TELEX STA PAGE 9

Dans quelques semaines, Noëlsonnera à votre porte. Que cesoit pour choisir vos cadeaux ou

pour réussir votre réveillon, il est déjàtemps de penser à faire les emplettes quivous feront chaud au coeur ! Dans biendes villes et villages du secteur, des mar-chés de Noël vous attendent, avec leursproduits artisanaux par milliers. A côtéde ces marchés, d’autres manifestations(concerts, expositions…) vous ferontplonger un peu plus dans la douce

atmosphère quiannonce lesfêtes de fin

d’année. Avous deconcoctervotre pro-

gramme !

fifiDu 4 au 24 décembrefifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe mercredi 4 décembre fifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe jeudi 5 décembrefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififidu Maréchal-Joffre à Sarrebourg, par lefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififide Noël russes. Prévente à l’office de tou-fififififififififififififififififififififififififififififififififififififififififififi

fifiLe samedi 7 décembrefifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe samedi 7 décembrefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififipartir de 14h30, il défilera avenuefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififiAprès le défilé et jusqu’à 17h30, saint Nicolas recevra lesfifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe samedi 7 décembrefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe samedi 7 décembrefififififififififififififififififififififififififififififififififidéfilé de la Saint-Nicolas à Hombourg-Haut. Parade lumi-fifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

TELEX STA PAGE 10

nouvelle adresse

91, rue Nationale (en face de l’église)

FORBACH - Tél. 03 87 13 02 14info@ongles-access.fr

Vente de produitsd’onglerie à prix

d’usine en partenariat

avec l’Institut Essenti’elleOUVERT

les dimanches 8, 15 et 22 décembreOUVERT

les dimanches 8, 15 et 22 décembre

Troley

139€49€

Prix

NoëlAspirateur

de tableà partir de

Kit de démarrageà partir de

69€99

Bons Cadeau

à offrir... Pensez-y !

Gel de couleuret Gel pailleté

+ de 140 couleurs

disponibles2€95/5ml

TELEX STA PAGE 11

fififififififififififififififififififififififififififififififififififififififiNicolas au stand de l'office de tourisme. Unfifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe samedi 7 décembrefifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi fifififififififififififififififififififi fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiDu 7 au 15 décembrefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiDu 7 au 22 décembrefifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe dimanche 8 décembrefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififimots du traditionnel défilé de la Saint-fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe dimanche 8 décembre, fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe dimanche 8 décembrefifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe dimanche 8 décembre fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififiUn défilé sur le thème de Noël, haut en couleurs, enfifififififififififififififififififififififififi

fifiLe mercredi 11 décembre fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififid’après la nouvelle d’Ernst Theodor Amadeus Hoffman.fififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLes samedi 14 et dimanche 15 décembrefifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififiDe jeunes acteurs bénévoles interprèteront différentsfifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififiadultes, gratuit pour les enfants. Renseignements : officefififififififififififififififififififififififififififififififififififififififififi

Ingrédients chicspour repas chocFêtes du « bien manger », au pays de la gastro-nomie, Noël et la Saint Sylvestre sont l’occasionde s’offrir des ingrédients luxueux et de se faireplaisir. Entre valeurs sûres et nouveautés àdécouvrir, zoom sur ces aliments qui se retrou-veront peut-être sur votre table.

Plaisir du palais et des sens, la période des fêtesdonne l’occasion de déguster des aliments peu pré-sents dans la cuisine du quotidien. Chers mais goû-teux, cuisinés avec soin, ils régalent les proches ras-semblés pour l’occasion. Selon les goûts et les habi-tudes, on misera sur les classiques et les recettes tra-ditionnelles ou, au contraire, on en profitera pourinnover en découvrant de nouvelles saveurs et asso-ciations.

En entréeSaumon fumé, huîtres, Saint-Jacques, foie gras…Ces habitués des fêtes ont fait leurs preuves au fil desannées. Choisis de qualité, ils séduisent la plupartdes palais. Toutefois, n’hésitez pas à jouer avec lescodes de la tradition en optant pour des formats oudes accompagnements différents, histoire de bous-culer un peu la routine.Servez le saumon fumé en verrines sur des mini bli-nis accompagné de fromage frais, d’aneth et d’œufsde saumon ou optez pour le cœur de filet, la partie laplus tendre du poisson, idéale en dés à l’apéritif ouen tranches en entrée. Accompagnez le foie gras defigues, de piment d’Espelette et de fleur de sel. Faitescaraméliser vos Saint-Jacques ou servez-les en car-paccio. Adaptez les recettes de la pâtisserie au salépour composer de délicieux hors-d’œuvre : éclairs augruyère, petits choux au roquefort, cheesecake ausaumon fumé, madeleines au foie gras, etc.

