sorghum almum - texas a&m university

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"L-329 1957 SORGHUM ALMUM E. Me '!'rev, Extension Agronomist Texas A. & M. College System ORIGIN Sorghum almum is known as Sorgo negro, Sudan negro and Sorghum almum in Argentina and as Columbusgrass in South Africa. It was intro- duced to the United States from Argentina, South Africa, Australia, New Zealand, Nigeria and Algeria. The grass originated in Argentina and, according to available eVidence, is a hybrid between Johnsongrass and a sorghum. Sorghum almum has been grown on the Chillicothe and Lubbock Experiment Stations for about 12 years. DESCRIPTION Sorghum almum is a perennial, very similar to Johnsongrass. Gen- erally, it has wider leaves, larger stems, longer and more spreading heads and it usually grows taller than Johnsongras8 and Sudangrass. The rhizomes are short, thick and turn up close to the crown. New growth comes primarily trom 'tuds at nodes or joints just above the ground, and relatively tew new shoots arise from the rhizomes. Sorghum almum is not uniform; the types vary in stalk size and height, leafiness and degree of tillering. The stalks are pithy and nonsweet. The seed shatter readily when mature. Generally, they are larger than those of Johnsongrass, although the sizes overlap, and the seed covering of both grasses are the same color and shape. Sorghum alJllWll does not appear to cross readily with Sudangrass and other cultivated sorghums, but same types apparently cross freely with Johnsongrass. Sorghum almum produced slightly more or about the same bay yield as Sweet and Common Sudangrass in clipping tests conducted by the Texas Agricultural Experiment Station in 1956 at Denton and Temple and in the Brazos River Bottom near College Station. Greater yield differences in favor of Sorghum almum have been reported on the basis of observation trom the Rolling Plains. The grass appears more drouth tolerant than Sudangrass or Johnsongrass on the lighter sol1s in that area. In 1956, Sorghum almum vas grown in more than 60 grass-legume demonstration nurseries b7 county agricultural agents in East, South and Central Texas. On the deeper, more fertile soils, the grass some- times produced more than Johnsongrass and Sudangrass, but it often produced less on the less fertile soils. Production from Sorghum almum in nursery plots declined the second and third years on shallow, poor soils.

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Page 1: SORGHUM ALMUM - Texas A&M University

"L-329 1957

SORGHUM ALMUM

E. Me '!'rev, Extension AgronomistTexas A. & M. College System

ORIGIN

Sorghum almum is known as Sorgo negro, Sudan negro and Sorghumalmum in Argentina and as Columbusgrass in South Africa. It was intro­duced to the United States from Argentina, South Africa, Australia, NewZealand, Nigeria and Algeria. The grass originated in Argentina and,according to available eVidence, is a hybrid between Johnsongrass anda sorghum. Sorghum almum has been grown on the Chillicothe and LubbockExperiment Stations for about 12 years.

DESCRIPTION

Sorghum almum is a perennial, very similar to Johnsongrass. Gen­erally, it has wider leaves, larger stems, longer and more spreadingheads and it usually grows taller than Johnsongras8 and Sudangrass. Therhizomes are short, thick and turn up close to the crown. New growthcomes primarily trom 'tuds at nodes or joints just above the ground, andrelatively tew new shoots arise from the rhizomes. Sorghum almum is notuniform; the types vary in stalk size and height, leafiness and degreeof tillering. The stalks are pithy and nonsweet.

The seed shatter readily when mature. Generally, they are largerthan those of Johnsongrass, although the sizes overlap, and the seedcovering of both grasses are the same color and shape. Sorghum alJllWlldoes not appear to cross readily with Sudangrass and other cultivatedsorghums, but same types apparently cross freely with Johnsongrass.

Sorghum almum produced slightly more or about the same bay yieldas Sweet and Common Sudangrass in clipping tests conducted by the TexasAgricultural Experiment Station in 1956 at Denton and Temple and in theBrazos River Bottom near College Station. Greater yield differences infavor of Sorghum almum have been reported on the basis of observationtrom the Rolling Plains. The grass appears more drouth tolerant thanSudangrass or Johnsongrass on the lighter sol1s in that area.

In 1956, Sorghum almum vas grown in more than 60 grass-legumedemonstration nurseries b7 county agricultural agents in East, Southand Central Texas. On the deeper, more fertile soils, the grass some­times produced more than Johnsongrass and Sudangrass, but it oftenproduced less on the shal~over, less fertile soils. Production fromSorghum almum in nursery plots declined the second and third years onshallow, poor soils.

Page 2: SORGHUM ALMUM - Texas A&M University

Grazing seems to be the best use or Sorghum almum. It shouldhave about the same nutritive value as Sudangrass or Johnsongrass.The grass has survived the winter and acted as a perennial on theRolling Plains since 1954, but has winterkilled some years at theLubbock Experiment Station.

ESTABLISHMENT

Sorghum al.mwa should be planted in 36 to 42-inch rows on a seed­bed prepared as for Sudangrass or grain sorghum. Planting in rowspermits cultivation for weed control. The grass should be planted atthe rate of 3 to 5 pounds per acre at a depth of 1 to 2 inohes to in­sure good stands and to obtain small stalks. Plants too tar apartwill have larger stems that are less palatable than the smaller stalks.Many plantings have been made at the rate of 1 pound per aore. Blanksorghom plates may be drilled to give the desired seeding rate.

Fertilizer should be put down before or at the time of plantingwhere needed. A sol1 test is the best means of determining the typeand amount needed for good production.

MANAGEMENT

SorghUll alJllWll should be 24 inohes high before it is grazed.Grazing in a younger stage increases the danger or prussic acidpoisoning. No such poisoning with this grass so far has been knownto occur, but the possibllity should be about the same as vithJohnsongrass.

Plantings for grazing should be divided into at least tourblooks to permit rotation grazing. Such a grazing system will givethe plants time for regrowth between grazings and result "in morevigorous plants.

lthch Sorghum alDD1l1l seed is harvested by hand because it shatterswhen mature. Harvesting the seed trom standing plants with a ccnbineresults in excessive loss of seed. Sometiaes the plants are cut witha binder when the seed are almost mature. The bundles are shocked andcured and then the seed threshed with a combine.

Sorghum almwn planted for pure-seed production should be seededin fields free of and at least a balt mile away from any Johnsongrass.

Co~perative Extension Work in A.griculture and ~ome E?onc;>mics, The Texas A. & M. College System and theUmted States Department of Agnculture cooperatmg. Dlstnbuted in furtherance of the Acts of Congress ofMay 8, 1914, as amended, and June 30, 1914.