Social Gatherings GRADUATIONS, AWARDS DINNERS, BIRTHDAYS AND MUCH MORE!

HILTON PUCKRUP HALL, TEWKESBURY Puckrup | Tewkesbury | GL20 6EL

We love parties – the smiles, laughter and celebrations! Make yours truly memorable at Hilton Puckrup Hall, Tewkesbury. Got a theme in mind? We’ll work with you to create the perfect event and support you with any ideas you have to ensure a smooth process from start to finish and producing an event you and your guests will never forget. From outdoor summer garden parties to private dinners, the possibilities are endless!

CONTACT OUR EVENTS TEAM T: 01684 296 200 E: events.tewkesbury@hilton.com

Planning a Celebration?

Be inspired by our stunning location, gorgeous venue and dedicated team, and let us help you create wonderful and lasting memories. REGENCY MANOR HOUSE BALLROOM: Filled with natural Daylight and detailed touches, the beautiful ballroom can accommodate up to 200 guests with ground floor access. The conservatory bar offers the perfect location for pre or post-dinner drinks, while a private bar is available for social events. On a summer’s day, expand this space and move out onto the croquet lawn. GLOUCESTER SUITE: The Gloucester Suite is situated within the main hotel with its own private bar area, perfect for gathering everyone together to begin your celebrations. Boasting large windows, lit naturally during the day and by chandelier at night, the Gloucester Suite is accessed via the ground floor and can comfortably accommodate 80 to 100 guests. LIMES SUITE: The Limes Suite is situated within the main hotel, located on the ground floor near the main hotel bar. Comprising two large bay windows overlooking beautiful gardens, it can accommodate up to 80 guests banqueting style.

The Ideal Setting HILTON PUCKRUP HALL, TEWKESBURY

MIX & MINGLE: This really is the best way to start things off for a celebration. From delicious gourmet canapés and wholesome finger food, to lovely bubbly, selected wines, crafted cocktails and craft beers. Even better, we can serve them all from a bar, on a tray, or on a drinks stand for your guests. The choice is yours. MY DINNER PARTY: Ever wanted to put your personality on a plate? Well, now you can. Hand select your own menu with one of our private chefs and create a one of-a-kind intimate dinner party experience. Your personal sommelier will help you create the perfect pairing for your very own personal dinner party. STREET FOOD FESTIVAL: Prepare to be dazzled by new flavours and exotic tastes. Here you’ll find a diverse range of different market stalls, all serving up unique and tantalising dishes from around the world. You’ll even get your own personal mixologist too, serving up delicious drinks to complement those adventurous tastes. This is a fun and creative experience where you can truly expect the unexpected. You never know, you may just discover a new favourite dish and drink. LIVE STATIONS: Looking to add a bit of theatre to your dining experience? Then look no further. Watch our chefs freshly prepare and cook your food right before your very eyes. From sizzling stir-frys to fantastical flambés, here’s where your culinary adventure starts. And to take things up a notch, you can even tailor your own pop up bar to suit the tastes of you and your guests. With wide choices of wines, ciders, wines, cocktails or fizz, this takes diverse dining and drinking experiences to a whole new level.

A Taste OF WHAT WE CAN OFFER

YOUR CELEBRATION WILL INCLUDE • Room hire • Jugs of iced water on tables • White linen, tablecloths and napkins • Cutlery, crockery and glassware • Printed place cards and menus • Table plan with easel • Complimentary Wi-Fi • Complimentary parking • Dedicated events manager • Accommodation discount Celebrate more with Hilton Honors You can now earn Hilton Honors Points when you celebrate with us. Even better, you can redeem them for future stays.

Social Events THE PERFECT PACKAGE

Cold canapés Smoked salmon and cream cheese blini Beetroot gravadlax, ciabatta, wasabi Spiced prawn cocktail on brown bread crouton Parma ham and melon Bruschetta (v) Duck liver pate, chutney on brioche Goat’s cheese and caramelised red onion tart (v) Cherry tomato and baby mozzarella pearls, pesto (v) Stilton and pear on seeded bread (v) Feta cheese, cucumber and tomato tart (v)

Hot canapés Lamb Kofta, raitadip Lemon and thyme, honey chicken skewer Crumbed king prawn, plum sauce Cod goujon, tartaresauce Butternut squash and goats cheese tart (v)Mushroom and truffle ragout cup (v) Honey and mustard glazed sausage Pork and apricot sausage roll Prawn skewer, chipotle chilli jam Vegetable spring roll, hoisinsauce (v)

3 choices - £7.00 per person.

Mix & Mingle CANAPÉS MENU

Bowl Food – Hot Sweet glazed chilli chicken with marinated egg noodles and sugar snap peas Pumpkin and Italian hard cheese risotto (v) Daube of beef with shallots, mushrooms and mashed potato Lamb kofta with wheat berry cous cous Cumberland sausages with creamy mash and red onion marmalade Wild mushroom and asparagus ravioli with shaved Italian hard cheese (v) Thai green vegetable curry with rice (v) Gorgonzola gnocchi with sun blushed tomato and creamy garlic pesto sauce (v) Sticky pork belly with Chinese greens and rice Chicken curry with rice, mini naan

Bowl Food – Cold Salad of cherry tomatoes, mozzarella pearls, rocket and roasted peppers with basil dressing (v) Thai salmon salad with egg noodles and chilli dressing Mozzarella balls and baby plum tomatoes with fresh basil leaves and baby spinach (v) Little gem lettuce with chargrilled chicken, toasted croutons, shaved parmesan and Caesar dressing Greek salad with pitta, feta cheese, olives, tomato, cucumber, peppers and lemon and mint oil (v) Spiced pear and goat’s cheese with Italian hard cheese, pine nut and rocket salad (v) Lebanese Freekeh rice and chick pea, khobez bread (v) Dessert Classic glazed lemon tart with mascarpone and freeze dried raspberries Manchester Tart Eton Mess Chefs mini dessert choice Chocolate and coconut tart (vegan, contains nuts)

Choose 3 hot bowls, 3 cold bowls and 2 dessert - £27.50 per person.

