15

Exhibit 9 Hudson River Fish Consumption Advisories in 1976 .................................................. 20

Exhibit 10 Fish Consumption Advisories for Women Over 50 and Children Under 15, 1976 to

Present ................................................................................................................................... 21

Exhibit 11 Current Hudson River Fish Consumption Advisory for Women Over 50 and Men

Over 15, 2014-2015 ............................................................................................................. 22

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ACRONYMS AND ABBREVIATIONS

CERCLA Comprehensive Environmental Response, Compensation, and Liability Act

CWA Clean Water Act

DOI U.S. Department of the Interior

EPA U.S. Environmental Protection Agency

GE General Electric

HRNRT Hudson River Natural Resource Trustees

NOAA National Oceanic and Atmospheric Administration

NRDA Natural Resource Damage Assessment

NYSDAM New York State Department of Agriculture and Markets

NYSDEC New York State Department of Environmental Conservation

NYSDOH New York State Department of Health

PCBs Polychlorinated biphenyls

ppb Parts per billion (for example, one microgram per kilogram, or μg/kg)

ppm Parts per million (for example, one milligram per kilogram, or mg/kg)

ppt Parts per trillion (for example, one nanogram per kilogram, or ng/kg)

USFDA U.S. Food and Drug Administration

USFWS U.S. Fish and Wildlife Service

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1. INTRODUCTION

Since 1975, New York State has restricted fishing in the Hudson River and the consumption of fish taken from

the Hudson because of the presence of high concentrations of polychlorinated biphenyls (PCBs) in the fish. The

Hudson River fishery is an important natural resource that provides significant recreational , economic,

cultural and ecological services. Both the freshwater and estuarine portions of the river support diverse fish

populations. The river is home to resident, anadromous, and marine species and has, in the past, supported

both a commercial and a recreational fishery (Hetling et al., 1978). However, the presence of high

concentrations of PCBs in the fish has led New York State officials to restrict the public’s use of this

resource. This report documents the events that led to the imposition of these restrictions, their

changing scope over time, and the nature of the restrictions that still exist today.

This report is a component of a broader investigation of the impacts of PCBs on the Hudson River ecosystem

being carried out by three governmental agencies: the New York State Department of Environmental

Conservation (NYSDEC), the U.S. Department of the Interior (DOI), and the National Oceanic and

Atmospheric Administration (NOAA). These agencies act on the public’s behalf as trustees of the Hudson

River’s natural resources.2 The trustee agencies (the Trustees) initiated this investigation, called a “natural

resources damages assessment,” in 1997.3 The goals of the assessment are to determine whether natural

resources have been injured as a result of releases of PCBs to the Hudson River and, if so, to determine how to

restore those resources.

In 2001, the Trustees issued a report determining injuries to fishery resources based on fishery closures and

consumption restrictions from PCBs (DOI et al., 2001) . The current report updates that document, and like

the original, confirms that the public’s use of and access to the Hudson River fishery have been severely curtailed

because of the PCB contamination in the fish. A number of important commercial fisheries have been closed

or severely restricted for nearly forty years. Recreational fishing in the upper reaches of the Hudson between

Hudson Falls and Troy was prohibited for 20 years (1976-1995) and then limited to catch-and-release (1995-

present). At the same time, advisories against consumption of Hudson River fish due to PCBs have been in effect

over the entire ~200-mile length of the river from Hudson Falls in the north to New York Harbor in the

south. Based on these facts, the Trustees conclude that this natural resource, the Hudson River fishery,

has been injured. It is the Trustees’ intention to prepare a future report that will present their evaluation of

the type and amount of restoration that may be necessary to make the public whole for the loss of this injured

resource.

2. REGULATORY BACKGROUND

Regulations promulgated under the Comprehensive Environmental Response, Compensation, and Liability

Act ( CERCLA) by DOI define the injury that is the subject of this investigation. The regulations provide

that a natural resource injury exists whenever a hazardous substance, such as PCBs, is present in the fish flesh at

concentrations sufficient to “exceed action or tolerance levels established by the Food and Drug Administration

(FDA) under section 402 of the Food, Drug and Cosmetic Act, 21 U.S.C. §342, in edible portions of

2 The Trustees act under authority granted to them in section 107(f) of the Federal Comprehensive Environmental Response,

Compensation, and Liability Act (CERCLA), as amended, 42 U.S.C. §9607(f), section 311(f)(5) of the Federal Clean Water Act (CWA), as

amended, and other applicable Federal and state laws.

3 The Trustees’ decision to proceed with this investigation is documented in the Preassessment Screen Determination for The Hudson River, New

York, issued by the State of New York, the National Oceanic and Atmospheric Administration, and the United States Department of the

Interior, on October 1, 1997. The Preassessment Screen is available (as of 15 August 2014) at the following website: http://www.dec.ny.gov/

lands/32758.html. The Trustees have also published a description of the assessment process in the Hudson River Natural Resource Damage

Assessment Plan (HRTC 2002).

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organisms...” or “exceed levels for which an appropriate State health agency has issued directives to limit or ban

consumption of such organism.”4

This report focuses on the New York State regulations and New York State Department of Health (NYSDOH)

consumption advisories restricting fishing and fish consumption in the Hudson River that were triggered beginning

in 1975 by high concentrations of PCBs in Hudson River fish. The Trustees are also reviewing

contaminant data to assess injury associated with exceedances of the FDA tolerance level for PCBs. The

results of that effort will be presented in a separate report.

3. PCB CONTAMINATION OF THE HUDSON RIVER

3.1 HISTORICAL RELE ASES OF PCBS TO THE HUDSON RIVER

Since 1974, numerous studies have documented high concentrations of PCBs in the water, sediments, and fish

of the Hudson River (e.g., Horn et al., 1979; Armstrong and Sloan, 1988; Sloan and Armstrong, 1988; Brown

et al., 1985; Sloan et al., 1983; Sloan et al., 1984; EPA, 1991; Sloan et al., 2002; Sloan et al., 2005; HRNRT

2013).5 Because of this contamination, the United States Environmental Protection Agency (EPA) designated a

200-mile stretch of the Hudson River, from Hudson Falls to the Battery in New York City, as a Superfund

site (EPA, 1984; EPA, 1991).6

The primary contributors of PCBs to the Hudson River are two electrical capacitor manufacturing plants

located at Hudson Falls and Fort Edward, NY, which are owned by the General Electric Company (EPA,

1984). General Electric (GE) began using PCBs in its manufacturing processes at the Fort Edward and Hudson

Falls plants in 1947 and 1952, respectively (Hetling et al., 1978). Both plants discharged manufacturing

process wastewater containing PCBs directly to the Hudson River until 1977 (EPA, 1991). Investigations of

plant discharges by NYSDEC staff in 1975 also revealed PCB discharges from the Hudson Falls plant to the

sanitary sewer system leading to the Hudson Falls Village Sewage Treatment Plant, and PCB-contaminated

storm water discharges to the Hudson River from both plants (NYSDEC, 1975a).

From 1977 to 1995, production of capacitors continued at the Hudson Falls site using substitute fluids

(NYSDEC 2004). After 1977, the Fort Edward facility also continued to operate using substitute fluids, but

the plant has now been scheduled for closure in 2015 (Nearing 2014). In 1991, EPA estimated that the

amount of PCBs released from these plants to the sediments and waters of the Hudson River between 1947

and 1977 ranged from 209,000 to 1,330,000 pounds (EPA, 1997b).

3.2 ONGOING RELEASES OF PCBS TO THE HUDSON RIVER

Even after GE ceased using PCBs at its plants in 1977, contamination at the plant sites continued to impact

the river (NYSDEC, 1999). In 1991 and 1992, measured PCB concentrations in the waters of the Hudson

River rose significantly (O’Brien and Gere, 1994). As a result of further investigation, a continuing source of

PCB releases to the Hudson River was discovered at the Hudson Falls plant site in October 1992. Past spills

of PCBs at the plant had saturated the bedrock beneath the plant with PCB oils. These oils were found to be

migrating to the river through bedrock fractures. PCBs had also accumulated inside an abandoned mill

located adjacent to the Hudson Falls plant known as the Allen Mill. In September 1991, it is believed that a

4 The regulations can be found at 43 CFR §11.62(f)(1)(ii) and 43 CFR §11.62(f)(1)(iii).

5 PCBs are listed as hazardous substances in Table 302.4, List of Hazardous Substances and Reportable Quantities under CERCLA (40 CFR

§302.4(a)) and as toxic pollutants pursuant to 40 CFR §401.15, as amended, under the CWA. PCBs are thus a hazardous substance within the

meaning of CERCLA Section 101(14), 42 U.S.C. §9601(14).

6 Exhibit 1 depicts the location and geographic extent of the Superfund site.

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EXHIBIT 1: HUDSON RIVER FROM HUDSON FALLS TO THE BATTERY, NEW YORK CITY

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gate on the mill’s upper raceway failed, allowing water to flow through the mill and scour out a large quantity

of PCBs, causing a dramatic increase of PCB concentrations in the river water ( ibid.).

In 1994, as GE was conducting cleanup measures at the Allen Mill required by a NYSDEC Order, other

seeps of PCB-contaminated oil from GE's Hudson Falls plant were discovered. After temporarily de -

watering the river bed, PCB product was collected from these seeps at an estimated rate of five to nine

gallons daily. An unknown quantity of PCBs had entered the river through fractured bedrock under the

Hudson Falls plant site (O'Brien and Gere, 1997).

Also in the early 1990s, PCBs were found to be leaking into the Hudson River via the gravel bedding of an

old discharge pipe at the Fort Edward site (NYSDEC, 2000). Estimates of ongoing discharges from both

GE plant sites were approximately three ounces a day in 1999 (Schweiger, 1999).

Under Consent Orders with NYSDEC, GE has implemented a series of remedial measures at both the

Hudson Falls and Fort Edward plant sites to curtail discharges of PCBs from the areas adjacent to those

plants. These measures appear to have been largely successful: while Hudson River water PCB

concentrations typically exceeded 30 parts per trillion (ppt) downstream of the plants in the mid -1990s,

concentrations currently are less than 2 ppt (Arcadis 2014). This value, while much reduced from previously,

remains higher than levels upstream of Bakers Falls (Louis Berger Group, Inc., 2010). F ish and invertebrates

sampled in 2011 near and below the Fort Edward plant (Outfall 004, north of the targeted dredging area)

had significantly higher PCB concentrations than did fish sampled above the outfall (Richter 2014).

Contaminated sediments also continue to contribute a significant amount of PCBs to the water column.

