the environment and culture of organizations

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    CHAPTER 2n The Environment and Culture of

    Organizations

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    The Organizations

    Environmentsn External environment:

    everything outside anorganizationsboundaries that might

    affect it. Theuncontrollableenvironment.

    n Internal environment: theconditions and forceswithin an organization.

    The controllableenvironment.

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    Figure 3.1:

    TheOrganizati

    on and ItsEnvironments

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    The General Environmentn Economic dimensions: the overall

    health and vitality of theeconomic system in which theorganization operates.

    n Technical dimensions: the methods

    available for convertingresources into products orservices.

    n Socio-cultural dimensions: thecustoms, mores, values, anddemographics of the society inwhich the organizationfunctions.

    n (see Figure 3.2)

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    Figure 3.2:

    McDonalds General

    Environment

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    Additional Dimensionsn Political-Legal dimension: the

    government regulation ofbusiness and the generalrelationship betweenbusiness and government.

    n International dimension: theextent to which anorganization is involved in oraffected by business in othercountries.

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    The Task Environmentn Competitors: an organization that

    competes with otherorganizations.

    n Customer: whoever pays moneyto acquire an organizationsproducts or services.

    n Supplier: an organization thatprovides resources for otherorganizations.

    n Regulator: a unit that has thepotential to control, legislate,or influence an organizationspolicies and practices.

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    Figure

    3.3:McDonald

    s TaskEnvironment

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    Task Environments

    Continuedn Interest group: a group

    organized by itsmembers to attempt toinfluence organizations.

    n Strategic partner: anorganization workingtogether with one ormore organizations in ajoint venture or otherpartnership.

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    The Internal Environmentn Owner: someone who has legal property rights to

    a business.

    n Board of directors: governing body elected by acorporations stockholders and charged withoverseeing the general management of thefirm.

    n Employees: those employed by the organization.

    n Physical work environment: the firms facilities.

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    Figure 3.4: EnvironmentalChange, Complexity, and

    Uncertainty

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    Organizational Culturen The set of values, beliefs, behaviors, customs,

    and attitudes that helps the members of theorganization understand what it stands for,

    how it does things, and what it considersimportant.

    n Organizational culture is important for itdetermines the feel of the organization.

    n Its starting point is often the founder.

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    Managing Organizational

    Culturen The manager must understand the

    current culture and then decide if it

    should be maintained or changed.n Managers must walk a fine line

    between maintaining a culture thatstill works effectively versus changinga culture that has becomedysfunctional.

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    Organizational

    Environment Relationshipsn Uncertainty: a driving force that

    influences many organizational

    decisions.n Competitive forces:

    n Threat of new competitive entrants.

    n Competitive rivalry.

    n Threat of substitute products.

    n The power of buyers.

    n The power of suppliers.

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    How Organizations Adapt

    to Their EnvironmentsEach organization must asses its own uniquesituation then adapt according to the good

    judgment of senior management, for example:n Information systems.

    n Strategic responses.

    n Mergers, acquisitions, and alliances.

    n Organizational design and flexibility.

    n Direct influence of the environment.

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    Figure 3.6: A Model ofOrganizationalEffectiveness