mothers day brunch · 2020. 4. 30. · mothers day brunch . title: layout 1 author: heather keffer...

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Our brunch menu is available from10:00 - 2:00 on May 10th. See our website for today’s lunch/dinner menus, which is available from 2:00 - 7:00. Place your order at www.coleschophouse.com or call 224-MEAT COCKTAILS Mimosa - Sparkling Wine and Tangerine Juice (4 drinks at $40 or $70 for 8) Bellini- Sparkling Wine and Peach Purée (4 drinks at $40 or $70 for 8) Bloody Mary - Created by our bartender Talani, Garnished with Bacon and Rock Shrimp (4 drinks at $35 or $65 for 8) Strawberry Margarita - House infused Strawberry Tequila, Cointreau, Sweetened Lemon & Lime Juices (4 drinks at $35 or $65 for 8) See our website for additional specialty cocktails made for you by our bartenders Kyle & Talani. APPETIZERS Spring Vegetable Fritatta served with Red Pepper Coulis $14 Grilled Mexican White Prawn Cocktail served with Housemade Cocktail Sauce $12 Shrimp and Lobster Bisque $8 Dungeness Crabcake served with Mixed Greens and topped with Rémoulade sauce $12 Rock Shrimp Louie served with iceberg lettuce, cherry tomatoes, hard boiled eggs and avacado $14 BRUNCH ITEMS Breakfast entrees served with herb roasted potatoes and your choice of Neuske’s Applewood smoked bacon or breakfast sausage links. French Toast with Mixed Berry Sauce, Maple syrup, topped with Chantilly Whipped Cream $15 Huevos Rancheros- Tostada’s with fried eggs, Black Beans, Tomatillo sauce, Avocado, Pico de Gallo & Sour cream $16 Breakfast Sandwich, Eggs, Dungeness Crab & Cheddar, served on a Toasted English Muffin $18 SANDWICHES AND SALADS Grilled Ōro King Salmon Served with Cilantro-lime Vinaigrette, served with Quinoa Salad with Cherry Tomatoes, Cucumbers & Toasted Pine Nuts $25 BBQ Pulled Pork Sandwich topped with Cole Slaw, served with French Fries or Caesar Salad $16 Lobster Roll Served with Caeser or French Fries $20 Cole’s Chuck Burger Served with French Fries or Caesar Salad $16 topping options: cheese, avocado, bacon (Add ons $1.50 each) STEAKS Black Angus Filet Mignon (10 oz) $43 Black Angus Ribeye (14 oz) $43 SIDES Seasonal Fruit Salad $7 Hashbrowns (with or without onions) $10 Scrambled eggs $8 Grilled Asparagus with Gremolata $7 DESSERTS Strawberry Shortcake, Biscuit-style, Local Strawberries & Whipped Cream $10 Warm Chocolate Brownie with Chocolate Sauce and Ice Cream $7 Vanilla Bean Creme Brulee $6 New York Style Cheesecake with Fresh Berries $8 Children’s Meal: Chicken Strips or Corn Dog served with French Fries $7.00 each Mothers Day Brunch

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Page 1: Mothers Day Brunch · 2020. 4. 30. · Mothers Day Brunch . Title: Layout 1 Author: Heather Keffer Created Date: 4/29/2020 4:48:34 PM

Our brunch menu is available from10:00 - 2:00 on May 10th.

See our website for today’s lunch/dinner menus, which is available from 2:00 - 7:00. Place your order at www.coleschophouse.com or call 224-MEAT

COCKTAILS Mimosa - Sparkling Wine and Tangerine Juice (4 drinks at $40 or $70 for 8)

Bellini- Sparkling Wine and Peach Purée (4 drinks at $40 or $70 for 8)

Bloody Mary - Created by our bartender Talani,

Garnished with Bacon and Rock Shrimp (4 drinks at $35 or $65 for 8)

Strawberry Margarita - House infused Strawberry Tequila, Cointreau,

Sweetened Lemon & Lime Juices (4 drinks at $35 or $65 for 8)

See our website for additional specialty cocktails made for you by our bartenders Kyle & Talani. APPETIZERS

Spring Vegetable Fritatta served with Red Pepper Coulis $14 Grilled Mexican White Prawn Cocktail served with Housemade Cocktail Sauce $12

Shrimp and Lobster Bisque $8 Dungeness Crabcake served with Mixed Greens and topped with Rémoulade sauce $12

Rock Shrimp Louie served with iceberg lettuce, cherry tomatoes, hard boiled eggs and avacado $14

BRUNCH ITEMS Breakfast entrees served with herb roasted potatoes and

your choice of Neuske’s Applewood smoked bacon or breakfast sausage links.

French Toast with Mixed Berry Sauce, Maple syrup, topped with Chantilly Whipped Cream $15

Huevos Rancheros- Tostada’s with fried eggs, Black Beans, Tomatillo sauce, Avocado, Pico de Gallo & Sour cream $16

Breakfast Sandwich, Eggs, Dungeness Crab & Cheddar, served on a Toasted English Muffin $18 SANDWICHES AND SALADS Grilled Ōro King Salmon Served with Cilantro-lime Vinaigrette, served with Quinoa Salad with

Cherry Tomatoes, Cucumbers & Toasted Pine Nuts $25

BBQ Pulled Pork Sandwich topped with Cole Slaw, served with French Fries or Caesar Salad $16

Lobster Roll Served with Caeser or French Fries $20

Cole’s Chuck Burger Served with French Fries or Caesar Salad $16 topping options: cheese, avocado, bacon (Add ons $1.50 each)

STEAKS Black Angus Filet Mignon (10 oz) $43

Black Angus Ribeye (14 oz) $43

SIDES Seasonal Fruit Salad $7

Hashbrowns (with or without onions) $10 Scrambled eggs $8

Grilled Asparagus with Gremolata $7

DESSERTS Strawberry Shortcake, Biscuit-style, Local Strawberries & Whipped Cream $10

Warm Chocolate Brownie with Chocolate Sauce and Ice Cream $7 Vanilla Bean Creme Brulee $6

New York Style Cheesecake with Fresh Berries $8

Children’s Meal: Chicken Strips or Corn Dog served with French Fries $7.00 each

Mother�s Day Brunch