more innovation in agri & food by collaborating in a new ecosystem
DESCRIPTION
By investing in collaboration to build a strong ecosystem, the agri-food companies can create new opportunities for innovation. The cooperation makes developing, maintaining and sharing knowledge easier and increases the optimal functioning of the value chain. Companies in an ecosystem together can devise better solutions that are differentiating and potentially cheaper. For example, in the high-tech industry cooperation in the ecosystem delivered good results. By considering a wider range of suppliers in other industries and forming new collaborations, the agro & food companies can build their own new ecosystem. In this way they might be able to apply a technology that is used in another industry to a solution for the agricultural and food industry.TRANSCRIPT
More innovation in Agri & Food by collaborating
in a new ecosystem
Nur America
Director Automation in Agri & Food
6 March 2013
What is a business ecosystem?
James F. Moore’s definition • An economic community
• Produces goods and services of value to customers
• Customers are member of the ecosystem
• Includes suppliers, lead producers, competitors, and other stakeholders
• Members coevolve their capabilities and roles, and align themselves with
the directions set by one or more central companies
• Members move toward shared visions to align their investments
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High-Tech Systems – Eco System
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Conception
Simplified innovation process
Development Engineering Production
Marketing Sales Customer
…. Tier 1
…. Tier 2
Value sourcing
High-tech Partners
OEM
High-tech Systems - Eco System
ASML example
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Conception
ASML
Marketing
Sales Customer
Tier 1
…. Tier 2
Wafer stage module
Specification & Integration
Own R&D
Consortium
4
Farmout OEM outsourcing
An ecosystem which supplies and maintains world class technology
High-Tech Systems – Eco System Collaborative Product Innovation Clusters
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Life Sciences
Phenom - Table model electron microscope
Industrial Manufacturing
Lunaris – Digital inner layer printer
Pathology slide scanner Market
An ecosystem which creates products for different industries
High-Tech Systems – Eco System
Collaborative Technology & Product Innovation Clusters
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Solar
Solliance Atomic layer deposition machine
SoLayTec
Market
An ecosystem which becomes globally important for the solar industry
Solar
High-Tech Systems – Eco System New OEMS – New Leaders
7
Market R&D partners
Suppliers
Partners
45% ownership
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Innovate more
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Need for collaboration
Technology Complex Higher integration Specialization
Business model Share responsibility, risks, investments and results
Competition Global competition
Costs Price pressure
Requirements Higher demands Sustainability Innovation down in de value chain Critical mass
Larger scale Special competencies Open innovation Supportive roles
Collaboration / Partnerships
Innovation New products and services New markets
Increasing challenges
Innovation New products and services New markets
Global Agri & Food Industry Trends
• Non cyclic
• High volume
• Global
• Worldwide increasing competition
• Changing market
• Steady growth – In 2050, a population of 9
billion critical consumers
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• Easy Meal Solutions
• Smaller portions & Conv. Packaging
• Retailer power & cost drivers in the value chain
• Fresh distribution
• Food Safety
• Import
• Sustainability
Industrialized Countries Change
• Fast food restaurants
• Modern retailing
• Export
• Frozen distribution
Emerging Markets Growth
Food Producers Excluding beverages
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Global players
Regional players in developed markets
Irvin & Johnson
Produkti Pitania
Mironovsky Hliboproduct
CP Foods
Emerging market food companies
Food Processing and Packaging Equipment
• Market for food processing and packaging equipment is approx € 2-3 B/annually (CAGR of 5-6%)
• 60-70% of the technology suppliers are located in Europe, where of a majority in The Netherlands and Germany
• These (Dutch) companies represent > 70% of the industrial slaughter equipment market
> 60% of the industrial processing equipment market
> 70% of the industrial egg handling equipment
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Food Industry – Processing Line
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Dutch Agri & Food Industry
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• Turnover € 48 billion (10% of Dutch economy) • € 29 billion: primary
production, food processing industry and suppliers
• € 19 billion: distribution, retail, restaurants
• 8 food companies among the top 25 largest Dutch companies
• 4 companies among top 30 food companies (Heineken, Unilever, Friesland Campina, Vion)
• Number 6 in EU in turnover
Employees # turnover
0-20 3395 (81%) 6%
20-50 425 (10%) 9%
50-250 315 (7%) 34%
>250 75 (2% 51%
Food companies
Agri &Food Industry – Eco System Value chain
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Wholesale
Retail
Food Service
