Family-owned home fur-

nishings retailer Room & Board is opening its fi rst southeast loca-

tion Spring 2009 at westside’s White Provi-sion. Room & Board’s unique home furnishings

combine classic, simple design and exceptional qual-ity using natural materials.

Michael Phil-lips, principal at White Provision says, “Room & Board helps make White Pro-vision a complete urban destination community.”

Winter At WestsideJoin us in the Westside

Provisions District this winter for the grand open-ing of the footbridge linking White Provision with

Westside Urban Market. Stop by the Westside Urban Market Winter Festival December 13th for tasty treats and great shopping.

Remember to pick up your Camp Twin Lakes Partners Card for a 20% discount at select WSPD shops!

In This Issue:Make Room Atlanta.........1 • Winter At Westside.........1• The Beef:•

Kids & Decor...........2Fashion & Dining.......3

Food From Farm To • Table........................4-5Westside events.............5• Make Room Atlanta • (cont'd.) ......................6Construction Update......7• Atlanta Celebrates • Photography Event........7Calendar & Directory.....8•

VOLUME 1, ISSUE 3 Fourth Quarter, 2008

A quarterly publication by

White Provision Company &Westside Urban market

Make Room AtlantaExciting new tenants, including Room & Board, announced for White Provision

Continued on page 6

Continued on page 5WSPD footbridge, designed by Square Feet Studio, is slated to open this November!

SWITCH, long known as Atlanta’s only distributor of sleek, modern Poliform

furniture, cabinets, countertops, bookcases and shelving, has recently expanded its aesthetic with two new lines: Irpinia Cabi-netry and Millbrook Cabinetry. Canadian manufacturer Irpinia offers a wide range of styles from contemporary to traditional, and New York-based Millbrook Cabinetry fea-tures traditional craftsmanship and shaker simplicity in all of the many styles it offers. By mixing and matching manufacturers and materials, the home designers at SWITCH will create a truly remarkable room that fi ts your style without breaking your budget. Call (404) 605-0196 or visit poliformswitch.com for more information.

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Kids and parents alike can't wait to make a trip to Star Provisions.

Since opening in January of 2000, Star Provisions has been Atlanta’s go-to gourmet market for fresh baked breads and pastries, locally grown organic produce, herbs and spices, rare pack-aged foods, house cured salamis, local organic poultry and more than 200 varieties of cheese. The market also sells Atlanta’s fi nest house dry aged meats, fresh seafood, foie gras, and gourmet coffees and teas.

But what really sets Star Provisions apart is the wild and whimsical sense of humor that informs its product selection and merchandising. Inside Star Provisions To Go, jars upon jars of iconic candies delight the eye: Red Hots, Necco Wafers, Wax Bottles,

Mary Janes, Sour Gummies and more. Mouths water and little hands press against the pastry case window as kids glimpse fresh baked cupcakes, brown-ies, blondies, cakes, cookies and tarts. Discover baskets fi lled with delight-ful surprises scattered throughout the shop: wood-boxed crayon pencils, 3-D puzzles, whistles and all kinds of fun stuff. Kids will fall in love with the ador-able stuffed possum, bunny, dog and kitty “ragamuffi ns” by Crispina, made from 100% recycled textiles.

For directions and information, call (404) 365-0410 or visit starprovisions.com.

Fashion isn’t born; it’s made. And stylish kids get an early start when discern-

ing moms and dads shop at Sprout and B. Braithwaite in Westside Urban Market.

As Sprout owner Rachel Baba prepares to open The Seed Factory - her boutique for older kids, Sprout is returning to its roots with a focus on infant - toddler gear, such as baby soft cottons from Petit Bateau, jersey knits at great prices from Tea Collection, and sophisticated baby shoes, such as the Monica shoe pictured left by See Kai Run.

At B. Braithwaite, fi nd classic Fair Isle sweat-ers from Marie Chantal, Barefoot Dreams hoodies so soft and cozy the little ones won’t want to take them off, and booties from Angel Dear to keep new feet warm and snuggly.

Purchase a Camp Twin Lakes Partner’s Card for 20% off 11/01-11/09 at Sprout, B. Braith-waite & The Seed Factory - details page 5.

There are places you go to “dine,” and there are places you go to eat. The eats

at wildly popular local favorite Taqueria del Sol are so delicious, they’re addictive. Dive into melt-in-your-mouth brisket enchiladas smothered in red or green chili, classic carnita tacos with cilantro and a hint of lime, warm tortilla chips with a zesty trio of salsas for dipping or the blue plate special, dreamed up daily by co-own-er Eddie Hernandez. And now Taqueria’s catering arm, Sol Catering, will bring the taco love right to your doorstep for your next event or function. Contact Sol Cater-ing at (404) 805-6589 or visit taqueriadel-sol.com on the web.

