pwe 03-17 - pig 'n' whistlepignwhistle.com.au/.../2016/04/pwe-breakfast-03-17.pdf ·...

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PWE 03-17

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Page 1: PWE 03-17 - Pig 'N' Whistlepignwhistle.com.au/.../2016/04/PWE-Breakfast-03-17.pdf · breakfast Saturday & Sunday, 8am-11am FRESHLY BAKED MUFFIN OF THE DAY (v) pepe saya butter | 6

PWE 03-17

Page 2: PWE 03-17 - Pig 'N' Whistlepignwhistle.com.au/.../2016/04/PWE-Breakfast-03-17.pdf · breakfast Saturday & Sunday, 8am-11am FRESHLY BAKED MUFFIN OF THE DAY (v) pepe saya butter | 6

breakfast Saturday & Sunday, 8am-11am

FRESHLY BAKED MUFFIN OF THE DAY (v)

pepe saya butter | 6

FRUIT & HAZELNUT BAGUETTE

pepe saya butter, boysenberry jam | 8

HONEY & CINNAMON GRANOLA

almonds, poached fruits, barambah organic yoghurt, milk | 12

BACON & EGG ROLL

bacon, fried egg, rocket, brioche roll, tomato chutney | 12

EGGS ON TOAST (v)

eggs your way, baby spinach, trussed cherry tomatoes, oil | 13

FRENCH TOAST WITH ASSORTED FRUIT & HAZELNUTS

vanilla ice cream, persian fairy f loss | 17

EGGS BENEDICT

poached eggs, hollandaise sauce, fresh brioche ham & spinach | 18 chorizo & rocket | 19 smoked salmon & rocket | 19

HALOUMI & AVOCADO (V)

poached eggs, haloumi, smashed avocado, slow roasted tomato, sourdough toast | 19

FULL ENGLISH BREAKFAST

bacon, homemade pork & veal sausage, slow roasted tomato, mushroom, fried eggs, potato hash, sourdough toast | 22

All of our food may contain nuts, gluten and shellfish. Although all care is taken, trace elements are unavoidable in all meals