prestige list - cap maison · prestige list champagne 008 cristal, louis ... a trick of the light...

Denotes Organic, Biodynamic or Natural viticulture.

All prices are subject to 10% Government tax & 10% service charge

Prestige List

CHAMPAGNE

008 Cristal, Louis Roederer, Brut, 2002 879 2330

009 Jacquesson, Avize Grand Cru, 2000 415 1100

607 Dom Pérignon, “P2” Plenitude 1998 980 2597

020 Sir Winston Churchill, Pol Roger, Magnum, Brut, 1998 868 2300

BORDEAUX

073 Château Petrus, Pomerol, 1996 4930 13,065

077 Château Cheval Blanc, Saint-Émilion 1er Grand Cru Classé A, 2006 1970 5221

087 Château Margaux, Margaux 1er Grand Cru Classé, 2004 950 2518

085 Château Mouton Rothschild, Pauillac 1er Grand Cru Classé, 1994 670 1776

BURGUNDY

146

White

Bâtard-Montrachet Grand Cru, Domaine Lefaive 2001

940

2491

167

Red

Chambertin Grand Cru, Bellenum Roche de Bellene, 2002 1057 2800

RHÔNE

184 Châteauneuf-du-Pape, Château de Beaucastel, 2008 280 742

ITALY

216 Barbaresco, Serraboella Cigliuti, Piedmont, 2005 175 462

217 Guado Al Tasso, Bolgheri Superiore, Tuscany, 2005 265 700



Cap Maison wine list principles

Interesting Natural and biodynamic wines that are made in small quantities by families and

small wineries that share our passion for putting smiles on people’s faces.

Wines that you generally won’t find in your local wine merchant, supermarket or

restaurant and that are all really delicious.

Wines at the top end that we have decided to put on a small cash margin and are

consequently priced very sensibly, in some cases up to 50% less than you might find on a

list elsewhere.

And we hope to welcome you soon for a fun, learning and inspiring wine tasting session at

Cellar Maison…

Cap Maison Solera Cask rum



Organic and Biodynamic wines made Naturally

We at Cap Maison have a passion in creating unique gastronomic experiences and in vinous terms

we import some very interesting wines that may open a whole new world. All of the organic and

biodynamic wines made naturally listed below are low intervention wines that are made in small at

times tiny quantities by families and small wineries that share our passion for putting smiles on

people’s faces. We hope to welcome you soon at Cellar Maison to discover more of this in our

“Naturally” fun and educational wine tasting session.

Burgundy White US EC

500 Saint Bris, Domaine Athénaϊs, 2012 95 250

501 Chablis, Château de Béru, 2012 91 240

502 Chablis Vaucoupin 1er Cru, Château de Béru, 2012 139 369

Provence White

503 Le Grand Blanc, Domaine Milan, St-Rémy-de-Provence, 2011 90 237

Provence Red

504 Premiere Cuvée, Château La Coste, Provence, 2012 76 201

Loire

505 Genèse blanc, Les Jardins Esmeraldins, Vin de France 151 400

506 Savennières, Les Vieux Clos, Coulee de Serrant, 2011 103 272

Rhone White

507 Petit Ours Blanc, Matthieu Barret, Rhone, 2012 83 220

Rhone Red

186 Gigondas, Confidential, Montirius, 2007 120 318

508 Petit Ours Brun, Matthieu Barret, 2013 87 230



Organic and Biodynamic wines made Naturally Continued

Jura US EC

509 Vin Jaune, Domaine de la Tournelle, Arbois 2006 | 620ml 174 460

Cahors

510 Le Combal, Domaine Cosse Maisonneuve 2009 83 220

Corsica

511 Ministre Imperiale Cuvée Collection, Domaine Comte Abbatucci, 2012 170 450

Cataluña | Spain

512 Els Jelipins, Penedès Superior, Vi de Taula, 2010 176 466

514 Els Jelipins, Penedès Superior, Vi de Taula, 2010 | 1500ml 360 954

Orange Wines (made from white grapes )

Have you ever wondered why in old master paintings the white wines in people’s glasses don’t look

as translucent as the whites of today, and why they look more orange than anything else? This isn’t

a trick of the light or the patina of age, but perhaps because the Michelangelos of this world actually

drank orange wines. – quoted from Natural Wine, Isabelle Legeron MW

North-East Italy

515 Ribolla Gialla, Radikon, Venezia Giulia 2007

This unique “back to its roots” orange wine was macerated and fermented

with its grape skins and pips where more flavors were extracted, mainly

tannins but also a distinctive bright yellow colour, or even shades of rust is

the result.

