realizing integrated supercritical fluid biorefineries for ...‰vènements/green food tech...
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Ozan N. Ciftci, Ph.D.Department of Food Science and Technology
University of Nebraska-LincolnLincoln, NE, United States
Realizing integrated supercritical fluid biorefineries for green processing of grains
and oilseeds
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Supercritical Carbon Dioxide (SC-CO2) Extraction
A green technology with a bright future and many opportunities
Fluid above its critical pressure and temperature.
Liquid-like density to enhance solubility, gas-like viscosity, compressibility and diffusivity, allowing higher mass-transfer rates or penetration.
7.4 MPa
Cheap, non-toxic, abundant. Moderate critical pressure and
temperature (31 °C, 7.4 MPa). Ease of separation from solute. No solvent residue in products. Environmentally friendly process. No oxidation in CO2 environment. No degradation of heat labile
components. “Clean” products.
31 °C
SC-CO2: A green fluid with many advantages
31 °C/74 barAtmospheric
conditions
SOLUTION Taking full advantage of benefits of SC-CO2processing
HOW? Integrated SC-CO2 processing as part of a biorefinery
SC-CO2 extraction of specialty oils
SC-CO2 extraction of commodity oils
Issue with SC-CO2 Extraction of Commodity Oils
SC-CO2ExtractionLipid-rich
Grain/oilseedOil
Potential use of SC-CO2 processing in an integrated biorefinerySC-CO2 extraction of oils
SC-CO2Extraction
Separations
SC-CO2Fractionation
SC-CO2Bio/Reaction
SC-CO2 Particle Formation
Lipid-rich Grain/oilseed
Bioactives(minor lipids)
SC-CO2 + lipidMeal
Protein isolates
Carbohydrate fractions
Micro/nano particlesEncapsulates
OilOleochemicals
Biofuels
Potential use of SC-CO2 processing in an integrated biorefinery
Animal feed
Nutraceuticals: carotenoids, tocols, phytosterols
Residue: carbohydrates and proteins
Biodiesel
Corn DDGS: Real value of DDGS is underestimated
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Abundant inexpensive by-product of ethanol plants
~ 12% of oil High value minor lipid components: carotenoids, tocols and phytosterols
Contains high value components
Not used as food
SC-CO2 extraction
Residue
Lipids (9.2%)
Corn DDGS(11.2% oil)
Conversion to biodiesel
SC-CO2 extraction of lipids from corn DDGS
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Particle formation
35-50 MPa50-70 °C
Content of bioactive lipid compounds in the hexane- and SC-CO2-extracted DDGS lipids
Ciftci O.N., Calderon J., Temelli F. (2012). Journal of Agricultural and Food Chemistry, 60, 12482-12490.
SC-CO2 Processing of Distillers Grains
SC-CO2Extraction
DDGS SC-CO2 bioreactor
Fatty Acid Methyl Esters (FAME)
(Biodiesel)Lipids
Proteins(zein)
Separations SC-CO2 Particle Formation
Bioactives(carotenoids, tocols, phytosterols)
Functional food ingredients/
nutraceuticals
Meal
Product
DDGS lipid and methanol mixture
OvenSubstrate pump
CO2 pump
Temperature controller
SC-CO2 bioreactor to convert corn DDGS lipid into biodiesel
Immobilized enzyme column
Lipase from Candida antarctica,immobilized on macroporous acrylic resin, >10,000 U/g)
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CO2 cylinder DDGS lipid andmethanol mixture
CO2 Pump
Packed bed enzyme reactor
High pressure pump
Micrometeringvalve
Product
Oven
a
Depressurizing valve
Flowmeter
Back Pressure Regulator
Pressure gauge
Check valve
Mixer
Temperature controllerRupture disc
Flow diagram of the continuous SC-CO2 bioreactor
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Conversion for corn DDGS lipids at optimized conditions of the model system
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Enzyme load (g)
Cont
ent (
wt. %
)
0
20
40
60
80
100FAME MAG DAG TAG Glycerol
0.5 1 1.5 2
Ciftci O.N., Temelli F. (2013). Biomass and Bioenergy, 54, 140-146.
P= 19.4 MPaT= 63 oCMethanol to corn oil mole ratio= 7
Optimized conditions:
Ciftci O.N., Temelli F. (2011). Journal of Supercritical Fluids, 58, 79-87.
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Processing other DDGS sources
Extensive purification is not necessary. No water is used, no wastewater is generated.
Ciftci O.N., Temelli F. (2013). Bioenergy Research, 7, 702-710.