EPA concluded that the contaminated sediments in the upper Hudson River are a major source of PCBs to

the entire river environment at least as far as New York Harbor (EPA, 1997b). The Contaminant

Assessment and Reduction Project identified the upper freshwater non -tidal portion of the Hudson River

Superfund Site to be the dominant external source of PCBs to the New York/New Jersey Harbor Estuary,

contributing about three-quarters of the PCB load below Troy Dam to the Atlantic Ocean, and modeling

shows these PCBs are transported throughout the entire estuary, including Newark Bay (CARP 2008).

The extent and severity of sediment contamination led EPA to select dredging parts of the upper Hudson

River as a remedy for the site (EPA 2002). GE began dredging the upper Hudson River in 2009, and

dredging is scheduled to continue into 2015 (Louis Berger Group, Inc., 2010; GE, 2014a). Even after

dredging is completed, significant quantities of PCBs will remain in unremediated surface and subsurface

sediment, especially in River Sections 2 and 3 (from the Thompson Island Dam to the Troy Dam). The

unremediated PCBs in the river sediments will continue to act as a source of ongoing contamination (Field et

al. 2011).

Floodplain soils are contaminated with PCBs from the two GE plant sites. NOAA, EPA and GE have

collected sediment samples in the floodplains documenting PCBs in surface and subsurface samples.

Floodplain soils are a potential ongoing source of PCBs to the river. Floodplains serve as a pathway of PCBs

to fish when contaminated floodplain soils erode into the river, when the floodplains become inundated

during storms or when diurnal changes in water levels from hydroelectric production alter water stages and

the shoreline. The EPA approved a Remedial Investigation / Feasibility Study Work Plan for the Upper

Hudson River floodplains in September 2014 (GE, 2014b) . Subsequently, EPA will evaluate existing data

and select a remedy for the floodplains.

3.3 PCB CONTAMINATION OF HUDSON RIVER FISH

Fish in the Hudson River accumulate PCBs in their tissues through exposure to contaminated sediment,

water and food. Historical data establish a link between PCBs released and deposited to the upper Hudson River

and PCBs in fish throughout the river (Sloan and Field, 1996; Skinner et al., 1996; NOAA, 1997).

New York State began assessing contaminant concentrations in fish flesh in the early 1960s. Elevated

concentrations of PCBs were first discovered in Hudson River biota in 1969, but “their importance was not

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recognized for several years” (Hetling et al., 1978). In the early 1970s, NYSDEC began collecting limited data

on PCBs in New York waters and fish. In 1973, the federal FDA adopted a “tolerance” level for PCBs in food

sold commercially, including fish, of 5 parts per million (ppm) in the edible portion (38 FR 18096); in 1984,

this limit was lowered to 2 ppm (49 FR 21514).

In August 1974, EPA conducted an investigation of PCB contamination in the upper Hudson (Nadeau and

Davis, 1974). Water column and sediment samples were taken in the vicinity of the Hudson Falls and Fort

Edward plants, as well as composites of snails and samples of common shiners and rock bass. This preliminary

field investigation revealed extremely high concentrations of PCB contamination in all media (2.8 ppm in

water and 6,700 ppm in sediments at Fort Edward outfall; 45 ppm in snail composite; 78 ppm in

common shiners ; and 350 ppm in a rock bass) (Nadeau and Davis, 1976). EPA concluded that the PCB

contamination of the Hudson River exceeded, in level and scope, any other area in the United States (EPA,

1975).

EPA reported these high PCB concentrations to NYSDEC. As a consequence, beginning in December 1974,

NYSDEC undertook a systematic PCB sampling program in conjunction with EPA both to determine the

concentrations and extent of PCB contamination in the waters and sediments of the upper Hudson in the

area of GE’s plants and to identify sources and assess the significance of the contamination. NYSDEC found

high levels of PCBs in upper Hudson River water and sediments resulting from the activities of the GE plants

(NYSDEC, 1975a).

In 1975, NYSDEC initiated a systematic program of sampling fish for PCB analysis. The 1975 sampling results

for the Hudson River were reported in NYSDEC (1976) and by Spagnoli and Skinner (1977). Nearly 100% of

the samples taken from stations at and below Fort Edward exceeded the 5 ppm FDA tolerance level.

Reviewing the sampling data from the Hudson River from 1970-75, Spagnoli and Skinner concluded that the

“ Hudson River b e l o w H u d s o n F a l l s contains fish with the highest level of total PCB’s [sic] of any

waterway sampled” (Spagnoli and Skinner, 1977). Results above 50 ppm were not uncommon in the larger, oilier

fish; the highest individual concentration recorded during this period was over 550 ppm in a large eel.

Since 1975, NYSDEC’s monitoring program has regularly measured PCB concentrations in fish from the Hudson

River. Elevated PCB concentrations were found in collections of many fish species during the 1970s, with

the highest concentration of 2,792 ppm found in a largemouth bass fillet from river mile 167 in 1978 (NOAA

2012). Initially, DEC targeted 660 fish for sampling with an emphasis on recreational and commercially

important species, including striped bass, American shad, largemouth bass, brown bullhead, yellow perch,

goldfish, white perch, Atlantic tomcod and American eel (NYSDEC, 1977). The current long term PCB

monitoring project collects up to 490 fish and invertebrate samples from seven locations. The program

primari ly col lects striped bass, largemouth bass, smallmouth bass, bul lheads and catfish, American eel ,

white perch, yel low perch and carp. In addition to these sportfish, yearl ing pumpkinseed and shiners

are col lected in the fal l , and small fish and invertebrates are col lected in the vicin ity of the Fort

Edward plant outfal l (Richter , 2011; Richter, 2013).

4. STATE DIRECTIVES TO LIMIT OR BAN CONSUMPTION OF HUDSON RIVER

FISH

According to DOI’s NRDA regulations, fishery resources are injured if the fish contain concentrations of a

hazardous substance that exceed levels for which a state health agency has issued directives to limit or ban

consumption of such organism (43 CFR §11.62 (f)(1)(iii)). Between 1975 and the present, New York State

public health and environmental officials have taken two types of action in response to the high

concentrations of PCBs measured in Hudson River fish. NYSDEC has exercised its statutory authority to

close commercial and/or recreational fishing for certain or all species in a water body or to restrict the

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possession of fish. In addition, NYSDOH has issued advisories recommending that the public limit its

consumption of contaminated fish species. Both agencies took these actions to protect public health by

limiting or banning consumption of PCB-contaminated fish. These types of actions, “directives to limit or ban

consumption,” fall within the definition of injury provided by the DOI regulations.

Fishing closures (Section 4.1) differ from health advisories (Section 4.2): in a closure, any fishing or taking of

the targeted fish is prohibited, or fishing is restricted to “catch and release”. In contrast, fishing advisories

allow for fishing and the taking of fish but advise against the consumption of more than a certain amount.

As indicated above, both closures and advisories can be motivated by human health -related concerns.

The following sections provide a d e t a i l e d chronological history of fishing closures and health advisories

for Hudson River fish imposed because of PCB contamination.

4.1 RECREATIONAL AND COMMERCIAL FISHING CLOSURES

The New York Environmental Conservation Law was amended in May 1970 to give NYSDEC the

authority to restrict the taking of fish or the sale or possession of fish in response to a threat to public health

certified by either the NYSDOH or the New York State Department of Agriculture and Markets (NYSDAM).

In the early 1970s, NYSDEC acted on the recommendation of an interagency committee of individuals

representing each of the three agencies. In subsequent years, NYSDEC has taken action to regulate the

taking, possession or sale of fish based on a NYSDOH certification of a danger to the health and welfare of

the human population. NYSDEC issues specific regulations to establish these restrictions (see Exhibit 2 for

an overview of regulatory closures from 1975 to 2014). The current version of these regulations can be found

in the New York Code of Rules and Regulations (NYCRR), Title 6, Parts 10 and 11 (see, in particular, 6

NYCRR §§11.2 and 11.3 restricting the taking of certain Hudson River fish and the possession and sale of

striped bass).

4.1.1 The First Regulatory Closure of the Fishery

In October 1975, New York Governor Hugh Carey appointed a special commission to study the public

health implications of elevated concentrations of PCBs in the Hudson River and to make recommendations

for action. In December 1975, at the request of Dr. Kevin Cahill, Special Assistant to the Governor for

Health Affairs, Dr. Merrill Eisenbud of New York University Medical Center’s Institute of Environmental

Medicine headed a committee to study the public health implications of elevated PCB concentrations in the

Hudson River. The committee found that most species of Hudson River fish were contaminated with PCBs,

and that concentrations in several species exceeded the FDA guideline of 5 ppm “by a substantial

margin” (Eisenbud, 1975). The committee recommended that no fish be taken from Fort Edward to the Troy

Dam, and specifically indicated that “[t]his action is justified by the extraordinarily high levels of PCB’s [sic]

found in all species of fish in this reach of the river.” In addition, it was recommended that no eels taken from

the Hudson River be consumed, that the taking of eels be banned, and that, with the exception of shad, all

commercial fishing in the reaches of the Hudson within New York State also be banned. Finally, the

committee recommended that, while sportfishing could be allowed below the Troy Dam, the public should

restrict their intake of Hudson River fish to one meal a week; infants and pregnant women should avoid

eating any fish from the Hudson River; and the sale of such fish should be banned (ibid.).

New York acted quickly after receiving these recommendations. On February 24, 1976, NYSDOH

Commissioner Robert P. Whalen certified to NYSDEC Commissioner Ogden Reid that “the health and

welfare of the human population may be endangered by the consumption of fish taken from the Hudson

River between Fort Edward and the Battery by reason of a concentration of polychlorinated biphenyls in

such fish” (Whalen, 1976). Following the Eisenbud committee’s recommendations, NYSDOH Commissioner

Whalen advised that no fish taken between Fort Edward and the Troy Dam be consumed, that no eels taken

from the Hudson River be consumed, that public consumption of fish taken below the Troy Dam be limited

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ER

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ES

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ON

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INJURIES TO HUDSON RIVER FISHERY RESOURCES:

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to one meal a week, 7 and that infants and pregnant women eat no fish from the Hudson (ibid.). The next day,

NYSDEC Commissioner Reid issued an order and a set of regulations prohibiting: (1) all fishing and the

taking of American eel between Fort Edward and the Troy Dam; (2) all commercial fishing, except for

Atlantic sturgeon greater than four feet, goldfish and American shad, from Troy Dam to the Battery in New

York City; (3) all taking of American eel; and (4) the sale of any fish or American eel taken from the Hudson

River from Fort Edward to the Battery (Reid, 1976; 6 NYCRR §12.19). This event closed most of the

commercial fisheries in the Hudson, prohibited recreational angling in the upper Hudson River, and thus

severely restricted the public’s use of the resource (see Exhibit 3).