95

250

We recommend enjoying some of these rather special wines to be paired with food. Our

Chefs Table Menu would be great way exploring this intriguing world on natural wines.



Wine by the Glass Program

We have tried to seek out some interesting wines, which you may not have tried before, and please

be aware that all wine from our list can be served “by the glass”. – simply purchase any bottle from

the list, enjoy a glass (or two!), and we can preserve the remainder of your wine to be enjoyed again

later, wherever you may choose to dine.

Champagne U S E C Rosé U S E C

Laurent-Perrier, Brut, NV **

2 5

6 5

France

Prosecco Minuty, Côtes De Provence, 2014 14 37

Prosecco di Valdobbiadene

Terre Serena, Brut NV

1 0

2 6

Cava

Cava Reserva Mont Marcal, Brut NV

10

26

**indicates premium wines that are subject to us$15 supplement charge by the glass for

guest on the all inclusive package



Wine by the glass program continued

WHITE US EC RED US EC

Burgundy

Saint-Bris, Sauvignon Blanc, William

Fevre, 2013*

14

37

Bordeaux

Château Brisson, Côtes du

Castillion, 2005*

14

37

Alsace Spain

Pinot Blanc, F.E Trinbach, 2010

Germany

Riesling, Dr. Loosen, Mosel, 2014

11

14

29

37

Rioja Marqués de Cáceres,

Crianza 2011

Italy

Chianti Riserva Corliano, 2009

10

12

26

32

Italy

Pinot Grigio, San Simone, Friuli, 2013

New Zealand

Sauvignon Blanc, Babich, Marlborough,

2015

California

Chardonnay, Fetzer, Sundial, 2011

Sauvignon Blanc, Atalon, Napa Valley,

2013*

10

12

10

14

26

32

27

37

Argentina

Malbec, Catena, Mendoza 2013

California

Pinot Noir, Josh Cellars, central

Coast, 2014

Pinot Noir, La Crema, Sonoma,

2012*

Cabernet Sauvignon, Bliss

Vineyards, Mendocino, 2013

13

13

17

13

35

35

45

35

Chardonnay, Freemark Abbey, Napa

Valley, 2013*

15

39

*indicates premium wines that are subject to us$5 supplement charge by the glass for guest on

the all inclusive package

CHAMPAGNE

US

EC



PROSECCO US EC

001 Piper Heidsieck, Brut, NV 98 260

014 Laurent-Perrier, Brut, NV 120 318

007 Bollinger Special Cuvée, Brut, NV 132 350

1007 Bollinger Special Cuvée, Brut NV, 375ml 76 200

012 Pierre Péters Blanc de Blancs, Grand Cru, Brut, NV 140 370

002 Ruinart Blanc de Blancs Brut NV 147 390

011 Mailly Blanc de Noirs,Grand Cru, NV 136 360

005 Veuve Cliquot, Brut, NV 132 350

003 Mercier, Brut, NV 100 265

Vintage Champagne

607 Dom Pérignon, “P2” Plenitude 1998 980 2597

008 Cristal, Louis Roederer, Brut, 2002 879 2330

009 Jacquesson, Avize Grand Cru, 2000 415 1100

020 Sir Winston Churchill Magnum, Pol Roger, Brut, 1998 868 2300

Champagne Rosé

030 Laurent Perrier Cuvée Brut Rosé, NV 220 584

031 Dom Pérignon Brut Rosé, 2003 480 1272

032 Ruinart Rosé, NV 196 520

A unique phenomenon “P2” from Dom Pérignon where the house experienced a drastic change in style and

increase of complexity that occurs after 16 long years of aging in bottle at Dom P’s private cellars. Complex vinous

style, biscuit and rich.