Les plus gourmets profiteront des fêtes pour offrir(ou s’offrir) un « shot » de caviar, à déguster frappé.

En platDinde et chapon rôtis sont toujours un plaisir, maispourquoi ne pas varier cette année en servant unenouvelle viande ? Au rayon volaille, l’oie est à redé-couvrir, la cannette se prête bien aux associationssucrées-salées et le poulet de Bresse est un délice quiplaît autant aux enfants qu’aux parents. Plus exo-tique, l’entrecôte Black Angus, venue d’Ecosse, affo-lera les « viandards », tout comme la savoureusepluma de pata negra, tendre partie à cuire dufameux porc ibérique. Plus légère, l’option poisson atout bon : savourez un filet de saumon au gin-gembre, un filet de bar aux agrumes ou des joues delotte aux coquillages.

APEI-Actualités. Laure Hamann

• Restaurant Grec • Bar à Tapas • Bar à vins

Décou�ez notre cuisine raffinée dans un cadre unique

KASEMATTENHOF 28 SARRELOUIS00 49 6831 96 63 012

www.kouzina-sarrlouis.de

NOUVEAU A SAINT AVOLD

5 rue de la piscineSAINT AVOLD

06 22 16 11 64

VOUS ÊTES UNIQUES, SOYEZ

SPÉCIALISTE EN CADEAUX-PHOTOS PERSONNALISÉSWWW.COMPERSON.FRma page facebook ComPersoN.

• COQUES DE TÉL. ET TABLETTE• TOILES • DVD• SACS • PUZZLES• TEE-SHIRTS• PLAQUES ALU• LIVRES • MUGS• PORTE-CLÉS• JEUX DE PETITS CHEVAUX

POUR NOËL, SOYEZ ORIGINAL ET OFFREZ UN CADEAU-PHOTO PERSONNALISÉ :

OFFRES SPÉCIALES FÊTES DE FIN D’ANNÉE SURWWW.COMPERSON.FR

TELEX STA PAGE 12

• Le dimanche 15 décembre, à Freyming-Merlebach, les pâtissiers partenaires des animations de Noël vous don-nent rendez-vous pour une dégustation de délicieuses bûches de Noël. Un avant-goût de Fêtes à savourer… Lespâtissiers partenaires : pâtisserie Aygul, pâtisserie Heitz, pâtisserie Metzinger, pâtisserie Riehl.

• Le dimanche 15 décembre, à 15h, concert de Noël de la chorale Récré à sons à l’église de Lachambre, suivi d’ungoûter au foyer. Entrée libre.

La maisonen fête !

Dans quelques semaines, ce sera (déjà !)

Noël… Dès à présent, métamorphosez votre

intérieur pour profiter au mieux de l’hiver et

pour rendre l’attente plus agréable.

Lumières et parfum

de fin d’annéeLes bougies sont le symbole par excellence de la fête,

et à Noël, elles diffusent dans la maison une

ambiance particulière : essayez les créations parfu-

mées de Durance, Collines de Provence, Le Cèdre

Rouge ou Florame entre autres, intitulées poétique-

ment Noël en Provence, Vive le vent, Orange de Noël,

ou encore Thé des rois mages… Ajoutez des guir-

landes lumineuses et des photophores un peu par-

tout sur les meubles et les rebords de fenêtres (même

en extérieur si possible) pour parfaire l’ambiance

festive. Et si vous aimez les paillettes, pourquoi ne

pas profiter de cette période pour enduire tout un

pan de mur du salon de gel pailleté (Cosmic) ?

Votre interprétation

de Noël Vous pouvez aussi créer sur une étagère, un guéridon

ou dans une mini serre, de petites scénographies sur

un thème choisi : anges, animaux, petit Père Noël,

couleur dorée, fleurs…Personnalisez l’installation

avec des mots qui évoquent pour vous les fêtes tradi-

tionnelles (« partage », « amour », « joie »…), des

bougies, des végétaux, ou tout bibelot que vous

affectionnez.

Soignez la tableLes réunions en famille ou entre amis se font pen-

dant les fêtes, plus qu’à tout autre moment de l’an-

née, autour de repas conviviaux. Magnifiez la table

avec une jolie nappe, offrez-vous un nouveau service

dans les tons de votre décoration d’hiver, et ajoutez

quelques décorations. Chaque week-end de

décembre, faites-vous plaisir en servant même un

simple plat dans un service complet (assiette de pré-

sentation, assiette et bol), avec des serviettes joli-

ment pliées. Et n’oubliez pas la couronne de l’Avent et

ses quatre bougies à allumer tout au long du mois de

décembre !