4.1.2 Changes in the Regulatory Closures from 1976 to the Present

NYSDEC has adjusted the recreational and commercial fishery closures from time to time based on the

accumulating contaminant data. This process was formalized in NYSDEC’s 1985 Policy on Contaminants in

Fish, which provided that a closed recreational or commercial fishery could not be re-opened without a Health

Department certification that the conditions requiring the closure were no longer present (NYSDEC, 1985).

While there have been some modifications over time as set out below, most of the components of the initial

closures remain in place to this day (see Exhibit 4). The closures also apply to tributaries and connected

waters if there are no dams, falls or barriers to stop the fish from moving upstream.

7 As noted previously, in 1971, NYSDOH, NYSDEC, and NYSDAM established a general, statewide advisory to eat no more than one meal of

fish per week from any waters of the state (State of New York, 1971). The Commissioner’s recommendation of limiting consumption to no more

than one meal per week is not shown in Exhibit 3 because it is not more restrictive than this general advisory already in place.

EXHIBIT 3: HUDSON RIVER FISHERY CLOSURES IN 1976

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ND

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NS

UM

PT

ION

RE

ST

RIC

TIO

NS

9

HU

DS

ON

RIV

ER

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

4.1.3 Hudson Falls to the Troy Dam

NYSDEC’s February 25, 1976 order closed all fishing from Hudson Falls to the Troy Dam, an expanse of

more than 40 river miles. The prohibition applied to both recreational and commercial fishing.8 This ban

remained in place until 1995, when NYSDEC modified the regulations to permit "catch and release" recreational

fishing within this reach (6 NYCRR §§10.3 and 11.2).9 Despite the fact that New York State Commissioner of

Health Barbara A. DeBuono certified she had no objection to a "catch and release" designation, she conditioned

her opinion upon the requirement that an eat none advisory remain in effect, as discussed below at 4.2.5

(DeBuono, 1995). Commercial fishing is still prohibited in this reach.

8 An exception exists for anadromous river herring, which may be taken between Lock 1 and the Troy Dam (see http://www.dec.ny.gov/

outdoor/31427.html, accessed 31 July 2014). Herring are considered to be a baitfish (http://www.dec.ny.gov/outdoor/47282.html, accessed 25

September 2014), and their take was subject to further restrictions in 2012 (http://www.dec.ny.gov/docs/fish_marine_pdf/rhregchangesum.pdf,

accessed 25 September 2014).

9 Also see “Upper Hudson River Catch-and-Release Fishing” (http://www.dec.ny.gov/outdoor/9233.html, retrieved 18 June 2014).

EXHIBIT 4: HUDSON RIVER FISHERY CLOSURES FOR 2014-2015

Page 18: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

10

HU

DS

ON

RIV

ER

INJU

RIE

S T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

C

ON

SU

MP

TIO

N R

ES

TR

ICT

ION

S

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

4.1.4 Commercial Fishing Below the Troy Dam

Beginning on February 25, 1976, all commercial fishing, with exceptions for baitfish, Atlantic sturgeon

greater than four feet,10 American shad, and goldfish used for ornamental purposes, was banned in the

Hudson River between the Troy Dam and the Battery in New York City (6 NYCRR §12.19). The

commercial fishing ban, with periodic adjustments, has remained in effect to the present. For example, in

1982 NYSDEC re-opened this reach for certain species, but continued the ban on commercial fishing for striped

bass, American eel, common carp, goldfish, white catfish and white perch (6 NYCRR §§11.2 and 11.4). In

1985, the commercial fishing closure below Troy was again expanded to include black crappie, brown

bullhead and pumpkinseed (ibid.). These closures have remained unchanged since 1985 (6 NYCRR §11.2).

4.1.5 Recreational Fishing Below the Troy Dam

The state banned recreational striped bass fishing from May 6, 1986 until April 27, 1987, based in large part on

the elevated PCB concentrations found in Hudson River striped bass (6 NYCRR §11.3). NYSDEC has also

banned the taking of American eel from 1976 until the present (with certain exceptions for use as bait; 6

NYCRR §12.19, renumbered §11.3 and then §11.2). NYSDEC and NYSDOH have also issued fish consumption

advisories warning the public to either avoid or limit consumption of Hudson River fish taken from this

reach because of the excessive PCB concentrations found in them. These advisories are discussed below.

4.2 FISH CONSUMPTION ADVISORIES

In addition to the regulatory closures of

the fishery described above, New York

State health officials have also acted to

protect the public by issuing fish

consumption advisories (Exhibit 5).

These warnings have been continuously

in effect on the Hudson River, from

Hudson Falls11 to the Battery in New

York City, with the earliest advisory

beginning in 1975 (see Exhibits 6

through 8). Initially issued through

N Y S DEC and N Y S D O H press

releases, the state has also published

these health advisories in NYSDEC’s

Fishing Regulations Guide since 1978, as

a two-three page NYSDOH health

advisory document from 1983 to 1989, and in an annual NYSDOH Health Advisory publication titled

Chemicals in Sportfish and Game from 1990 to 2010. In 2011, NYSDOH began issuing advisories as Health Advice

on Eating Sportfish and Game. The following section provides an overview of New York’s advisory program and

then describes the nature and extent of the advisories for Hudson River fish.

10 The Atlantic States Marine Fisheries Commission (ASMFC) is a deliberative body of the Atlantic coastal states, coordinating the

conservation and management of 25 nearshore fish species including Atlantic sturgeon. In 1998, the ASMFC issued a coast-wide

moratorium on fishing for this species (http://www.asmfc.org/species/atlantic-sturgeon, retrieved 20 June 2014). In 2012, the Gulf of

Maine, New York Bight, and Chesapeake Bay Distinct population segments of Atlantic sturgeon in the northeast region were listed as

federally endangered (http://www.nmfs.noaa.gov/pr/species/fish/atlanticsturgeon.htm, retrieved 20 June 2014).

11 In 2002-2003, the northern boundary of the advisory area was expanded from Hudson Falls to the dam at the Rt. 9 bridge in South

Glens Falls (NYSDOH 2002).

EXHIBIT 5: HUDSON RIVER PCB-BASED RECREATIONAL FISH

CONSUMPTION ADVISORIES SOUTH OF HUDSON FALLS,

1976-PRESENT

Page 19: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

IN

JUR

IES T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

CO

NS

UM

PT

ION

RE

ST

RIC

TIO

NS

11

HU

DS

ON

RIV

ER

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

EX

HIB

IT 6

: H

UD

SO

N R

IVE

R P

CB

-BA

SE

D F

ISH

CO

NS

UM

PT

ION

AD

VIS

OR

IES

: WO

ME

N U

ND

ER

50

AN

D C

HIL

DR

EN

UN

DE

R 1

5

NO

TES

So

urc

es:

NY

SD

OH

He

alth

Ad

vis

orie

s (1

983

-201

4);

Ne

w Y

ork

Co

de

s R

ule

s &

Re

gs.

Title

6 (

1976

-19

82);

USD

OI e

t a

l. (

200

1);

Ne

w Y

ork

Sta

te P

ress

Re

lea

se a

nd

Co

mm

un

ica

tio

ns

(1975

-19

85).

* First

ad

vis

ory

in

1984

fro

m 6

/24/8

4 u

ntil 11/2

0/8

4.

Se

co

nd

ad

vis

ory

fro

m 1

1/2

0/8

4 u

ntil 5/2

4/8

5 (

NY

SD

OH

1984a

, 1

984b

).

Ad

vis

ory

No

tes

1. In

itia

lly, g

rou

ps

sub

jec

t to

th

ese

mo

re r

est

ric

tive

ad

vis

orie

s in

clu

de

d in

fan

ts a

nd

pre

gn

an

t w

om

en

(197

6-1

982

).

This

gro

up

wa

s la

ter

exp

an

de

d t

o in

clu

de

a

ll w

om

en

of

ch

ildb

ea

rin

g a

ge

,

infa

nts

, a

nd

ch

ildre

n u

nd

er

ag

e 1

5 (

1982

-20

09

); m

ost

re

ce

ntly t

he

se g

rou

ps

ha

ve

be

en

de

fin

ed

as

wo

me

n u

nd

er

50 a

nd

ch

ildre

n u

nd

er

15 (

Axe

lro

d 1

98

2; N

YSD

OH

1983

-20

14).

2. Th

e "

do

n’t

ea

t" a

dv

iso

ry in

1975

ap

plie

s to

str

ipe

d b

ass

; fo

r a

ll o

the

r sp

ec

ies,

th

e D

OH

co

mm

issi

on

er

rec

om

me

nd

ed

no

mo

re t

ha

n o

ne

se

rvin

g p

er

we

ek (

NY

SD

EC

1975b

).

3. F

rom

19

94-2

00

9, N

YSD

OH

ad

vis

ed

th

at

a f

ew

me

als

of

Am

eric

an

sh

ad

me

at

an

d r

oe

is

no

t a

n u

na

cc

ep

tab

le r

isk a

s lo

ng

as

it is

the

pe

rso

n's

on

ly s

ign

ific

an

t e

xp

osi

re t

o P

CB

s. F

rom

2007

-20

09,

this

ad

vic

e a

lso

ap

plie

d t

o b

lue

cra

b m

ea

t (N

YSD

OH

19

94

-201

0).

R

ea

ch

Bo

un

da

ry N

ote

s

Ad

vis

orie

s a

pp

ly t

o t

rib

uta

rie

s a

nd

co

nn

ec

ted

wa

ters

if

the

re a

re n

o d

am

s, f

alls

, o

r b

arr

iers

to

sto

p f

ish

fro

m m

ov

ing

up

stre

am

.

A.

In

19

96-1

99

7 t

he

ad

vis

ory

are

a n

arr

ow

ed

to

Nia

ga

ra M

oh

aw

k B

oa

t La

un

ch

to

Sh

erm

an

Isl

an

d D

am

(N

YSD

OH

1996

, 19

97

). Fro

m 2

001

-20

12,

the

are

a w

as

exte

nd

ed

no

rth

to

th

e C

orin

th D

am

(NY

SD

OH

200

1-2

014

).

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vis

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m P

alm

er

Fa

lls D

am

at

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rin

th t

o D

am

at

Ro

ute

9 B

rid

ge

in S

ou

th G

len

s Fa

lls in

201

3 a

nd

201

4 (

NY

SD

OH

2013,

201

4).

C. N

ort

he

rn b

ou

nd

ary

of

ad

vis

ory

are

a e

xp

an

de

d t

o D

am

at

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9 b

rid

ge

in

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uth

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ns

Fa

lls in

200

2-2

01

4 (

NY

SD

OH

2002

-20

14).

