nu tri lite foundation of optimal health module
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WELCOME TO THEFOUNDATION OF
OPTIMAL HEALTH
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Reality Check Lifestyle Questionnaire
Do you smoke or are you regularly exposed to passive smoke?
Are you exposed to pollution/fumes/dust ?
Do you consume fried and fatty foods at least once a week ?
Do you consume 5-13 servings of fruits & vegetables everyday?
Do you find difficult to exercise daily ?
Do you believe you lead a stressful life ?
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TODAYS LIFESTYLE
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Free Radicals
Created when Oxygen atom loses
an Electron
By-product of several physical conditions
and lifestyle factors
Highly unstable in nature and Damages healthy cells
Can we escape this free radical
fire?
Heart Problems
Loss of energy Early AgingLow immunity
Cancer Joint problems
Cataract
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Todays meal...
Lack of vitamins and minerals
Lack of fiber
High amounts of fat and cholesterol
Empty calories
Free radicals which damage the heart, lungs, skin, brain
and tissues
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Absence of Complete & BalancedNutrition in our daily diet
Need for Supplementation
with essential nutrients like proteins, carbohydrates,vitamins and minerals
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- Supplements promote well- being
- Fills the nutritional gap
Each bite we take determines how we live
tomorrow!
Why Supplements ?
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NUTRILITE
The leadership Continues ..
Euromonitor 2008 Results confirms
NUTRILITEis the Worlds leading Brand of
Vitamins, Minerals & Dietary supplements
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NUTRILITE
The leadership Continues..
NUTRILITE is the Only brand to
Grow, Harvest & Processplants at their own
Organically Certified Farms
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Globally
the
Nutrilite
Annual
sales
exceed
$3billion
Congratulations
& Thank You
for helpingNutrilite reach
this landmark!
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NUTRILITE has been voted as Most Trusted Brand in
Vitamins/Health Supplements in Asia on 6 core qualities:
FTrustworthiness F Credibility of ImageFQuality FValueFConsumer Understanding FAbility to Innovate
Readers Digest Asias Trusted Brands Survey 2008
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The basic idea at Nutrilite is
that all of the factors required in
nutrition are nearly always found
in plant substances.
- Carl Rehnborg, 1955
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The Plant Factory
Chlorophyll
Proteins
Carbohydrates
Lipids Vitamins
Minerals
Phytochemicals
Carotenoids
Flavonoids
Nitrogen
Phosphorous
Calcium
Potassium
MagnesiumSodiu
m
CO2
O2
Iron
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Nutrilite...
Carl Rehnborgs philosophy of plants
4 WHOLE PLANT
4 ORGANIC FARMING
4 NATURAL GOODNESS
Control and ownership of the process,
from the field to final product
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Nutrilite Unique Farming Practices
Crop Nutrition
Crop Protection
4 Soil management
4 Crop management
4 Pest management
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World of Nutrilite .
Phytofactors
Nutrients naturally occurring
in plants Bright colors
Protective mechanism
...BETTER BY NATURE
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ACEROLA CONCENTRATEACEROLA CONCENTRATE
MAN MADE VITAMIN CMAN MADE VITAMIN C
The Best of Science
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Nutrilite Quality
Good Manufacturing Practices
Quality from the ground up
Highest quality raw materials
Quality:
4Production, processing, monitoring, equipment,
facilities, and people!
- Ongoing Research
- Microbiological studies
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Healthy Life means achieving Optimal Health
The 4 pillars of optimal health
EXERCISE ATTITUDE REST NUTRITION
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Balanced Nutrition
Why Balance Nutrition?
You are what you eat
Balanced Nutrition is required for:4 Growth
4 Development4 Energy
4 Maintenance
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What you eat todaywalk and talks
tomorrow...All Foods contain nutrients
but
all nutrients are not present in one food
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Nutrients required by Body
Essential Fatty Acids
Dietary Fiber
MineralsCarbohydrates
VitaminsProteins
MicronutrientsMacronutrients
Last but not the least
PHYTONUTRIENTS
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Macronutrients
Macronutrients are nutrients that
4Provide calories or energy
4Needed for growth, metabolism, and for other
body functions.
4Since macro means large, macronutrients
are nutrients needed in large amounts.
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Micronutrients
Nutrients you must get from food because your body
can't make them from scratch.
Needed only in small amounts because the body uses
them without breaking them down, as happens to
carbohydrates and other macronutrients.