Kid In A Candy StoreStar Provisions serves up great stuff for adults and kids alike

Kid’s StyleFind Atlanta’s best infant wear - from classic to contemporary at B. Braithwaite & Sprout

Taco LoveThe line moves fast at this local favorite

SWITCH It UpKitchens, baths, and interiors custom designed for your classic or modern lifestyle

Beginning 09/25/08, pur-• chase your “Camp Twin Lakes Partners Card,” and receive a 20% discount at over 500 Atlanta shops and restau-rants. Redeem your Partners Card 11/01-11/09 at se-lect WSPD shops, including Sprout, The Seed Factory, B. Braithwaite, G. Gilbert, Owen Lawrence and Terra Cottage. Call 404-231-9887 or visit: www.partnerscard.com.Join us for the fi rst an-• nual Westside Winter Festi-val, tentatively slated for 12/13/08: Shopping, treats & more!The highly anticipated foot-• bridge connecting WSUM with WP is slated to open in November. Join us for the opening ceremony & block party, date TBD.Become a Facebook fan of • the Westside Provisions Dis-trict or email ggrimes@tuck-ermott.com for details on these & other WSPD events.

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Food From Farm To TableFind two different takes on farm-to-table fare at Westside Urban Market

There is a lot of talk these days about the

ecological and gastronom-ic benefi ts of eating food that is seasonal and locally grown. Bacchanalia and JCT. Kitchen at Westside Urban Market offer two very tasty takes on “farm to table” fare.

Rated Atlanta’s #1 res-taurant by Zagat, Bac-chanalia sets the standard for fi ne dining in Atlanta,

featuring award-winning contemporary American cuisine from chefs/owners Anne Quatrano and Clif-ford Harrison. Quatrano and Harrison live along-side a slew of messy free-range chickens on their organic farm, Sutherland. Many of the ingredients on Bacchanalia’s menu come directly from their own farm. Choose from a four-course prix fi xe menu, which includes an

appetizer, entrée, cheese and dessert course for $75. For an even more upscale experience, try Quinones at Baccha-nalia, an elegant dining space with an exquisite 10-course pre-set tasting menu of classic Southern dishes. Coming Spring 2009, Quatrano and Har-rison will open Abattoir, a “meat-centered” res-taurant concept at White Provision.

For a more casual take on farm-to-table cuisine, try Chef Ford Fry’s latest invention, JCT. Kitchen. Chef Fry describes his authentic cuisine as “Southern Farm-stead Cooking” and his menu features signature Southern dishes such as Springer Mountain Fried Chicken, Shrimp & Grits featuring Tim & Alice’s Red Mule grits, and Beef Short Ribs with brown

butter-potato puree and “pot roast” vegetables, all prepared with classic European techniques. For dessert, try the Meyer Lemon doughnuts or the Ginger Bread Pudding.

“Farmstead is a culinary term currently used in artisan cheese making. I like the word because it indicates hand-crafted food and the use of local farms; it speaks of sea-

sonal, fresh ingredients,” explains Chef Fry, for-merly corporate chef of EatZi’s Market & Bak-ery.

Whether you choose fi ne dining or upscale comfort food, you’ll fi nd plenty of seasonal, local fare at JCT. Kitchen and Bac-chanalia Restaurant in Atlanta’s Westside Urban Market.

Winter At Westside(Continued from page 1)

Throughout October, Atlanta Cel-ebrates Photography will present

its 10th annual month-long, city-wide photography festival. White Provision Residences will host an exclusive fi ve week photography exhibition at its elegantly designed sales center, featur-ing work by Todd Murphy and Jack Spencer. Curated by Jackson Fine Art, the exhibition will run 10/30-12/05/08. Malia Stewart Schramm of Jackson

Fine Arts says, “What is so great about this project with White Provision is that people will be able to experience pho-tography outside of the white walls of the gallery and inside of a living space.”

To kick off the exhibition, White Provi-sion Residences will host an opening reception on Thursday, October 30 from 7 - 9 p.m. Learn more at whitepro-vision.com.Todd Murphy, Untitled #13

*Courtesy of the artist and Jackson Fine Art, Atlanta

6

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Make Room Atlanta (continued from page 1)In addition to Room & Board, meet more exciting new faces at White Provision: Knoll, Abattoir, The Seed Factory and Dragonfl y

Atlanta Celebrates PhotographyJoin us for the opening of an exhibit of work by Todd Murphy and Jack Spencer on display at White Provision in October

Construction UpdateWhite Provision Residences speed along & White Provision retailers are opening soon!

Aerial view of White Provision - Residences are in the foreground, and the historic White Provision building is in the background. A portion of Westside Urban Market is visible in the far back

Future home of Room & Board's fi rst and only southeast location, on the corner of 14th & Howell Mill Road at White Provision

Excitement is mounting as the fi rst retail tenants at

White Provision - Knoll, The Seed Factory and DRAGON-FLY The Salon prepare to open in November, 2008. Architect Square Feet Studio is also putting fi nishing touches on Abattoir (pictured pg. 6), which is slated to open Winter, 2009 followed by Room & Board in Spring, 2009. Contact White Provision at (404) 815-0045 (x116 for Offi ce, x114 for Re-tail) for leasing information.

