Weddings with ...

The Millgate

This is your moment. From the second you fall in love to now, the most memorable day of your life- Each wedding is unique and has its own character and flair - inputting your personality into the day makes it

much more special. Our function room and menu can be catered to your taste.

Whether it be a quiet intimate gathering, renewing your vows or a traditional full wedding celebration, our attention to detail and flexibility will ensure your perfect wedding reception, so you and your guests can

relax and celebrate your own perfect wedding in style.

We will be on hand to guide you through every special detail until we know you are happy and everything is right for you to enjoy your special day. We make sure everything runs smoothly, professional and on

time. Every detail is taken care of - all you have to do is enjoy the moment.

We look forward to hearing from you to start planning that special day.

The date has been chosen, church and venue booked, all we need now is your budget, expected guest numbers and personality brought into the plan, we can then

succeed in you having the most magical, memorable day of your life.The only thing we can’t choose is the Dress...

We work very closely with our room decorator who can organise everything from a single candle or confetti on the table to the red carpet as you arrive.

The first dance is the sealing of your marriage to the song that means the most to you both, to share that moment of magic our resident DJ will be sure to make it unforgettable.

WEDDING MENU ONE

Starter

Homemade soupvegetable soup, leak & potato or tomato & basil

Smooth chicken liver & pork Pâtéwith Manchester star ale chutney and toasted bloomer

Button & Oyster mushrooms on toastserved with creamy garlic and herb sauce

Main Course*All served with seasonal vegetables and potatoes

Roast silverside of beefserved with Yorkshire pudding

Herb roasted chickenin a creamy mushroom sauce

Smoked haddock & salmon fishcakewith a melting cheese middle & hollandaise sauce

Dessert

Chocolate love

Lemon meringue

Strawberry shortcake sundae

Followed by Tea and Coffee

£20Vegetarian option available on request

WEDDING MENU TWO

Starter

Homemade soupfarmhouse vegetable, pea & ham or chicken & leak

Salmon & prawn cocktailwith ciabatta bread

Half galia melonwith exotic fruit compote & prosecco sorbet

Main Course*All served with seasonal vegetables and potatoes

Roasted 6oz sirloinserved with Yorkshire pudding

Roasted lamb rumpwith asparagus and red wine sauce

Roast loin of porkserved with apple sauce

Pan fried salmonwith chorizo and broccoli

Dessert*All served with Cheshire farm vanilla ice cream or whipped cream

Fruit of the forest Eton mess

Apple crumble tart

Dark chocolate & brioche butter pudding

Followed by Tea and Coffee

£25Vegetarian option available on request

WINE MENU

Bubbles *125ml / Bottle

Prosecco Spumante DOCLight, lemony & refreshing

£4/ £21

Veuve Valmante RoséPacked full of wild strawberries

£4.50/ £22

Laurent-Perrier Brut ChampagneDeliciously fresh & elegant

£42

White *250ml/ 175ml / Bottle

Chiaro Italian Gerganega / Pinot GrigioSubtle citrusy lemon & melon, with hits of spice

£5.85/ £4.25/ £16.50

Gable View South African Sauvignon BlancLight, soft & appley but with all the gooseberry flavours you expect

£5.70/ £4.00/ £16

The Paddock Australian ChardonnayLemon, peach & melon flavours, soft & creamy

£5.50/ £.3.85/ £15.50

Tokomaru New Zealand Sauvignon BlancFresh, crisp & mouth-wateringly zingy

£6.85/ £4.80/ £19.50

Chablis, La ChablisienneSteely minerality, fresh & delicious

£7.50/ £5.40/ £22

Kudu Plains (white) South AfricaFresh fruit with a crisp finish

£5.35/ £3.75/ £15

Pink

Chiaro Italian Pinot Grigio RosatoLight & fresh, subtle strawberry & summer fruits

£5.85/ £4.35/ £16.50

The Bulletin California White ZinfandelFruit pink, fresh strawberries, juicy & sweet

£6.10/ £4.50/ £16.75

Red

Argento Seleccion Argentine MalbecFull bodied with dark berries & spice

£6.85/ £4.80/ £19.50

Kudu Plains (red) South AfricaBright & fruity from the new world

£5.35/ £3.75/ £15

Alto Bajo Chilean MerlotWarm, plummy fruit, soft & comfortable

£5.95/ £4.50/ £17

Mil Hojas RiojaEasy drinking, distinctly mellow

£5.85/ £4.35/ £16.50

The Paddock Australian ShirazCherries & raspberries, with a hint of black pepper

£5.50/ £3.85/ £15.50

Brown Brothers Everton Australian Cabernet Sauvignon/ Shiraz/ MalbecHints of juicy dark berry fruits & spice

£7.20/ £5.25/ £20.50

*wine on this list may contain sulphites, egg or milk products. Please ask a team member should you require guidance.

