MEETINGS AND INCENTIVESCLICK ON THE LINKS BELOW FOR FURTHER INFORMATION

BROCHURE FACT SHEET VIDEO

BELMOND.COM/VILLASANTANDREA

watchdownloadview

BOOK

BOOK

JOUR-

UNIQUE INCENTIVES

AMAZING DRIVESGROUP ACTIVITIES

IMPRESS YOUR GUESTS WITH A COCKTAIL ON THE PRIVATE BEACH, EXPLORE THE ISLAND

ON BOARD A VINTAGE FIAT 500, OR SET SAIL ON A LUXURIOUS YACHT TO EXPLORE THE COAST.

view factsheetview factsheet and watch video

SPACE TO MEETFOR A PRIVATE AND TRANQUIL MEETING BY THE ACQUAMARINE WATERS OF THE BAY OF MAZZARO’,

THE TRITONE ROOM OFFERS SPACE FOR UP TO 30 PEOPLE.

THEATRE STYLE

U SHAPE BOARDROOMCOCKTAIL

RECEPTIONBANQUET AREA PRICE

TRITONEROOM

30 19 16 - 12 50 m²Euro 500 + 22% VAT

THE PERGOLA

- - - 150 150 150 m²Euro 1500 +

22% VAT

MAZZARÒ TERRACE

- - - 200 200 200 m²Euro 1500 +

22% VAT

ENGLISH GARDENS

- - - 120 - 120 m²Euro 1000 +

22% VAT

BEACH - - - 200 - 200 m²Euro 1500 +

22% VAT

CABANAS - - - 150 - 500 m²Euro 2500 +

22% VAT

THE PERGOLA

FLOOR PLAN

TRITONE ROOM

FLOOR PLAN

COFFEE BREAK

SUPERIOR

CLASSIC

TO REFRESH YOUR MIND AND STRETCH YOUR LEGS, ENOY A DELICIOUS INTERLUDE WITH HOT AND COLD

DRINKS AND ENTICING TREATS. CHOOSE THE PERMANENT COFFEE STATION AND YOU WILL

HAVE REFRESHMENT CONSTANTLY AT HAND.

Filter coffee, espresso and/or decaffeinated coffee, assorted teas and infusionsFull-fat and skimmed milk

Freshly squeezed orange and grapefruit juices, assorted other fruit juicesNatural mineral and sparkling water

Selection of croissants, plum cakes and raisin and cinnamon pastries

16 Euro + 10% VAT per person

Filter coffee, espresso and/or decaffeinated coffee, assorted teas and infusions, iced peach and lemon teaFull-fat and skimmed milk

Freshly squeezed orange and grapefruit juices, fruit and vitamin-enriched juicesNatural mineral and sparkling water

Natural and fruit yogurtSweet bread, assorted biscuits, chocolate cream turnovers, fruit shortbread pastries

20 Euro + 10% VAT per person

DELUXE

Filter coffee, espresso and/or decaffeinated coffee, assorted teas and infusions, iced peach and lemon teaFull-fat and skimmed milk

Freshly squeezed orange and grapefruit juices, fruit and vitamin-enriched juices Natural mineral and sparkling water

Selection of natural and fruit yogurts and granitas with cream and brioche Sweet bread, assorted biscuits, chocolate cream turnovers, fruit shortbread pastries

Savoury puff-pastry pie

26 Euro + 10% VAT per person

COFFEE BREAK

SWEET AND SAVOURY

Filter coffee, espresso and/or decaffeinated coffee, assorted teas and infusionsFull-fat and skimmed milk

Freshly squeezed orange and grapefruit juices, assorted other fruit juices Natural mineral and sparkling water

Selection of biscuits, muffins, cakes, tartsSelected sandwiches, tomato, olive and caper tarts,

savoury croissants filled with cold cuts and cheese, tomato and mozzarella rolls,brioche and marinated salmon

30 Euro + 10% VAT per person

PERMANENT COFFEE STATION

Filter coffee, espresso and/or decaffeinated coffee, assorted teas and infusionsFull-fat and skimmed milk

Fruit juicesNatural mineral and sparkling waterSelection of croissants and biscuits

20 Euro + 10% VAT per person

BOLLICINE

ADD SICILIAN FLAIR TO YOUR EVENT BY OFFERING YOUR GUESTS A WELCOMING

COCKTAIL IN THE GARDENS OR ON THE PRIVATE BEACH.