D. So

uth

ern

bo

un

da

ry o

f a

dv

iso

ry a

rea

: 197

6-1

995

, to

lo

we

r N

ew

Yo

rk H

arb

or;

1995

-20

06,

to a

nd

in

clu

din

g t

he

Up

pe

r B

ay o

f N

ew

Yo

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arb

or

(no

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of

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rra

zan

o-N

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rid

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); 2

006

, to

th

e

Ba

tte

ry in

Ne

w Y

ork

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007

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o t

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pe

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ay o

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arb

or

(ad

vis

orie

s sp

lit b

etw

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n n

ort

h a

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so

uth

of

the

Ta

pp

an

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e B

rid

ge

bu

t c

om

bin

ed

an

d d

en

ote

d in

th

is t

ab

le)

(NY

SD

OH

1983

-20

14

).

KEY

● D

on

't e

at

75-76

76-77

77-78

78-79

79-80

80-81

81-82

82-83

83-84

85-86

86-87

87-88

88-89

89-90

90-91

91-92

92-93

93-94

94-95

95-96

96-97

97-98

98-99

99-00

00-01

01-02

02-03

03-04

04-05

05-06

06-07

07-08

08-09

09-10

10-11

11-12

12-13

13-14

14-15

ALL

FIS

H S

PEC

IES (

Sp

ier

Fa

lls d

am

to

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erm

an

Isl

an

d D

am

A)

●●

●●

●●

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●●

●●

●●

●●

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FIS

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an

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d

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m d

ow

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rea

m t

o t

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fe

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da

m a

t G

len

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llsB)

●●

●●

●●

●●

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●●

●●

●●

●●

●●

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FIS

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PEC

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Hu

dso

n F

alls

to

Tro

y D

am

C)

2●

●●

●●

●●

●●

●●

●●

●●

●●

●●

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●●

3●

3●

3●

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3●

3●

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3●

3●

3●

3●

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●●

●●

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FIS

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PEC

IES (

Tro

y D

am

to

Ca

tskill

) ●

2●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●3

●●

3●

3●

3●

3●

3●

3●

3●

3●

3●

3●

3●

3●

3●

●●

●●

ALL

FIS

H S

PEC

IES (

Ca

tskill

So

uth

D)

2●

●●

●●

●●

●●

●●

●●

●●

●●

●●

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●●

3●

3●

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3●

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3●

3●

3●

3●

●●

●●

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1975-2

015

84-85*

● N

o c

on

sum

ptio

n

Page 20: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

12

HU

DS

ON

RIV

ER

INJU

RIE

S T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

C

ON

SU

MP

TIO

N R

ES

TR

ICT

ION

S

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

EX

HIB

IT 7

: H

UD

SO

N R

IVE

R P

CB

-BA

SE

D F

ISH

CO

NS

UM

PT

ION

AD

VIS

OR

IES

: WO

ME

N O

VE

R 5

0 A

ND

ME

N O

VE

R 1

5

75-76

76-77

77-78

78-79

79-80

80-81

81-82

82-83

83-84

85-86

86-87

87-88

88-89

89-90

90-91

91-92

92-93

93-94

94-95

95-96

96-97

97-98

98-99

99-00

00-01

01-02

02-03

03-04

04-05

05-06

06-07

07-08

08-09

09-10

10-11

11-12

12-13

13-14

14-15

SPIE

R F

ALL

S D

AM

TO

SH

ER

MA

N ISLA

ND

DA

MA

All

fish

sp

ec

ies

●●

●◒

SH

ER

MA

N ISLA

ND

DA

M D

OW

NSTR

EA

M

TO T

HE F

EED

ER

DA

M A

T G

LEN

S F

ALL

SB

Ca

rp◒

◒◒

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◒◒

◒◒

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HU

DSO

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ALL

S T

O T

RO

Y D

AM

C

All

fish

sp

ec

ies

●1

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

TRO

Y D

AM

TO

CA

TSK

ILL

All

fish

sp

ec

ies

exc

ep

t a

s n

ote

d b

elo

w:

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Ale

wife

●●

●●

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Am

eric

an

ee

l ●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

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eric

an

sh

ad

3◉

◉◉

◉◉

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ne

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lefish

◒◒

◒◒

◒◒

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◒●

●●

●●

●●

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◒◒

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●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

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ldfish

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

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em

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●●

●●

●●

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●9

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●●

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lleye

●●

●●

●◒

◒●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Wh

ite

ca

tfis

h●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Wh

ite

pe

rch

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

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llow

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rch

●●

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KEY

Ea

t u

p t

o f

ou

r m

ea

ls p

er

mo

nth

; d

isc

ard

co

okin

g liq

uid

s a

nd

do

no

t e

at

he

pa

top

an

cre

as

197

5-2

01

5

84-85*

Re

gu

lato

ry c

losu

re2

Re

gu

lato

ry c

losu

re2

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n't e

at

Ea

t u

p t

o o

ne

me

al p

er

mo

nth

Page 21: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

IN

JUR

IES T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

CO

NS

UM

PT

ION

RE

ST

RIC

TIO

NS

13

HU

DS

ON

RIV

ER

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

EX

HIB

IT 7

: H

UD

SO

N R

IVE

R P

CB

-BA

SE

D F

ISH

CO

NS

UM

PT

ION

AD

VIS

OR

IES

: WO

ME

N O

VE

R 5

0 A

ND

ME

N O

VE

R 1

5 (

CO

NT

INU

ED

)

75-76

76-77

77-78

78-79

79-80

80-81

81-82

82-83

83-84

85-86

86-87

87-88

88-89

89-90

90-91

91-92

92-93

93-94

94-95

95-96

96-97

97-98

98-99

99-00

00-01

01-02

02-03

03-04

04-05

05-06

06-07

07-08

08-09

09-10

10-11

11-12

12-13

13-14

14-15

CA

TSK

ILL

SO

UTH

D 4

Am

eric

an

ee

l●

●●

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●●

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◒◒

◒◒

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5◒

5◒

5◒

5◒

5◒

5◒

5◒

5◒

5

Atla

ntic

ne

ed

lefish

◒◒

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Bla

ck c

rap

pie

◒◒

◒◒

◒◒

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Blu

e c

rab

◉◉

◉6

◉6

◉6

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◉◉

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Blu

efish

◒◒

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Bro

wn

bu

llhe

ad

●●

●●

●●

●◒

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8◒

8◒

8◒

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8

Ca

rp●

●●

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◒◒

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Ch

an

ne

l c

atf

ish

◒◒

◒◒

◒●

●●

●●

●●

●●

Giz

zard

sh

ad

◒●

●●

●●

●●

●●

●●

●●

Go

ldfish

●●

●●

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Larg

em

ou

th b

ass

●●

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

8◒

8◒

8◒

8◒

8

No

rth

ern

pik

e◒

◒◒

◒◒

◒◒

Pu

mp

kin

see

d●

●●

●●

●●

Ra

inb

ow

sm

elt

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

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◒◒

◒◒

◒◒

◒◒

Sm

allm

ou

th b

ass

◒◒

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Str

ipe

d b

ass

●1

●9

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◒9

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●●

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●●

●10

●10

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◒◒

◒◒

Tig

er

mu

ske

llun

ge

◒◒

◒◒

◒◒

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Wa

lleye

●●

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8◒

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8

Wh

ite

ca

tfis

h●

●●

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Wh

ite

pe

rch

●●

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KEY

◉ E

at

up

to

fo

ur

me

als

pe

r m

on

th; d

isc

ard

co

okin

g liq

uid

s a

nd

do

no

t e

at

he

pa

top

an

cre

as

● D

on

't e

at

◒ E

at

up

to

on

e m

ea

l p

er

mo

nth

Re

gu

lato

ry c

losu

re2

1975-2

015

84-85*

Page 22: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

14

HU

DS

ON

RIV

ER

INJU

RIE

S T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

C

ON

SU

MP

TIO

N R

ES

TR

ICT

ION

S

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

EX

HIB

IT 7

: H

UD

SO

N R

IVE

R P

CB

-BA

SE

D F

ISH

CO

NS

UM

PT

ION

AD

VIS

OR

IES

: WO

ME

N O

VE

R 5

0 A

ND

ME

N O

VE

R 1

5 (

CO

NT

INU

ED

)

NO

TES

So

urc

es:

NY

SDO

H H

ea

lth

Ad

vis

orie

s (1

98

3-2

01

4);

Ne

w Y

ork

Co

mp

. C

od

es

R. &

Re

gs.

Title

6 (

197

6-1

98

2);

USD

OI e

t a

l. (

200

1);

Ne

w Y

ork

Sta

te P

ress

Re

lea

se a

nd

Co

mm

un

ica

tio

ns

(197

5-1

98

5).

* Fi

rst

ad

vis

ory

in 1

98

4 f

rom

6/2

4/8

4 u

ntil 1

1/2

0/8

4. S

ec

on

d a

dvis

ory

fro

m 1

1/2

0/8

4 u

ntil 5

/24/8

5 (

NY

SDO

H 1

98

4a

, 1

98

4b

).

Ad

vis

ory

No

tes

1. Th

e "

do

n’t

ea

t" a

dvis

ory

in 1

97

5 a

pp

lies

to s

trip

ed

ba

ss; fo

r a

ll o

the

r sp

ec

ies,

th

e D

OH

co

mm

issi

on

er

rec

om

me

nd

ed

no

mo

re t

ha

n o

ne

se

rvin

g p

er w

ee

k

(NY

SDEC

197

5b

).

2. H

arv

est

ing

/po

sse

ssio

n o

f A

me

ric

an

ee

l fo

r fo

od

, a

nd

th

e f

ish

ing

fo

r/p

oss

ess

ion

of

Am

eric

an

sh

ad

are

pro

hib

ite

d b

y N

YSD

EC

fo

r th

e e

ntire

Hu

dso

n R

ive

r.

Am

eric

an

sh

ad

are

on

ly li

ste

d in

th

e "

Tro

y D

am

to

Ca

tskill

" re

gio

n o

f th

is c

ha

rt b

ec

au

se t

he

y a

re e

xp

licitly

exc

lud

ed

fro

m t

he

bla

nke

t a

dvis

ory

fo

r th

is r

eg

ion

.

The

re

gu

lato

ry c

losu

re a

pp

lies

to t

he

en

tire

Hu

dso

n R

ive

r (N

YSD

OH

200

8-2

01

4).

3. T

he

ea

t n

o m

ore

th

an

4 m

ea

ls/m

on

th b

lan

ke

t a

dvis

ory

do

es

no

t a

pp

ly t

o A

me

ric

an

sh

ad

in 1

97

6-1

97

7 (

Wh

ale

n 1

97

6).

