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NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

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Page 1: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES

Romanian Ministry of Agriculture, Forests and Rural Development

Page 2: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

The Program for enhancing the competitively of food products

Legal Frame

Types of Projects

Work in progress

Guideline for organizations

Page 3: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

The Program for enhancing the competitively of food products

Legal Frame OUG 120/2002 concerning the approval of the Sustainability and

Promoting System for Export financed through The State Budget, published in MO. no. 727 / 04.10.2002

Government Decision 1557/2002 concerning the approval for the mechanism of giving financial support through The State Budget through The Program of Enhancing competitively of food products, published in MO no. 19/15.01.2003, completed by Government Decision 2206 / 2004

Government Order no. 74/2004 for modification of Government Order 120/2002, published in MO no. 774/24.08.2004

Ministry of Agriculture Order no.508/2005 concerning the components, organization and function of The Commission, published in MO no. 578/ 05.07.2005;

Low no. 245 / 2005 for modification of Government Order 120 / 2002 published in MO no. 632 / 19.07.2005;

Government Decision 108 / 2006 for modification and completion of Government Decision 1557 / 2002, published in MO no. 106 / 03.02.2006.

Page 4: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

The Program for enhancing the competitively of food products

Types of the Projects Implementation and certification of the

quality management systems (including HACCP) and/or of the environment management systems;

The equipment and/or designs for laboratories, and their certification;

Recording and protecting on external market of labels, inventions, Romanian industrial designs and models.

Page 5: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

The Program for enhancing the competitively of food products

Work in progress 200 projects with a total value of the requested

support of 19,5 mil.RON, where : 124 projects are for the implementation and certification of quality systems and 76 projects are for the equipment and certification of laboratories

37 projects with a value of 3,2 mil RON were finalized;

68 projects are in the phase of contracting – founding 2006 – 6,6 mil. RON ;

80 projects – are being discussed by The Commission;

15 projects were rejected.

Page 6: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

The Program for enhancing the competitively of food products

Guideline for companies www mapam.ro

Finding and the study of the legal frame

The documentation The request Eligibility criteria for the company Eligibility criteria for the Project

Page 7: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

The Program for enhancing the competitively of food products

Eligibility criteria for the companies The company’s statute; The certification of registration at The National Register

for Commerce; The last Balance Sheet; Certificate which shows that the local fees and taxes are

being paid; The certificate of registration at the public department of

finance; Statement on own responsibility regarding the rightness of

the data; Statement on own responsibility regardind the existence

of financial resources for co-financing; Statement on own responsibility that in the last three

years, the company didn’t used any governmental founds over 400.000 RON;

Organization’s Chart; decizia de numire a comisiei pentru intocmirea si

implementarea proiectului; licente de fabricatie conform OG 42 / 1995, privind

productia de produse alimentare destinate comercializarii.

Page 8: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

The Program for enhancing the competitively of food products

Eligibility Criteria for the Project

The name and the type of the project; The actual situation of the company and of the laboratory; The justification of the project proposal; Export opportunities ; Tehnichal specifications of the equipments or of the

proposed measures; Estimated costs and cash-flow of payments ; elements which fundament the estimated results; elements which assure the sustainability of the

estimated results – financial projections 2006 -2007 -2008

Page 9: NATIONAL FOUNDING CONCERNING THE IMPLEMENTATION OF HACCP SYSTEM BY ROMANIAN COMPANIES Romanian Ministry of Agriculture, Forests and Rural Development

Useful information

www.mapam.ro

The solicitants will address the documentation to The Romanian Ministry of Agriculture, Forests and Rural Development, in Bucharest, 24 Carol I Bvd., 3rd Sector and will keep in touch with the Commission’s Secretary, at the fallow phone numbers : 021 / 3078678 si 021 / 3072482.