WELCOME COCKTAILS

1 flute of Sicilian sparkling wine per person

Served with dry snacks and olives

12 Euro + 10% VAT per person in the gardens or on the terrace22 Euro + 10% VAT per person on the private beach

BENVENUTI!

1 flute of Sicilian sparkling wine per person

Served with dry snacks, olives, parmesan shavings, arancini rice balls and panelle chickpea fritters

15 Euro + 10% VAT per person in the gardens or on the terrace25 Euro + 10% VAT per person on the private beach

Please note that prices reflect cocktails that will then be followed by dinner at the hotel

DRINKS

APERITIFS

DELICACIES

ZAGARA

Sicilian sparkling wineMimosa (Prosecco, fresh orange juice)

Alcohol-free fruit juice aperitif

CHEESE DISPLAYProvola Ragusana

Saffron-flavoured cheese from Enna Sheep’s milk cheese

Peppered cheese Grana flakes

Honey from Etna

Prickly pear jam Mulberry jam Orange jam

SPECIALITIES OF THE SEAAssorted fried fish

Prawn, salad and mayonnaise sandwichesCrusty bread with anchovies and sun-dried tomatoes

Fried bread with salmon and dill mousse

SAVOURY APPETISERS Ham muffins

Rice balls Lemon-scented cheese bread rolls

Ricotta-filled courgette flower tempura

25 Euro + 10% VAT per person in the gardens or on the terrace35 Euro + 10% VAT per person on the private beach

Please note that prices reflect cocktails that will then be followed by dinner at the hotel

DELICACIES

APERITIFS

DRINKS

SEA BREEZE

Sicilian sparkling and white wine Mimosa (Prosecco, fresh orange juice)Rossini (Prosecco, strawberry purée)

Alcohol-free fruit juice aperitif

SPECIALITIES OF THE SEAOysters

Salmon, rocket and lemon roll Savoury sponge with marinated swordfish

Raw tuna with sweet paprika Savoury pastry basket with selection of mousses: salmon, smoked swordfish, tuna and shrimp

Fried anchovies in bamboo conesCouscous tabbouleh with ginger and lime prawns

SAVOURY APPETISERSVegetable tempura

Roast beef and mozzarella on sesame breadHam and cheese croissants

35 Euro + 10% VAT per person in the gardens or on the terrace45 Euro + 10% VAT per person on the private beach

Please note that prices reflect cocktails that will then be followed by dinner at the hotel

DELICACIES

APERITIFS

DRINKS

GRAND CHEF

Sicilian sparkling, red and white wine Mimosa (Prosecco, fresh orange juice)Rossini (Prosecco, strawberry purée)

Bellini (Prosecco, peach purée - available June to September)

Alcohol-free fruit juice aperitif

CURED MEATS AND CHEESESProvola Ragusana

Saffron-flavoured cheese from Enna Sheep’s milk cheese

Peppered cheese Grana flakes

Buffalo mozzarella ballsRicotta

Cured ham Sant’Angelo di Brolo salami

Mortadella Cured black-pig ham from the Nebrodi Mountains

Honey from Etna

Prickly pear jam Mulberry jam Orange Jam

Rosemary flatbread with fresh tomatoes Savoury biscuits (parmesan, oregano, sesame, wild fennel and onion)

SPECIALITIES OF THE SEAOysters

Brioche with marinated swordfish Salmon, raspberry and dill bread

Sesame-crusted mackerel with caramel and balsamic vinegar Octopus, mussel and potato skewers

Prawn, salad and mayonnaise sandwiches

CHEF’S THEATREBoiled octopus and tuna tartare

TRADITIONAL SICILIAN TREATSBaked zucchini parmigiana

Aubergine and melted mozzarella ballsAssorted fried fish Chickpea fritters

Rice balls Swordfish, tomato, caper and olive rolls

65 Euro + 10% VAT per person in the gardens or on the terrace75 Euro + 10% VAT per person on the private beach

Please note that prices reflect cocktails that will then be followed by dinner at the hotel

BRUNCH

DRINKS

DELICACIES

COMBINE BREAKFAST WITH A LIGHT LUNCH AND ENJOY A DELICIOUS LATE-MORNING SPREAD,

EITHER ON THE MAZZARÒ TERRACE OR IN THE TRITONE ROOM.