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Macronutrients Micronutrients
Nutrilite Foundation
Supplements(With Phytonutrients)
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Nutrilite Foundation Range
NUTRILITE proteinPowder NUTRILITEDaily
NUTRILITE
Salmon Omega-3
NUTRILITE
Kids Range
NUTRILITE Fiber
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Vitamins
Vitamins are natural organic substances essential for the proper
regulation of reproduction, growth, health, and energy production.
Humans are unable to manufacture most of the necessary vitamins
and these must be obtained from dietary sources, either as whole
foods or supplements.
So far, 13 compounds have been classified as vitamins. They
further classify into:
4 Fat-soluble vitamins
4 Water soluble vitamins
S l bl i i
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Fat Soluble Vitamins
Antioxidant protects body cells, Vit. A & unsaturated fatty
acid
Maintains normal RBCs
Vitamin E
Helps make 6 of the 13 proteins which help in blood clotting
Involved in bone buildingVitamin K
Normal bone growth and tooth function
Stimulates calcium & phosphorus absorptionVitamin D
Req. for vision, growth, building immunity & bone development
Beta carotene functions as an anti-oxidant
Vitamin A
(Retinol or Beta
carotene)
FunctionNutrient
W S l bl Vi i
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Water Soluble Vitamins
Essential for formation of Connective tissue, bones & teeth
Assist in utilisation of other nutrients
Acts as an antioxidant
Vitamin C
Assist in carbohydrate and protein metabolism & energy
production
Help maintain healthy skin
Helps maintain a healthy nervous system
Essential for RBC formation, hormones & synthesis of DNA
and protein
Involved in metabolism of carbohydrates and synthesis of
fats & proteins
Vitamin Bcomplex
FunctionNutrient
Mi l
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Minerals
Important in function of many enzymes
Wound healingZinc
Vital for muscle contractions and nerve transmission
Important for heart and kidney function
Helps regulate fluid
Potassium
Works with calcium to build and maintain bones and teeth
Helps convert food to energyPhosphorus
Maintains normal muscles, nerves and immune functions
Bone healthMagnesium
Helps carry oxygen to body tissues including muscleIron
Works with insulin for proper glucose metabolismChromium
Helps build strong bones and teeth
Involved in muscle contractions and nerve functionCalcium
FunctionNutrient
Major sources of Vitamins Minerals&
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Major sources of Vitamins , Minerals&
Phytonutients.
A D il M lti it i Di t I
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A Daily Multivitamin : Dietary Insurance
If you eat a healthy diet, do you need to take vitamins?
Not long ago, the answer was NO".
What's changed?4 Intake of several vitamins above the minimum daily
requirement may help prevent heart disease, cancer,
osteoporosis, and other chromic diseases.
http://www.hsph.harvard.edu/nutritionsource/vitamins.html
F lfill r N triti n l r q ir m nt
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Fulfill your Nutritional requirements
GOOD HEALTH IS A THING
This is what NUTRILITE Daily provides
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This is what NUTRILITE Daily provides
100 mgMagnesium
15 mcgZinc
70 mcgSelenium
2 mgCopper
2 mgManganese
120 mcgChromium
75 mcgMolybdenum
45 mgPhosphorus
7 mgIron
200 mgCalcium
30 IUVitamin E
80 mcgVitamin K
2.3 mgVitamin B1
2.6 mgVitamin B2
2 mgVitamin B6
9 mcgVitamin B12
20 mcgNiacin
400 mcgFolic acid
300 mcgBiotin
10 mgPantothenic acid
400 IUVitamin D
90 mgVitamin C
5000 IUVitamin A
Vitamins Minerals
Phytonutrients from Nutrilite concentrates
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Phytonutrients from Nutrilite concentrates
Spinach Parsley Watercress
CarrotAcerolaAlfalfa
NUTRILITE Daily
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NUTRILITE Daily
Features
13 vitamins and 11 minerals
Nutrients are derived fromNatural plant concentrates
No artificial colors, flavors,or added preservatives.
Protected by the Nutrilockcoating
Benefits
Helps meet dietary needs ofvitamins and minerals
Provides phytonutrients whichhave antioxidant effects
For people who want highquality ingredients, easy toabsorb
Easy to swallow and protectsthe nutrients in the tablet
30 whole eggs
You can get all this by eating.
