TheBeachcomber

Tapas S h a r i n g P l aT e S & a P P e T i z e r S

Bacon wraPPed ScalloPSJumbo atlantic sea scallops wrapped with bacon, baked with a thai soy & sesame glaze. $15

loBSTer cockTail lobster claw meat with a brandied seafood cocktail sauce. $15

coco PrawnSJumbo prawns rolled in coconut & panko breading, flash fried, with mango dipping sauce. $14

JUMBo ShriMP cockTail Jumbo shrimp with a brandied seafood cocktail sauce. $14

dUngeneSS craB cakeS hand made crab cakes with spiced lemon aioli sauce. The best in the city! $13

craB STUffed MUShrooM caPS wine simmered mushroom caps baked with crabmeat and cream cheese. $10

criSPy chicken TenderSlightly breaded chicken tenders with honey dill sauce. $13 add our skinny fries $3

SMoked SalMon flaTBread PizzaSmoked Bc Salmon over a flatbread pizza with philly cheese, red onions and capers. $15

Black Bean QUeSadilladiced peppers, tomatoes, onion, black beans, three cheese blend, spiked with jalapenos, baked in a flour tortilla with salsa & sour cream. $15 add chicken or bay shrimp $3

VegeTarian SPring rollSVeggie spring rolls with asian sweet thai chili sauce. $13

Blazing hoT wingSour jumbo meaty chicken drumettes & wings with your choice of ranch

dipping sauce, hot sauce, thai chili, BBQ, salt & pepper, cajun or lemon pepper. $13

flaSh fried calaMarigolden fried calamari, topped with herbs, diced purple onion and aioli sauce. $13

hoT SPinach & arTichoke diP fresh spinach, artichokes and cream cheese,

served hot with freshly prepared tortilla chips. $14

BeachcoMBer’S grande nachoSa large sharing portion of crisp homestyle tri-colour corn tortillas, black beans, onions,

tomatoes, peppers, three cheese blend and jalapenos. Plenty to share! $19Add extra cheese, spicy beef or cajun chicken. $4

PaUl’S criSPy dry riBS Pork riblets, always a favourite! Served with cracked peppercorn and sea salt. $13

MUSSelS in ancho BroTha Beachcomber Signature dish!

Plump mussels simmered in a unique spicy ancho broth. $18

eScargoT STUffed MUShrooM caPSdrenched in garlic & parsley butter with asiago cheese $12

MediTerranean BrUScheTTafeta cheese, roma tomatoes, fresh basil & garlic in a balsamic reduction, baked flatbread $12

Trio of diPSSmoked salmon mousse, hummus, crab & three cheese with pita points $12

wild ManiToBa Pickerel STriPSSample our special wild Manitoba Pickerel Strips hand battered and served with our tartar sauce $13

entree Sized SaladoUr faMoUS Taco Salad

a hearty salad in a crisp tortilla bowl with fresh greens, tomatoes, onions, bell peppers, crumbled nacho chips, tossed in a creamy ranch dressing, crowned with taco seasoned ground beef. $15

substitute a chicken breast $3

california dreaMing SaladSpring mix leaf greens, fresh pineapple, strawberries, goat cheese,

candied pecans with a raspberry poppyseed dressing $15

grilled Seafood caeSar SaladPrawns, Salmon & Scallops $17 3/4

Traditional Caesar $10 Entree Start Caesar Salad $5

greek Salad Juicy hot house tomatoes, crisp cucumber, red onion, green & red pepper,

feta cheese and plump kalamata olives over salad greens with virgin olive oil & lemon dressing. $15

Entree Start Salad $6 1/2

loBSTer SaladP.e.i. lobster claw meat, mixed greens, mango, pineapple and candied

almonds paired with mango citrus vinaigrette $18

Pecan rockeT Salad Parmesan crusted chicken breast, arugula, vine tomatoes,

beets, candied pecans, pickled beets, lemon caper dressing $16

iceBerg leTTUce wedgeiceberg lettuce wedge with bacon & blue cheese $6

MUST DO SIDES FOR YOUR SALADBroiled chicken Breast $6

fire grilled Prawns $6Broiled Salmon $6fried calamari $6

art isan SoupsloBSTer BiSQUe

a rich north atlantic soup, with P.e.i. lobster claw meat. you won’t be disappointed.