Espresso, Americano, filter or decaffeinated coffee, barley coffee, cappuccino,hot chocolate, full- or low-fat milk, assorted teas and infusions

FRESH AND STEWED FRUITSFruit salad, kiwi, summer melon, pineapple, orange, strawberry

PASTRIESCroissant with jam, cream or chocolate

Plum cake, muffins, apple tart

COLD CUTS, CHEESES AND FISHBuffalo mozzarella, provola, pecorino, tuma, ricotta

Parma ham, smoked turkey ham Smoked swordfish, tuna and salmon

EGGS AND HOT DISHESPancakes, scrambled eggs, plain omelette,

Ricotta and spinach pastry, vegetable quiche

SALADSCaprese and Caesar salads

TRADITIONAL GRANITAAlmond, coffee or strawberry granita with cream and brioche

70 Euro + 10% VAT per person

WORKING LUNCHFOR A BREAK BETWEEN MEETINGS, TREAT YOUR TEAM TO A BUSINESS LUNCH, EITHER ON THE

BEAUTIFUL MAZZARÒ TERRACE OR IN THE TRITONE ROOM OVERLOOKING THE SEA.

Busiate pasta with basil pesto, mozzarella cheese and cherry tomatoes

Loin of lamb with sweet and sour vegetable compote and thyme

Fruit salad with passionfruit sauce

Coffee

VULCANO

Homemade gnocchi with creamed eggplant, aged ricotta and marjoram

Veal medallion with potato timbale

Sicilian cannolo

Coffee

LIPARI

Mezze maniche pasta with baby squid sauce and peas

Sautéed shi drum filet with herbs and vegetables

Almond sablè with lemon cream and meringue perfumed with cinnamon

Coffee

65 Euro + 10% VAT, mineral water included, alcoholic beverages excluded

SALINA

LUNCH/DINNER BUFFET

STARTERSSmoked fish with pecorino cheese, tomatoes and vegetables

Cold shrimp and vegetable couscousTomatoes stuffed with olives, anchovies and Ragusano cheese

Zucchini timbale with tomatoes and parmigiano cheesePelagic fish fritters

Fried mozzarella and rice balls Crisp flatbread with tomatoes, anchovies, onions and breadcrumbs

Tomato, olive, sausage and onion flatbreadRosemary flatbread

PASTACavatelli pasta with tomato sauce, eggplant, melted mozzarella and basil

MAIN COURSESea bass with tomato sauce, capers, olives and potatoes

DESSERTS AND FRUITSeasonal fruit

Sicilian cannoli

70 Euro + 10% VAT per person, excluding beverages

ENJOY A RELAXED LUNCH OR DINNER ON THE BEACH OR IN THE GARDENS WITH ONE OF OUR SUMPTUOUS

BUFFET SELECTIONS, INCLUDING STARTERS, PASTA AND FISH AND MEAT DISHES.

AGRIGENTO

LUNCH/DINNER BUFFET

STARTERSBattered vegetables

Beef carpaccio with rocket and grana shavingsSicilian cheesesCitrus fruit salad

Sweet and sour eggplantPuff pastry with Etna cheeses and cold cuts

Vegetable and cheese rice saladAmberjack tartare with wild fennel and lemon

Sea bass marinated in orange and herbsSquid, mango, olive and mint salad

Mussels au gratin with primosale cheese and parsley

PASTA AND RISOTTOBusiate with tuna, tomatoes, capers, olives and almonds

Clam and basil risotto

MAIN COURSESRoast piglet fillet with potatoes and spinach Breaded tuna fillet with lemon thyme sauce

DESSERTS AND FRUITSeasonal fruit

Selection of sorbetsSicilian cannoli

100 Euro + 10% VAT per person, excluding beverages

SIRACUSA

FOR A VIBRANT, TYPICALLY ITALIAN EVENING, HOST A BARBECUE ON OUR PRIVATE BEACH. AN IRRESISTIBLE

ARRAY OF DISHES FROM THE GRILL WILL KEEP GUESTS COMING BACK FOR MORE!