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30 whole eggs
4 avocados
150 ml milk
1 cup lentils
1 cup cauliflower
2 cups green peas
7 oz beef
.66 cup sunflower seeds
.5 of one prune
0.75 cup sweet potatoes
5.5 cups of broccoli
0.5 cup split pea
10 whole dried apricots
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1 med orange
100 cups of yoghurt
3 oz almonds
0.5 cup spinach leaves
9 cups cooked rice
2.5 lbs dark chicken meat
3 cups of oatmeal
1.25 lbs of white cheese
2 cups of peanuts
4 cups of spinach raw
Eating The HARD way
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Eating - The HARD way
You can peel, slice and dice pounds of fruits and
vegetables throughout the day to get that optimal
balanced diet
At the same time JUST THINK OF
4The calories that will be consumed
4Money that needs to be spent
Eat SMART Eat DAILY
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Eat SMART Eat DAILY
Just for Rs 15.24 /day
NUTRILITE Daily comes in 2 packs
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NUTRILITE Daily comes in 2 packs
26.9815.76PV
18291069MRP (Rs)
120 Pack60 PackDaily
Daily 60 Daily 120
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What is Protein?
Pro-tein - Of Primary Importance
Largest constituent of body weight after water.
20% of our body weight.
Found throughout the body.
In muscle, bone, skin, hair, and virtually everyother body part or tissue.
What is Protein?
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What is Protein?
Makes up the enzymes that power many chemicalreactions and the hemoglobin.
At least 10,000 different proteins make you whatyou are and keep you that way.
THE BUILDINGBLOCK
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Amino Acids
Twenty-two basic units whichprovide the raw material for allproteins.
Because the body doesn't storeamino acids, it needs a daily supplyof amino acids to make new protein.
Proteins require a very specific order
for their amino acids to remainfunctional. If one amino acid ismissing, the entire protein might notwork.
Amino Acids makeproteins
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Amino Acids
Essential Amino Acids Amino acids which can not be synthesized by the human
body and therefore must be supplied in the diet. There are 9 amino-acids which are essential.
Non-essential Amino Acids
These can also be synthesized by the body Can be conditionally essential need to be supplied through
diet in certain conditions
Functions of Protein
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Functions of ProteinFormation of New Tissues
Regulates water balance
Movement of Nutrients
Formation of Antibodies
Carries oxygen through blood
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Conditions leading to
increased Protein NeedsDaily Protein requirement of an adult 1gm/kg
body wt, but in following conditions need
of protein increases:
Growth needs of children ~1.5 gm/kg body wt.
Development of maternal tissues and the
foetus during pregnancy and lactation ~1.75gm/kg body wt.
Infections, immobilization, surgery, burns, and
other injuries.
Conditions leading to
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Conditions leading toincreased Protein Needs
Emotional stress increases protein breakdown.
Frequent intestinal infection
A poor state of Nutrition.
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The Protein Package
Animal protein and vegetable protein probably have thesame effects on health.
It's the protein package that's likely to make a difference
The bottom line is that it's important to pay attention to what
comes along with the protein in your food choices e.g. fat and
cholesterol
Lean protein sources should be favoured
Dietary Sources of Proteins
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y
MilkEggs
Cheese
Yoghurt
PulsesFish
Beans
Nuts & Seeds
Meat
Soy
Soy Protein
http://images.google.com/imgres?imgurl=http://static.deliaonline.com/images/originals/yoghurt-natural-20918.jpg&imgrefurl=http://www.deliaonline.com/ingredients/yoghurt,266,IN.html&h=150&w=150&sz=13&hl=en&start=1&tbnid=kEEDPqQNXP5ojM:&tbnh=96&tbnw=96&prev=/images%3Fq%3DYoghurt%26gbv%3D2%26svnum%3D10%26hl%3Den%26sa%3DG -
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Soy Protein
Soy is one of the leanest & richest sources of natural proteinwith 42% protein content
Contains more protein than any other natural source and is ofHIGHER quality
Popular market options4 Soy Flour ~ 40% protein
4 Soy Protein Concentrates ~70% protein
4 Isolated Soy Protein ~90% protein
All % of dry weight
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High in fiber alongwith vitamins, minerals & isoflavones
that work together to create numerous health benefits
Soy foods are known to provide potential benefits in
reducing the risk of chronic disease.