CO2
Methanol
Corn oil
Ambient 3 MPa 7 MPa
11 MPa 20 MPa 35 MPa
T= 55 °C
Oil and methanol are immiscible at ambient conditions: low conversions But they are miscible in the presence of SC-CO2 Expanded substrates have better mass transfer properties
Why high yields in SC-CO2?
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SC-CO2 Extraction-Particle Formation
SC-CO2Extraction
DDGS SC-CO2 bioreactor
Fatty Acid Methyl Esters (FAME)
(Biodiesel)Lipids
SC-CO2 Particle Formation
Bioactives(carotenoids, tocols, phytosterols)
Functional food ingredients/
nutraceuticals
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Particle formation using SC-CO2
Nanoporous starch aerogels
SC-CO2 Extraction
Bioactive-loaded hollow solid lipid micro- and nanoparticles
Protein nanoparticles encapsulating bioactives
Bioactive impregnated nanoporous starch aerogels
Solid lipids
Proteins
Polysaccharides
Atomization of SC-CO2-expanded lipids
Bioactives/minor lipids from SC-CO2extraction
Bioactive-loaded free-flowing hollow solid lipid micro- and nanoparticles
Natural food antimicrobials
Functional food ingredients and nutraceuticals
Yang J., Ciftci, O. (2016). Food and Bioproducts Processing, 98, 151-160.Yang J., Ciftci, O. (2016). Food Research International, 87, 83-91.
Yang, J., Ciftci, O. (2017). Food Chemistry, 231, 105-113.
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SC-CO2 Extraction-Separation-Particle formation
Supercritical Antisolvent (SAS) Process
Functional food ingredients and nutraceuticals
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2.5-10% EtOH
Unique extract compositions can be obtained by SC-CO2extraction: Camelina sativa seed lipids example
35-40% of α-linolenic acid (C18:3 ω3, ALA).
Total polyunsaturated fatty acid (PUFA) content of > 55%: susceptible oxidation.
Ethanol-modified SC-CO2 extraction can increase oxidative stability of highly unsaturated oils
Belayneh, H.D., Wehling R.L., Cahoon E., Ciftci, O. (2017). Journal of Food Science, 82, 632-637.
Ethanol-modified SC-CO2 can selectively extract phospholipids
Belayneh, H., Wehling, R., Cahoon, E., Ciftci, O. (2017). Food Chemistry, 242, 139-146.
Soy lecithin emulsion
Camelinalecithin emulsions
Not only does SC-CO2 extract lipids, but it can be used to modify the structure of lipophilic bioactives
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Cis-lycopenes
Real value of tomato byproducts is underestimated
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30 million tons worldwide
Rich in carotenoids: lycopene >90%
Waste or animal feed
~40% byproducts
Lycopene: A high value product used in food, pharmaceutical, and
cosmetic industry
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A powerful antioxidant (Boileau et al., 2002)
Protects against:• Heart disease (Rao and Agarwal, 2000)
• Risk of stroke (Rao and Agarwal, 2000)
• Raised cholesterol levels (Ried and Fakler 2011)
Protects against some types of cancer: • Prostate (Giovannucci et al., 1995)
• Lung and stomach (Guttenplan et al., 2001 )
Anti-inflammatory effect (Palozza, P. et., al 2010)
Health Benefits of Lycopene
Lycopene isomers
30http://www.cmaj.ca/content/163/6/739/F1.expansion.html
Plant sources: 95% of all trans-lycopene
cis-isomers represent 50-80% in blood and prostate tissues (Longo et al., 2012)
Higher bioavailability (Boileau et al., 2002)
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Highest lycopene content
Different capital letters represent significant differences among the peel:seed blend groups at the same extraction conditions (p<0.05) , and different small letters represent significant differences within the same the
peel:seed blend group (p<0.05).
Total lycopene content of the tomato byproducts oleoresins
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SC-CO230 MPa/40 °C
34% cis-lycopene 67% cis-lycopene
Trans- and cis-lycopene content in tomato byproducts oleoresins
SC-CO230 MPa/80 °C
34% cis-lycopene
SC-CO250 MPa/40 °C
56% cis-lycopene
SC-CO250 MPa/80 °C
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Trans- and cis-lycopene content of the oil and insoluble fractions of the tomato peel oleoresin
82% cis-lycopene26% cis-lycopene
76% cis-lycopene38% cis-lycopene
SC-CO2 at 30 MPa/80 °C SC-CO2 at 50 MPa/80 °C
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Challenges & Future OutlookLack of knowledge on fundamentals of integration and cost analysis.Technical limitations: no real continuous extraction system is available.Partnering with the manufacturers of the materials (e.g., membranes, enzymes, reactors, etc.) used in the supercritical operations.Integration of supercritical operations with conventional technologies for efficient and optimal process design.