BREAKFAST SANDWICH ............................ 5Pork sausage, eggs, cheddar cheese

BREAKFAST BURRITO .................................. 8Chorizo, potatoes, eggs, cheese

CHOPPED SALAD ........................................13Romaine, tomato, avocado, beets, bacon, hard boiled egg, Point Reyes bleu cheese,housemade buttermilk ranch

PINEAPPLE & BERRY BOWL ....................... 5Pineapple and mixed berries

ACAI BOWL .................................................. 12Acai, granola, coconut chips, banana, berries

MINI DECK MOCO ...................................... 10Kunoa Ranch grass fed beef, mushroom brown gravy, jasmine rice, one egg"Impossible" patty upon request

BEEF CURRY RICE....................................... 14Japanese style beef curry

ALL DAY MENU 7AM - 4PM

ALL BEEF HOT DOG .................................... 10

GUACAMOLE ............................................... 13

CALAMARI FRITTI ....................................... 15Salt & pepper dusted calamari, yuzu kosho rartar sauce, charred lemon, shishito

Tortilla chips

Crispy thin-cut potato fries (v)

French fries, truffle oil, parmesan, parsley

All beef hot dog, whole-grain honey mustard, Giardiniera

SPICY CHICKEN WINGS .......................... 15Bone-in wings, black vinegar glaze, macadamia nut butter sauce, crudité

SHOESTRING FRIES ..................................... 5

TRUFFLE FRIES ...............................................8

Jasmine rice, garlic, scallion, basilGARLIC RICE................................................... 5

Weekly rotation of chef inspired preparationFLATBREAD OF THE DAY............................15

16 oz ribeye, doubanjiang, roasted mushrooms,scallion whipped potatoes

GRILLED PRIME ANGUS RIBEYE ............. 38

DECK. BURGER ........................................... 15Housemade Kunoa Ranch beef patty, tomato jam bacon aioli, cheddar, crispy onion, fries

MARGHERITA FLATBREAD .........................14Marinara sauce, mozzarella, parmesan, basil

LOLO’S FISH TACOS (2pcs) ..................... 13Local beer-battered fresh catch, red cabbage slaw, shaved radish, chipotle mayo, salsa verde

ORECCHIETTE ..............................................16Smoked marinara, kale, charred tomato

Aloha ‘Ohana! Thank you for supporting us during this time. We hope you will enjoy the menu we have prepared for you.You can also order from UberEats, BiteSquad, or call 808-931-4482

TAKE-OUT & DELIVERY MENU

WAIPOLI CAESAR .......................................14Waipoli baby romaine, rustic crouton,parmesan, crisps, caesar dressing

House-smoked ribs, guava BBQ,garlic fried rice, radish slaw

GUAVA SMOKED PORK RIBS...................26

Seasonal vegetables crudite, naan breadCHICKPEA HUMMUS ..................................13

House-smoked pork ribs, guava BBQGUAVA SMOKED PUPU RIBS ....................16

House-smoked pork, sweet onion,guava jelly, takuan

HAWAIIAN SMOKED PORK .......................13

Consuming raw or under-cooked meats, poultry, seafood, shellfishmay increase risk of food-borne illness.

Coconut lu’au sauce, tomato poke, ho’io,crispy garlic

GRILLED OCTOPUS .....................................18

House-smoked ahi, kabayaki, sriracha aioli,avocado, sourdough, bubu furikake

SMOKED AHI TARTINE ................................13

Weekly rotation of chef inspired preparationSOUP OF THE DAY......................................... 7

JASMINE RICE.................................................3

Kunoa Ranch grass-fed beef patty, tomato jam,crispy onion, bacon aioli, cheddar

BEEF SLIDERS ................................................12

Brown mushrooms, butter, garlic

Chili, garlic

ROASTED MUSHROOMS ..............................7

GREEN BEANS ...............................................6

CHICKEN BREAST..........................................66 oz chicken breast, sous vide and herb grilled

LOCAL & IMPORTED BEERS ....................... 3

BEER

JUNE SHINE KOMBUCHA (16OZ CANS) .... 6

HARD KOMBUCHA

DECK. SIGNATURE MAITAI ....................... 16

LILIKOI MARGARITA ................................... 16

COCKTAILS

DRUMHELLER, CHARDONNAY.................20

BRAVIUM, CHARDONNAY........................ 20

LEI, SAUVIGNON BLANC .......................... 20

CHIMNEY ROCK, SAUVIGNON BLANC ...25

FIDDLEHEAD, SAUVIGNON BLANC ........25

GRGICH HILLS, CHARDONNAY.............. 35

DOMAINE DELAPORTE, SANCERRE .......35

FAILLA, CHARDONNAY............................. 45

LIQUID FARMS, CHARDONNAY..............45

BOTTLE WHITESEAN MINOR, CABERNET SAUVIGNON ...20

SHELTER, PINOT NOIR .............................. 20

KUKUI, PINOTNOIR .................................... 20

MOSSBACK, CABERNET SAUVIGNON .....25

OPOLO, ZINFANDEL .................................. 25

MUGA, CABERNET SAUVIGNON ............35

BOTTLE RED

WYCLIFF, BRUT ........................................... 10

LADY OF SPAIN, CAVA ............................ 20

LOKELANI, SPARKLING ROSE ................. 25

BOTTLE BUBBLES

PACKAGED SPECIALSWINE AND CHEESE PLATTER ...................35

COFFEE CRATE AND 1 DZ PASTRIES .....48

FLATBREAD AND A SIX PACK OF BEER .... 28Weekly rotation of a red or white Please select any combination of 6 beers from our

available selection.

Please allow 20-30 minutes

SIGNATURE DESSERTBASQUE CHEESECAKE ............................... 8

*Kamaaina discount cannot be applied to packaged specials.

Basque-stye oven baked, light cream cheese, with burnt surface