Meanwhile, work on White Pro-vision Residences is proceeding according to schedule. The Resi-dences, with retail shops below on the fi rst level, are slated to open in Spring, 2009. For more information, please visit our sales center, which is open M-F 10am - 6pm, Sat. 10am - 5pm and Sun. 11am - 4pm. For ame-nities, information and sample fl oor plans, visit whiteprovision.com or call the sales center at (404) 815-0460.

Knoll AtlantaKnoll, Inc., a leading furni-ture and textiles manufac-turer recognized for innova-tion and modern design, will open its new show-room at White Provision in November, 2008. The improved showroom will provide enhanced resources to the design community in Atlanta, including new product displays for offi ce and residential furnishings, textiles and accessories. Learn more at knoll.com.

AbattoirAcclaimed Atlanta chefs Anne Quatrano and Clifford Harrison will open their latest culinary venture,

Abattoir, at White Provision in Spring, 2009.

Details are still hush-hush, but this

“meat-centered,” restaurant concept promises a delectable menu catering to the carnivore in us all. Abattoir is Anne &

Cliff ’s latest At-lanta venture, joining award-winning Bac-chanalia, Quniones, Star Provisions and Floataway Café.

DRAGONFLYStylists Chaz Ander-son and Kyoko Akins are pairing up to open DRAGONFLY the Salon this fall at White Provi-sion. A 12-chair operation

with nationally-recruited talent, edgy, airy, sophis-ticated DRAGONFLY will carry the Prive prod-uct line as part of its com-mitment to ecofriendly products and services.

The Seed FactoryRachel Baba’s lat-est adventure in kid’s clothing, furnishings and accessories opens this fall at White Provi-sion. Featuring fash-ions, furnishings and more for kids up to age 12, the Seed Factory is a natural extension of Rachel’s infant-focused venture, Sprout at Westside Urban Mar-ket. For more info call: (404) 355-2043.

8

Fourth Quarter, 2008

Directory

Calendar

October3-4 Trunk show at G. Gilbert featuring jewelry designs by Katura De-

sign & Sennod. Also, custom weaving by Susan Starr

30 Atlanta Celebrates Photography: Opening party for Todd Murphy/Jack Spencer Exhibit at White Provision Residences 7-9pm

4 Election Day! After voting, elect to spend the afternoon shopping & dining in Atlanta’s Westside Provisions District

November

27 Happy Thanksgiving! Be sure to stock up early for “turkey day” - Westside Urban Market shops will be closed for the holiday

December13 Westside Winter Festival at Westside Urban Market: Join us for live

music, Hot cider and great shopping!

19 It’s Friday! Treat your dearest to an early holiday dinner at Baccha-nalia - Rated Atlanta’s #1 restaurant by Zagat 12 years running!

22-29 Happy Hanukkah Atlanta! Find everything you need for a perfect holiday in the Westside Provisions District

Westside Provisions District News:

Published by TuckerMott Companies for White Provision & Westside Urban

Market. All rights reserved.

whiteprovision.comwestsideurbanmarket.com

westsidepd.com

Direct inquiries to TuckerMott Co.Gerlinda Grimes

(404) 872-7538 x3ggrimes@tuckermott.com 1-9 Use your Camp Twin Lakes Partners Card for 20% off at select

WSPD merchants

Abattoirstarprovisions.com

Bacchanalia / Quinones (404) 365-0410starprovisions.com

B Braithwaite (404) 605-0963 bbraithwaite.com

Bungalow (404) 351-9120bungalowclassic.com

Dragonfl y The Salondragonfl ythesalon.com(404) 815-6702

Figo Pasta (404) 351-3700 fi gopasta.com

G. Gilbert (404) 355-3713

JCT. Kitchen & Bar (404) 355-2252 jctkitchen.com

Knoll Furniture(404) 522-1835knoll.com

Kolo Collection (404) 355-1717 kolocollection.com

Neem Tree Spa (404) 351-8446 neemtreespa.com

Owen Lawrence (404) 869-7360 owenlawrence.com

Poliform / Switch (404) 605-0196 poliformswitch.com

Room & Board(800) 486-6554roomandboard.com

Savvy Snoot (404) 355-1399 www.savvysnoot.com

Sid Mashburn (404) 350-7135 sidmashburn.com

Silk Trading Company (404) 355-8796 silktrading.com

Sprout (404) 352-0864 sproutatlanta.com

Star Provisions (404) 365-0410 starprovisions.com

Taqueria del Sol (404) 352-5811 taqueriadelsol.com

Terra Cottage (404) 350-0330 terracottagellc.com

West Egg Cafe(404) 872-3973westeggcafe.com

The Seed Factory(404) 355-2043

White Provision ResidentialSales Center(404) 815-0460whiteprovision.com