a chef Paul Signature dish. $10

french onion SoUP Simmered in sherry, with house cut seasoned

croutons and smothered with Swiss cheese. $8

chef PaUl’S daily SoUPfresh made daily, please ask your server. $6

Please alert your server of any food allergies, as not all ingredients may be listed on the menu A 15% gratuity will be added on groups of ten or more

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entrees Accompanied with fresh veggies and choice of potatoes or rice pilaf

fileT Mignon & BlUe cheeSe BUTTeralways a favorite! a lean cut of flavourful beef tenderloin. $35

new york STeak & MUShrooMSwell aged canadian aaa new york steak broiled to your liking. $34

PePPercorn BaSeBall Sirloin well aged canadian Sirloin. lean, thick & juicy done to your liking

and topped with peppercorn demi-glace. $28* Butter-flied when done medium well or well done

STeak & loBSTeraaa Sirloin steak with tender broiled 6 oz atlantic lobster tail and drawn butter. $42

Sirloin STeak, craB & PrawnS aaa Sirloin steak topped with tender crabmeat, prawns & hollandaise $34 1/2

chicken oScarTender chicken breast topped with prawns, atlantic sea scallops & bernaise sauce. $ 27

Slow roaSTed BaBy Back riBSPork baby back ribs, dry rubbed with our house rub mix, slow roasted with our hickory BBQ sauce. 1/2 rack. $22 full rack. $29

chicken florenTine Broiled chicken breast stuffed with goat cheese, fresh spinach & basil. $22

BiSon ShorT riBS Manitoba bison short ribs slowly braised in a rosemary - red wine broth. $26

fire grilled ancho chicken & riBSTender chicken breast slowly grilled with ancho sauce, paired with 1/2 slab of our famous ribs. $28

Bacon cheddar BUrger6 oz. angus burger, cheddar cheese, crisp bacon, relish,

mustard, lettuce, red onion and tomatoe. $173/4

enhance yoUr dining eXPerience with these add-ons with your Entree

iceberg lettuce wedge with Bacon & Blue cheese $6atlantic lobster claw Meat 2 oz $9

atlantic 6 oz lobster Tail (1) $16alaskan king crab legs 10 oz $19

alaskan Snow crab cluster $15flame Broiled Prawns (3) $8Seared Sea Scallops (3) $8

flame Broiled chicken Breast $6whole Sauteed garlic Mushrooms $5

garlic Toast $4cheese Toast $6

Sorry these add-ons are only served with entrees

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Please alert your server of any food allergies, as not all ingredients may be listed on the menu A 15% gratuity will be added on groups of ten or more

Simply great SeafoodAccompanied with fresh veggies and choice of potatoes or rice pilaf

wild ManiToBa PickerelManitoba Pickerel dusted with flour, grilled with herbed garlic lemon butter. $25

wild ManiToBa Pickerel fiSh & chiPSTender, flavourful beer battered Manitoba Pickerel, fresh cut skinny fries & tartar sauce. $20

loBSTer STUffed SalMon oven baked atlantic Salmon stuffed with flavourful lobster meat,

herbed cream cheese filling & sun-dried tomato butter. $26

ShriMP Trio PlaTTerShrimp lover’s feast. garlic prawns, broiled shrimp skewer & coco shrimp. $23

craB STUffed PickerelManitoba wild pickerel filled with dungeness crab stuffing napped on spinach cream sauce. $29

canadian Snow craB clUSTerS over a pound of canadian Snow crab claws. a crab lover’s delight. $29

alaSkan king craBThe Most sought after salt water delicacy, pure meaty and delicious.

