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    Kinnow Processing Muhammad Maaz

    Farooqui

    SP10-BB-0043

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    Agenda

    Introduction

    Pakistan Scenario

    Seedless kinnow export

    Process flow chart & total flow system

    Processing of kinnow

    Existing Capacity of Kinnow Processing

    Major Payers in Pakistan

    Cost Of Project

    Pakistan export

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    INTRODUCTION

    Kinnow Is Discovered by H.B Frost at CitrusResearch center, California University,Riverside. USA in 1935.

    Kinnow was evolved as a result of crossbetween king & willow-leaf both of theparents have indo-china origins.

    Therefore name is derived by combiningthe first and last words of the two parentsi.e. KIN from King and OW from willow

    joined by N in the center to form

    Kinnow.

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    INTRODUCTION(cont)

    Kinnow contains 12 to 25 seeds.

    Its size ranges from 64mm to 84mm in

    diameter.

    Seed less kinnow are introduced in Europe.

    Kinnow harvest season start from mid

    November and continues up to May, but

    January to March is the peak season.

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    INTRODUCTION(cont)

    The storage life varies from 60 days(late

    harvest) to 90 days(early harvest) if placed

    inside cold storage at 5 degree Celsius .

    Kinnow tree contain average 1000

    kinnows.

    Kinnow is widely use in juices, jams,

    cosmetics, desserts & jelly's.

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    Pakistan scenario

    Punjab agriculture college & research institute

    Faisalabad introduced kinnow in Pakistan in 1943

    With 2.294 million tons (Economy survey ofPakistan 2007-08), Pakistan is the 10th largest

    producer of kinnow

    Area under different varieties indicates that about

    86 per cent of the citrus is covered by Kinnow

    (TDAP)

    Its is cultivate on 5 lakhs acres

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    Pakistan scenario(cont)

    Sargodha is largest producer & famous for taste

    and quality of kinnow

    There are more than 250 factories in Sargodhawhich do grading & polishing

    30% of kinnow is wasted every season due to lack

    of technique and knowledge .(TDAP)

    Pakistan kinnow is introduced to more than 25

    countries of the world

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    Pakistan scenario(cont)

    A plant having a capacity of processing 8 tons of

    Kinnow per hour is considered to an economically

    viable plant. This means, that for a total season of

    135 days, a total of 8,640 tons of Kinnow can be

    processed, if the plant runs at 8 hours per day.

    (SMEDA)

    The total cost of project is average PRs. 67.09

    million

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    Seedless kinnow export

    Pakistan is looking forward to produce citrus fruits

    having 3-5 seeds each as compared to 20 to 25

    seeds each piece

    The production of seedless kinnow on commercialscale in orchards of Sahiwal would probably be

    started by this year(2011) and hopefully show

    bright prospects of export(DAWN)

    The production of seedless kinnows is the result of

    the public-private partnership by Nuclear Institute

    for Agriculture and Biology (NIAB), Pakistan Atomic

    Energy Commission, Citrus Research Institute of

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    Process Flow Chart

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    Processing: Washing

    After carefulplucking ofKinnow fromorchards, fruits

    are sent topackinghousewhere first,fruits aregraded on a

    conveyor belt,anysubstandardfruit are

    removed atinitial stage.

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    Processing: Waxing

    Kinnows are then passed through high pressure ofwater, which ensures that any leftover dirt isremoved

    After washing kinnows are forwarded to specialdryers which dry all water from the surface ofmandarins.

    Since it is pre-waxing stage and Kinnows must becompletely dry before waxing.

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    Processing: Drying

    It is importantto dry kinnowafter washing aswaxed is to be

    coated. Colddrying isthereforeapplied withambient

    temperature of-

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    Processing: Grading

    After drying kinnows are

    grade according to sizequality and for packing

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    Processing:Packing &

    Storing

    Hand packing isdone carefullyat final

    Usually pack in

    wooden boxesor papercartons

    After packing,

    kinnow arestored in coldstorage to bewaited forloading inrefrigerator

    E i ti C it f Ki

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    Existing Capacity of KinnowProcessing & Major Payers in

    Pakistan

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    Cost Of Project: Raw Material

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    Cost Of Project: Cold Storagefacility/rental charges

    Cold Treatment is the part of kinnow processing. Incontext of WTO regime, the exporters/processorshave to comply with the sanitary or phyto-sanitarystandards for fruit export. However at least 72 hrs.

    is mandatory or recommended under thetemperature of 2d to 4d to increase the shelf life ofkinnow or to sustain the quality of kinnow for astipulated period. All the exporters do not have thecold storage facility in their premises so they needto avail the rental facility for cold treatment. Rentfor cold storage is PRs. 2 per kg.