Known to improve long-term heart, bone and kidney
health
Soy Protein & Health
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Soy Protein & Heart Health
Important nutrient in preventive healthcare
US FDA approved health claim
Diets low is saturated fat and cholesterol that include 25
grams of Soy Protein a day may reduce the risk of heart
disease
Soy Protein & Performance Nutrition
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y
Soy Protein is an excellent source of buildinglean muscle mass & improving recovery
Soy Protein is as effective as Whey protein inmaintaining muscle mass after endurancetraining.
Source: Journal of Nutrition, Feb 2007
Nutrilite Protein Powder
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A complete protein supplement providing all 9 essentialamino acids.
Provides the health benefits of Isolated Soy Protein
Provides 8g of high quality, low fat, low cholesterol protein in
every 10g serving
Provides naturally occurring calcium, iron and isoflavones.
Offers a PDCAAS of 1.0
Neutral taste, can be added to foods and beverages without
changing their flavor.
Important ingredients of Nutrilite
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Protein Powder
Soy Protein IsolateVery concentrated form of protein, contains no cholesterol and
almost no fat.
Other ingredients-
Lactalbumin
Provide high level of methionine an important amino acid, low
quantities in soy.
N trilit Pr t in P d r A pr d t
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Nutrilite Protein Powder A product
for everyone
Beauty
Infant Nutrition
Growth & Development
Sustained
Energy
Cognition
Immunity
Bone Health
Heart Health
Strength
Lean Muscle
Building
Endurance
Performance
Recovery
Nutrilite Protein Powder
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Available in
4 500 gm Tinn MRP Rs 1699
n PV 25.06
4 200 gm Tin
n MRP Rs 799n PV 11.78
Usage: 2 scoops daily or as per requirement
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NUTRILITESalmon Omega-3
Good for Heart, Best for Health
What are Fats?......
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Very important for overall health
Build and repair cells, helps in producing hormones,
Vitamin D and bile acids (which aid digestion of fat). Fats
or Lipids are classified into4Cholesterol
4Lipoproteins
4
Triglycerides
Types of Dietary Fats
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Bad Fats : Saturated Fats
4 Body can synthesize them
4 Food Sources :Animal Fats, Butter
Good Fats : Unsaturated Fats (Essential Fatty Acids)
4 Omega 3 & Omega 6
4 Body cannot synthesize them
4 Need to be obtained from food
4 Food Sources Fish, Soybean, Walnut, Rapeseed oil
Deficiency of Essential Fatty Acid
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Leads to.
Changes in cells
Hair loss
Skin scaliness
InfertilityDecreased capillary resistance
Impaired wound healing
Increased chance of infection
Omega-3 & Omega-6 Fatty Acids:
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1 : 5-10
Actual Consumption
1 : 30-70Source: Indian Journal of Pediatrics, Volume 72, March 2005, Page 239-242
Ideal Ratio
Why is Omega-6 Fatty Acids
i hi h i I di ?
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consumption high in India?
2 major reasons for the same are
4 Greater availability
4 Low cost,
Leading to excessive consumption of omega-6 fatty acids (Corn oil,
Safflower and Sunflower oil) in developing countries.
4 Moreover Junk food is also loaded with omega-6 fatty acids
Consequences of imbalance between
omega 3 and omega 6 fatty acids intake
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omega-3 and omega-6 fatty acids intake
High incidence of:
4Heart disease
4Hypertension
4Diabetes
4Obesity
4
Premature ageing4Some forms of cancer
Omega-3 fatty acids
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Flaxseed, Soybean, Walnut, Rapeseed oilAlpha linolenic acid (ALA)
Fish, ShellfishDocosahexanoic acid (DHA)
Fish, ShellfishEicosapentanoic acid (EPA)
Dietary SourcesThree Types
Why fish oil when veg source of Omega-3 (ALA) is available?
4 ALA gets converted in the body into EPA & DHA
4 The conversion occurs to a low extent (10%-15%) in the adult
Research on
O 3 F A id
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DART (Diet and Reinfarction Trial)
4 2,033 men
4 Omega-3 fatty acids
4 300 g per week of fish or fish oil
supplements
Study 2 years
Results = 29% lowerdeath rate than
the control group
European Heart Journal Supplements (2001) 3
(Supplement D), D75D78
DART Study
0%
5%
10%
15%
20%
25%
30%
2,033 Men
300 g
Omega-3 Fatty Acids
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M i O 3
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Most important Omega-3 s
mainly EPA & DHA arepredominantly derived from
fishes.