Served with drawn butter. $42

loBSTer Tail dinnerTwo 6 oz. succulent lobster tails broiled golden brown

with a herbal garlic butter. Served with drawn butter. $42

arcTic char & Sea ScalloPS from the cold waters of the north, tender fillet of char, grilled sea scallops

and drizzled with a light dill cream sauce . $27

Signature Beachcomber keTTle of fiSh Paella

Morsels of salmon, prawns, mussels, clams, scallops, chickenand chorizo sausage simmered in house made paella red

pepper broth with rice pilaf. you’ll love it! $32

craB & roaSTed garlic Seafood PaellaSteamed canadian snow crab legs paired with prawns, bay scallops and

atlantic salmon baked in a white wine broth in rice pilaf. $32

loBSTer, PrawnS & SalMon PlaTTera Beachcomber signature dish. lobster Tail, Jumbo Prawns,

and atlantic Salmon $35

Pasta & Stir-frychef PaUl’S loBSTer garlic lingUini

atlantic lobster claw meat with linguini, smoked bacon, snap peas, red pepper, caramelized onion and herbed garlic rose sauce. $25

Snow craB & Prawn PaSTa Snow crab and prawns, fresh mushrooms & spinach tossed with linguini in a white wine cream sauce. $24

hoT angry PaSTaThis dish has attitude! Spicy chorizo sausage, juicy morsels of chicken, with linguini and basil in a chili

infused tomato cream sauce, garnished with cashews and shaved green onion. you’ll love it! $19

Peach & Mandarin STir-frychicken tenders, fresh broccoli, cauliflower, crisp carrots, sweet peaches and mandarin orange segments

stir-fried with shanghai noodles & teriyaki sauce, garnished with toasted sesame seeds. $19TheBeachcomber

dessert Menu

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THE CHOCOLATE FANTASYIndulge and surrender to your cravings for something

a little sweet! Our chocolate cake will satisfy your chocolate craving

MILE HIGH CARROT CAKELayers and layers of moist carrot cake filled

with cream cheese icing, drizzled with caramel and nuts.

STRAWBERRY CHEESECAKEA classic with strawberries marinated with grand mariner and triple sec.

ESPRESSO BROWNIE SUNDAERich chocolate and brownie chunks nestled on vanilla ice cream and topped with caramel.

THE BEACHCOMBER SNOWBALLVanilla Ice Cream encrusted with dark rum pecans and almonds

covered with a rich caramel sauce and whipped cream.

PEACHES AND CREAM CREPEHouse made cream filled with honey, cream cheese

and topped with maple-peach sauce.

HAVANA RUM & WALNUT ICE CREAM Havana rum, cinnamon, maple syrup, and wlnutsover vanilla ice cream on a crust of shortbread

TOFFEE ALMOND RICE PUDDINGCreamy Vanilla Arborio rice pudding enhanced

with butter toffee and almonds topped with caramel sauce and wihipped cream.

BIG ENOUGH TO SHARE! ALL DESSERTS

$8

Please alert your server of any food or peanut allergies, as not all ingredients may be listed on the menu.

wine Select ion red 6oz 9oz Bottle

Pelee island Merlot (canada) 7.50 10.00 30.00 Pelee island cabernet (canada) 7.50 10.00 30.00Pelee island Shiraz (canada) 7.50 11.25 30.00Vista Mar carmenere (chile) 7.50 10.00 30.00 cono Sur organic cab (chili) 8.00 11.00 32.00Jacob’s creek Shiraz cabernet (australia) 8.25 12.65 34.50Masi Valpolicella (italy) 9.60 13.75 40.00 red rock reserve Merlot (california) 8.00 11.00 32.00apothic (california) 9.00 12.50 38.0014 hands hot To Trot (columbia Valley USa) 9.00 12.50 38.00 grafigna Malbec (argentina) 38.00little Penguin Pinot noir (australia) 40.00carnivor (USa) 40.00wyndham estates Bin 555 Shiraz (australia) 40.00 cupcake red Velvet (california) 40.00 rosemount Shiraz (australia) 40.00 henry of Pelham Baco noir (canada) 38.00Sandhill Merlot (canada) 48.00casa Silva Quita generation 58.00Jacob’s creek cabernet Sauvignon (australia) 48.00 Peter lehmann cabernet Sauvignon (australia) 55.00rosemount Shiraz (australia) 40.00 Beringer knights Valley cabernet (USa) 90.00J.lohr hilltop (USa) 95.00Bin 407 cabernet Sauvignon (australia) 95.00