4. In

199

4, EA

T N

O M

OR

E T

HA

N O

NE M

EA

L P

ER

MO

NTH

fo

r a

ll sp

ec

ies

exc

ep

t A

me

ric

an

sh

ad

, A

tla

ntic

stu

rge

on

, b

lue

ba

ck h

err

ing

, b

lue

gill

, p

um

pkin

see

d,

an

d y

ello

w p

erc

h s

ou

th o

f C

ats

kill

(N

YSD

OH

199

4).

5.

Ad

vis

ory

fo

r A

me

ric

an

ee

l ta

ke

n b

etw

ee

n D

ob

bs

Ferr

y a

nd

Gre

yst

on

e: EA

T N

ON

E (

NY

SDO

H 1

99

9-2

00

7).

6.

Blu

e c

rab

ad

vis

ory

ap

plie

s o

nly

so

uth

of

Po

ug

hke

ep

sie

(N

YSD

OH

19

83

,198

4a

,198

4b

).

7.

Ad

vis

ory

on

co

okin

g li

qu

ids

an

d h

ep

ato

pa

nc

rea

s in

clu

de

s lo

bst

ers

as

we

ll a

s b

lue

cra

b (

NY

SD

OH

201

3, 2

01

4).

8.

So

uth

of

the

Ta

pp

an

Ze

e B

ridg

e, u

p t

o f

ou

r m

ea

ls p

er

mo

nth

(N

YSD

OH

201

0-2

01

4).

9. T

he

197

5 a

dvis

ory

(N

YSD

EC

19

75

b)

sta

tes

the

EA

T N

ON

E a

dvis

ory

is in

eff

ec

t u

ntil fu

rth

er

no

tic

e. T

he

ne

xt

pu

blic

me

ntio

n o

f st

rip

ed

ba

ss in

an

ad

vis

ory

is

in

198

2 (

NY

SDO

H 1

98

2).

10.

Ad

vis

ory

fo

r st

rip

ed

ba

ss: Tr

oy D

am

so

uth

to

Ta

pp

an

Ze

e B

rid

ge

, EA

T N

ON

E; So

uth

of

Tap

pa

n Z

ee

Brid

ge

, EA

T N

O M

OR

E T

HA

N O

NE M

EA

L P

ER

MO

NTH

(NY

SDO

H 1

99

2, 1

99

3).

Re

ac

h B

ou

nd

ary

No

tes

Ad

vis

orie

s a

pp

ly t

o t

rib

uta

rie

s a

nd

co

nn

ec

ted

wa

ters

if t

he

re a

re n

o d

am

s, f

alls

, o

r b

arr

iers

to

sto

p f

ish

fro

m m

ovin

g u

pst

rea

m.

A. In

199

6-1

99

7 t

he

ad

vis

ory

are

a n

arr

ow

ed

to

Nia

ga

ra M

oh

aw

k B

oa

t La

un

ch

to

Sh

erm

an

Isl

an

d D

am

(N

YSD

OH

199

6, 1

99

7).

Fr

om

200

1-2

01

2, th

e a

rea

wa

s

exte

nd

ed

no

rth

to

th

e C

orin

th D

am

(N

YSD

OH

200

1-2

01

4).

B.

Ad

vis

ory

fro

m P

alm

er

Falls

Da

m a

t C

orin

th t

o D

am

at

Ro

ute

9 B

rid

ge

in S

ou

th G

len

s Fa

lls in

20

13

an

d 2

01

4 (

NY

SD

OH

201

3, 2

01

4).

C. N

ort

he

rn b

ou

nd

ary

of

ad

vis

ory

are

a e

xp

an

de

d t

o D

am

at

Rt.

9 b

rid

ge

in S

ou

th G

len

s Fa

lls in

200

2-2

01

4 (

NY

SD

OH

200

2-2

014

).

D.

So

uth

ern

bo

un

da

ry o

f a

dvis

ory

are

a: 1

97

6-1

99

5, to

low

er

Ne

w Y

ork

Ha

rbo

r; 1

99

5-2

00

6, to

an

d in

clu

din

g t

he

Up

pe

r B

ay o

f N

ew

Yo

rk H

arb

or

(no

rth

of

Ve

rra

zan

o-N

arr

ow

s B

rid

ge

); 2

00

6, to

th

e B

att

ery

in N

ew

Yo

rk C

ity; 2

00

7-2

01

4 t

o t

he

Up

pe

r B

ay o

f N

ew

Yo

rk H

arb

or

(ad

vis

orie

s sp

lit b

etw

ee

n n

ort

h a

nd

so

uth

of

the

Ta

pp

an

Ze

e B

rid

ge

bu

t c

om

bin

ed

an

d d

en

ote

d in

th

is t

ab

le)

(NY

SD

OH

198

3-2

01

4).

Page 23: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

IN

JUR

IES T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

CO

NS

UM

PT

ION

RE

ST

RIC

TIO

NS

15

HU

DS

ON

RIV

ER

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

EX

HIB

IT 8

: H

UD

SO

N R

IVE

R P

CB

-BA

SE

D F

ISH

CO

NS

UM

PT

ION

AD

VIS

OR

IES

: BY

GE

OG

RA

PH

IC A

RE

A

75-76

76-77

77-78

78-79

79-80

80-81

81-82

82-83

83-84

85-86

86-87

87-88

88-89

89-90

90-91

91-92

92-93

93-94

94-95

95-96

96-97

97-98

98-99

99-00

00-01

01-02

02-03

03-04

04-05

05-06

06-07

07-08

08-09

09-10

10-11

11-12

12-13

13-14

14-15

SPIE

R F

ALL

S D

AM

TO

SH

ER

MA

N

ISLA

ND

DA

M A

Wo

me

n u

nd

er

50 a

nd

ch

ild

ren

un

de

r

15

1: A

ll fish

sp

ec

ies

●●

●●

●●

●●

●●

●●

●●

●●

●●

Me

n o

ve

r 15 a

nd

wo

me

n o

ve

r 50

: A

ll

fish

sp

ec

ies

●●

●◒

SH

ER

MA

N ISLA

ND

DA

M

DO

WN

STR

EA

M T

O T

HE F

EED

ER

DA

M

AT

GLE

NS F

ALL

S B

Wo

me

n u

nd

er

50 a

nd

ch

ild

ren

un

de

r

15

1: A

ll fish

sp

ec

ies

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Wo

me

n o

ve

r 50 a

nd

me

n o

ve

r 15:

Ca

rp◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

HU

DSO

N F

ALL

S T

O T

RO

Y D

AM

C

All p

eo

ple

: A

ll fish

sp

ec

ies

●2

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

TRO

Y D

AM

TO

CA

TSK

ILL

Wo

me

n u

nd

er

50 a

nd

ch

ild

ren

un

de

r

15

1: A

ll fish

sp

ec

ies

●2

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

12

●●

12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●●

●●

●●

Wo

me

n o

ve

r 50 a

nd

me

n o

ve

r 15:

All

fish

sp

ec

ies

exc

ep

t a

s n

ote

d b

elo

w:

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Ale

wife

●●

●●

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Am

eric

an

ee

l ●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Am

eric

an

sh

ad

4◉

◉◉

◉◉

◉◉

◉◉

◉◉

A

tla

ntic

ne

ed

lefish

◒◒

◒◒

◒◒

◒◒

◒●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Bla

ck c

rap

pie

◒◒

◒◒

◒◒

◒◒

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Blu

e c

rab

◉◉

◉◉

◉◉

◉◉

◉◉

◉●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Blu

eb

ac

k h

err

ing

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Blu

efish

◒◒

◒◒

◒◒

◒●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Bro

wn

bu

llhe

ad

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Ca

rp●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Go

ldfish

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Larg

em

ou

th b

ass

●●

●●

●●

●●

◒◒

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

No

rth

ern

pik

e◒

◒◒

◒◒

◒◒

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Pu

mp

kin

see

d●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Ra

inb

ow

sm

elt

◒◒

◒◒

◒◒

◒◒

◒◒

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

R

oc

k b

ass

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Sm

allm

ou

th b

ass

◒◒

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Str

ipe

d b

ass

●●

10

●10

●10

●10

●10

●10

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Tig

er

mu

ske

llun

ge

◒◒

◒◒

◒◒

◒●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Wa

lleye

●●

●●

●◒

◒●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Wh

ite

ca

tfis

h●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Wh

ite

pe

rch

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

Ye

llow

pe

rch

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

KEY

Ea

t u

p t

o f

ou

r m

ea

ls p

er

mo

nth

; d

isc

ard

co

okin

g liq

uid

s a

nd

do

no

t e

at

he

pa

top

an

cre

as

Re

gu

lato

ry c

losu

re3

Re

gu

lato

ry c

losu

re3

197

5-2

01

5

84-85*

Do

n't e

at

Ea

t u

p t

o o

ne

me

al p

er

mo

nth

Page 24: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

16

HU

DS

ON

RIV

ER

INJU

RIE

S T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

C

ON

SU

MP

TIO

N R

ES

TR

ICT

ION

S

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

EX

HIB

IT 8

: H

UD

SO

N R

IVE

R P

CB

-BA

SE

D F

ISH

CO

NS

UM

PT

ION

AD

VIS

OR

IES

: BY

GE

OG

RA

PH

IC A

RE

A (

CO

NT

INU

ED

)

75-76

76-77

77-78

78-79

79-80

80-81

81-82

82-83

83-84

85-86

86-87

87-88

88-89

89-90

90-91

91-92

92-93

93-94

94-95

95-96

96-97

97-98

98-99

99-00

00-01

01-02

02-03

03-04

04-05

05-06

06-07

07-08

08-09

09-10

10-11

11-12

12-13

13-14

14-15

CA

TSK

ILL

SO

UTH

D

Wo

me

n u

nd

er

50 a

nd

ch

ild

ren

un

de

r

15

1: A

ll fish

sp

ec

ies

●●

●●

●●

●●

●●

●●

●●

●●

●●

●●

●12

●●

12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●12

●●

●●

●●

Wo

me

n o

ve

r o

ve

r 50

5 a

nd

me

n o

ve

r

15:

