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The top documents tagged [complex starches]
The Normal Newborn: Assessment, Care, Feeding zPresented by, zJoy Haskin, RN, MS
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BIOL 1441-030 Wed 11:00 – 12:50 LS 200 BIOL 1441-033 Thu 3:00 – 4:50 LS 207 BIOL 1441-037 Fri 11:00 – 12:50 LS 200 Heath Blackmon LS 459 Office Hours:
219 views
Human Body Systems Technology Project. D igestive R espiratory I ntegumentary I mmune L ymphatic M uscular C irculatory S keletal N ervous E ndocrine
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What do you know already?. Nutrients What are nutrients? Why do we need certain nutrients? What are the main ones? What is a balanced diet? What diseases
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Nutrition Healthy Diet, Nutrients & Hydration. THE FACTS The amount and kinds of food you eat affect your health and wellness. Poor nutrition increases
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Food Chemistry. Introduction Food Chemistry: the study of producing, processing, preparing, evaluating, and using food The study of how your body uses
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Nutritional Considerations Chapter 5. Nutrition The Athletic Trainers Role n Must possess strong knowledge base n Serve as an informational resource n
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Nutrition Unit 5 Page 282. Good nutrition is essential for maintaining health and providing the energy necessary for optimal physical and mental performance
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Do Now : How do your cells get the organic material needed to fuel cellular respiration? ◦ Provide an example (What did you eat for lunch?) Homework
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Great source of energy for the body. Two types: › Simple (sugars)- found in fruits and diary products; easier to digest. › Complex (starches)- most
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Carbohydrates. Carbohydrates learning Goals To learn the importance of Carbohydrates in the diet To learn about the three groups of Carbohydrates To learn
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Organization of the Chemistry of Life into Metabolic Pathways A metabolic pathway has many steps – That begin with a specific molecule and end with a product
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