whiTe 6oz 9oz Bottle

Pelee island Pinot grigio ( canada) 7.50 10.00 30.00 grafigna Pinot grigio (argentina) 8.40 12.60 35.00 Masi Pinot grigio (italy) 7.75 11.75 32.50cono Sur organic Sauvignon Blanc (chili) 8.00 11.00 32.00reif estate riesling (on) 7.50 10.00 30.00 Stoneleigh Sauvignon Blanc (nz) 8.00 11.00 45.00 wyndham Binn 222 chardonnay (australia) 9.00 13.85 38.50Jacob’s creek Moscato (australia) 7.75 11.75 32.50 Santa Margherita Pinot grigio ( italy) 9.65 14.45 44.50Valley of The giants (australia) 35.00

Pink 6oz 9oz Bottle

Beringer white zinfandel ( ca) 7.00 9.75 28.00

SParkling Bottle

canti Prosecco (italy) 35.00

hoUSe wine 6oz 9oz Full litre

red - cono Sur Tocornal cab / Merlot (chile) 6.00 9.00 33.00 white - cono Sur Tacornal chardonnay (chile) 6.00 9.00 33.00

The BeachcomberDINNER MENU

classic Martinis2 oz. 7.50

coSMoPoliTan Vodka, triple sec, lime & cranberry juice

BlUe eyed BlondMalibu, Peach Schnapps, Blue Curacao, pineapple juice

PoMegranaTe MarTiniVodka, Chambord, pomegranate juice

chocolaTe MarTini Vodka, Creme de Cacao, Baileys, cream & chocolate

ManhaTTan Rye, sweet vermouth, bitters

PaSSion frUiT MarTiniVodka, Alize passion fruit, orange & lime

red headed MarTiniStrawberry vodka, cranberry juice, sours

MargariTa MarTiniTequila, lime juice and simple syrup

frozen drinks 2 oz Beachcomber add $2.75

BeachcoMBer’S MargariTaVille 8.75liMe - Banana - STrawBerry Mango - raSPBerry - Peach

PoMegranaTe MargariTa 8.95Tequila, triple sec, cherry brandy, pomegranate

new orleanS hUrricane 8.95Our new cool and refreshing hurricane.

Light & Dark Rum, Alize passion fruit, lime & OJ

Bailey’S frozen rUSSian 8.95Bailey’s, vodka, chocolate liqueur and ice cream mix

PanaMa Joe’S 8.95Malibu coconut rum, mango, banana, coconut cream

Make Mine a Pina colada 7.95 White rum, pineapple juice, coconut cream and fresh pineapple

BeachcoMBer’S Bellini 7.95A refreshing frosted cocktail with peach schnapps,

cherry brandy & peach puree.

aperitifsgrand Marnier 7.00

drambuie 6.50Bailey’s 6.50Sambuca 6.50amaretto 6.50kahlua 6.50

Taylor fladgate 10 year Tawny Port 7.25choc - a - Block Port 2 oz 6.50

harveys Bristol cream 2 oz 6.50

DR INK RESPONS IBLY

cocktails 1 oz. 7.50 Beachcomber size add $2.75

5 o’clock SoMewhere Spiced rum, tequila, sour mix, pineapple, OJ & grenadine

dill Pickle caeSar Vodka, absolut citrus, worcestershire, tobasco, clamato, dill pickle juice