Am

eric

an

ee

l●

●●

●●

●●

●●

●●

●●

●●

●●

●●

◒◒

◒◒

◒◒

6◒

6◒

6◒

6◒

6◒

6◒

6◒

6◒

6

Atla

ntic

ne

ed

lefish

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Bla

ck c

rap

pie

◒◒

◒◒

◒◒

◒◒

Blu

e c

rab

◉◉

◉7

◉7

◉7

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉◉

◉8

◉8

Blu

efish

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Bro

wn

bu

llhe

ad

●●

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

9◒

9◒

9◒

9◒

9

Ca

rp●

●●

●●

●●

●●

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Ch

an

ne

l c

atf

ish

◒◒

◒◒

◒●

●●

●●

●●

●●

Giz

zard

sh

ad

◒●

●●

●●

●●

●●

●●

●●

Go

ldfish

●●

●●

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Larg

em

ou

th b

ass

●●

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

9◒

9◒

9◒

9◒

9

No

rth

ern

pik

e◒

◒◒

◒◒

◒◒

Pu

mp

kin

see

d●

●●

●●

●●

Ra

inb

ow

sm

elt

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Sm

allm

ou

th b

ass

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒9

◒9

◒9

◒9

◒9

Str

ipe

d b

ass

●●

10

●10

●10

●10

●10

●10

◒◒

◒◒

●●

●●

●●

●●

11

●11

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

Tig

er

mu

ske

llun

ge

◒◒

◒◒

◒◒

◒◒

Wa

lleye

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

9◒

9◒

9◒

9◒

9

Wh

ite

ca

tfis

h●

●●

●●

●●

●●

●◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒●

●●

●●

●●

●●

Wh

ite

pe

rch

●●

●●

●●

●●

●●

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

◒◒

KEY

◉ E

at

up

to

fo

ur

me

als

pe

r m

on

th; d

isc

ard

co

okin

g liq

uid

s a

nd

do

no

t e

at

he

pa

top

an

cre

as

Re

gu

lato

ry c

losu

re3

● D

on

't e

at

◒ E

at

up

to

on

e m

ea

l p

er

mo

nth

1975-2

015

84-85*

Page 25: €¦ · INJURIES TO HUDSON RIVER FISHERY RESOURCES: FISHERY CLOSURES AND CONSUMPTION RESTRICTION . HUDSON RIVER NATURAL RESOURCE DAMAGE ASSESSMENT . HUDSON RIVER NATURAL RESOURCE

IN

JUR

IES T

O H

UD

SO

N R

IVE

R F

ISH

ER

Y R

ES

OU

RC

ES:

FIS

HE

RY

CL

OS

UR

ES A

ND

CO

NS

UM

PT

ION

RE

ST

RIC

TIO

NS

17

HU

DS

ON

RIV

ER

INJURIES TO HUDSON RIVER FISHERY RESOURCES:

FISHERY CLOSURES AND CONSUMPTION RESTRICTIONS

EX

HIB

IT 8

: H

UD

SO

N R

IVE

R P

CB

-BA

SE

D F

ISH

CO

NS

UM

PT

ION

AD

VIS

OR

IES

: BY

GE

OG

RA

PH

IC A

RE

A (

CO

NT

INU

ED

)

So

urc

es:

NY

SD

OH

He

alth

Ad

vis

orie

s (1

98

3-2

014

); N

ew

Yo

rk C

om

p. C

od

es

R. &

Re

gs.

Title

6 (

19

76

-19

82

); U

SD

OI e

t a

l. (2

00

1);

Ne

w

Yo

rk S

tate

Pre

ss R

ele

ase

an

d C

om

mu

nic

atio

ns

(19

75

-198

5).

* First

ad

vis

ory

in

198

4 f

rom

6/2

4/8

4 u

ntil 1

1/2

0/8

4. S

ec

on

d a

dvis

ory

fro

m 1

1/2

0/8

4 u

ntil 5

/24

/85

(N

YSD

OH

19

84

a, 1

98

4b

).

Ad

vis

ory

No

tes

1.

De

fin

ed

as

infa

nts

an

d p

reg

na

nt

wo

me

n (

19

76

-198

2);

a

s w

om

en

of

ch

ildb

ea

rin

g a

ge

, in

fan

ts, a

nd

ch

ildre

n u

nd

er

ag

e 1

5

(19

82

-20

09

); a

nd

wo

me

n u

nd

er

50 a

nd

ch

ildre

n u

nd

er

15

(A

xe

lro

d 1

98

2; N

YSD

OH

19

83

-20

14

).

2. Th

e "

do

n’t

ea

t" a

dvis

ory

in 1

97

5 a

pp

lies

to s

trip

ed

ba

ss; fo

r a

ll o

the

r sp

ec

ies,

th

e D

OH

co

mm

issi

on

er

rec

om

me

nd

ed

no

mo

re

tha

n o

ne

se

rvin

g p

er

we

ek (

NY

SD

EC

19

75

b).

mo

re t

ha

n o

ne

se

rvin

g p

er

we

ek (

NY

SD

EC

19

75

b).

3.

Ha

rve

stin

g/p

oss

ess

ion

of

Am

eric

an

ee

l fo

r fo

od

, a

nd

th

e f

ish

ing

fo

r/p

oss

ess

ion

of

Am

eric

an

sh

ad

are

pro

hib

ite

d b

y N

YSD

EC

fo

r

the

en

tire

Hu

dso

n R

ive

r.

Am

eric

an

sh

ad

are

on

ly li

ste

d in

th

e "

Tro

y D

am

to

Ca

tskill

" re

gio

n o

f th

is c

ha

rt b

ec

au

se t

he

y a

re e

xp

licitly

exc

lud

ed

fro

m t

he

bla

nke

t a

dvis

ory

fo

r th

is r

eg

ion

. T

he

re

gu

lato

ry c

losu

re a

pp

lies

to t

he

en

tire

Hu

dso

n R

ive

r (N

YSD

OH

20

08

-20

14

).

4. Th

e e

at

no

mo

re t

ha

n 4

me

als

/mo

nth

bla

nke

t a

dvis

ory

do

es

no

t a

pp

ly t

o A

me

ric

an

sh

ad

in 1

976

-19

77

(W

ha

len

19

76

).

5. In

19

94

, E

AT

NO

MO

RE T

HA

N O

NE M

EA

L P

ER

MO

NTH

fo

r a

ll sp

ec

ies

exc

ep

t A

me

ric

an

sh

ad

, A

tla

ntic

stu

rge

on

, b

lue

ba

ck h

err

ing

,

blu

eg

ill, p

um

pkin

see

d, a

nd

ye

llow

pe

rch

(N

YSD

OH

19

94).

6.

Ad

vis

ory

fo

r A

me

ric

an

ee

l ta

ke

n b

etw

ee

n D

ob

bs

Fe

rry a

nd

Gre

yst

on

e: E

AT

NO

NE (

NY

SD

OH

19

99

-20

07

).

7.

Blu

e c

rab

ad

vis

ory

ap

plie

s o

nly

so

uth

of

Po

ug

hke

ep

sie

(N

YSD

OH

19

83

,198

4a

,19

84

b).

8.

Ad

vis

ory

on

co

okin

g li

qu

ids

an

d h

ep

ato

pa

nc

rea

s in

clu

de

s lo

bst

ers

as

we

ll a

s b

lue

cra

b (

NY

SD

OH

20

13

, 20

14

).

9.

So

uth

of

the

Ta

pp

an

Ze

e B

rid

ge

, u

p t

o f

ou

r m

ea

ls p

er

mo

nth

(N

YSD

OH

20

10

-201

4).

10

. T

he

197

5 a

dvis

ory

(N

YSD

EC

19

75

b)

sta

tes

the

EA

T N

ON

E a

dvis

ory

is

in e

ffe

ct

un

til f

urt

he

r n

otic

e. T

he

197

5 a

dvis

ory

(N

YSD

EC

19

75

b)

sta

tes

the

EA

T N

ON

E a

dvis

ory

is

in e

ffe

ct

un

til f

urt

he

r n

otic

e.

The

ne

xt

pu

blic

me

ntio

n o

f st

rip

ed

ba

ss in

an

ad

vis

ory

is in

198

2 (

NY

SD

OH

19

82

).

11

.

Ad

vis

ory

fo

r st

rip

ed

ba

ss:

Tro

y D

am

so

uth

to

Ta

pp

an

Ze

e B

rid

ge

, E

AT

NO

NE; So

uth

of

Tap

pa

n Z

ee

Brid

ge

, EA

T N

O M

OR

E T

HA

N

ON

E M

EA

L P

ER

MO

NTH

(N

YSD

OH

19

92

, 1

993

).

12

. F

rom

19

94

-200

9, N

YSD

OH

ad

vis

ed

th

at

a f

ew

me

als

of

Am

eric

an

sh

ad

me

at

an

d r

oe

is

no

t a

n u

na

cc

ep

tab

le r

isk a

s lo

ng

as

it is

the

pe

rso

n's

on

ly s

ign

ific

an

t e

xp

osu

re t

o P

CB

s. F

rom

20

07

-200

9, th

is a

dvic

e a

lso

ap

plie

d t

o b

lue

cra

b m

ea

t (N

YSD

OH

19

94

-20

10

).

Re

ac

h B

ou

nd

ary

No

tes

Ad

vis

orie

s a

pp

ly t

o t

rib

uta

rie

s a

nd

co

nn

ec

ted

wa

ters

if t

he

re a

re n

o d

am

s, f

alls

, o

r b

arr

iers

to

sto

p f

ish

fro

m m

ovin

g u

pst

rea

m.

A.

In

19

96

-19

97

th

e a

dvis

ory

are

a n

arr

ow

ed

to

Nia

ga

ra M

oh

aw

k B

oa

t La

un

ch

to

Sh

erm

an

Isl

an

d D

am

(N

YSD

OH

19

96

, 1

997

).

B.

Ad

vis

ory

fro

m P

alm

er

Fa

lls D

am

at

Co

rin

th t

o D

am

at

Ro

ute

9 B

rid

ge

in S

ou

th G

len

s Fa

lls in

201

3 a

nd

20

14

(N

YSD

OH

20

13

, 2

014

).

C.

No

rth

ern

bo

un

da

ry o

f a

dvis

ory

are

a e

xp

an

de

d t

o D

am

at

Rt.

9 b

rid

ge

in S

ou

th G

len

s Fa

lls in

20

02

-20

14

(N

YSD

OH

20

02

-20

14

).

D.