Most Fish Loving
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Communities in India
Bengali Keralite
Study Done onBengaliPopulation
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Malda, a district town in the state of West
Bengal, had been the place of survey
The participants consumed mixed diet
consisting of rice, fish as the chief proteincomponent and mustard oil as the main
cooking medium.
1662 Participants
Source :Study of urban community surveyin India: growing trend of high prevalenceof hypertension in a developing country,
Int J Med Sci2005 2:70-78
Results
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41% participants had Systolic Hypertension (140 mm of Hg)*
29% participants had Diastolic hypertension (90 mm of Hg)*
Moreover.
One-Third Population in India is strictly
vegetarian.
*Source :Study of urban community survey in India: growing trend
of high prevalence o hypertension in a developing country, Int J Med Sci2005 2:70-78
33%
Atlantic Salmon fish
Richest source of omega 3 fatty acid
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Richest source of omega-3 fatty acid
0.19Cod liver oil Capsules
0.27Shrimp, mixed species
0.35Crab, Alaskan King
0.070.41Lobster
0.41.0Halibut0.341.57Mackerel
1.091.83Salmon Atlantic, farmed
Omega 3 Fatty Acid
content g/3 oz.
Type of Fish Consumed in
India
Why Supplement Fish Oil ?
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For those who cannotget their regular
source of Omega-3
fatty acids from theirusual diets, there is a
strong need to
supplement it.
NUTRILITE Salmon Omega-3
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Supplement with EPA & DHA
derived from Salmon, harvested
from the deep, cold waters ofthe Atlantic Ocean.
N U T R I L I T ESalmon Omega-3
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Good for HeartYBest for Health
1030.5 mg Salmon Oil
provides
180 mgEPA (Eicosapentaenoic acid)
120mgDHA (Docosahexaenoic acid)
1030.5mgSalmon Oil
30 IUd-Alpha Tocopherol
Per ServingServing size 1 softgel
Supplement Facts
Heart Care Facts and
Trends Indians at RISK
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TrendsIndians at RISK
86% of heart attacks in India are triggered by sloppy lifestylerather than genetic factors
Indian women are at as much of risk of heart attack as men
4 28% have higher stress & hypertension level than men (14%)
A whopping 96% of Indians do not have a daily exerciseroutine
4 38% of them have high level of abdominal obesity
A mere 26% of Indians take regular supply of fruits and leafyvegetables in diet as against 45% of westerners
Source India Today, Mar 19, 2007 AIIMS/Fortis/St Johns
Indians at RISK.
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Acc. To WHO
4 Indians are 3 times more prone to heart disorders
4 50% of the people with heart disorder are below 45 years
4 60% of worlds cardiac patients will be Indians by 2010
"Indians have smaller coronary arteries which makes them
more prone to heart problems and also the age group is
younger. Dr Prathap C Reddy, Chairman, Apollo Hospitals
http://www.ndtv.com/template/template.asp?fromtimeline=true&id=94079&callid=1&template=health
Do you know
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A Heart bypass operation in INDIA costs Rs 4 6
Lakhs (approx.) leading to:
4 Increase dependence on medicines over a period of
time
4Restricted life-style
4Poor quality of life
Reasons for being at RISK
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Major reason for the same are4 High Fat (Lipid) levels
n Cholesterol
n Lipoproteins
n Triglycerides
4 High blood pressure
4 Improper dietary habits
4 Genetic disposition
4 Physical Inactivity
4 Poor mental health due to stressed lifestyle
But.. Despite a diet amazingly high in fat, researchers
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Despite a diet amazingly high in fat, researchers
found that the Greenland Eskimos had a veryLOW rate of heart disease plus low rates of cancer
and diabetes
Why?.......
Eskimo diet of cold water
fish and marine mammals
was correspondingly high
in a specific omega-3 fattyacid called EPA or
Eicosapentaenoic Acid.
N U T R I L I T ESalmon Omega-3
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Features (1) Benefits
Each softgel 180 mg of EPA
(eiosapentaenoic acid), 120
mg of DHA
(docosahexaenoic acid) and
30 IU D-Alpha Tocopherol.
Regulates blood lipid. Provides a high
quality source of omega-3 fatty acids
that are not manufactured by the body
and must be supplied by the diet.