040 Prosecco di Valdobbiadene, Terra Serena 40 100

CAVA

045 Cava Reserva Mont Marcal, Brut NV 43 112

“I only drink champagne when I’m happy and when I’m sad.

Sometimes I drink when I’m alone

When I have company I consider it obligatory.

I triffle with it if I’m not in a hurry and I drink it when I am, otherwise I never touch the

stuff unless I am thirsty” – Madame Lily Bollinger

ROSĖ

050 Château Plantey Canteloup Rosé, Bordeaux, 2010 58 142

051 Château D’Aqueria Tavel Rosé, Rhône, 2012 51 135

049 Whispering Angel, Cave D’Esclans, Provence, 2014 57 150

052 Munity, Côtes De Provence, 2014 53 140

BORDEAUX WHITE US EC



060 Blanc de Lynch-Bages, Bordeaux, 2006 171 452

061 Château Puy Boyrein, Graves, 2013 100 265

BORDEAUX RED

078 Château Brisson, Côtes de Castillion, 2005 62 165

079 Château Brisson, Côtes de Castillion, Magnum 1500ml, 2005 120 320

070 Château Lamoliēre, Fronsac, 2010 50 132

LEFT BANK

080 Château Picque-Caillou, Pessac-Léognan Magnum 1500ml 2004 196 520

082 Château La Mission Haut-Brion, Pessac-Léognan, Grand Cru Classé, 1998 650 1723

086 Château Dutruch Grand Poujeaux, Moulis-en-Medoc, 1959 268 710

083 Les Flors De Latour, Pauillac, 1982 996 2640

085 Château Mouton Rothschild, Pauillac 1er Grand Cru Classé, 1994 670 1776

092 Château d’Armailhac, Pauillac Grand Cru Classé, Magnum 1500ml 2005 358 949

087 Château Branaire-Ducru, St. Julien 3ème Grand Cru Classé, 2003 150 398

089 Château Margaux, Margaux 1er Grand Cru Classé, 2004 950 2518

RIGHT BANK

US

EC



071 Château la Pervenche, Lalande-de-Pomerol, 2011 50 132

073 Château Petrus, Pomerol, 1996 4930 13,065

090 Château La Conseillante, Pomerol, 1995 420 1114

063 Château Grange-Neuve, Pomerol, 2012 95 252

074 Château Rocher-Figeac, Saint-Émilion, 2012 58 154

075 Château Corbin XX de Corbin, Saint-Émilion, 2010 97 257

076 Château Laroque, Saint-Émilion Grand Cru Classé, 2003 150 397

077 Château Cheval Blanc, Saint-Émilion 1er Grand Cru Classé, 2006 1970 5221

091 Château Fombrauge, Saint-Émilion Grand Cru Classé, Magnum 1500ml 2005 280 742

L O I R E V A L L E Y W H I T E

100 Sancerre, Pascal Jolivet, 2014 65 172

101 Sancerre, André Dezat et Fils, 2012 79 207

102 Pouilly-Fumé, Pascal Jolivet, 2014 65 172

103 Pouilly-Fumé, André Dezat et Fils, 2013 79 207

A L S A C E W H I T E US EC

120 Pinot Blanc, Trimbach, 2010 43 113



121 Gewurztraminer, Trimbach, 2012 50 130

125 Gewurztraminer, Cuvée Christine, Schumberger, VdT, 1989 ( off dry) 193 511

122 Riesling, Trimbach, 2012 46 120

123 Riesling Muenchberg Grand Cru, Ostertag, 2011 119 315

124 Pinot Gris, Trimbach, 2008 57 150

B U R G U N D Y W H I T E

141 Chablis, Louis Latour, 2014 63 166

155 Chablis, Beauroy 1er Cru, de la Motte, 2012 95 250

502 Chablis, Vaucoupin 1er Cru, Château de Béru, 2012 139 369

151 Saint Bris Sauvignon Blanc, William Fevre, 2013 57 150

145 Meursault, Louis Jadot, 2012 130 343

147 Puligny-Montrachet, Louis Jadot, 2013 144 380

146 Bâtard-Montrachet Grand Cru, Domaine Lefaive, 2001 940 2491

154 Chassagne – Montrachet Les Champagains 1er Cru, Domain Niellon, 2007 250 663

153 Rully Blanc, La Chaume, Domaine Jean-Yves Devevey, 2010 160 424

144 Montagny 1er Cru, Maison Roche De Bellene, 2010 120 318

149 Macon La Rouche Vineuse, Oliver Merlin, 2009 67 175

142 Pouilly Fuissé, Louis Latour, 2013 75 198

143 Pouilly Fuissé, Domain de Gerbeaux, Vieilles Vignes, 2011 95 252

˝In your lifetime you have the opportunity of drinking 1500 cases of wine – you need

