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The top documents tagged [world meat production]
Genetic improvement Benefits for commercial producers Dr Michael Bradfield BREEDPLAN SA
223 views
Does the U.S. Feed the World? Economic Research Service U.S. Department of Agriculture
218 views
1 Prof Hettie Schönfeldt School of Natural and Agricultural Sciences
217 views
Structural changes of global poultry production and the impact on the environment, including on poultry genetic resources Irene Hoffmann and Pierre Gerber,
227 views
1 Global livestock markets: outlook, policies, and future challenges Nancy Morgan, Livestock Economist FAO/World Bank
218 views
Food Resources
29 views
Global livestock markets: outlook, policies, and future challenges
74 views
Watching What We Eat
59 views