BARBECUE NIGHT ON THE BEACH

SALAD SELECTIONLettuce, rocket, red chicory, fennel, cherry tomatoes

Sweet and sour eggplant with capersEggplant parmigiana

Baked tomatoes filled with cheese, capers, black olives and breadcrumbs

CHEESE AND COLD CUTSAssorted salamis and cheeses with jams and honey

Tomato and mozzarella salad

SICILIAN HORS D’OEUVRESLightly smoked beef with rocket, cherry tomatoes and Maiorchino cheese flakes

Breaded parsley mushroomsFried zucchini with fresh mint dressing

Seafood and orange saladGrilled eggplant, zucchini and endive

Smoked or lightly marinated swordfish, tuna and salmon

FROM THE GRILLLamb chops, meatballs in lemon leaves, mixed meat skewers

Swordfish, prawns and catch of the day

DESSERTS AND FRUIT BUFFET

95 Euro + 10% VAT, beverages excluded1,500 Euro + 22% VAT to rent the beach for private use (maximum 100 guests)

DINNER TIMEALICUDI

Gnocchi with clams and basil  

Monkfish fillet with potato and saffron timbale  

Apple pie with chocolate cream  

Coffee

80 Euro + 10% VAT, mineral water included, alcoholic beverages excluded

PANTELLERIA

Seafood, vegetable, olive and cherry tomato salad  

Tubettoni pasta with red mullet, tomatoes and basil  

Turbot fillet with orange-scented potatoes and vegetable slivers 

Rum baba with dark chocolate cream

Coffee

100 Euro + 10% VAT, mineral water included, alcoholic beverages excluded

DINNER TIMEENNA

Lobster, vegetable and red onion 

Prawn and champagne risotto  

Sea bass ravioli with mussel and clam soup  

Potato-crusted sea bream with minted courgettes and caper vinaigrette

Mint and chocolate parfait with pineapple slices and puffed rice

Coffee

120 Euro + 10% VAT, mineral water included, alcoholic beverages excluded

LINOSA

Red prawn carpaccio with vegetable sprouts and baked cherry tomatoes

Scampi, candied lemon and fennel risotto

Lobster and tub gurnard ravioli

Sautéed amberjack with olives, potatoes, capers and mantis shrimp reduction

Pink grapefruit and rosemary sorbet

Grilled beef fillet with black truffle sauce, potato and celery foam

Sable biscuits with passionfruit cream, meringue and dark chocolate cream

Coffee

145 Euro + 10% VAT, mineral water included, alcoholic beverages excluded

OPEN BAR

SOFT DRINKSCoke, orangeade, soda, lemonade

Freshly squeezed orange, lemon and grapefruit juice

SPIRITSVodka, gin, tequila, rum, whisky, brandy, grappa

LIQUEURSCalvados, Framboise, Cassis, Kirsch

Drambuie, Grand Marnier, Kahlua, Baileys

BEERSPeroni, Nastro Azzurro, Heineken

WINESSelection of white and red Sicilian wines and sparkling wines

25 Euro + 10% VAT per person for 30 minutes’ service50 Euro + 10% VAT per person for 60 minutes’ service70 Euro + 10% VAT per person for 90 minutes’ service

WINE SELECTIONCLASSIC SICILIAN WINES

BAGLIO DI PIANETTOInsolia Y (Insolia)Sirah Y (Syrah)

COTTANERA Barbazzale Bianco Sicilia (Insolia)

Barbazzale Rosso (Nerello Mascalese)

CUSUMANO Angimbé (Insolia, Chardonnay)Benuara (Nero d’Avola, Syrah)

DONNAFUGATA CONTESSA ENTELLINAPrio (Catarratto, Viognier)

Sherazade (Nero d’Avola, Syrah)

DUCA DI SALAPARUTACalanica Bianco (Insolia, Chardonnay)Calanica Rosso (Nero d’Avola, Merlot)

EMANUELE SCAMMACCA DEL MURGOEtna Bianco (Carricante, Catarratto)

Etna Rosso (Nerello Mascalese, Nerello Mantellato)

FEUDO PRINCIPI DI BUTERAChardonnay Nero d’Avola

FIRRIATOAltavilla della Corte Bianco (Grillo)

Altavilla della Corte Rosso (Nero d’Avola, Cabernet Sauvignon)

PLANETA Alastro (Grecanico, Grillo, Sauvignon Blanc)Cerasuolo di Vittoria (Nero d’Avola, Frappato)

Wine package 20 Euro + 10% VAT per person, including ½ bottle of wine, mineral water and coffee

White wine by consumption 33 Euro + 10% VAT for each bottleRed wine by consumption 40 Euro + 10% VAT for each bottle

Mineral water 5 Euro + 10% VATCoffee 3 Euro + 10% VAT

Further wine options are available on request

WHITE NIGHTLET US DECORATE THE BEACH ALL IN WHITE AND TEMPT YOUR GUESTS WITH AN APERITIF

AND BARBECUE BY THE PICTURE-PERFECT BAY OF MAZZARÒ.