to make a start˝ - Ross Stevevson, General Manager

B U R G U N D Y R E D US EC



161 Beaune 1er Cru, Pascal Faivre, 2007 130 344

162 Savigny-Les-Beaune, Hauts Jarrons 1er Cru Leroux, 2007 140 370

165 Nuits-St. Georges, Domaine Henri Gouges, 2002 190 504

166 Chambolle-Musigny, Patrice Rion, Berry’s Own Selection, 2002 140 371

168 Chambolle-Musigny, les Amoureuses 1er Cru, Patrice Rion, 2007 300 795

169 Gervery-Chambertin Vieilles Vignes, Domaine Allain Burguet, 1996 450 1192

167 Chambertin Grand Cru, Bellenum Roche de Bellene, 2002 1189 3150

RHÔNE WHITE

170 Condrieu "Les Chaillets" Cuilleron, 2007 166 442

RHÔNE RED

180 Hermitage, La Sazzeranne, M. Chapoutier, 2003 211 560

181 Crozes Hermitage, Paul Jaboulet les Jalets 2010 53 138

182 Châteauneuf-du-Pape, Chemin des Papes, 2013 61 160

184 Châteauneuf-du-Pape, Château de Beaucastel, 2008 280 742

187 Châteauneuf-du-Pape, ˝ Barbe Rac˝, M. Chapoutier, 1989 375 994

185 Cote Rotie ˝Becasses˝, M. Chapoutier, 2003 175 464

BEAUJOLAISE CRU US EC

190 Morgon, Voute St. Vincent, Louis-Claude Desvignes, 2012 80 212



192 Fleurie, VV, La Roilette Dom Metrat, 2011 75 198

ITALY WHITE WINE

200 Pinot Grigio, San Simone, Friuli Grave, 2013 55 156

201 Gavi de Gavi, Tenuta Manenti, Robert Sarotto, 2012 63 167

203 Soave, Corte Giara, Allegrini, Veneto, 2013 40 106

RED WINE

210 Chianti Riserva, Corliano, 2009 43 112

211 Chianti Classico, Riserva, Castello Di Fonterutoli, Magnum 1500ml, 1996 335 888

212 Tignanello, Antinori, Toscana, 2012 125 331

214 Borolo, Beni di Batasiolo, 2011 118 312

215 Barberesco, Beni Di Batasiolo, 2010 118 312

216 Barbaresco, “Serraboella” Cigliuti, Piedmont, 2005 175 462

217 Tenute Guado Al Tasso, Bolgheri Superiore, 2005 265 700

218 Amarone Della Valoplicella, Proemio Santi, 2006 151 400

221 Sossoallaro, Jacopo Biondi-Santi, Tuscany, Jeroboam, 3000ml, 1998 805 2133

S P A I N W H I T E US EC

230 Viña Sol - Miguel Torres, Catalunya 2013 23 59



232 Albariño Rias Baixas, Benito Santos Lgrexario de Saiar, 2013 56 148

234 El Quintanal Verdego, Blanco de Rueda, 2012 48 128

S P A I N R E D

240 Rioja Alta Reserva Viña Alberdi, 2006 76 200

239 Rioja Marqués de Cáceres, Crianza 2011 45 120

241 Rioja Reserva, Coto de Imaz, 2010 50 132

242 Rioja Gran Reserva, Coto de Imaz, 2008 65 170

245 Rioja Alta Gran Reserva, “904”, 2004 177 470

246 Rioja Finca Allende Calvario, 2005 238 630

247

248

Cabernet Sauvignon, Miguel Torres Mas de Plana Penedés, 2010

Merlot, Torres Atrium, Penedés, 2012

66

40

173

100

249 Priorat, Alvaro Palacios, Camins del Priorat, 2011 87 230