BlUe MonkeyBlue curacao, malibu, pineapple & OJ

cariBBean SUnSeTAbsolut raspberry, peach schnapps, lime, cranberry & OJ

fUzzy Melon BerryPeach schnapps, melon liqueur, cranberry juice

red raTTleSnakeSouthern comfort, peach schnapps, triple sec,

7up, sweet & sour mix, grenadine

BahaMa MaMaLambs navy, lambs amber, pineapple, OJ, grenadine

hawaiian SUnSeTLambs white, gin, lambs black, sweet n’ sour, OJ,

pineapple with a dark rum float

MAKE I T A P I TCHER TO SHARE $ 2 3 . 9 5

Signature Cocktails The Bulldog Margarita 11.95

A 18 oz Jumbo Lime Margarita with an inverted Coronita Beer. A great thirst quencher!

The Beazer 11.95An 18 oz jumbo spicy caesar with an inverted

Coronita Beer. Take your caesar to the next level.

Signature Sangria glass $6.95 pitcher $24.95

Blend of tropical fruit juices, melon liqueur,peach schnapps and rum

Signature Mojitosglass $6.95 pitcher $23.95White rum, muddled fresh mint,

sweet simple syrup, topped with soda

Specialty Coffees1 oz Spirits 7.50 Beachcomber’s Size add 2.75

BeachcoMBer’S coffeekahlua, amaretto, coffee, cinnamon, chocolate

iriSh coffeekahlua, irish whiskey, whip cream, nutmeg

Mardi graS hoT chocolaTe Bourbon, peppermint schnapps, whip cream

nUTTy iriShMan Bailey’s irish cream, frangelico, whip cream

MonTe criSTogrand Marnier, kahlua, whip cream

afTer eighT kahlua, peppermint schnapps, whip cream

BlUeBerry Teaamaretto, grand marnier, cinnamon, hot tea

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art isan Sandwiches & entreesServed with fresh hand cut Skinny fries & cole Slaw

grilled VegeTaBle & goaT cheeSe fresh zucchini, tomatoes, bell pepper, eggplant, red onion & goat cheeseon focaccia. $14 3/4 add a broiled chicken breast. $3

chicken iTaliano Panko & assiago coated chicken breast with marinara mayo, monteray jack& japenerio cheese, tuscan lettuce and tomato. $14 3/4

MiaMi clUB grilled chicken, bacon, swiss cheese, tomato, fresh spinach & zesty cajunranch sauce. $14 3/4

eaST coaST loBSTer wraP Tender east coast lobster claws and meat in a tortilla wrap with tuscan artisan lettuce,capers, tomato and cucumber with brandied seafood cocktail sauce. $17 3/4

freSh Pickerel on ryeManitoba pickerel fillet, flash-fried & served with cajun mayo, lettuce, tomato,roasted red pepper and red onion on toasted rye. $14 3/4

MonTreal SMoked MeaT reUBenlean Montreal smoked meat, thinly sliced and layered with Swiss cheese,sauerkraut and thousand island dressing on grilled rye. $15

SPicy caJUn chicken wraP flame-broiled chicken breast dusted with cajun spices, lettuce, tomatoes,red onion, BBQ sauce, shredded cheese in a roma tomato tortilla $14

Seafood MelTBay scallops, shrimp and pollock smothered with a three cheese blend onfocaccia $14 3/4

chicken PiTa lemon and herb marinated boneless chicken breast, red onion, cucumber,tomatoes and aioli sauce folded in a grilled flatbread. $14 3/4

gyroS on grilled flaTBreadlamb & beef gyros, red onion, cucumber, tomatoes and aioli sauce foldedin a grilled flatbread. $14 3/4

ManiToBa Pickerel fiSh & chiPSTender, flavourful beer battered Manitoba pickerel, fresh cut skinny fries,lemon & tartar sauce. $17 3/4

Pan-fried ManiToBa Pickerel Manitoba pickerel dusted in flour, grilled with herbed garlic lemon butter. $17 3/4

Peach & Mandarin STir-frySauteed chicken with fresh broccoli, cauliflower, carrots, sweet peaches,mandarin orange segments, shanghai noodles & teriyaki sauce. $15 3/4

hand Breaded ShriMP & frieShand breaded shrimp fried golden brown and served with our fresh skinny firesand our brandied seafood cocktail sauce $15 1/2

BaBy Back riBSBaby pork back ribs, dry rubbed with our house rub mix, slow roasted, thenbroiled with our hickory BBQ sauce. 1/2 rack $22 full rack $29

Sirloin STeak Sandwich fire grilled aaa Sirloin on Texas garlic toast, fresh vegetables &caramelized onions. $18.

