pisco sour · 2020. 7. 23. · 3 oz (85 g) pisco (alternative option: whiskey or whiskey sour) 1 oz...

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The secret to this recipe is its 3:1:1 ratio 3 oz (85 g) pisco (alternative option: whiskey or whiskey sour) 1 oz (28 g) lime juice 1 oz (28 g) rubber (gum) syrup A dash of egg white (1 egg white) 5 ice cubes Angostura bitters In a cocktail shaker or blender, add the pisco, gum syrup, lime juice, egg white and ice cubes. Shake/mix for 8 to 10 seconds. Then serve and decorate with a few drops of Angostura bitters. Pisco Sour PERU’S ICONIC COCKTAIL IS SO DELICIOUS THERE’S ACTUALLY A DAY NAMED AFTER IT INGREDIENTS METHOD

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Page 1: Pisco Sour · 2020. 7. 23. · 3 oz (85 g) pisco (alternative option: whiskey or whiskey sour) 1 oz (28 g) lime juice 1 oz (28 g) rubber (gum) syrup A dash of egg white (1 egg white)

The secret to this recipe is its 3:1:1 ratio3 oz (85 g) pisco (alternative option: whiskey or whiskey sour)1 oz (28 g) lime juice1 oz (28 g) rubber (gum) syrupA dash of egg white (1 egg white)5 ice cubesAngostura bitters

• In a cocktail shaker or blender, add the pisco, gum syrup, lime juice, egg white and ice cubes. Shake/mix for 8 to 10 seconds.

• Then serve and decorate with a few drops of Angostura bitters.

Pisco SourPERU’S ICONIC COCKTAIL IS SO DELICIOUS THERE’S ACTUALLY A DAY NAMED AFTER IT

INGREDIENTS

METHOD