pig & prince · chicken soup from my soul 9 fortified chicken bone broth potato / carrot /...
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20% gratuity added for parties of six or morePlease notify us of any and all allergies - not every ingredient is listed, and your well-being is important to us
Octopus 15persimmon / potato / herbs
balsamic-cider gastrique / crisps
Turtle Bolognese 29mezza rigatoni / sofrito
whipped ricotta
Monkfish 28bok choi / hearts of palm / onionpreserved citrus / country ham
spicy pickled cabbage
Icelandic Una Salmon 28farro / mushroom / currant
butter melted leeks
Black Bass 28celery root pave / candy cane beetspiquillo pepper-saffron emulsion
Tagliatelle of Lobster 31fresh tagliatelle pasta / lobster
rosemary nage / scallion
Chicken Soup From My Soul 9fortified chicken bone broth
potato / carrot / onion / herbs
Purée of Parsnip 9walnut / apple / Surry ham
black salt
Tartine 12artichoke / mushroom / herbs
ancient grain bread watercress coulis
Pork Ribs 13smoked ribs / sweet potato / yam
chipotle-cider reduction
P.E.I Mussels 11green goddess sauce
crème fraîche / green curry / herbs
Chorizo Risotto 12 house made chorizo / ricotta salata
crispy chick peas
Charcutiere 17a selection of house-cured meats & craft charcutiere served with
house made pickles
Fromage-a Trois 17a thoughtful selection
of three cheeses served with walnut-raisin bread & raw honey
Smoked Salmon Rillettes 9potted salmon / smoked salmon
crème fraîche / grilled bread
Chicken Liver-Foie Gras Mousse 10pickles / mustard seed
crusty bread
Hemp Salad 10Rolling Hills greens
hemp & flax seeds / feta dried fruit / hemp vinaigrette
Baby Arugula Salad 9white beans / red onion
Grana Padano aged sherry vinaigrette
Brussels Sprouts 9honey / sriracha / sesame / scallion
Ostrich Filet 35celery root / potato fondant
madeira truffle sauce
Fricassee of Rabbit 28winter vegetables quinoa & wild rice
Dry Aged Duck Breast 31carrot / parsnip / cocoa / vermouth
Domestic Lamb Loin 35potato boulangeres / fennel / onion
mustard-vin demi glace
Pork Porterhouse 28honey-sage potatoes / prosciutto
pecorino sauce
Chicken Breast 28root vegetable ratatouille
tomato confitshallot thyme butter
Côte du Boeuf 7932 ounce bone in ribeye to sharebone marrow / compound butter
rosemary smashed fingerling potatoes
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