So

uth

ern

bo

un

da

ry o

f a

dvis

ory

are

a: 1

976

-19

95

, to

low

er

Ne

w Y

ork

Ha

rbo

r; 1

99

5-2

006

, to

an

d in

clu

din

g t

he

Up

pe

r B

ay o

f N

ew

Yo

rk H

arb

or

(no

rth

of

Ve

rra

zan

o-N

arr

ow

s B

rid

ge

); 2

00

6, to

th

e B

att

ery

in

Ne

w Y

ork

City; 2

00

7-2

01

4 t

o t

he

Up

pe

r B

ay o

f N

ew

Yo

rk

Ha

rbo

r (a

dvis

orie

s sp

lit b

etw

ee

n n

ort

h a

nd

so

uth

of

the

Ta

pp

an

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4.2.1 Overview of New York’s Advisory Program

Since the 1970s, the New York State Department of Health has issued health advisories recommending that

people restrict their consumption of contaminated sportfish. The origin of health consumption advisories in

New York State was the emerging evidence, in the early 1970s, of the presence of contaminants in

sportfish from some New York waters, including Lake Ontario, Lake Champlain and Onondaga Lake. As a

result, to be protective of human health across the state, NYSDOH, NYSDEC and NYSDAM established a

general, statewide advisory to eat no more than one meal of fish per week from any waters of the state (State

of New York, 1971). This step marked the beginning of the Department of Health’s fish consumption

advisories. The general advisory was not based on a specific, known contaminant, but rather was intended to

protect the public against unlimited consumption of fish from waters “ that are as yet untested or which

may contain unidentified contaminants” (e.g., NYSDOH, 1989). This general statewide freshwater advisory

remains in place today12 (NYSDOH, 2014).

In addition to the general advisory, NYSDOH applies more restrictive advisories to water bodies that have been

determined to be contaminated with specific contaminants. These advisories may be to eat up to one meal a

month or don’t eat a specific species of sportfish from a specific water body. NYSDOH further advises women

under 50 and children under the age of 15 to avoid eating any fish from many of the water bodies subject to one

of these more restrictive advisories. Since 1971, NYSDOH has issued multiple advisories on sportfish from

New York State waters because of their contamination with toxic chemicals. Over time, advisories have been

imposed, revised and removed to reflect current data and the developing understanding of the health hazards

posed by those contaminants.

4.2.2 Hudson River Advisories

New York first issued advisories based on the elevated PCB concentrations in Hudson River fish in 1975. In

an August 1975 press release, the Commissioners of both NYSDOH and NYSDEC joined in warning the

public against consumption of any striped bass from the Hudson River and in recommending that people limit

their consumption of other species of Hudson River fish because of the excessive concentrations of PCBs in those

fish (NYSDEC, 1975b).13 Following this initial advisory, on February 24, 1976, NYSDOH Commissioner

Whalen wrote to letter to NYSDEC Commissioner Reid, certifying that the health and welfare of the

human population could be endangered by the consumption of fish taken from the Hudson River between

Fort Edward and the Battery because of the concentration of PCBs in the fish (Whalen, 1976). He specifically

advised that no fish taken between Fort Edward and the Troy Dam be consumed, that eels taken from the Hudson

River not be consumed, and that infants and pregnant women eat no fish from the Hudson River ( ibid.).

Since 1976, Hudson River advisories have remained in place with periodic modifications, such as when new

fish contaminant data became available and when the FDA lowered the tolerance for PCBs in fish from 5

ppm to 2 ppm (49 FR 21514). Contaminant data collected by NYSDEC are regularly communicated to

NYSDOH staff. NYSDOH then reviews the data and determines whether any updates or revisions to existing

12 This language has been refined in more recent years to recommend: “eat up to four one-half pound meals a month (which should be

spaced out to about a meal a week) of fish from New York State fresh waters and some marine waters near the mouth of the Hudson

River.”

13 As stated in the 1975 and 1976 press releases (NYSDEC 1975b, State of New York 1976) and the 1976 NYSDOH certification letter

which established the first advisories (Whalen 1976), the basis for the Hudson River fish advisories was PCB contamination. The NYSDOH

Health Advisory publications from 1993 to the present specifically list PCB as the sole chemical of concern for Hudson River fish south of

Hudson Falls to the bridge at Catskill; south of this point, PCBs and other chemicals are included as contaminants of concern (see, for

example, NYSDOH 2014).

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advisories are required. NYSDOH notifies the public of any changes in the advisories through a NYSDOH

press release and through the publication of the current health advisories for all New York water bodies in

NYSDOH’s annual health advisory/advice booklet, in NYSDEC’s annual fishing regulations guide, in

NYSDOH’s Hudson River regional fish advice brochures, and on the NYSDOH website. 14 Exhibits 6 and 7

show Hudson River advisories in tabular form by population group. Exhibit 8 shows the same information,

organized by geographic region. Exhibits 9 through 11 provide overviews of these advisories in map form. The details of these advisories are discussed below, with information presented both by population group

and by location.

4.2.3 Hudson River Advisories for Women Under 50 and Children Under 15

As noted above, NYSDOH sets more stringent consumption protocols for women of childbearing age and for

children (Exhibits 6 and 10). The reason for this specific advice is the concern that environmental

contaminants such as PCBs can accumulate in a mother’s body and be passed on to a fetus or to a nursing

infant through the mother’s milk, or can accumulate in a young child, with the potential to cause adverse

effects to developing systems of the fetus or ch i ld (NYS DOH, 1985a) . The exact l anguage used to

de scr ibe the se groups has been r ef i ned over the y ear s . In 1975 , no spec i f i c popul a t ion sub - groups

were ca l l ed out fo r add i t iona l prot ec t i ons . In 1976, state health officials specifically advised that

infants, young children and pregnant women avoid eating any fish from the Hudson River because of PCB

contamination (State of New York, 1976). In 1982, the warning was broadened to include all women of

childbearing age along with infants and children under the age of 15, a definition that remained unchanged

through the 2009-2010 advisory (Axelrod, 1982; NYSDOH 2009). In the 2010-2011 advisory, this language

was refined to specify women under 50 years and children under 15 years old, and this language remains in

place today (NYSDOH 2010; NYSDOH 2014). 15 Furthermore, the don’t eat (i.e., “eat none”) advisory for these

groups remains in effect for all species and for all portions of the Hudson River below Hudson Falls

(Exhibits 9 and 10).16

4.2.4 Hudson River Advisories for Women Over 50 and Men Over 15

Exhibits 7 and 11 depict the geographic and species extent of the PCB-based fish consumption advisories that

state health officials have put in effect for the Hudson River from the mid-1970s to the present, as

applicable to men and to women not of child-bearing age. For these groups, there are three key advisories that

have persisted throughout the entire period: first, the don’t eat advisory for all fish in the upper river from

Hudson Falls to Troy Dam. (More specifically, since 2006, NYDOH’s health advice for the upper river has

referenced NYSDEC’s catch and release fishing regulations, and since 2011, the advice further emphasized

“Take no fish. Eat no fish.”) Other advisories that have persisted through this period include the don’t eat

advisories for striped bass and American eel from Hudson Falls to Catskill.

DOH has changed its consumption advisories over time. For example, one change occurred in 1983 when

NYSDOH added an advisory for white perch north of Catski l l (NYSDEC, 1983). The lowering of the

FDA tolerance limit for PCBs from 5 ppm to 2 ppm in August of 1984 caused New York to significantly

14 The documents are available at: http://www.dec.ny.gov/outdoor/7917.html, https://www.health.ny.gov/publications/2794.pdf,

and http://www.health.ny.gov/environmental/outdoors/fish/health_advisories/, available as of 12 February 2015. NYSDOH also

publishes consumption advisories at: www.health.ny.gov/fish.

15 In 2010, these groups represented approximately 43% of the population of New York State. This estimate is based on the number of

all children under the age of 15 plus all females between ages 15 and 50 (New York State Statistical Yearbook, 2013).

16 The only exception to this broad advisory occurred from 1994 to 2009, when NYSDOH advised that a few meals a year of Hudson

River American shad would not pose an unacceptable risk to children and to women of childbearing age, assuming that this is their

only significant exposure to PCBs. Also of note, NYSDOH changed some of the language it uses. Up through the 2009-2010 issu-

ance, NYSDOH described advisories using the phrases “eat none”, “eat no more than one meal per month”, and “eat no more than

one meal per week.” Starting in 2010-2011, NYSDOH refined its language to become “don’t eat”, “eat up to one meal per month”

and “eat up to four meals per month” (NYSDOH 2010).

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modify its advisories in 1984 for the middle and lower reaches of the Hudson River (NYSDEC, 1984b).

Because of the timing of the change in the FDA tolerance, NYSDOH in fact issued two sets of advisories in 1984:

one in June and a second in November.

Another shift in advisories occurred in the early 1990s as a result of an increase in PCB

concentrations in fish detected beginning in 1992. By the mid-1980s, PCB concentrations in fish from the

Hudson River had declined, although average PCB concentrations in many species still exceeded the 2 ppm

FDA tolerance level (Sloan, 1999; NYSDEC, 2001). However, fish taken from the upper Hudson River in

May and June of 1992 and 1993 had PCB concentrations as high as those reported in the early 1980s (Sloan,

1999). As discussed in Section 3.2, additional releases from the area of the Hudson Falls plant (the Allen Mill

event), discovered in the early 1990s, contributed to the increased PCB concentrations detected in the fish.

As a result, in 1994, NYSDOH substantially revised its advisories for the Troy Dam to Catskill reach of the

lower river from species-specific advice to eat none for all species except American shad (NYSDOH, 1994).

EXHIBIT 9: HUDSON RIVER FISH CONSUMPTION ADVISORIES IN 1976

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EXHIBIT 10: FISH CONSUMPTION ADVISORIES FOR WOMEN UNDER 50 AND CHILDREN UNDER 15, 1976 TO

PRESENT*

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PCB concentrations in upper Hudson River fish gradually returned to pre-1992 concentrations as the Allen Mill

release was brought under control (EPA, 2000b). Despite these declines, the fish remain contaminated with

PCBs. PCB-based consumption advisories continue for many species of fish in the Hudson River estuary, the

most recent of which were issued for 2014 to 2015 (see Exhibit 11).17

4.2.5 Hudson Falls to the Troy Dam

Between 1976 and 1995, fishing (with the exception of baitfish) was banned in this section of the river due to

elevated PCBs. Since February 24, 1976 to the present, NYSDOH has advised against consumption of any

species within the 40 mile reach of the Hudson River from Hudson Falls to the Troy Dam. Since 2006,

NYDOH’s health advice has referenced NYSDEC’s catch and release fishing regulations, and since 2011, the

advice further emphasized “Take no fish. Eat no fish.” This advice applies to all fish caught within this

section of the river and is based on the excessive PCB concentrations that have been found in all species of fish

from this reach. The don’t eat advice remains in effect despite the lifting of the regulatory ban on recreational

fishing from Hudson Falls to Troy Dam in 1995. While fishing is now permitted, it is still illegal to possess

fish from this section of the river. In fact, the Health Department’s concurrence in re-opening a “catch and

release” fishery in the upper Hudson River was predicated on a continued eat none advisory (DeBuono, 1995).