Mix & Mingle BOWL FOOD MENU

• Fish and Chips: Battered fried fish, or battered halloumi, served with

curry sauce, tartar sauce, pickled onions, lemon wedge and a selection of sauces

• Slow cooked: Smokey BBQ chicken or vegan Oumph served on brioche rolls served with a selection of pickles and sauces

• Gourmet Burger: Gourmet beef burger, grilled chicken burger, gourmet vegan burger, served in brioche bun and a selections of sauces

• Hot Dog: Grilled pork sausages, vegetable dogs, accompanied with sautéed onions

• Indian: Tandoori Chicken, sweet potato and chickpea curry (vegan) , samosas & onion bhajis served with Pilau rice, naan bread, mango chutney and mint yoghurt dip

• Italian: Selection of freshly made pizza’s choose 3 varieties with up to 3 additional toppings, served with a garlic bread and dipping sauces

• Salad / Super Food: Baby gem, quinoa, mixed nuts, broccoli, vine tomatoes, croutons, anchovies, parmesan, feta, cucumber, olive oil, pomegranate

Desserts • Churros – Spain: served with a selection of hot and cold dipping

sauces • Cup Cakes – USA: vanilla sponge with a selection of buttercream

frostings • Waffles / Pancakes: wild berry compote, chocolate sauce, honey

yoghurt , maple syrup powder sugar • Chocolate Brownie: served with chocolate sauce and vanilla ice

cream

Street Food FESTIVAL - MENU

Please choose 3 options and 1 dessert - £29.95 per person.

Starters Ham hock and pea terrine, pickled baby vegetables, baby gem lettuce & garlic crostini Tomato and basil soup with crusty bread roll & butter Grilled tiger prawns on the bed of orange, fennel and shallot salad with mint and lime dressing Smokey bacon and brie tart, balsamic reduction with dressed baby shoot salad Chicken and bacon tian with Caesar dressing, baby gem & shaved parmesan cheese Chicken liver pate with toasted brioche and onion chutney & balsamic reduction Beetroot marinated salmon, capers, gherkins, crème fraiche & lemon oil Leek and potato soup with crusty bread roll & butter Beef carpaccio, shaved parmesan, dressed rocket & pomegranate dressing Mains Pan-fried sea-bass, dill and caper crushed new potatoes with tomato and fennel vinaigrette Oven roasted pork fillet wrapped in smoked pancetta, spring onion potato puree, seasonal vegetables & grain mustard sauces Braised beef blade, seasonal vegetables, potato puree and Smokey bacon jus

Herb and garlic crusted salmon fillet, crushed new potatoes, seasonal vegetables and white wine sauce Pan fried chicken breast, wrapped in smoked pancetta, crushed olive oil new potatoes & creamy mushroom sauce Braised pork belly, potato puree, seasonal vegetables and Madeira jus Wild mushroom & broad been risotto, shaved hard cheese finish with coriander baby shoots Aubergine and potato moussaka, tomato salsa and crispy onions Desserts Warm bread & butter pudding, vanilla custard & apricot puree Apple and rhubarb crumble with warm custard sauce Classic lemon tart with raspberry coulis & clotted cream Chocolate fondant with chocolate sauce and rum & raisin ice-cream Warm treacle tart with lemon curd and vanilla ice-cream Vanilla cheesecake with berry compote & clotted cream Cotswold signature cheeseboard with fruit chutney, crackers & red grapes (3.50 supplement charge) Tea & Coffee

Please select one dish per course, plus a vegetarian. £29.50 per person (min 20 guests)

My Dinner Party CREATE YOUR MENU

Smoked hot dogs Steak beef burgers Smoky BBQ pull pork rolls Buffalo spicy chicken wings Vegan burger (v) Corn on the cob (v) Spiced potatoes wedges (v) Jacket potatoes Spiced Baked beans Selection of brioche rolls and seeded buns Assortment of salads to include: Celeriac Coleslaw (v) Potato, apple & walnut salad (v) Harrisa spiced couscous apricot and sultana salad (v) Sliced cucumber, tomato, grated cheese & salad leaves Fresh fruit platter Chef’s choice mini desserts £27.00 per person Every great summer party has the perfect drink, add a glass of Pimm's for£4.90 per person.

Live Station BBQ MENU

How we’ll make your occasion a special moment... We aim to make every event a success and we understand that our guests like to make their events unique and individual. So why not personalise your package by adding in some additional items. • SWEET CART - DIY, Cart only - £60.00 Fully loaded, all sweets included - £195.00 • WAFFLE BAR – £8.95 per person • PANCAKE BAR - £6.95 per person • COCKTAIL HOUR - £25 per person • PIMP YOUR PROSECCO - From £11.50 per person (to include a glass of prosecco per person plus a selection of fresh cut fruit, fruit puree & cordials) • PHOTO BOOTH – from £300.00 • DANCE FLOOR - White LED Floor - £350.00 So, whatever you have in mind, we can bring your vision to life. All you have to do is sit back, relax, enjoy the day and let us take care of the rest. All items above are based subject to availability.

Social Events WHY NOT ADD A LITTLE EXTRA?

CONTACT OUR EVENTS TEAM T: 01684 296 200 | E: events.tewkesbury@hilton.com

More Information?

OR VISIT HERE TO MAKE AN ENQUIRY