512 Els Jelipins, Penedès Superior, Vi de Taula, 2010 176 466

514 Els Jelipins, Penedès Superior, Vi de Taula, 2010 | 1500ml 360 954

AUSTRIA WHITE

130 Grüner-Veltliner, Gobelsburger Rösserrassen, Kamptal, 2010 75 199

AUSTRIA RED

131 Blaufränkisch, Weingut Moric, Burgenland, 2008 113 300

GERMANY

US

EC

261 Riesling, Dr. Loosen, Mosel, 2014 55 145

http://www.coolvines.com/wines/browse/5c49a08-3852609



262 Riesling, Spätlese Mönchhof, Ürziger Wurzgaten, Mosel, 1992 107 284

OREGON

296 Pinot Noir, La Crema, Willamette Valley, , 2012 90 239

CALIFORNIA WHITE

271 Sauvignon Blanc Cakebread Cellars, Napa Valley, 2013 80 212

272 Sauvignon Blanc, Stonestreet, Aurora Point, Sonoma, 2012 96 254

277 Sauvignon Blanc, Atalon, Napa Valley, 2013 56 148

273 Chardonnay, Cakebread Cellars, Napa Valley, 2013 144 380

274 Chardonnay, Patz & Hall, Dutton Ranch, Sonoma, 2010 85 225

275 Chardonnay, La Crema, Sonoma, 2013 64 170

276 Chardonnay, Freemark Abbey, Napa Valley, 2013 68 180

C A L I F O R N I A R E D

US

EC

281 Zinfandel, Sbragia, Gino’s Vineyards Sonoma, 2011 105 277



289 Zinfandel, Dry Creek Vineyards, Silvia Cellars, 2011 65 172

283 Pinot Noir, Josh Cellars, central Coast, 2014 55 145

284 Pinot Noir, La Crema, Sonoma, 2012 72 191

285 Pinot Noir, Row 11 Viñas 3, Napa Valley, 2009 57 150

297 Pinot Noir, Row 11 Russian River, Russian River, 2011 76 200

286 Pinot Noir, Patz & Hall Hyde, Sonoma, 2007 111 292

292 Pinot Noir, Etude, Grace Bentoist Ranch, Carneros, 2012 95 252

291 Cabernet Sauvignon, Freemark Abbey, Napa Valley, 1985 173 459

287 Cabernet Sauvignon, Freemark Abbey, Napa Valley, 2011 95 250

298 Cabernet Sauvignon, Bliss Family Vineyards, Mendocino, 2013 53 140

288 Cabernet Sauvignon, Cardinal, Napa Valley, 2011 415 1100

282 Cabernet Sauvignon, Opus One, Napa Valley, 2004 700 1855

290 Merlot, Freemark Abbey, Napa Valley, 2012 77 204

A U S T R A L I A W H I T E W I N E

295 Chardonnay, Thomas Hyland, South Australia, 2012 38 100

A U S T R A L I A R E D W I N E

300 Shiraz/Cabernet Penfolds Koonunga Hill, 2012 38 100

N E W Z E A L A N D W H I T E W I N E

US

EC



311 Sauvignon Blanc, Nobilo Icon, Marlborough 2014 55 146

312 Sauvignon Blanc, Cloudy Bay, Marlborough, 2013 130 345

314 Sauvignon Blanc, Babich, Marlborough, 2015 50 132

N E W Z E A L A N D R E D W I N E

320 Pinot Noir, Babich, East Coast, Marlborough/Henderson, 2014 42 110

323 Pinot Noir, Churton, Marlborough, 2010 118 310

C H I L E W H I T E W I N E

340 Chardonnay, Montes Alpha, Casablanca Valley, 2013 40 106