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    Cost Of Project: Man Powerrequirement

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    Cost Of Project: Land &building

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    Cost Of Project: Infrastructurerequirement

    Following essential utilities and infrastructurerequired for the operations of processing plant:

    Electricity (3 Phase)

    Water connection Telephone facility

    Access roads

    Drainage

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    Cost Of Project: Total

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    Forecasts for theProduction of Kinnow

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    Pakistan Exports

    During the last five years, the kinnow exports toRussia and Ukraine have increased from almostzero to an over 100,000 tons, almost 30 percent ofthe total exports of the fruit,

    Pakistan's world Kinnow market share is 1.46percent

    The government has set a target of exporting300,000 tons of kinnow during year 2010-11 asagainst the export, of around 250,000 tonsregistered during last year.

    Pakistan achieved highest ever monthly exportfigure of $2.127 billion in December 2010,

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    Pakistan Exports

    Iran, Russia, Ukraine, the UAE, Saudi Arabia,Uzbekistan, Tajikistan and Eastern Europe are thelargest export markets for Pakistani Kinnow.

    The total exports of Kinnow in terms of volumewere estimated at 214,765 tons while in terms ofvalue the total export had fetched 52.92m (US$) in20007-8(TDAP)

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    Pakistan Exports(cont)

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    Kinnowexport(tons)

    diversification bydestinatio

    ns fromPakistan

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    List oftop 25Importersin 2008

    Iran allows duty waiver on

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    Iran allows duty waiver onPak

    Kinnow import Iran, which had been charging a nagging 90percent customs duty on import of Pakistanikinnow, has totally waived the duty from January4, 2011, allowing duty-free import of the fruit from

    Pakistan into Iran. Pakistan exported 360,000 tons of kinnow in 2009-

    10, of which about 44,000 tons was the share ofIran only.

    The impact of the waiver would take Iran's kinnowimports to 130,000 tons and finally the figure ofkinnow exports from Pakistan may touch 400,000tons.

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    Harvest Issues of KinnowIndustry

    According to the report of Pakistan NationalCommission on Agriculture, defects andinadequate facilities in postharvest handlingtransport storage and marketing cause up to 30-40

    percent loss of fruit and vegetables. This is true forKinnow as well and the value of this loss amountsto millions of rupees annually. Following are theprominent causes of Pre & Post-Harvest loss ofKinnow in Pakistan.

    Poor Farm Management

    Improper harvesting

    Absence of anti-fungal treatment

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    Constraints of production

    Absence of training institutions.

    Absence of disease treatment.

    Poor farm management practices (improper

    planting, pruning, fertilization, irrigation, sprayingetc.)

    Absence of proper roads and refrigeratedtransportation

    Lack of cold storage and transportation facilities,

    Poor hygienic conditions of fruit markets.

    Lack of investment & research.

    Weak linkages among growers, processors &

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    Recommendations

    Defining grades and standard keeping in view the

    national and international requirements should be

    used to regulate the domestic marketing ofhorticultural crops including citrus.

    The export promotion bureau is suggested to

    provide all export marketing related information to

    the exporters in the study area. Pakistan must tryto explore and compete in international markets

    interested in buying high quality food possessing

    certification for being healthy.

    Appropriate incentives should be extended by the

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    Recommendations(cont)

    It is also important to institutionalize early warningand surveillance systems for pest and diseases,contaminants on fruits and vegetables, which canaffect Pakistans trade as well as domesticconsumers and producers.

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    References

    SMEDA - Small and Medium Enterprises Development

    Authority

    www.smeda.org/

    TDAP - Trade Development Authority Of Pakistan

    www.tdap.gov.pk/

    Pakistan Horticulture Development & Export Board,

    Lahore-Karachi

    (www.phdeb.org.pk/)