Substitute Sweet Potato fries 2.95

gourmet Burgers6 oz angus burger, char-broiled, served with fresh skinny fries

Bacon cheeSe BUrgercheddar cheese, relish, mustard, lettuce, redonion and tomato. $151 3/4

The JalaPeno PoPPerJalapeno infused cream cheese, fried jalapeno,aioli, artisan lettuce, tomato. $15 3/4

eaSy STreeT chorizo sausage, sauteed onions, jalapeno peppers, aioli, artisan lettuce, tomato. $15 3/4

SoUThweST chicken BUrger Panko & assiago coasted chicken breast, Montereyjack cheese, cajun spice, sauteed onions, chipotlesauce, lettuce, tomato. $15 3/4

The BUffalo BlUehot sauce, sauteed onions, bacon, thick bluecheese dressing, artisan lettuce, tomato. $15 3/4

PorToBello BUrger Meaty portobello mushroom, caramelized onions,thick blue cheese, lettuce, tomato.$15 3/4* Portobello Burger is vegetarian & does not include beef patty

lUncheon claSSicS

weekly lunch features11 am - 2 pm

MondaySesame filet of Salmon

TUeSdayPulled Pork

wedneSdayPickerel Strips & fries

ThUrSdayginger chicken Pilaf

friday Parmesan chicken & Marinara Pilaf

13.95

Please alert your server of any food allergies, as not all ingredients may be listed on the menu A 15% gratuity will be added on groups of ten or more

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TheBeachcomberLUNCH MENU

TheBeachcomber

THE ORIGINAL BEAZAR18 ozVodka or

Tequila Ceasar &

CoronitaBeer

$11.95

SIGNATURE SANGRIA Blend of

tropical fruitjuices, wine,

melonliqueur,peach

schnappsand rum

glass 7.50pitcher 23.95

OUR FAMOUS BULLDOGThe Bulldog

Margarita A 18 oz

Jumbo Lime Margaritawith an inverted CoronitaBeer.

A greatthirst

quencher!

11.95

The Official Patio of SummerBURSTING BUBBLE DRINKS

Pomegranate BubblePolar Ice , Pomegranate

Bubble Bursts, Pomegranate, Soda,

Lemon RindKiwi Bubble

Bacardi Raz, RaspberrySlush, Kiwi Bubbles,Soda

Litchi Burst Bacardi Raz, Litchi Bubbles, Soda,Grenadine

Blueberry Frost Blueberry Vodka, Blue

Caracao, Lime, Blueberry Bubbles,

Mamma’s Green AppleBeefeater Gin, Sourpuss,Green Apple Bubbles,

7up Sangria Bubbles

Rum, Peach Schnapps,Lemonade, 7Up, WhiteWine, & Bursting Bubbles

8.95

EAT - DRINK - LAUGH

Sand Clam Coquile Large Sand Clam with bay scallops

and shrimp in a bechamel sauce toppedwith creamy mashed & garlic toast

$10 3/4

Fresh Oysters Over IceFresh P.E.I. mussels

Six / $18

Fresh Pan Fried Oysters Fresh P.E.I. oysters breaded and panfried in olive oil

Six / $21

Steamed Peel & Eat Shrimpa summer favorite to share with friends.

Served over ice with a cocktail brandied sauce.$15 3/4

Mussels In Ancho Saucea Beachcomber Signature dish!

Plump P.e.i mussels simmered in aunique spicy ancho broth.

$18

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Summer Time SpecialsLimited Time Offer