APEI-Actualités. Laure Hamann

TELEX STA PAGE 13

fifiLe dimanche 15 décembre fifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififidécembre à l’office de tourismefifififififififififififififififififififififififififififififififififià 17h. Certificat médical obligatoi-fifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiDe la mi-décembre à fin jan-vierfifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

fifiLe dimanche 22 décembrefififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi- Des mini-jeux seront l’occasion de offrir auxfififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi- En fin de journée, dépouillement des bul-fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififificiper : il leur suffit de rendre visitefifififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

Pensez

aux chèques cadeaux

VENEZ PROFITER DE NOMBREUSES

OFFRES EN MAGASIN

Ouvert

Dimanche

8 et 15 décembre

de 14h à 18h

TELEX STA PAGE 14

• Jusqu’au 29 décembre, une expositionhistorique sur l’itinéraire industriel desboules de Noël de Goetzenbruck àMeisenthal prendra place dans les locauxdu musée du Verre de Meisenthal, dans unespace autonome de 50 m2 spécialementscénographié. La projection d’un documen-taire de 10 minutes traitant de cette excep-tionnelle aventure industrielle complèterales visites. Ouvert tous les jours (sauf les 24et 25 décembre) de 14h à 17h.

• Jusqu’au 2 janvier, la patinoire de Noël deSaint-Avold sera ouverte devant l’hôtel deville. Cette attraction hivernale par excellen-ce proposera deux pistes dont une piste «

Maison

de retraite

Centre villeGrand

parking

gratuit privé

rue Mangin

Rond

Point de

l’Europe

Centre de bronzage

d’esthétique

et d’onglerie

• Exclusif en Moselle, 1 cabine lumière rouge : votre secret anti-âge• 5 cabines UV nouvelle génération• Forfaits adaptés à vos besoins• Soin du visage nettoyant et purifiant ou anti-âge• En onglerie : uniquement des produits sans acide.

23 rue ManginSAINT-AVOLD09 81 14 18 37

Nouveau concept

Pour toute

occasion, pensez

aux bons

cadeaux

Le rayonnement ultra-violet du soleil ou d’un appareil de bronzage peut affecter les yeux et la peau. Lire attentivement les instructions.Porter des lunettes de protection fournies. Certains médicaments et cosmétiques peuvent augmenter la sensibilité.

VOS YEUXSONT PRECIEUX

VOS YEUXSONT PRECIEUX

Ouvert lundi après-midi et du mardi au samedi de 9h à 12h et de 14h à 18h30

2, rue de la Houve57 150 CREUTZWALD

03 87 82 68 43

Eric REINBIGLERvotre sommelier professionnel

4 rue des Anges

SAINT-AVOLDTél./Fax 03 87 82 06 46www.vinonaboria.fr

VASTE CHOIXVins SpiritueuxEaux de vie Accordsdes Mets et Vins

Lʼab

us d

ʼalc

ool e

st d

ange

reux

pou

r la

sant

é à

cons

omm

er a

vec

mod

érat

ion

TELEX STA PAGE 15

fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

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fifififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

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fififififififififififififififififififififififififififififififififififififififififififififififififififififififififififififi

NOUVEAU chez FJS FERMETURES à CARLING

Une particulièrement

au

sont à découvrir

157 rue Principale à CARLING • 06 60 29 90 01 - 09 83 80 45 04

-20%Soit de 600€

à 1200€OFFERTS

+ POSSIBILITÉ DE BÉNÉFICIER Prêt à taux 0%**

Crédit d’impôt **

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** se

lon

légi

slat

ion

en v

igue

ur*P

our t

oute

s com

man

des a

vant

le 3

1.12

.13

C’est déjà

Noël !

SUR TOUS LESPOÊLES À PELLETS POSE INCLUSE

RECETTE DE NOËLMagrets decanard au mielTemps de préparation : 10 minutesTemps de cuisson : 10 minutes Ingrédients (pour 4 personnes) :• 4 magrets de canard gras • 6 cuillères à soupe de miel

• 6 cuillères à café de vinaigre balsamiqueIncisez les magrets du coté de la peau en quadrillage,sans couper la viande.

Faites cuire les magrets à feu vif dans une cocotte en fonte,en commençant par le coté de la peau.

Temps de cuisson : environ 5 minutes de chaque côté. Retirez la graisse

régulièrement en cours de cuisson.Réservez les magrets au chaud (au four, en les couvrant avec une feuille

d'aluminium).

Déglacez la cocotte avec le miel et le vinaigre balsamique.Attention : ne faites pas bouillir, sinon la préparation caraméliserait.

Poivrez.

Mettez en saucière accompagnantle magret coupé en tranches.