Buffet Menu

*Add tea & freshly ground coffee to any buffet for only £1.25 per guest

Hot & Cold Buffet*Choose 2 from the following options served with thick cut chips, coleslaw & tossed salad leaves

Homemade meat lasagneJW Lees beer battered fish, chips & mushy peas

Vegetarian lasagne (v)Butchers board - selection of cold roast meat & Pâté with pickles

Lancashire hot pot & picklesChicken curry & rice

Meat & potato pie with red cabbageBeef cobbler with horseradish dumplings

Cheese & onion pie (v)Sausage, mash & onion gravy

Fishmongers board - fresh salmon & selection of smoked fish£12 per guest

Light LunchSimple sandwiches (roast beef, home baked ham, egg mayonnaise & watercress (v),

crumbly Lancashire cheese & chutney (v), tuna & sweetcorn mayonnaise)Sausage rolls & HP sauce

Vegetable crudités & dips (v)Sundried tomato quiche (v)Garlic bread dough balls (v)

Sage roasted chicken drumsticks with stuffing£8.50 per guest

Pick & MixSausage rolls and HP sauce

Chicken dippers & chilli jamRoast Chicken drumsticks

JW Lees battered fish, chips & mushy peasPotato skins, sour cream & chives (v)

Quiche LorraineVegetable crudités & dips (v)

Honey roast boneless pork ribsBaked goat’s cheese crumpets (v)

Sundried tomato Quiche (v)Fish & mushy pea rosti

Hot & spicy breaded prawnsThick cut chips & aioli dip (v)

Pork pie and & piccalilliSalt beef & potato pie with pickled red cabbage

Garlic breadchoice of 4 per guest £7 | choice of 5 per guest £9

Lunch BuffetSimple sandwiches (smoked salmon & cucumber, prawns & Marie Rose sauce,

roast chicken, roast beef, home baked ham, egg mayonnaise & watercress (v),crumbly Lancashire cheese & chutney (v), tuna & sweetcorn mayonnaise)

Chipolatas in honey & mustard glazeSundried tomato quiche (v)Garlic bread dough balls (v)

Sage roasted chicken drumsticks with stuffingJW Lees beer battered fish goujons & tartar sauce

£12 per guest

Afternoon TeaSimple sandwiches (roast beef, home baked ham, egg mayonnaise & watercress (v),

crumbly Lancashire cheese & chutney (v), tuna & sweetcorn mayonnaise)Baked scones with preserves & clotted cream

Chocolate éclairsFlapjacks

£9.50 per guest

Northern Nibbles Board*each board serves 4 people

Eccles cake, red onion marmalade & Lancashire cheese (v)Salt beef & potato pieMini bangers & mash

Cod bites, hash brown & mushy peasCrispy pork belly bites & apple compote

£23 per board

Puddings*add a pud, choose 2 from the following

Fresh fruit platterChocolate fudge cake

Sticky toffee pudding & toffee sauceVanilla cheesecake

Hot apple pie & custardSeasonal fruit crumble & custard

£4.50 per guest

Breakfast Sausage or bacon butties with HP sauce or ketchup

(vegetarian sausage available)Bacon, hash brown & egg muffins

£4.25 per guest

Simply Soup & SandwichesSimple sandwiches (roast beef, home baked ham, egg mayonnaise & watercress (v),

crumbly Lancashire cheese & chutney (v), tuna & sweetcorn mayonnaise)Soup of the day & Thick cut chunky chips

£7 per guest

Thank you for choosing us

/themillgatepub

@themillgatepub

Ashton Road West , Failsworth, Manchester M35 0ES

0161 688 4910