ADD AN OPEN BAR AND MAKE THE EVENING TRULY UNFORGETTABLE WITH FIREWORKS OVER THE WATER.

AVAILABLE FOR A MIMINUM OF 80 AND MAXIMUM OF 180 PEOPLE.

SICILIAN COLD CUTS AND CHEESESSelection of Sicilian cheeses served with homemade jams and honeys

Parmesan flakesRagusano cheese

Nebrodi mountain salami and rosemary flatbreadTomato and mozzarella salad

FISH CANAPÉSSweet bread with salmon and spicy butter

Lime-marinated swordfishPistachio-crusted tuna

Mussels au gratin Norma-style scallop

SICILIAN HORS D’OEUVRESEggplant rolls with vegetables

CaponataParmigiana

Arancini Chickpea fritters

FROM THE GRILLChicken wings, sausages and meat skewers

Prawn, fish and squid skewers, swordfish rolls

84 Euro + 10% VAT per person for 90 minutes’ service, beverages excluded9,000 Euro + 22% VAT for private use of the beach and set-up

HOST A LOCALLY THEMED EVENING WITH A BUFFET ENHANCED BY VIBRANT CALTAGIRONE CERAMICS

AND WAITERS ADORNED IN TRADITIONAL COPPOLA HATS AND COSTUMES. SIP AN APERITIF ON THE BEACH

BEFORE SAVOURING EXQUISITE SICILIAN SPECIALITIES ON THE TERRACE.

SICILIAN FEAST

FISH CANAPÉSSea urchins, cockles and mussels

Tuna tartareMarinated anchovies and shrimps

SICILIAN HORS D’OEUVRESChickpea fritters

Bread roll with spring onion, sausage and olivesMeat ragout rice balls

Traditional flat pizza with tomato, onions and cheese

APERITIF

SICILIAN BUFFET

STARTERSEggplant caponata

Messina-style eggplant rollsRicotta pie

Grilled sweet peppersStewed artichokes, peas and beans

Sundried tomatoes in extra virgin olive oilPotato salad with tuna, olives, capers and basil

Orange salad Olives with red chilli and celery Anchovy and spinach omelettesOctopus, celery and potato salad

Sardines Beccafico style

SICILIAN FEAST

SICILIAN COLD CUTS AND CHEESESProvola from Basicò, Ragusano DOP, baked ricotta,

Vastedda del Belice, Piacentino Ennese, pecorino primosaleSpicy salami from Sant’Angelo di Brolo,

Cured black piglet ham Honeys and preserves from Etna

PASTAPasta with sardines and wild fennel

Pasta alla Norma with eggplant and ricottaSavoury pastry timbale

Timbale of rice and fish sauce

FISH FROM THE GRILLSwordfish, tuna, squid, king prawns

SWEET-CHARCOALED MEATSLamb cutlets

Lemon-leaf wrapped meatballs

DESSERT BUFFETSicily-shaped cassata

CannoliRum and melon jelly

Almond and pistachio parfaitBlancmange

Assorted fruits

170 Euro + 10% VAT per person, including still and sparkling wine aperitifs (30 minutes)Additional beverages: 20 Euro + 10% VAT per person for half a bottle of water, half a bottle of house wine,

one glass of sweet wine and coffee

Enrich your feast with traditional decorations and entertainment such as Sicilian music, tarantella dance lessons or a puppet show—please ask us for details.

PRICES AND SERVICES

In addition to the items already listed, the price of your menu includes:

• Choice of tablecloths and linen

• Printing of personalised menu and table plan

• Special diets menu

All rates apply to parties of 50 adults or more. For fewer than 50 guests the rate will change accordingly.

A fee for the reserved area will also be charged.

The exact number of guests should be confirmed 10 days before the event.

Failure to do so means the original contracted number will be charged for. Belmond Villa Sant’Andrea may

be able to provide service for up to 10% more than the contracted number of guests.

FINER DETAILS

Click here to browse our incentive brochure and be inspired by the exceptional group experiences at our hotels in Italy, Spain and Portugal.

For a personalised proposal and to discuss the details of your event, please contact:

SPECIAL EVENTS SALES OFFICETEL. +39 0185 2678 438

EMAIL: ITA.SESO@BELMOND.COM

Special thanks to Facibeni Fotografia, Genivs Loci, Joee Wong Photography and Tyson Sadlo for the use of their images