schlesinger, karen - ignite - march 19, 2011

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Evaluation, Budget, & Implementation of a strategic plan for food waste Karen Schlesinger Team OVEL March 19, 2011

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Page 1: Schlesinger, Karen - ignite - March 19, 2011

Evaluation, Budget, & Implementation

of a strategic plan for food waste

Karen SchlesingerTeam OVEL

March 19, 2011

Page 2: Schlesinger, Karen - ignite - March 19, 2011

Food waste!? I am the pinnacle of sustainability!

Page 3: Schlesinger, Karen - ignite - March 19, 2011

Food waste has environmental and economic implications.

Page 4: Schlesinger, Karen - ignite - March 19, 2011

Food waste generates methane in landfills.

Page 5: Schlesinger, Karen - ignite - March 19, 2011

Food waste means lost profits and wasted food dollars.

Page 6: Schlesinger, Karen - ignite - March 19, 2011

We need a plan for monitoring and evaluating, a budget, and an implementation plan.

Page 7: Schlesinger, Karen - ignite - March 19, 2011

Monitor for mid-course corrections.

Page 8: Schlesinger, Karen - ignite - March 19, 2011

Evaluation: What happened here?

Page 9: Schlesinger, Karen - ignite - March 19, 2011

Evaluation Plan:The Five Questions

Question 1:Why?

Page 10: Schlesinger, Karen - ignite - March 19, 2011

Question 2:What are we measuring to

indicate success?

Page 11: Schlesinger, Karen - ignite - March 19, 2011

Question 3:What tools will we use to measure outcomes?

Page 12: Schlesinger, Karen - ignite - March 19, 2011

Question 4:When will these

measurements be taken?

Page 13: Schlesinger, Karen - ignite - March 19, 2011

Question 5: How much will this cost?

Page 14: Schlesinger, Karen - ignite - March 19, 2011

The Budget: Costs for Monitoring, Evaluation, and Implementation

Page 15: Schlesinger, Karen - ignite - March 19, 2011

The Budget: Costs overruns?

Page 16: Schlesinger, Karen - ignite - March 19, 2011

The Budget: Identify funding paths

Page 17: Schlesinger, Karen - ignite - March 19, 2011

Implementation: All hands on deck

Page 18: Schlesinger, Karen - ignite - March 19, 2011

Does oddly shaped food contribute to food waste?

Page 19: Schlesinger, Karen - ignite - March 19, 2011

Where we are, where we’ve been, where we are going, how we’ll get there.

Page 20: Schlesinger, Karen - ignite - March 19, 2011

thank you