4.2.6 Troy Dam to Catskill

In 1975, NYSDOH advised against eating striped bass from the Hudson River, further noting that this

recommendation would be in effect until further information was available (NYSDEC 1975b). As noted previously,

in 1976, for the section of the Hudson from the Troy Dam to Catskill, NYSDOH issued an eat none advisory

for infants, young children, and pregnant women, and a similar advisory remains in place today, although as

described previously, this group was broadened to include women under age 50 and children under age 15. 18

Also in 1976, NYSDOH issued a limited consumption advisory for the general population, and added an eat

none advisory for American eel (Whalen, 1976). Between 1982 and 1994, NYSDOH issued advisories for a

number of additional specific fish species (e.g., NYSDEC, 1983 and 1984; also see Exhibit 8).

In 1994, with the exception of American shad, NYSDOH shifted all advisories in this area to eat none

(NYSDOH, 1994). In 1999, however, four species—alewife, blueback herring, rock bass, and yellow perch —

were upgraded to the recommendation that no more than one meal per month be eaten (NYSDOH, 1999). With

the exception of those four, for the fifteen years since 1999, all fish species in this area remain covered by the

eat none (or don’t eat) advisory.

As can be seen in Exhibit 8, for white catfish, carp, white perch, and goldfish, a don’t eat advisory has been in

effect for approximately 30 years. For the striped bass and American eel, a don’t eat advisory has been in effect

continuously since 1975, a total of 39 years.

4.2.7 Catskill South

This river reach begins at Catskill, and its southern border has changed over time. In particular (NYSDOH

1983-2014):

From 1976-1995, the southern border extended to lower New York Harbor;

From 1995-2006, the southern border extended to and included the Upper Bay of New York Harbor

(north of Verrazano-Narrows Bridge);

17 Exhibit 10 depicts the current extent of consumption advisories for Hudson River fish. The current health advisories are also available (as of

29 May 2014) at the following website: http://www.health.ny.gov/environmental/outdoors/fish/health_advisories/.

18 Between 1994 and 2008, the advisories stated that a few meals/year of American shad was an acceptable risk. In 2010, due to population con-

cerns (as distinct from contaminant concerns), NYSDEC prohibited fishing for and possession of American shad from the Hudson River.

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In 2006, the southern border was limited to the Battery in New York City; and

In 2007-2014, the southern border extended to the Upper Bay of New York Harbor.

As noted previously, in 1976, NYSDOH issued an eat none advisory for infants, young children, and pregnant

women, and a similar advisory remains in place today, although as described previously, this group was

broadened to include women under age 50 and children under age 15. For the general population, in 1976

NYSDOH issued an eat none advisory for the American eel. In addition, between the mid-1980s and the mid-

1990s, NYSDOH issued eat none advisories for nine different fish species for periods ranging from five to 10

years (see Exhibit 8). These fish species include brown bullhead, carp, goldfish, largemouth bass,

pumpkinseed, striped bass, walleye, white catfish, and white perch.

In the spring of 1994, in an attempt to make the Hudson River fish consumption advisories more easily

understood, NYSDOH abandoned the species-by-species approach and issued a blanket advisory for Catskill

downstream to New York City to eat no more than one meal per month for all species except American shad,

Atlantic sturgeon,19 blueback herring, bluegill, pumpkinseed and yellow perch (NYSDOH, 1994). This changed

the advisory status of many fish, imposing consumption advisories on many unintended freshwater and marine

species. Consequently, in May of 1995 NYSDOH switched back to a species - and reach-specific format in the

lower river south of Catskill (NYSDOH, 1995a). The current health advisory between Catskill and the Tappan

Zee Bridge recommends don’t eat of three fish species and recommends the consumption of up to one meal per

month for 11 additional fish species. All other fish are subject to an eat up to four meals per month advisory (see

Exhibit 11). Blue crabs are also subject to an eat up to four meals per month advisory (consisting of six crabs per

meal), in addition to which the cooking liquid and hepatopancreas (tomalley, or mustard) should not be

consumed from crab or lobster. The current advisory south of the Tappan Zee Bridge is the same as between

Catskill and the Tappan Zee except the eat up to one meal a month advisory is in place for seven species of fish.

5. BASELINE DETERMINATION

Baseline refers to the “condition or conditions that would have existed at the assessment area had the

discharge of oil or release of the hazardous substance under investigation not occurred” (43 CFR 11.14(e)).

For the Hudson River, the baseline condition is the condition of the river absent the PCB releases associated

with GE’s Ford Edward and Hudson Falls plants. The Trustees have furthermore determined that, absent

these releases, few or no PCB-based advisories would be in place between the South Glens Falls Dam at the

Route 9 bridge through the Tappan Zee Bridge.

North of the Corinth (Palmer Falls) Dam, no PCB-based advisories are in place for any portion of the

population. Between Corinth and the South Glens Falls Dam at the Route 9 Bridge, PCB -based population-

wide advisories are limited to carp (NYSDOH, 2014); this advisory has been in place since 1996. 20 For other

species in that reach, since 1994 women under 50 and children under 15 have been advised to eat none (due to

both PCBs and mercury), while other people may eat up to four meals per month.

PCBs are the only listed chemical of concern for the Hudson River between the South Glens Falls Dam/

Feeder Dam at the Route 9 Bridge and the Tappan Zee Bridge, with two exceptions. Dioxin and cadmium

contribute (along with PCBs) to the advisory for tomalley in crabs/lobsters caught between the Rip Van

Winkle Bridge at Catskill and south of the Tappan Zee Bridge. Also, cadmium contributes (along with PCBs)

to the advisory on blue crab meat caught in this same area.

19 In 2012, the Atlantic sturgeon New York Bight distinct population segment was federally listed as endangered (77 FR 5880)

20 Women under 50 and children under 15 are advised to eat none; others are advised to eat up to 1 meal per month.

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6. SUMMARY OF DETERMINATION OF INJURY TO HUDSON RIVER FISHERY

RESOURCES

The Hudson River Natural Resource Trustees have concluded that a natural resource, the Hudson River

fishery, has been injured as a result of the closures and health advisories documented herein. Extensive

fishing bans and fish consumption advisories have been and continue to be in place for multiple fish species

downstream of Hudson Falls. These closures and advisories constitute directives to limit or ban

consumption, and were issued by New York state officials from 1975 to the present because of the excessive

PCB concentrations in Hudson River fish.

From 1976 to the present, all species from Hudson Falls south to New York City, including associated

tributary reaches,21 have been subject to a don’t eat (or eat none) advisory directed to women of childbearing

age and all children under age 15 (see Exhibit 6). Furthermore, in the 43 miles of the upper Hudson River,

use of the fishery has been impacted by both regulatory fishing restrictions and a general population eat none

advisory established in 1976 that continues to the present. For 19 years, fishing was banned in this reach of

the river, and possession of any fish in this reach remains prohibited. Altogether, the don’t eat (or eat none)

advisory applicable to all species in the upper Hudson River has been in place for nearly 40 years.

Consistent with the recreational advisory, in the 41 miles from the Troy Dam to Catskill (plus associated

tributary reaches22) from 1976 to 1981, all species except Atlantic sturgeon over four feet long, goldfish and

American shad were subject to a commercial fishing ban. From 1982 to 1994, a minimum of six and as many

as 17 species of fish in this reach were the subject of a commercial or recreational fishing ban, a general

population consumption advisory, or both. The consumption advice for the majority of those species was eat

none. From 1994 to the present, general population consumption advisories directed at all species except

American shad23 have been in place; in most instances, the recommendation has been eat none.

Finally, in the 113 river miles from Catskill to the Battery (including associated tributary reaches) from 1976

to 1981, a commercial fishing closure was in effect for all species except baitfish, Atlantic sturgeon over four

feet long, goldfish and American shad. From 1982 to the present, between six and 19 fish species have been

subject to a commercial or recreational fishing ban, a general population consumption advisory, or both.

Currently, fourteen fish species continue to be subject to restrictive consumption advice (for men over 15

and women over 50). For all other fish species, NYSDOH currently recommends consumption of up to four

meals per month (for men over 15 and women over 50).

The imposition of these restrictions on fishing and fish consumption by state officials is an injury as defined

in the DOI regulations. Closures and other restrictions have been in effect for decades and continue to the

present day (see Exhibits 4 and 9). The public’s uses of the fishery, whether for a livelihood, a source of

recreational enjoyment, or for nutrition, have been dramatically reduced or, in some cases, completely

eliminated. Additional reductions in fish PCB concentrations will be necessary to bring about the removal of

these restrictions. The injury to the resource is expected to continue into the future until that occurs. In a

future report to the public, the Trustees will consider specific measures whereby the Hudson River fishery

might be restored and the public might be compensated for the past and ongoing losses of this resource.

21 Advisories also apply to tributaries and connected waters where there are no dams, falls or barriers to stop the fish from moving upstream.

22 Fishing bans also apply to tributaries and connected waters where there are no dams, falls or barriers to stop the fish from moving upstream.

23 In 2010, due to population concerns (as distinct from contaminant concerns), NYSDEC issued a regulatory closure for American shad, such

that both recreational fishing for and possession of the species are prohibited.

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Arcadis. (2014). 2013 Annual Groundwater

Monitoring Report: Hudson Falls Plant

Site. Hudson Falls, NY. Prepared for

General Electric Company. March.

Armstrong, R.W. and R.J. Sloan. (1988). PCB

patterns in Hudson River Fish. I. Resident

freshwater species. Pp. 304-324. In C.L.

Smith (ed.). Fisheries Research in the

Hudson River. State University of New

York Press, Albany, New York.

Axelrod, D. (1982). Letter to Hon. Robert F.

Flacke, Commissioner, NYS Department of

Environmental Conservation from Dr.

David Axelrod, Commissioner of Health,

State of New York Department of Health.

March 15.

Berle, P.A.A. (1976). Press Release:

“Commissioner of Environmental

Conservation Peter A.A. Berle today

announced a change in the overall ban

against commercial fishing due to PCB’s…”

July 9.

Brown, M.P., M.B. Werner, R.J. Sloan and S.W.

Simpson. (1985). Polychlorinated Biphenyls

in the Hudson River. Environ. Sci.

Technol. 19(9): 656-661.

Contaminant Assessment and Remediation

Project (CARP). 2008. Summary of

accomplishments and findings. Accessed 1

August 2014 at: < http://

www.hudsonriver.org/download/

carp_05_08.pdf>.

DeBuono, B.A. (1995). Letter from NYSDOH

Commissioner Barbara A. DeBuono to

NYSDEC Commissioner Michael D.

Zagata. May 1.

Eisenbud, M. (1975). Letter to Dr. Kevin Cahill,

the Governor’s Special Assistant for Health

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