Supports normal health and normal
tryglyceride levels. Fatty acids arefound in the highest concentrations in
the brain, retina, and nerve tissues in
the body.
Good for HeartYBest for Health
N U T R I L I T ESalmon Omega-3
Good for Heart Best for Health
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Features(2) Benefits
EPA and DHA is beneficial to
overall cardiovascular health.
No artificial colors, flavors, or
preservatives added.
Omega-3 fatty acids are
derived from Salmon harvested
from the deep, cold waters of
the Atlantic Ocean
Play a role in the formation of blood
platelets and help support a low fat/low
cholesterol diet.
Reinforces trust and confidence in
product for people who desire high quality
ingredients.
NUTRILITE Salmon Omega-3
supplement provides a convenient way to
add these valuable fatty acids to the diet
Good for HeartYBest for Health
Potential Users
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Anyone
Who do not get omega 3 fatty
acids from their usual diets)
4 Vegetarians
4 Non-vegetarians who may not
get enough Omega-3 fattyacids from their diet
Office Executives
(thriving on junk food such as
pizza, burgers etc)
Price Details
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MRP Rs 1199PV 17.68
Usage:One softgel per day with meals
Pack :
60 Softgels
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Strong, Healthy, Happy Children
the desire of every parent
Childhood
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An exciting time..of growing and discovering
Brain development is specific and dynamic
Kids show complex and changing behavior pattern
Kids have rapidly changing needs
Children and Nutrition
Good Nutrition
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Good Nutrition
4High Priority for children4Growing strong and healthy
4Building bones
4Healthy skin, hair, nails, teeth
Kids need more nutrition than adults
Nutrition needs are linked to their growth and
activity levels
Challenges to Proper Nutrition in
Children
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Taste prevails over health
Kids eat high fat, high calorie, sugary and saltyfoods
Rapid spread of fast food joints
Parents busy lifestyle
Ample pocket money to spend
Pollution sees no age
Peer pressureFamily dietary habits
Nutrilite and Children
Nutrilite realises that kids are SMALL but their
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nutritional needs are BIG
Pioneer in childrens supplements
Worlds first multi-vitamin/mineral for childrenin 1950
Backed by the strong Nutrilite legacy
The only Chewable
Multivitamin
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Multimineral in India
NUTRILITE KIDS
CHEWABLEMULTIVITAMIN/MINERAL
Nutrilite Kids Chewable
BenefitsFeatures
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Benefits
Fulfils the daily requirements ofvitamins/minerals
Provides additional benefits ofphytonutrients
Better child compliance
Attracts children and betteracceptance
Features
Contains 13 vitamins and 10minerals
Provides nutrients throughnatural fruit concentrates
Contains naturalorange/vanilla/licorice flavours
Available as Squarish shapedtablets with Animal faces on it.
Nutrilite Kids ChewableMultiVitamin/multimineral
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MultiVitamin/multimineral
Servings
Children aged 4 year to 12 years: 1 tablet daily
MRP- Rs 1059PV- 15.62
Parents can now make the Healthy choice
f th i i hild
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for their growing children
NUTRILITE
KIDS DRINK MIXED BERRY
NUTRILITE
KIDS DRINK CHOCOLATE
NUTRILITEKIDS DRINK BANANA
NUTRILITE KIDS DRINKNUTRILITE KIDS DRINK
Contains Soy protein Isolate
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y p
which provides high proteinswith low fat and lowcholesterol
PDCAAS score 1
Low fat formula
Unique natural flavours
Appealing colors
NUTRILITE KIDS DRINKNUTRILITE KIDS DRINK
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No artificial colors, flavorsand preservatives
Complete Nutritious drinkwhich supplements meals
Lactose Free, thereforeideal Nutritional drink forchildren with lactoseintolerance
Convenient usage
NUTRILITE KIDS DRINKNUTRILITE KIDS DRINK
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Convenient usage
Just add two scoops to warm/cold water/milk
Serving Size: 2 provided scoops
(25g approx.)
Servings: 2 per day
(1 for child under 6 years)
Pack Size: 500g
Be it breakfast time, at school, after play or at bed time timeb
Enjoy the fun-tastic taste with
NUTRILITE
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KIDS DRINK MIXED BERRY
NUTRILITE
KIDS DRINK CHOCOLATE
NUTRILITE
KIDS DRINK BANANA
MRP- Rs 859
PV- 12.68