341 Sauvignon Blanc, Montes Limited Selection, Leyda Valley, 2014 34 90

C H I L E R E D W I N E

351 Syrah Montes Folly, Apalta, 2006 117 308

A R G E N T I N A R E D W I N E

360 Cheval des Andes, Mendoza, 2010 189 500

361 Malbec, Santa Celina, Tunuyán Mendoza, 2012 52 135

364 Malbec, Catena, mendoza, 2013 50 132

362 Vav Blend, Altamira Valley, Mendoza, 2011 43 114

363 Altamira Grand Reserve, Valle de Uco, Mendoza, 2008 68 180

S O U T H A F R I C A W H I T E W I N E US EC



380 Sauvignon Blanc, Shannon Vineyards, Elgin Valley, 2014 47 123

381 Sauvignon Blanc, Jordan, Stellenbosch, 2013 38 100

382 Chardonnay, Jordan, Stellenbosch, 2014 46 123

383 Palladius, Eben Sadie, Stellenbosch, 2007 141 373

S O U T H A F R I C A R E D W I N E

390 Cabernet/Merlot, Jordan, Chameleon Stellenbosch, 2012 38 100

391 Cabernet Sauvignon, Jordan, Stellenbosch, 2011 46 123

392 Syrah, Quion Rock, Simonsberg Stellenbosch, 2004 71 188

394 Le Sommet Mont du Toit, Wellington, 2002 189 500

395 Merlot, Shannon Vineyards Mount Bullet Elgin Valley, 2009 120 316

396 Pinot Noir, Shannon Vineyards Rockview Ridge, 2010 66 175

N O B L E S W E E T W I N E S ( A . K A . D E S S E R T W I N E S )

HUNGARY

410 Tokaji Aszu 5 Puttonyos, Berry’s Own Selection, 2008 500ml 117 308

AUSTRIA

411 Ruster Beerenauslese, Brüder Grill Neusiedlersse, 1976 193 511

412 Edelstaler trokenbeerenauslese Gewurztraminer, Pieroth, Burgenland, 1981 338 897

N O B L E S W E E T W I N E S ( A . K A . D E S S E R T W I N E S )

Continued



ITALY US EC

204 Picolit, Betulle Ronco Delle, 1996 169 448

BORDEAUX

420 Sauternes, Chtâeau D’Yquem Sauternes 1997 375ml 604 1600

421 Sauternes, Château Raymond-Lafon Sauternes 2004 750ml 144 380

FORTIFIED

450 Taylor’s Vintage Port, 1945 1180 3127

430 Cockburn’s Vintage Port, 2011 106 280

431 Six Grapes Vintage Character Port, Grahams 53 140

432 Amontillado, Estilo Lustau, Berry’s Own Selection, Jerez 750ml 70 185

433 Pedro Ximenez, San Emilio, Lustau, Jerez 375ml 38 100

434 Oloroso, East India Solera, E. Lustau, Jerez 500ml 72 190

Noble Sweet And Fortified By the Glass

Noble Sweet Wines (a.k.a. Dessert Wines)

Sauternes, Château Raymond-Lafon, 2004* 14 37

Fortified

Six Grapes Vintage Character Port, Grahams 10 26

20 Year Old Tawny Port Grahams* 13 35

Amontillado, Estilo Lustau, Berry’s Own Selection Sherry 10 26

Pedro Ximénez, Estilo Lustau, Jerez* 13 35

prestige list - cap maison · prestige list champagne 008 cristal, louis ... a trick of the light...

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