Consumption Primary production
Unprocessed Fresh packed
Processed
Agri &Food Industry – Eco System Value chain and suppliers
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Supplier of machine
Wholesale Retail
Food Service
Consumption Primary production
…
…
Supplier of technology
Supplier of machine
Supplier of technology
Unprocessed Fresh packed
Processed
Own R&D
Own R&D
Global players
Suppliers within the Food Industry
SME’s with R&D •Machine development •Packaging •Ingredients •Analytical support
Local players
Focus areas
Intelligent kitchen appliances for meal preparation
Agri &Food industry – Eco System Equipment suppliers
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Conception
Simplified innovation process
Marketing Sales
…. Tier 1
…. Tier 2
Suppliers
OEM
Specification & Integration
Own R&D
Engineering/ Supply chain mgt
Agri & Food Industry Innovation Drivers
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Wholesale Processing
Retail
Food Service
Consumption Primary production
Customer needs Tasty, convenience, variety, healthy, safe, quality, affordable, sustainable
Healthy population Fighting food related illnesses Functional foods Personalized food Healthy products
Sustainability Biodegradable packaging Biorefinery
Increased productivity/lower costs Efficient production processes Process automation Lower energy consumption Reducing waste
Import & Export Cheaper transportation Tracking systems
Raw materials Scarcity Alternatives Increased yield Pre-processing
Alternative sales channels (digital, marketing innovations)
Product and process innovation
Consolidation and cooperation
Information technology, life sciences, nanotechnology
High-tech in Agro & Food Examples (1)
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Plastic analog-to-digital converter (ADC) in food packaging to decrease food waste (TU/e)
• Plastic sensor to test whether the food is still safe to eat. • The plastic semiconductor can even be printed on flexible surfaces. • Costing less than one euro cent within reach. • Four components: the sensor, an amplifier, an ADC to digitize the signal and a radio transmitter that sends the signal to a base station.
High-tech in Agro & Food Examples (2)
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PlantEye tool for evaluating and control of plant growth (Phenospex)
• PlantEye automatically scans complete fields and displays the daily change of plant height, leaf area and leaf coverage. • Scanning with a resolution of 1mm using a laser scanning technology. All information is synchronized automatically with the Terminal and HortControl via Wi-Fi.
High-tech in Agro & Food Examples (3)
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Fruit packaging machine (Acro / Visiomatics)
• Automates packaging process of apples, based on vision and sensor controlled robotics • Ensures that
- apples of the same quality in the packaging come - apples with the bloom facing up and the stems in the same direction
High-tech in Agro & Food Examples (4)
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3D Food Printing : starting with basic ingredients, using printing or deposition technologies
e. Edible shapes formed from insect powders, firming agents and flavoring
a. Toffee structure formed by heat-sintering consecutive layers of sugar crystals
b. Heat-sintered Nesquik shapes, TNO
c. Chocolate form produced by single head extrusion
d. Cake shapes of 25 mm width with embedded graphics, formed by twin head extrusion and post-deposition cooking
Source: Trends in Food Science & Technology Volume 27, Issue 2 2012 66 - 72
Collaboration within Agri & Food
Collaboration
12% Horizontal
24% Vertical
36% Horizontal & vertical
17% Specification situation
11% None
Defining strategy with partners
34% None, within company
48% Partially, most important decisions within company
15% Partially, alignment with partners sought
04% Fully
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Source: Berenschot AgroFood Strategy Trends 2012
SMEs focus in Agri-Food
• 73.8 %: Innovations in the market and value chain
• 72.9 %: Improving efficiency – saving energy – more efficient use of land, raw materials and
water
• 70 %: Developing healthy food
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Source: Food en Nutrition Delta questionnaire
About Newness • Stimulates the growth and the competitiveness of
enterprises by providing them with expertise
• Supports innovations for – new products
– new markets
– new business models
– new eco systems
• Markets – high-tech industry
– agri & food industry
– energy industry
• Supports cross-industry innovations
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Newness brings • Hands on industry experience on
– market positioning – business strategies – new business development – starting partnerships – cross-market innovations
• Knowledge on High-tech, Food industry and Energy
– value chains – product creation – trends – eco systems – technology domains – business processes
• Knowledge and experience with state of the art methods and tools
– business model innovation – new business development
• Network
– specialists – contacts in the industry (international)
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Thank you Newness
Zandgolf 30 5658 AJ Eindhoven
The Netherlands
Contact us: www.newness.nl [email protected]
+31 650643341
Follow us: @Newness_nl